Cuisines | Japanese, Sushi |
Dining style | Casual Dining |
Phone number | +1 864 631 1145 |
Website | sushigousa.com |
Dress code | Business Casual |
Location | 247 North Main Street, Greenville, SC 29601 |
Cuisine type | Japanese | |
Price range | $30 and under |
Top tags |
|
Cuisines | Japanese, Sushi |
Dining style | Casual Dining |
Phone number | +1 864 631 1145 |
Website | sushigousa.com |
Dress code | Business Casual |
Location | 247 North Main Street, Greenville, SC 29601 |
Edamame | Boiled and lightly salted | |
Cold Tofu | ||
Seaweed Salad | ||
Squid Salad | ||
Mussel Ponzu | Mussels in the shell with spicy ponzu | |
Red on White | Spicy tuna on crispy rice chips | |
Flower Harumaki | Wrapped fresh spring roll with avocado, snow crab, cucumber and edible flower inside | |
Ankimo Ponzu | Foie gras of the sea | |
Beef Tataki | Seared beef served with ponzu sauce | |
Tuna Tataki | Thinly sliced tuna served with ponzu sauce | |
Tuna Tar Tar | Thinly sliced tuna with tar tar sauce | |
Cucumber Wrap | Tuna, crab, salmon wrap with thin slice of cucumber | |
Lobster Carpaccio | Partially cooked lobster with sea urchin, quail egg, served with yuzu ponzu and white truffle oil |
Gyoza Beef | Pan steamed beef dumpling | |
Gyoza Pork | Pan steamed pork dumpling | |
Shumai Wasabi | Steamed beef dumpling | |
Shumai Crab | Steamed crab dumpling | |
Shumai Shrimp | Steamed shrimp dumpling |
Fried Tofu with Ginger Sauce | ||
Fried Oyster | ||
Fried Baby Octopus | ||
Fried Ankimo | Fried foie gras of the sea | |
Sesame Chicken | ||
Vegetable Tempura | ||
Shrimp Tempura | 4 pc shrimp tempura | |
Mix Tempura | 3 pc shrimp tempura, 3 pc vegetables tempura | |
Vegetable Korrokke | Deep fried mashed potato with mixed vegetables on bread crumbs |
Yakitori | Tare or salt | |
Baked Spicy Tuna | Spicy tuna in an avocado bowl topped with special sauce and then baked | |
Baked Mussels | ||
Dynamite Yaki | Shrimp, scallops crab, asparagus and onion broiled with special spicy sauce | |
Saba Shio | Broiled mackerel with a lightly salted flavoring | |
Teriyaki Salmon, Scallops, Shrimp | Choose one of three saute with go's special teriyaki sauce | |
Grilled Whole Squid | Full squid body cut into rings, grilled, and served with special japanese ginger flavoring | |
Kinoko Foil Yaki | Four kinds of asian mushrooms grilled with ponzu sauce | |
Hamachi Kama | Grilled yellow tail jaw | |
Gindara | Broiled marinated codfish | |
Kobe Beef | Famous japanese beef with garlic ponzu sauce |
Salmon (5 Pieces) | ||
Albacore Tuna (5 Pieces) | ||
Tuna (5 Pieces) | ||
Yellow Tail (5 Pieces) | ||
Sashmini Assorted |
Assorted Sunomono | Cucumber salad with five kinds of fish with sweet and sour vinegar dressing | |
Seafood Salad | Crispy lettuce, assorted fish, shrimp, crabstick and rainbow sauce | |
Soft Shell Crab Salad | Lightly fried crab with crab salad on the top of crispy lettuce with spicy mayo based sauce | |
House Salad | No fish just vegetables | |
Tofu Avocado Salad | Crispy lettuce, tofu, avocado with sesame dressing | |
Crab Salad | Snow crab mix and avocado with mayo based dressing |
Shoyu Ramen | Soy based broth with pork, bamboo, egg, seaweed and scallions | |
Miso Ramen | Miso based broth with pork, bamboo, egg, seaweed and scallions | |
Tempura Udon | With shrimp tempura in japanese udon soup | |
Nabeyaki Udon | With chicken, shrimp tempura, scallops, egg and vegetables in japanese udon soup |
Sushi Regular | 8pc nigiri, 4pcs california rolls, 6 pcs cucumber rolls. From the sushi bar. With the choice of soup or salad. | |
Sushi Deluxe | 8pc nigiri, 4pcs california rolls, 6 pcs tuna rolls. From the sushi bar. With the choice of soup or salad. | |
Sushi & Sashimi | From the sushi bar. With the choice of soup or salad. | |
Sashimi Dinner | Served with steamed rice. From the sushi bar. With the choice of soup or salad. | |
Tekka Don | Thin slices of tuna on sushi rice in a box. From the sushi bar. With the choice of soup or salad. | |
Chirashi Don | Assorted sashimi on sushi rice in a box. From the sushi bar. With the choice of soup or salad. | |
Chicken Teriyaki | Grilled in charcoal grill serve with go's teriyaki sauce. From the kitchen. With the choice of soup or salad. | |
New York Strip (Certified Angus Beef) | Grilled in charcoal grill serve with your choice of temperatures and go's teriyaki. From the kitchen. With the choice of soup or salad. | |
Filet of Beef (Certified Angus Beef) | Grilled in charcoal grill serve with your choice of temperatures and go's teriyaki sauce. From the kitchen. With the choice of soup or salad. | |
