| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Kaimuki |
| Top tags |
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| Cuisines | Italian, Seafood, Wine Bar |
| Dining style | Casual Dining |
| Phone number | +1 808 732 1011 |
| Website | www.assaggiohawaii.co |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, JCB, MasterCard, Visa |
| Location | 4346 Waialae Ave, Honolulu, O'ahu, HI 96816 |
| Antipasto Assaggio | $15.95 | assorted italian cold cuts, tuna and cheese, olives, artichokes and roasted red peppers (served two). |
| Hot Antipasto | $16.95 | grilled spidini accompanied with fried calamari and arancini (serves two). |
| Hot Italian Stuffed Cherry Peppers | $7.95 | with provolone and prosciutto. |
| Calamari Fritti | $10.95 | |
| Crabcakes | $12.95 | |
| Clams Cassino | $9.95 | |
| Bruschetta | $6.95 | serves two. |
| Escargots | $10.95 | |
| Prosciutto E Melone | $7.95 | |
| Stuffed Mushrooms | $8.95 |
| Minestrone | $7.95 | |
| Escarole | $7.95 | with mini meatball and rice. |
| Pasta E Fagioli | $7.95 | |
| Stracciatella | $7.95 |
| Assaggio House Salad | $7.95 | with mixed baby greens, seasonal fruit, tomato and shaved romano in a sherry wine vinagrette. | ||
| Caprese | $8.95 | tomato, basil and fresh mozzarella. | ||
| Arugula, Endive, and Radicchio | $8.95 | with a pancetta vinagrette, topped with roasted pine nuts and gorgonzola. | ||
| Spinach and Grilled Portobello Mushroom | $8.95 | finished with a wild mushroom vinagrette and shaved pecorino romano. | ||
| Caesar Salad | $7.95 | with homemade caesar dressing and topped with croutons and parmesan cheese. | ||
| Caesar Salad | with grilled chicken. |
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| Caesar Salad | with grilled shrimp. |
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| Three Mushroom Risotto | $15.95 | shiitake, porcini and button. |
| Risotto Al Pescatore | $24.95 | shrimp, scallops, mussels, calamari and clams. |
| Grilled Swordfish | $20.95 | with capers and shallots, in a white wine butter sauce. |
| Sauteed Cracked Black Pepper Swordfish | $20.95 | with a balsamic and cherry tomato glaze. |
| Grilled Atlantic Salmon | $22.95 | with caramelized onions and balsamic reduction, roasted potatoes and mixed vegetables |
| Gnocchi Marinara | $11.95 | |||
| Gnocchi Pesto Cream | $12.95 | |||
| Gnocchi Bolognese | $13.95 | |||
| Cheese Ravioli Marinara | $11.95 | |||
| Cheese Ravioli Pesto Cream | $12.95 | |||
| Cheese Ravioli Bolognese | $13.95 | |||
| Pasta Marinara | $10.95 | |||
| Pesto Cream | $11.95 | |||
| Bolognese | $12.95 | |||
| Gemelli All Amatriciana | $12.95 | pancetta, onion and smoked mozzarella in a marinara sauce. | ||
| Spaghetti Carbonara | $13.95 | pancetta, ham, mushrooms and onions in an alfredo sauce. | ||
| Spaghetti Al Puttanesca | $11.95 | black olives and capers in a marinara sauce, anchovies optional. | ||
| Penne In a Vodka Marinara Sauce | $11.95 | |||
| Lobster Raviloi In a Lobster Cream Reduction | $16.95 | |||
| Linguini Con Vongole Bianco O Rosso | $16.95 | clam sauce - white or marinara. | ||
| Shrimp Scampi | $18.95 | over linguine. | ||
| Shrimp and Scallops | $24.95 | out of shell over linguine in a marinara or fra diavolo sauce. | ||
| Chicken, Broccoli and Ziti | $14.95 | |||
| Chicken, Mushroom, Alfredo | $14.95 | over angel hair. | ||
| Veal and Spicy Sausage Cacciatora | $17.95 | |||
| Lasagna | $14.95 | with bolognese sauce | ||
| Vegetarian Pasta Primavera | with marinara, pesto cream or white wine sauce. |
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| Pollo All'assaggio | $17.95 | chicken stuffed with prosciutto, eggplant and smoked mozzarella cheese in a white wine sauce, served with sun dried tomatoes and mixed vegetables. |
| Pollo Alla Marsala | $16.96 | chicken sauteed in marsala wine, with mushrooms and ham. |
| Vitello All Marsala | $17.95 | veal sauteed in marsala wine, with mushrooms and ham. |
| Pollo Alla Cacciatora | $16.95 | chicken with mushrooms, peppers and onions in a marinara sauce. |
| Pollo Alla Francese | $16.95 | chicken lightly floured and egg dipped in white wine and lemon. |
| Vitello Alla Francese | $17.95 | veal lightly floured and egg dipped in white wine and lemon. |
| Pollo Alla Pizzaiola | $16.95 | chicken lightly floured in a spicy marinara sauce. |
| Vitello Alla Pizzaiola | $17.95 | veal lightly floured in a spicy marinara sauce. |
| Pollo Alla Piccata | $16.95 | chicken lightly floured, with capers, lemon and white wine, lemon and capers |
| Vitello Alla Piccata | $17.95 | veal lightly floured, with capers, lemon and white wine, lemon and capers |
| Pollo Alla Parmigiana | $16.95 | chicken cutlet topped with marinara sauce and melted mozzarella |
| Vitello Parmigiana | $17.95 | veal cutlet topped with marinara sauce and melted mozzarella |
| Pollo Alla Saltimbocca | $17.95 | chicken stuffed with prosciutto, smoked mozzarella and sage, topped off with shiitake mushrooms and a sherry wine reduction. |
| Vitello Saltimbocca | $18.95 | veal stuffed with prosciutto, smoked mozzarella and sage, topped off with shiitake mushrooms and a sherry wine reduction. |
| 12oz. Blackened Rib Eye Steak | $21.95 | served over milanese risotto. |
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