| Cuisines | British, Scottish |
| Dining style | Casual Dining |
| Phone number | +44 141 339 3355 |
| Website | www.roastitbubblyjocks.co.uk |
| Dress code | Casual Dress |
| Payment options | MasterCard, Visa |
| Location | 450 Dumbarton Road, Glasgow, G11 6SE |
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4.4 based on 243 reviews
Roastit Bubbly Jocks
| Cuisine type | British | |
| Price range | £25 and under | |
| Neighborhood | Partick |
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Sun 2/28
2 guests
7:30 PM
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+44 141 339 3355
About Roastit Bubbly Jocks
Roastit Bubbly Jocks Bistro was established 2002 as a friendly neighbourhood restaurant in the West End of Glasgow, specialising in traditional and modern Scottish cuisine with a nod towards French and Continental cooking We use quality local beef, lamb, pork, game, fowl, fish and seafood. The relaxed and friendly atmosphere belies the exacting culinary standards demanded by chefs and patrons alike. Our philosophy? Keep the food simple and let the natural flavours speak for themselves. We hope you take the opportunity to find out for yourself. The extensive market and a la carte menus change seasonally, with daily specials.
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Menus
- Seasonal A La Carte Menu
- Seasonal Market Menu
- Sample of Special
- Brunch Menu
- Cocktails
Starter
| Freshly Made Soup of the Day | £4.95 | |
| West Coast Sea Fish Chowder | £6.95 | |
| Smooth Chicken Liver Parfait | £5.95 | pickled red onion, oatcakes |
| Salt and Peppered Baby Squid | £6.95 | with aioli |
| Goats Cheese Curd | £6.95 | walnuts, rolled oatmeal, warm onion marmalade |
| Pittenweem Crab on Toast | £5.95 | |
| Courgette & Carrot Ribbons | £5.95 | with feta, green beans, mint & coriander |
| King Scallops | £9.95 | Stornoway black pud, pea puree, serrano ham crumb |
Mains
| 30 Day Dry Aged Aberdeen Angus 8oz Steak | duxelle, grilled tomato, hand cut chips with pepper sauce, béarnaise or jus |
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| Breast of Chicken | £13.95 | stornoway black pudding, lyonnaise potatoes | ||||
| Ramsay's Slow Cooked Pork Belly | £14.95 | colcannon, squash, sherry glaze | ||||
| Gressingham Duck Breast | £17.95 | caramelised shallots, puy lentils | ||||
| Market Sea Fish of the Day | £14.95 | please ask waiting staff | ||||
| Dingwall Haggis | £11.95 | neeps & tatties (veg option available) | ||||
| Filo Parcel of Roast Squash | £11.95 | spinach, feta, red onion, salad & dressing |
Side Orders
| Panache of Roast Seasonal Vegetables | £2.50 | |
| Seasonal Greens | £2.50 | |
| Potatoes of the Week | £2.50 | |
| Green Salad | £2.50 | |
| Hand Cut Chips | £2.50 | |
| Spinach, Feta, Tomato, Red Onion Salad | £2.50 | with Modena balsamic & olive oil |
| Spinach | £2.50 | feta, plum tomato and red onion |
Starter
| Freshly Made Soup of the Day | ||
| Thai Pork Belly Salad | ginger, lime and mango dressing | |
| Goat's Cheese and Chive Tart | with dressed leaves | |
| Flash Fried Whitebait | with tartare dressing | |
| Smoked Mackerel Pate and Oatcakes | ||
| Rare Beef Fillet Salad | with sesame seed, spring onion and chilli dressing |
Main
| Scottish Haddock Fish Supper | with hand cut chips & peas | |
| Ramsey's Roast Pork | crackling, roast potato, veg, gravy & apple sauce | |
