| Cuisines | Greek, Vegetarian / Vegan |
| Dining style | Casual Dining |
| Phone number | +1 780 454 2933 |
| Website | www.cosmosyeg.com |
| Dress code | Business Casual |
| Location | 10810 124 St NW, Edmonton, AB T5M 0H3 |
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4.5 based on 168 reviews
Cosmos Greek Kitchen
| Cuisine type | Greek | |
| Price range | CAN$30 and under |
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Mon 3/1
2 guests
7:30 PM
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+1 780 454 2933
About Cosmos Greek Kitchen
A staple of the 124st restaurant landscape for years, Cosmos Greek Kitchen returns, bringing you traditional greek cuisine cooked the way yaya (grandma) would.
Originally opened in 1979, Cosmos has been a staple of Edmonton's culinary landscape for over 30 years. Although it has changed location over the years, it has always returned with its traditional sensibilities in tact. With an extensive knowledge of Greek cuisine acquired from life in the mother country, you can expect dishes cooked in the authentic greek style.
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Menus
- Main Menu
- Drinks Menu
Soups & Salads
| Avgolemono | C$ 8.25 | Chicken rice soup with lemon | ||||
| Fackes | C$ 8.25 | Lentil Soup | ||||
| Horiatiki | Greek Salad |
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Appetizers
| Feta & Olives w/ Pita | C$ 10.50 | |
| Olive Dip w/ Pita | C$ 9.50 | Black Olive, feta, cream cheese & garlic dip w/pita |
| Hummus | C$ 9.50 | Chickpea & Garlic Dip w/pita |
| Tzatziki | C$ 9.50 | Yogurt, cucumber & garlic dip w/pita |
| Kopanisti | C$ 9.50 | Jalapeno & cheese dip w/pita |
| Taramosalata | C$ 9.50 | Caviar spread w/pita |
| Melitzanosalata | C$ 9.50 | Eggplant & garlic dip w/pita |
| Gigantes | C$ 8.50 | Lima beans in tomato sauce |
| Aginares | C$ 8.50 | Marinated artichoke hearts |
| Calamari | C$ 16.50 | Deep fried squid w/ tzatziki |
| Keftedes | C$ 12.50 | Spicy greek meatballs served w/ tzatziki |
| Spanakopita | C$ 11.50 | Spinach & cheese phyllo pie |
| Dolmathes | C$ 11.50 | Vine leaves stuffed w/ rice |
| Cheese Saganaki | C$ 11.50 | Fried kefalotiri cheese |
| Garithes Saganaki | C$ 14.50 | Prawns in tomato sauce sprinkled with feta cheese |
| Oktapodi | C$ 16.50 | Grilled Octopus |
Entrees
| Gyros w/ Pita | C$ 16.50 | Donair meat, tomatoes, onions & tzatziki in pita, served with salad |
| Chicken Souvlaki | C$ 19.50 | 6oz Chicken kebab, roasted Greek lemon potatoes & vegetables |
| Lamb Souvlaki | C$ 20.50 | Lamb kebab with roasted Greek lemon potatoes and vegetables |
| Garithes Souvlaki | C$ 18.50 | Prawn kebab with roasted Greek lemon potatoes and vegetables |
| Lamb Souvla | C$ 24.50 | Roasted lamb with Greek lemon potatoes and vegetables |
| Lamb Chops | C$ 27.50 | Tender lamb chops with Greek lemon potatoes and vegetables |
| Garithes | C$ 22.50 | 8 sautéed garlic prawns with rice and vegetables |
| Mousaka | C$ 22.50 | Spicy ground beef, eggplant & potato casserole topped with béchamel cream sauce, served with Greek salad |
| Soutzoukakia | C$ 18.50 | Greek meatball in tomato sauce served with potatoes and vegetables |
| Greek Ribs | C$ 27.50 | A rack of pork ribs with Greek lemon potatoes and vegetables |
| Psari Plaki | C$ 19.50 | Cod fillets oven roasted in tomato, onion and olive oil sauce with Greek lemon potatoes and vegetables |
| Briam (Vegetarian) | C$ 18.50 | Mediterranean casserole with eggplant, zucchini, potatoes, onions, garlic in feta and tomato sauce |
Cocktails
| Royal Blush | Vodka, Chambord, lime juice, grapefruit juice, simple syrup | |
| Corpse Reviver No.2 | Gin, Lillet Blanc, Cointreau, Absinthe, lemon Juice | |
| The Chronometer | Gin, elderflower liqueur, lemon juice, thyme syrup | |
| Santorini Dream | Ouzo, Cointreau, dash of curaçao, lime juice | |
| Cliff Old Fashioned | Bourbon, Angostura Bitter, coriander + red pepper syrup | |
| Negroni | Gin, Campari, Vermouth Rosso | |
| GBC | Gin, lime juice, tonic water, cucumber, basil |
Red
| Tsantali, Greece | ||
| Honoro Vera Garnacha Juan Gil, Spain | ||
| Trapiche Broquel, Argentina | ||
| Joel Gott, Napa Valley, USA | ||
| Columbia Crest H3, Washington | ||
| Bogle Petite Sarah, California, USA |
White
| Tsantali, Greece | ||
| Retsina Boutari, Greece | ||
| Quails Gate Gewurztraimer, Okanagan Valley, BC | ||
| Ruffino Lumina, Italy | ||
| Saint Clair Marlborough, New Zealand | ||
| Vouvray Domaine de Vaufuget, France |
Reviews and ratings
4.5
Excellent
Based on 168 reviews
Noise level
Moderate
4.5
Food
4.6
Service
4.2
Ambiance
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