| Cuisine type | Fusion / Eclectic | |
| Price range | $31 to $50 |
| Top tags |
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| Cuisines | Fusion / Eclectic, Latin / Spanish, Peruvian |
| Dining style | Casual Dining |
| Phone number | +1 808 670 2646 |
| Website | www.limonrotisserie.com |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Martin Castillo |
| Location | 91-5431 Kapolei Pkwy, Kapolei, O'ahu, HI 96707-5005 |
interior (1)
| Whole Chicken | $28.95 | Cut in 8 pieces | ||||
| Half Chicken | $18.95 | Cut in 4 pieces | ||||
| Quarter Chicken |
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| Ceviche Mixto | $16.95 | Red snapper, calamari, shrimp & octopus |
| Ceviche de Pescado | $16.95 | Fresh red snapper |
| Ceviche de Camarones | $17.95 | Fresh shrimp |
| Ceviche de Pulpo y Camarones | $17.95 | Fresh shrimp & octopus |
| Leche de Tigre Cocktail | $12.95 | Red snapper, calamari, & shrimp |
| Limon's Ceviche Trio | $22.95 | Enjoy a variety of our chef's favorites! Pulpo Camaron - crema de aji amarillo, Ceviche Pescado - leche de tigre clasico, Ceviche Camarones - pimiento leche de tigre |
| Sauces - Duo | $3.00 | |
| Aji Amarillo Huacatay | $2.00 | |
| Chimichurri | $2.00 | |
| Rocoto Molido (Hot) | $2.00 |
| Pescado a lo Macho | $21.95 | Crispy petrale sole & aji panca braised seafood topped with cancha & English peas. Served over jasmine rice |
| Lomo Saltado | $19.95 | Traditional Peruvian beef tenderloin stir fried with onions & Roma tomatoes in ginger-infused soy sauce. Tossed with crispy french fries & served with jasmine rice |
| Carne a la Parrilla | $31.95 | 12 oz. Double R Ranch boneless Rib Eye, sauté chifa green beans, and mashed Yukon potatoes with caramlized garlic & aji panca demi glaze |
| Arroz con Mariscos | $21.95 | |
| Seco de Costillas | $18.95 | Braised boneless beef short ribs with potatoes, carrots & English peas in a huacatay-cilantro broth. Served with jasmine rice |
| Pulpo a la Parrilla | $16.95 | Grilled Mediterranean octopus served with creamy mashed Yukon potatoes, chimichurri & aji amarillo anticuchera sauce |
| Jalea | $13.95 | Lightly battered & fried Petrale sole, shrimp, & calamari. Served with yuca fries, salsa criolla & aji amarillo tartar sauceLightly battered & fried Petrale sole, shrimp, & calamari. Served with yuca fries, salsa criolla & aji amarillo tartar sauce |
| Chicharrón de Pollo | $12.95 | Peruvian-style fried chicken marinated in soy sauce, lime, & aji amarillo salsa criolla |
| Lengua a la Parrilla | $12.95 | Grilled beef tongue with mashed Yukon potatoes, chimichurri, & aji panca sauce |
| Polli - Papas | $11.95 | Peruvian-style fried chicken tossed with crispy french fries & topped with aji amarillo huacatay, mustard aioli & parmesan cheese |
| Champiñones Anticucheros | $10.95 | Sautéed mushrooms with aji amarillo anticuchera sauce & a touch of cream |
| Truffle Mac & Cheese | $9.95 |
| Sauté Chifa Green Beans | $4.95 | |
| Tacu Tacu | $4.95 | Sautéed rice & refried beans |
| Camote Frito | $4.95 | sweet potato fries |
| Yuca Fries | $4.95 | |
| Papas Fritas | $3.95 | |
| Ensalada | $3.75 | |
| Arroz | $3.50 |
| Carne | $8.95 | Hand-cut top sirloin, sautéed onions, hard boiled eggs, olives & raisins |
