| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Cuisines | American, Comfort food, Gastro Pub |
| Dining style | Casual Elegant |
| Phone number | +1 816 421 1023 |
| Website | blvdtavernkc.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Derek Nacey |
| Location | 320 Southwest Blvd, Kansas City, MO 64108 |
| Butcher Board | $17.00 | house made & artisan cured meats, cheeses, pickled vegetables, accompaniments |
| Tortilla Soup | $9.00 | roasted tomato & guajillo chili, corn tortilla, jumbo lump crab, avocado, sour cream |
| Bar-B-Que Pork Belly | $11.00 | hoisin bar-b-que pork belly, watermelon-herb salad, peanuts, nuoc cham |
| Heirloom Tomato | $9.00 | local heirloom tomato salad, truffled burrata, arugula, pistachio-basil pesto |
| Cheese Curds | $8.00 | pretzel-crusted fried cheddar cheese curds, brown sugar-thyme dijon |
| Fried Green Tomatoes | $10.00 | corn flake encrusted green tomatoes, pimento cheese, pickled sausage |
| Bread + Butter | $4.00 | farm to market sourdough, really good butter, sea salt |
| Rabbit Enchilada | $12.00 | rabbit carnitas, corn tortilla, mole, cojita cheese, sour cream |
| Avocado Toast | $10.00 | farm to market grains galore bread, roasted poblano & avocado, jumbo lump crab |
| Wedge Salad | $9.00 | tomato, red onion, burgers' country cure bacon, buttermilk blue dressing |
| KFC | $12.00 | twice-fried chicken wings, gochujang, napa kimchi |
| Beef Short Ribs | $25.00 | braised beef short ribs, ancho chili demi-glace, collard greens, mac & cheese |
| Grilled Scottish Salmon | $24.00 | heirloom tomato tabouli salad, crumbled feta, dill tzatziki sauce |
| Rabbit Gnocchi | $22.00 | house-made gnocchi, asparagus, mushroom, caramelized onion, white truffle-pea puree |
| KC Strip* | $27.00 | 12oz angus strip steak, horseradish mashed potatoes, shaft's blue cheese, pickled red onion, haricot verts |
| Brick Chicken | $23.00 | herb & lemon grilled half chicken, parmesan mashed potatoes, sweet & sour eggplant |
| White Bass Pontchartrain | $23.00 | pan roasted white bass, jumbo lump crab, crawfish, holy trinity, sweet corn pilaf |
| Chicken Tacos | $17.00 | grilled chicken, chili verde, avocado, black beans & rice, cojita, corn tortillas |
| Steak Frites* | $25.00 | prime flat iron steak, fries, shallot-herb butter, baby greens |
| Shrimp & Grits | $22.00 | anson mills antebellum cheddar grits, gulf shrimp, tomato, country cure bacon |
| Daily Grind Burger* | $15.00 | wiebe dairy cheddar, bacon, red wine shallot jam, peppercorn mayo, pretzel bun, fries |
| Stuffed Zucchini | $17.00 | burrata & black truffle stuffed zucchini, polenta, roasted tomato & olive ragu |
| Pork Chop* | $25.00 | dry-aged duroc pork chop, corn bread pudding, spiced pecan green beans, bourbon syrup |
| Bread + Butter | $4.00 | farm to market baguette, really good butter, sea salt |
| Pretzel-Crusted Fried Cheddar Cheese Curds | $6.00 | brown sugar-thyme dijon |
| Poutine | $8.00 | fries, beef gravy, cheddar cheese curds, parsley |
| Olives & Feta | $8.00 | with zatar grilled pita |
| Roasted Cauliflower | $9.00 | tart apple, pickled raisins, watercress, curry yogurt dressing |
| Baby Spinach Salad | $9.00 | roasted beets, blue cheese, grapefruit, orange, poppy seed dressing |
| French Onion Soup | $8.00 | beef broth, sherry, garlic crouton, swiss cheese |
| Beef on Weck | $14.00 | shaved prime rib, kimmelweck roll, horseradish |
| Rueben | $13.00 | house made corned beef, swiss, red cabbage, on toasted marble rye |
| Smoked Ham & Cheddar | $11.00 | ginger pear, mustard |
| Fried Chicken | $12.00 | thick cut bacon, spicy slaw, b+b pickles |
| Daily Grind Burger* | $14.00 | swiss, red wine shallot jam, peppercorn mayo, fries |
| Shrimp and Grits | $17.00 | anson mills antebellum cheddar grits, gulf shrimp, tomato, country cure bacon |
| Maryland Style Lump Crab Cakes | $19.00 | baby greens, apple, celery, whole grain dijon vinaigrette |
| Steak Frites* | $20.00 | prime flat iron steak, fries, shallot-herb butter, baby greens |
| Duck Bolognese | $16.00 | rigatoni, duck and pork ragu, san marzano tomato, parmigiana reggiano |
| KFC | $14.00 | twice-fried chicken wings, gochujang, napa kimchi fried rice |
| Biscuits & Jam | $4.00 | house-made buttermilk biscuits, strawberry jam, butter |
| Avocado Toast | $10.00 | farm to market grains galore bread, roasted poblano and avocado, jumbo lump crab meat |
| Wedge Salad | $9.00 | tomato, red onion, burger's country cure bacon, buttermilk blue dressing |
| Tortilla Soup | $9.00 | roasted tomato & guajillo chili, corn tortilla, jumbo lump crab, avocado, sour cream |
| KFC | $12.00 | twice-fried chicken wings, gochujang, napa kimchi |
| 1 Biscuit with Gravy | $5.00 | house-made buttermilk biscuit with maple-ginger sausage gravy |
| Heirloom Tomato | $9.00 | local heirloom tomato salad, truffled burrata, arugula, pistachio-basil pesto |
| Cheese Curds | $8.00 | pretzel-crusted fried cheddar cheese curds, brown sugar-thyme dijon |
| Corned Beef Hash* | $14.00 | house-made corned beef, potato, onion, smoked tomato red-eye gravy, poached eggs, marbled rye toast |
| Tavern Breakfast* | $13.00 | 2 eggs (any style), apple wood smoked bacon, house-made ginger sage sausage, roasted potatoes, toast |
| BG&E* | $12.00 | house-made buttermilk biscuits, house-made ginger sage sausage gravy, sunny eggs |
| Beef on Weck | $16.00 | shaved prime rib, kimmelweck roll, horseradish, fries |
| Shrimp and Grits | $16.00 | anson mills antebellum cheddar grits, gulf shrimp, tomato, country cure bacon |
| Chiliquiles* | $10.00 | fried corn tortilla, tomatillo and poblano chili verde, sour cream, cotija, sunny eggs |
| Quiche | $11.00 | traditional egg custard with spinach and brie, mixed green salad |
| French Toast | $12.00 | blueberry cream cheese stuffed brioche, maple syrup, orange whipped cream, apple wood smoked bacon |
| Chicken-N-Biscuit | $12.00 | corn flake fried chicken, house-made buttermilk biscuit, bourbon syrup, thyme butter |
| Eggs Benedict* | $13.00 | english muffin, nueske's smoked ham, poached eggs, hollandaise, roasted potatoes |
| Daily Grind Burger* | $15.00 | wiebe dairy cheddar, bacon, red wine shallot jam, peppercorn mayo, pretzel bun, fries |
Sort through reviews to find relevant experiences
