| Cuisine type | Comfort Food | |
| Price range | $31 to $50 | |
| Neighborhood | Museum District |
| Cuisines | Comfort Food, Global, International, Southern |
| Dining style | Casual Dining |
| Phone number | +1 713 568 2505 |
| Website | www.lucilleshouston.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Christopher Williams |
| Location | 5512 La Branch Street, Houston, TX |
| Bone Marrow & Oxtail | $17.00 | Oxtail Marmalade, Orange Zest, Gremolata |
| Butternut Squash | $9.00 | Roasted Pumpkin Seed, Salsa Verde, Spiced Soy Yogurt |
| Famous Chili Biscuits | $8.00 | Great Grandma's Claim to Fame |
| Fried Green Tomatoes | $8.00 | Seasoned Cornmeal, Spicy Aioli, Goat Cheese |
| Chicken Fried Oysters (4) | $10.00 | Gulf Oysters, Cilantro Slaw, Lucille's Hot Sauce |
| Seared Scallop | $14.00 | Applewood Smoked Bacon, Grit Cakes, Sage Brown Butter |
| Soup of the Day |
| Lucille's Caesar | $10.00 | Bibb Lettuce, Cornbread Croûtons, Soft Boiled Egg, Tomatoes, Tarragon Dressing |
| Tuna Classic | $15.00 | Seared Tuna, Green Bean Bundles, Fingerlings, Egg, Broken Vinaigrette |
| Mixed Green Salad | $8.00 | Torn Leaves, Iced Red Onion, Cucumber, Radish, Tomato, Broken Vinaigrette |
| Fruits & Grains | $13.00 | Farro & Quinoa, Roasted Squash, Pear, Pomegranate, Feta, Lemon & Roasted Cumin Vinaigrette |
| Pork & Beans | $29.00 | Braised Berkshire Hind Shank, Three Bean Ragu, Applewood Bacon, Agrodolce |
| Smoked 12oz Ribeye | $39.00 | 1855 Black Angus Beef, Doubled Fried Potatoes, Sautéed Garden Greens, Chimichurri Sauce |
| Smothered Duck | $26.00 | Duck Confit, Sautéed Collard Greens, Parsnip Purée, Duck Fat Gravy |
| Yardbird | $19.00 | Brined & Slow-Fried Breast & Thigh, Smoked Mash, Braised Collard Greens, Honey Thyme Jus |
| Fish Fry | $33.00 | Bone-in Fish, Sweet Basil Maque Choux, Raw Greens, Nuoc Mam Vinaigrette |
| Shrimp & Grits | $25.00 | Gulf Shrimp, Andouille, Sherry Tomato Broth, Stone Mill Grits |
| Roasted Gulf Fish | Coconut Green Curry Broth, Asparagus, Fingerling Potatoes, Corn, Bacon Oil | |
| Braised Oxtails | $27.00 | Fire Roasted Capanota, Serrano Cheddar Grits, Oxtail Jus |
| Stewed Lentils & Brussels Sprouts | $21.00 | Brussels Sprouts, Heirloom Carrots, Sour Cream |
| Braised Lamb Neck Pasta | $24.00 | Slow Cooked Pulled Lamb, Tomato Braising Jus, Marinated Feta |
| Hot Rolls | $6.00 | The Nation's First |
| Braised Collard Greens | $4.00 | Quick Pickle |
| Cornbread | $5.00 | Southern Favorite |
| Truffled Brussels Sprouts with Sunny Egg | $8.00 | |
| Baked Mac & Cheese | $10.00 |
| Butternut Squash | $9.00 | Roasted Pumpkin Seed, Salsa Verde, Spiced Soy Yogurt |
| Famous Chili Biscuits | $8.00 | Great Grandma's Claim to Fame |
| Fried Green Tomatoes | $8.00 | Seasoned Cornmeal, Spicy Aioli, Goat Cheese |
| Chicken Fried Oysters (4) | $10.00 | Gulf Oysters, Cilantro Slaw, Lucille's Hot Sauce |
| Seared Scallop | $14.00 | Applewood Smoked Bacon, Grit Cakes, Sage Brown Butter |
| Soup of the Day |
| Lucille's Caesar | $10.00 | Bibb Lettuce, Cornbread Croûtons, Soft Boiled Egg, Tomatoes, Tarragon Dressing |
| Tuna Classic | $15.00 | Seared Tuna, Green Bean Bundles, Fingerlings, Egg, Broken Vinaigrette |