| Pollo | $8.95 | Shredded rotisserie chicken, carrots & parsley in a creamy aji amarillo sauce |
| Veggie | $8.95 | Mushroom, spinach, choclo & oaxaca |
| Queso | $8.95 |
| Tartara de Tuna | $15.95 | Ahi tuna tartare with roasted red peppers, fresh mint, roasted pine nuts & rocoto sesame oil |
| Quinoa Salad | $11.95 | Red quinoa, frisée, spinach, cancha, queso fresco & mint tossed together in a lime-based vinaigrette |
| Ensalada Rusa | $10.95 | A classic Peruvian salad with roasted local beets, baby yukon potatoes, carrots, choclo & peas tossed with aji amarillo aioli |
| Ensalada Mixta | $9.95 | Organic mixed greens with sliced carrots, red onion, cherry tomatoes & cancha. Tossed in our aji amarillo sesame dressing |
| Pisco Sour | $12.00 | Pisco La Caravedo (Peruvian brandy), lime juice, housemade syrup, dash of egg whites & a drop of Angostura bitters |
| Maracuya Sour | $12.00 | Pisco La Caravedo, passion fruit, fresh citrus juice, combier, housemade syrup, dash of egg whites & a drop of Peychaud's bitters |
| Lychee Sour | $12.00 | Lychee-infused Pisco La Caravedo, fresh citrus, housemade syrup, dash of egg whites & a drop of Peychaud's bitters |
| Limon Margarita | Arete Reposado Tequila, fresh lime juice, and agave nectar |
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| Affligem Blonde Ale - 6.8% | $6.00 | Brouwerij De Smedt, Belgium |
| Icelandic White Ale - 5.2% | $6.00 | Einstök Beer Co., Iceland |
| Weihenstephaner Hefeweissbier - 5.4% | $6.00 | Bavarian State Brewery, Germany |
| Blue Moon Belgian White - 5.4% | $6.00 | Blue Moon Brew Co., Colorado |
| Boo Koo IPA - 6.5% | $6.00 | Mother Earth Brew Co., Vista CA |
| 21st Amendment IPA - 7.0% | $6.00 | 21st Amendment Brewery, San Leandro CA |
| Grapefruit Sculpin - 7.0% | $6.00 | Ballast Point Brew Co., San Diego CA |
| Cuzqueña - 5.0% | $6.00 | Compañia Cervecera del Sur, Peru |
| Cristal - 5.0% | $6.00 | Union de Cervecerias Backus & Johnston, Peru |
| Seacoast Pilsner - 4.9% | $6.00 | Coronado Brew Co., San Diego CA |
| Negra Modelo - 5.3% | $6.00 | Brewed by Grupo Modelo (Corona), Mexico |
| Reissdorf Kölsch 500 Ml - 4.8% | $10.00 | Brauerei Heinrich Reissdorf, Germany |
| Golden State Gingergrass Cider - 6.9% | $7.00 | Golden State Cider, Sebastopol CA |
| HOUSE SANGRIA | Limon's signature Red Sangria is made with red wine burgundy, Drambuie liqueur, & fresh seasonal fruit |
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| Tradicional | $12.00 | |
| Lychee | $12.00 | |
| Chicha Morada | $12.00 |
| Limon Punch | $12.00 | Pisco La Caravedo Torontel, fresh lemon juice, pineapple & ginger syrup, rhubarb bitters |
| Don Carlitos | $12.00 | Evan Williams Whiskey, Cynar, lemon juice, agave nectar, Peychaud's bitters, and dash of egg whites |
| La Pasion | $12.00 | Gin, elder flower, yellow chartreuse, freshly squeezed orange & lemon juice, sugar cane, passion fruit puree & goji berry liqueur |
| La Bomba del Amor | $12.00 | Vodka, Combier, fresh lemon juice, prickly pear & passion fruit purée |
| La Chicha Tu Mai | $12.00 | Infused Inca Blu Chicha Morada, Pisco Quebranta, orange juice, lime juice, pineapple & ginger syrup, mai tai foam |
