| Cuisine type | American | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | American, Contemporary American, Southern |
| Dining style | Casual Dining |
| Phone number | +1 615 790 2309 |
| Website | americanataphouse.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Paul Brantley |
| Location | 94 E Main St, Franklin, TN 37064 |
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| Shrimp and Grits Hushpuppies | $12.00 | Cheese grits and shrimp combined to form delicious hushpuppies. Served with mango pepper jelly |
| Fried Calamari | $14.00 | Calamari marinated in buttermilk, garlic, onion and jalapeno. Flash-fried and served with mango pepper jelly |
| Guac & Pico | $12.00 | Made fresh daily, served with fresh tortilla chips |
| Creamed Spinach and Chips | $10.00 | Served with fresh tortilla chips |
| Caribbean Jerk Wings | $15.00 | Ten wings dusted with our blend of jerk spices |
| PBH Pickle Chips | $10.00 | Sweet and spicy brined pickles sliced by hand, lightly breaded and fried |
| Sanibel Salmon* ^ | $23.00 | Mango pepper jelly, street corn couscous, roasted summer vegetables | ||||
| Grilled Cobia^ | $22.00 | Chimichurri, chipotle cheddar grit cakes, roasted summer vegetables | ||||
| Gulf Shrimp^ | $19.00 | Mango pepper jelly, street corn couscous, roasted summer vegetables Fried, Grilled or Blackened | ||||
| BBQ Shrimp & Grits^ | $21.00 | Garlic butter, Puckett's BBQ sauce, white cheddar whiskey grits. Served with a house salad | ||||
| Mud Cat Mac and Cheese | $16.00 | Shrimp, baked cavatappi, fried catfi sh strips. Served with a house salad | ||||
| The Rusty Bucket | $25.00 | Fried shrimp, fried oysters, fried catfi sh strips, hand-cut fries, hushpuppies | ||||
| Surf & Turf | Ancho & coff ee-crusted fl at iron, grilled jumbo shrimp, chile butter, asiago mashed red potatoes, heirloom carrots |
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| Shrimp Fajitas | Traditional fajitas with chorizo, ancho salt, pineapple, dirty rice and red beans, served with corn tortillas |
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| PBH Red Beans & Rice^ | $22.00 | Red beans, tasso ham, cajun sausage, Conecuh® sausage and white rice, served with grilled french bread | ||||
| Bone-In Pork Chop | $24.00 | Six ounce pork chop over tasso mac n' cheese and braised greens | ||||
| Chicken Fried Chicken | $16.00 | Spicy cheese sauce, braised greens, mashed asiago red potatoes |
| House Salad^ | Diced tomatoes, red onion, chopped egg, cheese and crispy bacon |
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| Avocado & Blue Crab^ | $15.00 | Blue crab salad, sliced avocado, garlic crostinis, mixed greens, green goddess | ||||
| The BBG | $13.00 | Homestead Manor farm greens, salt-roasted beets, burrata, marinated carrot, pickled onions, garlic crostinis, balsamic vinaigrette | ||||
| Coastal Cobb | $18.00 | Grilled shrimp, roasted grape tomatoes, avocado, egg, bacon, croutons, green goddess | ||||
| Boat House Gumbo |
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| Soup of the Day |
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| Oysters Rockefeller* |
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| Oysters Nola* | Louisiana butter, stone-ground creole mustard |
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| Oysters Chimi* | $16.00 | Roasted garlic chimichurri | ||||
| Dozen Grilled Oysters* | $26.00 | Your choice of Rockefeller, NOLA, Chimi or a combination | ||||
| Raw on the Half Shell* | Served on ice with lemon and cocktail sauce |
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| Po' Boys | All po' boys start with local french bread piled with hand-shredded lettuce, tomatoes and remoulade |