| Mixed Green Salad | $8.00 | Torn Leaves, Iced Red Onion, Cucumber, Radish, Tomato, Broken Vinaigrette |
| Fruits & Grains | $13.00 | Farro & Quinoa, Roasted Squash, Pear, Pomegranate, Feta, Lemon & Roasted Cumin Vinaigrette |
| Tuna Sandwich | $17.00 | Seared Tuna, Avocado Mousse, Tomato, Applewood Bacon, Toasted Ciabatta |
| Oyster BLT | $15.00 | Gulf Oysters, Baby Arugula, Tomato Confit, Applewood Bacon, Spicy Aioli |
| Hock Reuben | $16.00 | Pulled Ham Hocks, Collard Kimchi, (not-so-much) Russian Dressing, Jasper Cloth Cheddar |
| Smoked Chicken Salad | $14.00 | House-Made Tarragon Aioli, Red Grapes, Sliced Almonds |
| Butcher Burger | $15.00 | House-ground patty, Applewood Smoked Bacon, Jasper Cloth Cheddar, Onion Challah Bun, LTO, Bourbon Pickles |
| Shrimp & Grits | $25.00 | Gulf Shrimp, Andoullie, Sherry Tomato Broth, Stone Mill Grits |
| Roasted Gulf Fish | Coconut Green Curry Broth, Asparagus, Fingerling Potatoes, Corn, Bacon Oil | |
| Yardbird | $19.00 | Brined & Slow-Fried Breast & Thigh, Smoked Mash, Braised Collard Greens, Honey Thyme Jus |
| Smoked 8oz Ribeye | $32.00 | 1855 Black Angus Beef, Doubled Fried Potatoes, Sautéed Garden Greens, Chimichurri Sauce |
| Stewed Lentils & Brussels Sprouts | $21.00 | Brussels Sprouts, Heirloom Carrots, Sour Cream |
| Hot Rolls | $6.00 | The Nation's First |
| Braised Collard Greens | $4.00 | Quick Pickle |
| Cornbread | $5.00 | Southern Favorite |
| Truffled Brussels Sprouts with Sunny Egg | $8.00 | |
| Baked Mac & Cheese | $10.00 |
| Lucille's Chili Biscuits | $7.00 | Great Grandma's Claim To Fame! |
| Fried Green Tomatoes | $9.00 | Seasoned Cornmeal, Spicy Aioli, Goat Cheese |
| Lucille's Caesar Salad | $10.00 | Romaine, Cornbread Croutons, Tarragon Dressing |
| Crab Cake Benedict | $15.00 | Blue Crab, Poached Egg, Hollandaise |
| Country Benedict | $14.00 | Chicken Fried Egg, Bacon, Collard Greens, Hollandaise |
| Veggie Benedict | $13.00 | Stewed Lentils, Collard Greens, Sweet Potato, Poached Egg, Hollandaise |
| Croissant French Toast | $13.00 | with Spiked Berries |
| Hot Cake Stack | $13.00 | with Spiked Berries |
| Shrimp & Grits | $19.00 | Gulf shrimp, Andouille, Sherry Tomato Broth, Stone Mill Grits |
| Fried Fish & Eggs | $18.00 | Catfish, Eggs Any Style, Grits or Potatoes |
| Butcher Burger | $15.00 | House Ground Patty, Applewood bacon, Jasper Cloth Cheddar, Garlic Aioli |
| Standard | $12.00 | Two Eggs Any Style, Bacon, Grits or Potatoes |
| Chicken Fried Steak | $24.00 | 44 Farms Flat Iron Steak, Fingerling Hash, Asparagus Spears |
| Green Eggs & Ham | $16.00 | Sous Vide Pork Belly, Garden Herb Omelet, Goat Cheese, Micro Salad, Hollandaise |
| Braised Greens | $5.00 | |
| Applewood Bacon | $5.00 | |
| Hot Rolls | $5.00 | |
| Stone Mill Grits | $5.00 | |
| Potato Hash | $5.00 |
| Mimosa | $6.00 | |
| Sangria | $6.00 |
| Select Beer & Wine | $5.00 | |
| Mule Variations | $6.00 | |
| Bar Wells | $5.00 | |
| Bar Calls | $7.00 | excludes super & ultra premium spirits |
| Fried Green Tomatoes (4) | $5.00 | |
| Chili Biscuits (4) | $4.00 | |
| Catfish Nuggets | $7.00 | |
| Bone Marrow & Oxtail | $11.00 | |
| Butcher Burger | $10.00 | |
| Mac & Cheese | $6.00 | |
