| Cuisine type | Contemporary American | |
| Price range | $30 and under |
| Cuisines | Contemporary American, Continental, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 904 321 2430 |
| Website | www.horizonsameliaisland.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Courtney Thompson |
| Location | 5472 First Coast Highway, Fernandina Beach, FL 32034 |
| Grilled Asparagus and Shrimp | $9.50 | Blue cheese risotto |
| Courtney's Caesar Salad | $5.50 | |
| Horizons Salad | $8.50 | Mixed greens with dried cranberries, bacon, pear tomatoes and crumbled goat cheese |
| Wedge of Iceberg | $7.50 | with blue cheese, crumbled bacon and Maui onions |
| Little Neck Clams | $9.50 | With thyme garlic broth |
| Lobster Bisque | $6.50 | with creamed sherry |
| Buffalo Mozzarella Ravioli | $8.50 | With goat cheese and avocado salad |
| Baby Arugula Salad | $9.50 | With granny smith apples, candied pecans and aged cheddar |
| Smoked Salmon Timbale | $9.50 | With caper, avocado and artichoke |
| Roast Rack of Lamb | $28.00 | with mint, Dijon crust and Rosemary au jus |
| Country Fried Steak | $24.00 | With tenderloin medallions, peppercorn gravy |
| Chicken Parmesan | $24.00 | With fresh mozzarella, prosciutto |
| Shrimp and Grits | $22.00 | With garlic, Tasso ham, smoked tomato gravy |
| Pan Seared Diver Scallops | $24.00 | With artichoke & tomato Salad |
| Potato crusted Grouper | $24.00 | with citrus Beurre blanc |
| Blackened Salmon | $22.00 | With cream corn and risotto |
| Shrimp & Andouille Sausage Penne Pasta | $24.00 | Goat cheese, spinach in garlic butter |
| Citrus Crusted Flounder | $24.00 | topped with crawfish stuffing |
| Seared Tuna | $22.00 | With stir fry vegetable, sesame ginger |
| Sautéed Mahi Mahi | $26.00 | With crab twice baked potato |
| Seared Pork Marsala | $24.00 | Wild mushroom and Marsala cream |
| Steak and Avocado Quesadilla | $8.50 | With avocado, black bean salsa | ||||
| Fried Calamari | $8.50 | With citrus roasted garlic remoulade | ||||
| Rosemary Potato Chips | $6.50 | With crumbled bleu cheese and bacon | ||||
| Horizons Wedge | $8.50 | Iceberg wedge with crumbled blue cheese, bacon and tomatoes, finished with a balsamic glaze | ||||
| Courtney's Caesar Salad | $8.50 | with either grilled shrimp or blackened chicken | ||||
| Crab Louis | $9.50 | On a bed of mixed greens with tomatoes, artichokes | ||||
| Chicken Pacific Rim | $8.95 | With Thai noodles, oranges, toasted sesame vinaigrette | ||||
| Grilled Shrimp, Apple, Walnut Salad | $8.95 | with gorgonzola cheese, vidilla onion Vinaigrette | ||||
| Horizons Chicken Salad | $8.50 | on a bed of mixed baby greens | ||||
| Southwest Tuna Cobb | $10.50 | With corn, avocado, fried onions, tomatoes | ||||
| Soup of the Day |
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| Mahi B, L, T | $10.25 | Yellow tomato, apple wood bacon, lettuce, avocado mayo |
| Roasted Chicken and Pancetta Panini | $8.50 | with a arugula, honey mustard |
| Open-Faced Tuna Melt | $8.25 | Albacore tuna with sliced avocado, dill havarti on sourdough |
| Turkey Club | $9.50 | Turkey, bacon, and tomato |
| Fried Green Tomatoes & Honey Ham | $8.50 | with honey mustard aioli |
| Prime Rib Me | $9.25 | Open faced with horseradish cream, caramelized onions, provolone cheese |
| Horizons Hamburger | $8.95 | with a choice of cheeses, bacon, avocado |
| Portobello Wrap | $8.95 | grilled Portobello mushroom, brie cheese, avocado and tomatoes |
| Blackened Fish Tacos | $10.25 | With Caribbean Cole slaw |
| Three Cheese Grilled Cheese | $8.25 | Brie, aged cheddar and provolone |
| Rosemary chicken with cheddar mash | $14.00 | |
| Open faced meatloaf sandwich with vidalia | $16.00 | onion gravy |
| Sear tuna tower | $11.00 | with ginger, roasted corn, wasabi cream |
| Shrimp and scallop kabob | $12.00 | with roasted pepper glaze |
| Lobster extreme mac-n-cheese | $14.00 | |
| Lump crab cake lime herb remoulade | $12.00 | |
| Fried green tomatoes, goat cheese | $10.00 | peach chutney |
| Braised short ribs with cheddar grits | $14.00 | |
| Spicy chicken flatbread, basil, yellow tomatoes | $11.00 | |
| Horizon skins | $12.00 | three cheeses, crab, caper, sour cream |
| Shrimp and portobello spring roll | $10.00 | |
| Thai chili calamari | $12.00 |
| Fine Dining In an Upscale Location | You can try our amazing pastry dishes. We also have seafood, chicken, lamb, beef, and even freshly-made vegetarian options. |
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