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| Yucatan Short Rib | $15.00 | Achiote paste, caramelized onions, peppers, mayo, pepper jack, hoagie, au jus | ||||
| PBH Tacos | $14.00 | Corn tortilla, shredded lettuce, slaw, pico de gallo, lime mayo dressing Shrimp, Cod or Chicken | ||||
| Shrimp Quesadillas | $12.00 | Served with street corn couscous. Sub braised chicken thighs | ||||
| Cajun Yard Bird | $12.00 | Braised chicken thighs, PBH comeback sauce, lettuce, tomato | ||||
| The Classic Burger* | $14.00 | Mayo, shredded lettuce, sliced red onion, tomatoes and sweet and spicy-brined pickles | ||||
| Salmon Burger* | $15.00 | Ground in-house with our blend of herbs & spices spinach, red onion, lemon caper aioli |
| Catfish Strips | $16.00 | |||||||
| Beer Battered Cod | $14.00 | |||||||
| Chicken Tenders | $12.00 | |||||||
| Shrimp | All of our shrimp is fresh from the Gulf, never frozen |
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| Key Lime Pie | $8.00 | The perfect balance of sweet and tart with a homemade almond and pecan crust |
| Nana's Banana Pudding | $8.00 | A Southern staple. Classic banana pudding with Nilla wafers and toasted meringue |
| Tennessee Mud Pie | $10.00 | Chocolate cookie crust, dark chocolate mousse, whipped cream, chocolate shavings |
| Hattie's Scoops^ | $4.00 | Vanilla, Candyland or Chocoholic |
| Hattie Jane;'s Creamery Coffee & Ice Cream | Puckett's Boat House proudly serves Hattie Jane;'s Creamery ice cream, our local creamery! |
| Cono Sur, Pinor Noir, Chile | ||
| La Belle Magnarelle, Grenache, Carignan, Syrah, France |
| Ulacia, Txakolina, Spain | ||
| Acrobat, Pinot Noir Rose, Oregon | ||
| J, Pinot Gris, California |
| Barista, Pinotage, South Africa | ||
| Corvidae Lenore, Syrah, Oregon |
| Graham Beck, Chenin Blanc, South Africa | ||
| Grand Venuer Blanc, Claret/Viognier, France | ||
| Couplet, Chardonnay/Viognier, Washington |
| Care, Tempranillo/Merlot, Spain | ||
| Recchia Ripasso, Blend, Italy | ||
| Owen Roe Sharecropper, Cabernet Sauvignon, Oregon |
| Alta Vista, Torrontes, Argentina | ||
| Hopler, Gruner Guttenberg, Austria |
| The Landlubber | Just sit back with your toes in the sandpeach moonshine topped with lemonade and sweet tea. | |
| Sea Legs Punch | Just the right mix to take on the rough seas. Captain Morgan White Rum is mixed with black raspberry liqueur, lemonade, cranberry and pineapple juice. | |
| Captain's Daughter Bloody Mary | Through trial and error (and lots of taste testing), we bring you the best bloody mary you've ever had. Made with Mississippi Cathead Vodka and our top-secret PBH Bloody Mary Recipe. | |
| Shark Fin Margarita | Our signature margarita is made with Patron Silver and Cointreau shaken with our house-made sour and topped with Grand Marnier. Can't go wrong with this one! | |
| Boat House Breeze | Let your worries blow away in the breeze with this Boat House favorite. Mississippi Cathead Vodka shaken with blue curaçao, peach schnapps, and our house-made sour. | |
| Make it a Fishbowl | You can make any of our PBH Specialty Drinks into a fishbowl, and that's 40 oz. y'all! |
| Jack Daniel's* | ||
| Gentleman Jack* | ||
| Jack Daniel's Single Barrel* | ||
| Crown Royal | ||
| Willet Rye | ||
| George Dickel 12 Year* | ||
| Corsair Triple Smoke* | ||
| Collier & Mckeel* |
| Basil Hayden's | ||
| Four Roses Single Barrel | ||
| Woodford | ||
| Booker's | ||
| Blantons | ||
| Maker's Mark | ||
| Jim Beam | ||
| Jim Beam Black | ||
| Buffalo Trace | ||
| Knob Creek | ||
| Jeffersons Reserve | ||
| John J. Bowman |
| Dewars White | ||
| Glenlivet | ||
| Chivas Royal | ||
| Johnny Walker Black | ||
| Johnny Walker Red | ||
| Macallen 12 Year | ||
| Bunnahabain | ||
| Lagavulin 16yr | ||
| Balvanie 12yr |
| Corona | ||
| Corona Light | ||
| Stella Artois | ||
| Anytime Ipa Curious | ||
| Traveler Shandy | ||