| Chicken Fried Oysters | $7.00 | |
| Truffle Sprouts | $5.00 | |
| Fruits & Grains | $8.00 |
| Lucille's Milk Punch | $12.00 | Bulleit Bourbon, Plantation Dark Rum Half And Half, Turbinado, Cinnamon |
| Raspberry Fresca | $11.00 | Bombay Sapphire, Fresh Raspberries, Fresh Mint, Fresh Lemon, Turbinado |
| Sweet Ginger | $13.00 | Glenlivet Founders Reserve, Ginger Liqueur, Elderflower, Fresh Lemon |
| Queen Bee | $13.00 | Hennessey, Limoncello, Agave, Orange Bitters, Fresh Lemon |
| Saronno Sunset | $12.00 | Disaronno Amaretto, Ketel One Oranje, Lime, Club Soda |
| The Garden | $12.00 | Bombay Sapphire, Basil-Cucumber Syrup, Dry Vermouth, Lime, Lavender Bitters |
| The Aftershift | $11.00 | Bulleit Bourbon, Cinzano, Turbinado, Aztec Choco Bitters, Orange Bitters |
| Prickly Pear Margarita | $13.00 | Altos Blanco Tequila, Lime, Prickl Pear Puree, Agave |
| Yacht Club Swing | $13.00 | Malibu Rum, Pomegranate Liqueur, St. Germaine, Fresh Blueberries, Lime, Turbinado, Mint |
| Easy as Pie | $14.00 | Highway Vodka, Baileys Irish Cream, Pear Liqueur, Peach Schnapps, Peach Purée |
| Old Fashioned | $10.00 | Rye, Turbinado, Angostura Bitters |
| Classic Daiquiri | $10.00 | Rum, Lime, Simple Syrup |
| Negroni | $10.00 | Gin, Campari, Sweet Vermouth |
| Strawberry Shandy | $10.00 | Stella Artois Pilsner, Lime, Strawberry Schnapps |
| Margarita | $10.00 | Tequila, Triple Sec, Agave, Lime |
| Fresh 75 | $10.00 | Hendrick's Gin, Fresh Lime Juice, Fresh Cucumber, Agave |
| Razzy Rosie | $9.00 | Raspberry Purée, Egg Whites, Honey, Thyme |
| The Burgundy | $9.00 | Orange, Cinnamon, Turbinado, Fresh Lemon |
| Fauxjito | $9.00 | Fresh Strawberry Purée, Lucille's Lemonade, Fresh Mint |
| Pineapple Express | $9.00 | Fresh Blueberries, Fresh Raspberries, Fresh Lemon , Pineapple Juice, Agave |
| La Farra, Prosecco Superiore Valdobbiadene DOCG - Brut / Italy | $12.00 | Fresh, light with green apple and floral characteristic |
| Elena Rosso Dolce - Italy | $10.00 | Fruity red, delicately sweet, gently fizzy |
| Armand de Chambray, Brut Blanc de Blanc - France | $13.00 | Delicate bubbles with white fruit aromas. Lovely palate |
| 2015 Coeur Clememtine - Côtes de Provence La Petillante Brut Rosé France | $48.00 | Delicate aromas of fresh berries and spring flowers |
| 2016 Dolce Sogno - Moscato d'Asti - Italy | $9.00 | Fruity, effervescent, and delicious. Very Refreshing |
| NV Gosset - Champagne Brut Excellence - France | $70.00 | Golden delicious apples jump out of the glass with hints of caramelized peaches and honey |
| 2015 Domaine de Pellehaut - Rosé - France | $9.00 | Eclectic blend of 5 powerhouse red grapes - round and ripe with tons of strawberry and cherry |
| 2016 Agiorgitiko Rosé - Aka The Blood of Hercules - Greece | $12.00 | Rose petal, cherry and a touch of spice. Extremely unique and delicious |
| 2013 Bischöfliche Weingüter Trier - DOM Riesling QbA - Germany | $12.00 | Ripe, with citrus and nectarine flavors |
| 2016 Colterenzio - Pinot Grigio - Italy | $11.00 | Zesty, crisp with white peach and granny smith apple |
| 2015 Long Shadows Nine Hats - Columbia Valley Pinot Gris - Washington | $10.00 | Flavors of apricot, grapefruit and honeydew melon |
