Cuisines | Seafood, Steakhouse |
Dining style | Casual Elegant |
Phone number | +1 616 356 2000 |
Website | www.thebob.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Executive chef | Adam Brauer |
Location | 20 Monroe Ave. NW, Grand Rapids, MI 49503 |