| Skewered Shawerma Chicken | tabbouleh and dressed leaves | |
| 6oz Aberdeen Angus Rump Steak | with hand cut chips & peppercorn sauce | |
| Argyll Venison Ragu | with fresh pappardelle pasta | |
| In House Hot Smoked Salmon Nicoise Salad | ||
| Scotch Beef Steak Pie | with mash and roast veg | |
| Veggie Haggis Neeps and Tatties |
Main
| Pork & Chicken Terrine | £5.50 | Oat cakes, dressed leaves & Pickled Red Onion |
| Moules Mariniere | £6.95 | Steamed Mussels in a White Wine & Garlic Cream Sauce |
| Kedgeree | £6.95 | Topped with a Soft Poached Egg |
| Braised Lamb Shank | £14.95 | Buttery Mash & Seasonal Veg |
| Beef Rump Steak | £10.95 | With Chips, Salad & Pepper Sauce |
Main
| The Glasgow Fry with Buttered Toast | £8.00 | Bacon, 2 Sausages (Proper Butchers Link & Broxburn Lorne) Stornoway Black Pudding, Mushrooms, Grilled Tomato, Beans & Fat Tattie Scone Corrie mains Free Range Eggs | ||||||
| Full Scottish Vegetarian Breakfast with Buttered Toast | £7.00 | Veggie Haggis, Fat Tattie Scone, Hash Brown, Beans, Mushrooms, Grilled Tomato, Veggie Sausage & Corrie Mains Free Range Eggs | ||||||
| Design Your Own Three Egg Omelettes | Buttery Granary or White Farmhouse Toast, Ham, Bacon, Salami, Roast chicken, Tomato, Spinach, Cabbage, Onions, Mushrooms, Cheddar, Goat's Cheese, Scottish Brie |
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| French Toast or Pancakes with Butter & Maple Syrup | £4.50 | |||||||
| Filled Breakfast Rolls | Bacon, Lorne, Links, Tattie Scone, Stornoway Black Pudding, Egg, Mushroom, Haggis, Hash Brown |
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| Nice Things on Buttery Toasted Granary or White Bloomer |
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| Scots Porridge Oats | £2.00 | |||||||
| Sandwiches on Wholemeal, Brown or Farmhouse White | £5.00 | Served with RBJ Potato Salad & Mixed Leaves. Scotch Beef Steak, Caramelized Red Onion, Exotic Leaves (£3sup), Breaded Fish, Lettuce, Tomato & Gherkins Arran Cheddar, Tomato, Pickle & Shredded lettuce Scottish Smoked Salmon, Cucumber & AiloiClassic BLT (£1.50Sup) |
Eggs
| Benedict | £7.00 | Renfrewshire Bacon, Hollandaise on a Toasted Muffin |
| Florentine | £6.00 | Spinach, Hollandaise on a Toasted Muffin |
| Caledonian | £7.00 | Smoked Salmon Hollandaise on a Toasted Muffin |
| Stornoway | £7.00 | Stornoway Black Pudding Hollandaise on a Toasted Muffin |
Cocktails
| Classic Bubbly Cocktail | £6.00 | Cognac, Bitters & Sugar topped up with Prosecco. Whether your celebrating a special event or simply enjoying the finer things in life, this classic combination will bring a little sparkle to you fizz |
| Negroni | £6.00 | Caorunn Scottish Gin, Sweet Vermouth & Campari. This refreshing all time favourite apertif-cocktail is perfect to sip on whilst browsing our delicious menus |
| French Martine | £6.00 | Stoli Vodka, Chamborg Liqueur & Pineapple Juice. This Fruity cocktail is sure to put you in the mood for summer! |
| Amaretto Sour | £6.00 | Disaronno, Lemon Juice & Sugar Syrup. Served on the rocks, its the perfect blend of sweet & sour! (top up with soda for a more refreshing taste) Don't like Ameretto? Replace with your favourite spirit! |
Reviews and ratings
4.4
Excellent
Based on 243 reviews
Noise level
Moderate
4.4
Food
4.5
Service
4.2
Ambiance
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