Grilled Tuna Teriyaki (Blue Fin Tuna Loin) | Grilled in charcoal grill serve with your choice of temperatures and go's teriyaki sauce. From the kitchen. With the choice of soup or salad. | |
Unajyu | BBQ eel on top of steamed rice. From the kitchen. With the choice of soup or salad. |
Chicken Teriyaki with Tempura | Sesame chicken and seaweed salad with choice of california rolls or steamed rice | |
Beef Teriyaki with Tempura | Sesame chicken and seaweed salad with choice of california rolls or steamed rice | |
Salmon Teriyaki with Tempura | Sesame chicken and seaweed salad with choice of california rolls or steamed rice | |
Tuna Teriyaki with Tempura | Sesame chicken and seaweed salad with choice of california rolls or steamed rice |
Sunrise | Tempura asparagus, shrimp, mayo, salmon outside top with tobiko | |
Clemson | Snow crab mix, salmon, avocado with masago outside | |
Bourbon St | Fried oyster, lettuce, mayo, crab and avocado outside with champagne soy vinaigrette | |
Green Emerald | BBQ eel, tamago, cucumber, and avocado outside | |
Crazy | Tempura shrimp, spicy tuna, avocado, cucumber in soy wrapper | |
Crunchy King | Yellow tail, scallions, tempura crunchy, tuna and avocado outside | |
Avalanche | Lobster mix, avocado, tempura crucnhy topped with baked scallop sauce | |
Angel | Tempura shrimp, baked scallop and bbq eel wrap in soy sheet | |
Dragon Ball | Snow crab mix, shrimp, and tempura crunchy, BBQ eel and avocado outside | |
Volcano | California roll with shrimp, crab, masago, scallops on top with rainbow sauce | |
Executive | Lobster mix, avocado, cucumber, fresh tuna outside, wasabi tobiko on top | |
New Jazz | Spicy snow crab mix, shrimp, avocado, cucumber, and deep fried with crispy bits outside | |
Tuna Tuna Tuna | Spicy tuna, cucumber, fresh tuna, white tuna, and avocado outside | |
Salmon Lemon | Avocado, cucumber on top, salmon and lemon | |
Greenville | Yellow tail, onion, cilantro with ceviche sauce and avocado outside | |
Trio | Tuna, salmon, yellow tail mx with crunchy and spicy sauce and tobiko on top | |
Surf & Turf | Lobster mix, avocado, cucumber beef tataki outside scallions on top, served with champagne soy vinaigrette | |
Charming | Tuna smoked salmon, cream cheese, mango, kiwi fruit outside dipped into special yogurt | |
Holy Mackerel | Mackerel, oba leaf, ginger and japanese pickled radish | |
Hot Tonight | Spicy salmon, cream cheese jalapeno, deep fried spicy tuna on top | |
Crunchy Queen | Yellow tail and tempura crunchy inside with fresh scallop on top, served with special sweet chili sauce | |
All-Star Spicy Lobster | Snow crab mix, shrimp, avocado and cucumber inside lobster on top, served with spicy ponzu sauce | |
Godzilla | Lobster tempura, cream cheese and avocado outside with masago, served with go's special sauce | |
Go Ahead | Tempura sweet shrimp, avocado, smoked salmon, and shrimp on top served with shrimp sauce with sweet shrimp head | |
Rainbow | 6 kinds of fish on top of california rolls |
Vegetable | Lettuce, avocado, cucumber, and daikon | |
California | Crabstick, avocado, and cucumber | |
Philadelphia | Smoked salmon, cream cheese, and avocado | |
Shrimp Tempura | Shrimp tempura, avocado, and mayo and tobiko outside | |
Crunchy Shrimp | Shrimp, tempura crunchy, and cucumber | |
Crunchy Crab | Snow crab mix and tempura crunchy | |
Spider | Deep fried soft shell crab and avocado, mayo and tobiko outside | |
Snow Crab | Snow crab mix avocado, cucumber, tobiko outside |
Kappa (Cucumber) | ||
Oshinko (Pickled Radish) | ||
Avocado | ||
Asparagus | ||
Kani Kama (Crab Stick) | ||
Shrimp & Cucumber | ||
Tuna (Regular or Spicy) | ||
Salmon (Regular or Spicy) | ||
Scallop | ||
Eel & Cucumber | ||
Yellow Tail & Scallion (Regular or Spicy) | ||
Negitoro (Tow & Scallion) |
Tamago (Egg Omelet) | ||
Hokki (Surf Clam) | ||
Shiromi (White Fish) | ||
Unagi (Eel) | ||
Hotate Gai (Scallops) | ||
Saba (Mackerel) | ||
Anago (Sea Eel) | ||
Horagai (Conch) | ||
Sake (Salmon) | ||
Tobiko (Flying Fish Roe) | ||
Wasabi Tobiko | ||
Hamachi (Yellow Tail) | ||
Murugai (Mussel) | ||
Ebi (Shrimp) | ||
Tako (Octopus) | ||
Ika (Squid) | ||
Botan Ebi (Sweet Shrimp) | ||
Snow Crab Salad | ||
Smoked Salmon | ||
Uzura (Quail Egg) | ||
Uni (Sea Urchin) | ||
Ikura (Salmon Roe) | ||
Bincho Maguro (Albacore) | ||
Maguro (Tuna) | ||
Toro (Tuna Belly) | ||
Awabi (Abalone) |
Steamed Rice | ||
Miso Soup |
Soft Drinks | ||
Iced Tea | ||
Ocha (Hot Tea) | ||
Sparkling Water (Bottle) |
Fried Ice Cream | ||
Mochi Ice Cream | ||
Green Tea Ice Cream | ||
Red Bean Ice Cream |
Sort through reviews to find relevant experiences