| 2014 Licia Albariño - Spain | $12.00 | Herbaceous with Grapefruit and hints of candied fruit |
| 2014 Domaine Le Capitaine - Vouvray "Les Aumones" France | $13.00 | Ripe quince fruit with subtle honey undertones |
| 2014 Watermill - Viognier - Washington | $14.00 | Stainless steel aged with a mix of floral, citrus and apricot aromas on the nose |
| 2015 Loimer Lois - Grüner Veltliner - Austria | $11.00 | Lively with green pear, apples, citrus and great spice components |
| 2015 Vigneti Zanatta 'Renadoro' - Vermentino di Gallura - Italy | Fresh, succulent peach and passion fruit with hints of citrus | |
| 2015 Chateau la Rose du Pin Blanc - Entre-Deux-Mers - Sauvignon Blanc / Semillon - France | $9.00 | Light, grassy with big flavors of lime, grapefruit and honeysuckle flower |
| 2015 BG Sancerre - France | $13.00 | Aromas of pineapple and grapefruit balanced with good acidity |
| 2015 Route Stock Route 99W - Pinot Noir - Oregon | $12.00 | Aromas of clove, caramel and cocoa |
| 2014 Waipara Springs - Pinot Noir - New Zealand | $14.00 | Notes of green strawberry and vanilla with silky tannins |
| 2013 Domaine de l'Amandine - Cotes du Rhone Red - France | $12.00 | Rich red fruits of strawberry and cherry |
| 2015 Sasso di Sole - Orcia Rosso - Sangiovese - Italy | Tart cherry, strawberry, fig | |
| 2013 Boomtown, Merlot - Washington | $10.00 | Blueberry, Cherry and Pomegranate joined with hints lavender brown sugar and coco dust |
| 2013 Uvas Locas - Malbec - Argentina | $12.00 | Notes of raspberries with light tannins |
| 2014 Watermill - Viognier - Washington | $14.00 | Stainless steel aged with a mix of floral, citrus and apricot aromas on the nose |
| 2013 Paserene Marathon - Petit Verdot - South Africa | $72.00 | Sweet cassis, chocolate and blackberries |
| 2014 Pence Ranch - Syrah - Santa Barbara | $95.00 | Herbaceous with hint of black olive and coffee bean |
| 2015 Balboa Artistry - Cabernet Sauvignon - Washington | $12.00 | chockfull of dark cherry, cassis, blackberry and currant aromas and flavors |
| 2013 Big Ranch - Cabernet Sauvignon - Napa Valley | $15.00 | Ripe Bing cherries, currant, juicy plum with hints of unsweetened chocolate |
| 2015 Grains de Plaisir - Red Blend - France | $9.00 | Herbaceous nose with cherries and cranberries flavors - Cabernet Franc / Syrah) |
| 2014 Chateau Lartigue - Castillon Côtes de Bordeaux - France | $11.00 | On the nose a potpourri of dark dried fruit with undertones of tobacco and granite; surprisingly fruity finish - Merlot / Cabernet Franc |
| 2014 Cadence "Coda", Red Mountain - Bordeaux Blend - Washington | $51.00 | Dark cherry, mocha and espresso |
| NV Maynards - Tawny Port - Portugal | $7.00 | Deep brick color with amber rim; lovely aromas of dried fruits, a delicate nuttiness, honey and a hint of toffee, combined with ripe berry fruit and subtle mellow notes of chocolate |
| Chateau du Levant - Sauternes - France | $10.00 | Intense golden color. Balanced sweetness and aromas that include stone fruit, with a hint of honeysuckle ~ Half Bottle serves 4 |
| Salignac - Cognac VS | $8.00 | Strong caramel notes, rather smooth, some citrus fruits |
Sort through reviews to find relevant experiences