| El Anticuado - Old Fashion | $13.00 | Four Roses Bourbon Whiskey, Ancho Reyes Combier, Angostura, orange & chocolate bitters |
| Morraca Bella Mule | $13.00 | Pisco Porton Acholado, lime juice, guava ginger beer, cranberry bitters & guava sorbet |
| La Menta Granada | $12.00 | Arete Tequila Reposado, La Pinta, lime juice, agave nectar & fresh mint |
| Agua Bendita | $13.00 | Pisco La Caravedo Torontel, Arete Tequila Anejo, Alessio Vermouth Bianco, lemon juice & orange blossom water |
| Limon Groni | $13.00 | Vida Mezcal, Zucca, Alessio Vermouth Torino Rosso & chocolate bitters |
| '16 Boya Rose of Pinot Noir | $10.00 | Valle de Leyda, Chile |
| '16 Loveblock Sauvignon Blanc | $14.00 | Marlborough, New Zealand |
| '15 Mendell Semillon | $12.00 | Uco Valley, Argentina |
| '14 Saintsbury Chardonnay | $12.00 | Carneros, Napa |
| '15 Dry Creek Sauvignon Blanc | $10.00 | Sonoma County, California |
| '15 Martin Codax Albariño | $10.00 | Rias Baixas, Spain |
| '16 Martinsancho Verdejo | $10.00 | Castilla y Leon, Spain |
| 16 Bodegas Colome Torrontes | $10.00 | Salta, Argentina |
| '15 Zaccagnini Pinot Grigio | $10.00 | Abruzzo, Italy |
| '16 Mayu Pedro Ximenez | $9.00 | Salta, Argentina |
| '14 Casarena Owen's Cabernet | $18.00 | Argelo, Argentina |
| '14 Alma Rosa Pinot Noir | $14.00 | Santa Barbara, California |
| '13 Celeste Crianza Tempranillo | $12.00 | Ribera del Duero, Spain |
| '15 Casarena State Red Blend | $12.00 | Argelo, Argentina |
| '13 Boomtown Dusted Valley Syrah | $10.00 | Walla Walla, Washington |
| '15 Villa San Juliette Cabernet | $10.00 | Paso Robles, California |
| '14 Campo Viejo Garnacha | $10.00 | Rioja, Spain |
| '15 Oyster Bay Pinot Noir | $10.00 | Marlborough, New Zealand |
| '15 Belasco de Baquedano Malbec | $10.00 | Mendoza, Argentina |
| '15 Casa Silva Carmenere | $10.00 | Rapel Valley, Chile |
| '15 Skyfall Merlot | $10.00 | Columbia Valley, Washington |
| Castellroig Brut Cava | $10.00 | Cava, Spain |
| Reginato Malbec Rosé | $10.00 | Mendoza, Argentina |
| Inca Blu Mango Lemonade | $4.00 | |
| Coke | $3.00 | |
| Diet Coke | $3.00 | |
| Sprite | $3.00 | |
| Ginger Ale | $3.00 | |
| Inka Cola | $3.50 | |
| 800 Ml Saratoga Spring Water | $7.00 | Sparkling or still |
| Organic Peruvian Coffee | $3.00 | |
| Hot Tea - Mighty Leaf | $3.00 | Earl Grey, Green Dragon, African Nectar, Marrakesh Mint, Chamomile Citrus, Ginger Twist |
| Pisco Sour | $12.00 | Pisco La Caravedo (Peruvian brandy), lime juice, housemade syrup, dash of egg whites & a drop of Angostura bitters |
| Maracuya Sour | $12.00 | Pisco La Caravedo, passion fruit, fresh citrus juice, combier, housemade syrup, dash of egg whites & a drop of Peychaud's bitters |
| Lychee Sour | $12.00 | Lychee-infused Pisco La Caravedo, fresh citrus, housemade syrup, dash of egg whites & a drop of Peychaud's bitters |
| Limon Margarita | Arete Reposado Tequila, fresh lime juice, and agave nectar |
|
| Affligem Blonde Ale - 6.8% | $6.00 | Brouwerij De Smedt, Belgium |
| Icelandic White Ale - 5.2% | $6.00 | Einstök Beer Co., Iceland |
| Weihenstephaner Hefeweissbier - 5.4% | $6.00 | Bavarian State Brewery, Germany |
| Blue Moon Belgian White - 5.4% | $6.00 | Blue Moon Brew Co., Colorado |
| Boo Koo IPA - 6.5% | $6.00 | Mother Earth Brew Co., