Cuisines | American, Global, International |
Dining style | Casual Dining |
Phone number | +1 317 759 3554 |
Website | nookpaleo.com |
Dress code | Casual Dress |
Executive chef | Matthew Mohler |
Location | 15 E Maryland St, Indianapolis, IN 46204 |
Cuisine type | American | |
Price range | $30 and under | |
Neighborhood | Wholesale District |
Top tags |
|
Cuisines | American, Global, International |
Dining style | Casual Dining |
Phone number | +1 317 759 3554 |
Website | nookpaleo.com |
Dress code | Casual Dress |
Executive chef | Matthew Mohler |
Location | 15 E Maryland St, Indianapolis, IN 46204 |
Paleo Angry Shrimp | House-Spiced Shrimp, Cauliflower Grits | |
Bacon Chips with Thick Guacamole | Thick-Cut Bacon Chips, House-Made Guacamole | |
Short Rib Taco | Scallions, Teriyaki, Sriracha, Napa Cabbage | |
Paleo Chef's Board | Assorted Meat, Veggies, Fruit & Nuts | |
Angry Chicken Taco | Chili Flakes, Carrot, Sriracha, Daikon Radish, Napa Cabbage | |
Chef's Board | Assorted Meat, Veggies, Fruit, Cheese & Bread | |
Lamb Taco | Napa Cabbage, Daikon Radish, Cilantro, Curry Sauce | |
Salmon Taco | Avocado, Cilantro, Napa Cabbage, Pico de Gallo, Avocado Crema | |
Brussel Sprouts | with Shishito Peppers & Bacon with Smokey Paprika Aioli | |
Angry Shrimp Taco | Carrot, Chili Flakes, Sriracha, Daikon Radish, Napa Cabbage | |
Tuna Poke | Sashimi-Grade Ahi Tuna, Green Onion, Lemon, Pineapple, Red Onion, Basil |
Kale Caesar | Kale, Bacon, Anchovy, Free-Range Poached Egg, Onion, Cherry Tomatoes | |
Roasted Beet & Pork Belly | Goat Cheese, Apples, Pistachios, Oranges, Free-Range Poached Egg, Yogurt Dressing | |
Paleo Cobb | Root Veggies, Free-Range Hard-Boiled Egg, Kale, Arugula, Tomatoes, Shredded Chicken, Bacon, Avocado, Garlic Dressing | |
Seared Ahi Tuna | Sliced Sashimi-Grade Seared Ahi Tuna, Enoki Mushrooms, Orange, Spicy Pepitas. Citrus & Olive Oil Dressing |
Energize Power Bowl | Sweet Potatoes, Romaine, Pumpkin Seeds, Carrots, Arugula, Roasted Chicken, V&O | |
Cali Bowl | Banana, Strawberry, Apple, Greek Yogurt, Toasted Oats, Honey | |
Chicken Broth Bowl | Braised Chicken, Bone Broth, Paleo Noodle, Carrot, Celery, Onion, Fresh Herbs | |
Beef Broth Bowl | Braised Beef, Bone Broth, Daikon Radish, Shiitake, Noodles, Onion, Cabbage Fresh Herbs |
Paleo | Tomato, Prosciutto, Oregano | |
Moroccan Lamb | Red Onion, Mozzarella, cashews, Greek Yogurt | |
Fresh | Tomatoes, Basil, Fresh Mozzarella, Tomato Sauce | |
Thai Angry Shrimp | House Blended Spice, Green Onions, Mint, Basil, Orange Glaze | |
Shiitake, Lemon & Basil Cauliflower | Roasted Cauliflower, Mozzarella, Fresh Basil, Lemon Zest | |
BBQ Chicken | Red Onion, Cilantro, Roasted Chicken, Mozzarella | |
Create Your Own | Choose from a number of toppings to customize your favorite pizza. Traditional, Grain Free Crust |
Thai Curry Chicken with Pomegranate Cauliflower Rice | Thai Spices, Creamy, Chicken, Pomegranate Seeds, Cauliflower Rice | |
Coconut Shrimp | Sweet Chili Sauce with Coleslaw and Daikon Radish | |
Short Rib | Cauliflower Rice, pickled red onion, Raisins, Nuts | |
Chicken Enchiladas | Almond Flour Tortillas, Goat Cheese, Oven Roasted Vegetables | |
Lasagna | Ground Beef, Eggplant Noodles, Zucchini Noodles, Onion, Garlic, Plum Tomatoes, Carrots, Sweet Potato, Mozzarella, Fresh Basil | |
Omelette | Choose up to 5 items for dinner – up to 3 items for lunch, Sweet Potato Wedges or Arugula Salad; Egg White Only | |
Nook Burger | House-Made Bun, Red Onion, Nook Ketchup, Mayo, Sliced Tomato, Romaine Lettuce, Sweet Potato Wedges or Arugula Salad; Add Cheese | |
Seared Tuna | Avocado, Roasted Red Peppers, Cilantro, Lime, Sweet Potato Mash | |
Pistachio Crusted Salmon | Citrus Salad with Arugula & Goat Cheese | |
Beef Tenderloin Filet | 100% Grass-Fed Filet, Free-Range Poached Egg, Sweet & Spicy Tomato Jam, Sweet Potato Fries, Sautéed Spinach | |
Ribeye | 100% Grass-Fed Ribeye, Prosciutto Wrapped Asparagus, Cauliflower Mash, Chimichurri Sauce | |
Veal Porterhouse | 100% Grass-Fed Strauss Veal, Steamed Carrots, Sweet Potato Mash, Rosemary Balsamic Glaze |
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