| Blue Moon | ||
| Shiner Bock | ||
| New Castle | ||
| Red Stripe | ||
| Sam Adams5 | ||
| Michelob Ultra | ||
| Michelob Ultra Lime Cactus |
| Land Shark | ||
| Bud Light | ||
| Heineken | ||
| Yuengling | ||
| Budweiser | ||
| Miller Lite | ||
| Coors Light | ||
| Miller High Life | ||
| Pabst Blue Ribbon |
| Yazoo Dos Perros* | ||
| Yazoo Gerst* | ||
| Rotating Craft Draft | ||
| Tn Brew Works Southern Wit* | ||
| Turtle Anarchy* | ||
| Guinness | ||
| Hap and Harry's* | ||
| Boat House Brew |
| Cono Sur, Pinor Noir, Chile | $8.00 | |
| Cosentino the Franc, Cab Franc, California | $35.00 | |
| La Belle Magnarelle, Grenache/Carignan/Syrah, France | $9.00 | |
| Starfish, Pinot Noir, California | $87.00 | |
| Hopler, Zweigelt, Austria | $55.00 | |
| Opolo, Petit Syrah, California | $46.00 |
| Ulacia, Txakolina, Spain | $13.00 | |
| Casal Garcia, Vinho Verde, Portugal | $30.00 | |
| Baur Haus, Dornfelder, Germany | $30.00 | |
| Surani, Blend, Italy | $42.00 | |
| Kimmel, Chardonnay, California | $35.00 | |
| Acrobat, Pinot Noir Rose, Oregon | $9.00 | |
| J, Pinot Gris, California | $10.00 |
| Moët, Blend, Champagne | $135.00 | |
| Enza Prosecco, Glera, Italy | $9.00 | |
| Monmousseau Rose D'anjou, Grolleau, France | $9.00 | |
| 071 Prosecco, Cortese, Italy | $36.00 |
| Barista, Pinotage, South Africa | $9.00 | |
| Corvidae Lenore, Syrah, Oregon | $11.00 | |
| Perrin Gigondas, Grenache/Syrah, France | $87.00 | |
| Las Hermanas, Monastrell/Syrah, Spain | $28.00 | |
| Robertson, Shiraz, South Africa | $43.00 | |
| Brancatelli Valle Delle Stelle, Cab Sav/Can Franc, Italy | $59.00 | |
| A Jaume Vacqueyras, Grenache/Syrah/Mourvèdre/Cinsault, France | $66.00 | |
| Vigna Traverso, Merlot/Scheppetino/Refosco, Italy | $62.00 | |
| Hopler, Blaufrankish, Austria | $55.00 | |
| Grosjean, Gamay, France | $66.00 | |
| Travaglini Gattinara, Nebbiol, Italy | $95.00 |
| Kiralyudvar, Tokaji, Hungary | $53.00 | |
| Terre Di Dora, Falanghina, Italy | $39.00 | |
| Patrick Piuze, Chablis, France | $64.00 | |
| Graham Beck, Chenin Blanc, South Africa | $11.00 | |
| Grand Venuer Blanc, Claret/Viognier, France | $13.00 | |
| Couplet, Chardonnay/Viognier, Washington | $10.00 |
| Care, Tempranillo/Merlot, Spain | $11.00 | |
| Lucente, Merlot/Sangiovese, Italy | $77.00 | |
| Meandro Do Vale Meao, Touriga Nacional/Touriga Franca/Tinta Roriz/Sousao, Tinta Barroca/Tinta Cao, Portugal | $63.00 | |
| Finca Museum, Old Vine Tempranillo, Spain | $56.00 | |
| Owen Roe Abbott, Blend, Oregon | $63.00 | |
| Recchia Ripasso, Blend, Italy | $13.00 | |
| Burly, Cabernet Sauvignon, California | $170.00 | |
| San Huberto, Bonarda, Argentina | $23.00 | |
| Owen Roe X Umbris, Syrah, Oregon | $74.00 | |
| Owen Roe Sharecropper, Cabernet Sauvignon, Oregon | $12.00 | |
| Gamble, Old Vine Syrah, California | $84.00 | |
| Anomoly, Cabernet Sauvignon, California | $160.00 |
| Ipsis Blanc Flor, Macabedo, Xarello, Muscat, Spain | $45.00 | |
| Alta Vista, Torrontes, Argentina | $8.00 | |
| Hopler, Gruner Guttenberg, Austria | $16.00 | |
| Robledo, Chardonnay, California | $53.00 |
| Benedictine, Liqueur | $11.00 | |
| Bunnahabain, Scotch | $16.00 | |
| Maison Surennes, Cognac | $12.00 | |
| Bookers, Bourbon | $8.50 | |
| Delord Napoleon, Armagnac | $11.00 | |
| Appleton Estate Vx, Rum | $8.00 | |
| Jefferson's Reserve, Bourbon | $13.00 | |
| Blanton's Bourbon | $8.50 | |
| Lagavulin, 16 Yr, Scotch | $23.00 | |
| Rare Wine, Madeira | $11.00 | |
| El Dorado, 15 Yr, Rum | $8.00 | |
| Lustau Solera, Sherry | $6.00 | |
| John J. Bowman, Bourbon | $13.00 | |
| Balvanie, 12 Yr, Scotch | $16.00 | |
| Basil Hayden, Bourbon | $8.50 | |
| Willet Rye, Rye | $11.00 | |
| Santa Maria, Amaro | $9.00 | |
| Four Roses Single Barrel, Bourbon | $8.50 |
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