Cuisines | American |
Dining style | Casual Dining |
Phone number | +1 713 652 6261 |
Website | www.fourseasons.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 1300 Lamar St, Houston, TX 77010 |
Cuisine type | American | |
Price range | $30 and under | |
Neighborhood | Downtown |
Top tags |
|
Cuisines | American |
Dining style | Casual Dining |
Phone number | +1 713 652 6261 |
Website | www.fourseasons.com |
Dress code | Business Casual |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 1300 Lamar St, Houston, TX 77010 |
B&B Burger | $16.00 | Bread and butter pickles + remoulade + American cheese |
Smoked Brisket | $12.00 | Uncle Phatty's BBQ + pickle + cabbage + cheddar |
Banh Mi | $12.00 | Head cheese + ham + sriracha mayo + pickled veg |
Crispy Cod | $12.00 | Cabbage + dill tartar sauce + bread and butter pickle |
Henry Bryan Farms Chicken Melt | $12.00 | Griddled toast + Pimiento cheese aioli + cabbage slaw + pickles |
Greek Salad | $10.00 | romaine + maurizio's spicy giardinere + tomato + cucumber + feta + lemon dressing |
Kale "Caesar" | $8.00 | Crispy quinoa + parm cheese + preserved lemon vinaigrette |
Chicory & Gorgonzola | $9.00 | Pickled onion + walnut + white balsamic |
Spiced Candied Benton's Bacon | $8.00 | |
Gilbert's Pork Rinds + Hot Sauce + Lime | $6.00 | |
Pimiento Cheese + Black Garlic + Crudités | $6.00 | |
Herb Biscuit + Cheddar + Butter | $7.00 | |
Salted Texas Whiskey Caramel Corn | $7.00 | |
Ribeye Chicharron + Guacamole | $16.00 |
Cold Cuts | $16.00 | country ham + head cheese + Iowa prosciutto + accouterment |
Crudo | $12.00 | gulf red snapper sashimi + charred scallion + plum + radish |
Chicory & Gorgonzola Salad | $12.00 | Smoked gorgonzola + walnuts + pickled onion + white balsamic |
Chicken Wings | $13.00 | old grand dad + XO + sorghum + lime |
Chappell Farms Deer Sausage | $12.00 | "fried rice" + 62 egg + salted shrimp + cilantro |
Roasted Oysters | $16.00 | Charred green tomato + white soy + garlic butter |
Beef Fat Fries | $8.00 | flavors of borscht + aioli + carrot top |
Bone Marrow, Oxtail & Toast | $16.00 | brioche + stone fruit mostarda + pickled shallot |
Henry Bryan Farms Chicken | $24.00 | gumbo sauce + holy trinity + cilantro rice + sassafras |
45 Day Aged Prime Ribeye | $52.00 | potato puree + heirloom carrot + indian creek mushroom + oxtail jus |
B&B Burger | $16.00 | bread and butter pickle + remoulade + american cheese |
Dayboat Scallops | $29.00 | Brown butter + sunchoke + pear |
Brussels Sprouts + Pistachio + Rosemary | $7.00 | |
Eggplant + Ricotta + Harissa + Hazelnut + Mint | $7.00 | |
Whipped + Roasted Potatoes + Chicken Jus | $8.00 |
Brownie | $8.00 | Chocolate + Bourbon + bacon + salted caramel ice cream |
Trifle | $7.00 | Lemon curd + blackberry + blackstrap rum + mascarpone + bitters |
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