| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Greenway/Upper Kirby |
| Top tags |
|
| Cuisines | American, Global, International, Seafood |
| Dining style | Casual Dining |
| Phone number | +1 832 530 4493 |
| Website | rugglesblack.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Bruce Molzan |
| Location | 3963 Kirby Dr, Houston, TX 77098 |
interior (2)
other (1)
| Paleo Local Beef Short Rib Taco | $10.95 | Scallions, Green Mango, Carrots, Red Onion, Cilantro, Jalapenos, Red Wine, Oyster Gastrique, Jalapeno Serrano Mayonnaise |
| Paleo Seared Tuna Taco | $11.50 | Cucumber, Sweet Orange Chili Sauce, Jalapeno Serrano Mayonnaise |
| Paleo Snapper Taco | $11.50 | Cabbage, Lettuce, Pico de Gallo, Lime Juice, Jalapeno Oil, Jalapeno Serrano Mayonnaise, Cilantro |
| Paleo Tandoori Local Lamb Taco | $11.50 | House Tandoori Spice Blend, Red Onion, Cilantro, Cucumbers, Raita |
| Paleo Veggie Taco | $10.50 | House Blend Spices, Market Veggies, Jalapeno Serrano Mayonnaise |
| Chicken Wings | $10.95 | Tandoori Spiced, Caramelized Fish Sauce, Red Chili, Green Onions, Cilantro, Wasabi Ranch |
| Curry Mussels | $14.95 | Thai Green Curry, Coconut Milk, Onions, Crostinis |
| Fried Oysters with Caviar | $14.00 | Gulf Oysters, Buttermilk, Caviar, Spicy House Sauce, Mango Salad |
| Angry Shrimp and Pork Spring Rolls | $11.50 | House Specialty Angry Shrimp, Pulled Pork, Kim Chi |
| Crab Tower | $16.95 | Jumbo Lump Crab, Avocado, Pico de Gallo, Chili, Mayo |
| Paleo Angry Shrimp | $17.50 | It's Angry for a Reason...House Blended Spiced Gulf Shrimp |
| Problem #7 | $18.00 | Cedar Planked Scallops with a Soy Glaze, Bacon and Basil |
| Smoked Salmon | $17.00 | Wild Caught Salmon, Mixed Greens, Dried Mango and Capers |
| Savory Crème Brulee | $14.00 | Goat, Parmesan and Bleu Cheeses topped with Buffalo Trace Bacon Jam |
| Kale Caesar | $12.50 | Whole Wheat Croutons, Zucchini, Shitake Mushrooms, Broccoli, Dried Cherries, Cucumber, Dried Mango, Parmesan, Green Onions, Miso Caesar Dressing, Fried Poached Egg, Cashews |
| Crunchy Kale and Arugula Salad | $13.50 | Arugula, Kale, Romaine, Red Quinoa Tabouli, Granola, Pecans, Cashews, Pickled Jalapenos, Cucumbers, Broccoli, Cherry Tomatoes, Ginger Honey Mustard Dressing |
| Ruggles Market Salad | $10.50 | Local Greens, Miso and Sweet Chili Vinaigrette, Carrots, Cucumbers, Dried Cherries and Mango, Whole Wheat Croutons, Bacon, Cherry Tomatoes, Watermelon |
| Roasted Beet and Pork Belly Salad | $15.50 | Goat Cheese, Apples, Pears, Pistachios, Orange, Quail Egg, Crispy Sweet Potatoes, Mango Curry Yogurt Dressing |
| Baked Goat Cheese Salad | $12.50 | Almond Crusted Goat Cheese, Mixed Greens, Sundried Tomatoes |
| Seared Ahi Tuna Salad | $25.00 | Arugula, Mixed Greens, Dried Mango, Apples, Cashews, Sweet Chili Vinaigrette |
| Samosa | $14.95 | Masala Potatoes, Red Onions, Cilantro, Cucumber Yogurt Sauce, Arugula |
| Fresh | $16.50 | Fresh Tomatoes, Basil, Fresh Mozzarella, House Sauce |
| Far East | $18.95 | Duck, Roast Pork, Pickled Carrots, Cilantro, Red Onion, Scallions, Jalapenos |
| Thai Angry Shrimp | $19.95 | Gulf Shrimp, Garlic, Red Onions, Cilantro, Green Onion, Carrots, Daikon, Mint, Basil, Hoisin Garlic Orange Glaze |
| Tandoori Chicken | $17.50 | House Blended Tandoori Spice, Chicken, Red Onion, Cilantro |
| Local Lamb | $19.50 | Black Hills Ranch Lamb, Red Onion, Cherry Tomatoes, Cilantro, Green Onion |
| Thomas' Vietnamese Pho | $19.95 | Grass-Fed Beef Tenderloin, Rice Noodles, Beef Broth, Sprouts, Mint, Basil, Green Onions, Fried Poached Egg, Sour Cherry Sriracha |
| Seafood Ramen | $22.50 | Crab, Mussels, Shrimp, Ramen Noodles, Fresh Herbs |
| Paleo Fried Rice with Snapper | $33.50 | Bacon, Cauliflower Rice, Onion, Cilantro, Ginger, Mushroom, Shrimp, Egg, Crab, Sweet Potato, Sriracha Coconut Milk, Lemongrass, Vegetables |
| Grass-Fed Beef Tenderloin | $39.50 | Tomato Chutney Topped with Arugula Salad and a Quail Egg |
| Spicy Teriyaki NY Strip | $37.50 | Warm Shitake Mushroom Salad, Green Onions |
| Indian Spiced Scottish Salmon | $32.50 | House Blended Spices, Red Quinoa, Tomatoes, Onions, Cilantro, Cherries, Sriracha |
| Pistachio Snapper | $35.50 | Coconut Milk, Lemongrass, Vegetables |
| Short Rib (Local Grass Fed Beef) Biryani | $33.50 | Cauliflower, Dried Mango, Figs, Dates, Almonds, Cashews |
| Big Sexy (Local Bone-In Pork Chop) | $39.95 | Black Hills Ranch Bone-In Pork Chop, Mushrooms, Onions, Jalapenos, Bourbon Mushroom Demi-Glace, Duck Egg |
| Paleo Tandoori Zataar Chicken | $23.95 | House Blended Tandoori and Zataar Spice, Roasted Chicken, Mango Chutney |
| Paleo Fried Chicken | $22.50 | Almond Flour, Oven Roasted Vegetables |
| Paleo Beef Bolognese | $19.50 | All-Natural Angus Beef, Spaghetti Squash |
| Ruggles Black Kobe Style Dog | $20.50 | Brioche Bun, Wasabi Honey Mustard Slaw, Sweet Potato Fries |
| Paleo Shrimp | $20.50 | Curry, Coconut Milk, Spaghetti Squash |
| Paleo Chicken Enchiladas | $22.50 | Almond Flour Tortillas, Goat Cheese, Oven Roasted Vegetables |
| Pekin Duck Pasta with Fresh Foie Gras | $35.50 | Wild mushrooms, Scallions, Ginger, Soy, Bell Peppers, Capellini, Coconut Buerre Blanc |
| Miso Tuna | $36.00 | Red Wine Miso, Sashimi Grade Tuna and Oven Roasted Vegetables |
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