When visiting Goumois, Hôtel Taillard is a great choice to consider. Guests indulge in Ayurvedic treatments, then grab a bite to eat at the restaurant. An outdoor pool, a bar/lounge, and a fitness center are other features.
Pros: Pleasant old building in the wooded countryside surrounded by dairy farms. Cows with cowbells were driven up the street and stopped at the nearby drinking trough, which was charming.
Cons: The restaurant is expensive and served good local food, but not of the very highest standard and with quite small portions.
Auberge du Tuyé is a great choice for a stay in Fournets-Luisans. Guests can relax at the spa tub, work out at the fitness center, or grab a bite to eat at the restaurant. A sauna and a garden are other highlights, and all rooms offer minibars and free WiFi.
In the heart of the Upper Doubs mountains, the hotel "France" invites you to spend a good time between the pleasures of the table and in convivial company. You can taste our inventive cuisine, which gives pride of place to local produce, in a warm contemporary décor. A large selction of wines of the Jura and other regions to accompany your meals. On the first floor, there is a little Museum of Gastronomy for you to discover. His modern, reasonably priced cuisine has the hearty aroma of the Doubs forests: “Golden vermicelli with fresh Gruyère cheese in walnut and yellow wine sauce”, “Lobster and walnut feuilletine with chicory and seafood sauce”. The next day, the hotel disappears like a dream in the rear-view mirror: a delicious digression that was well worth the detour.
At Evasion Tonique, you'll be near winter activities like downhill skiing, snowboarding, and cross-country skiing. You can grab a bite to eat at the restaurant, or indulge in massages, facials, or hydrotherapy. An indoor pool and a bar/lounge are other highlights, and rooms offer balconies or patios and flat-screen TVs. Skiers will appreciate access to ski storage.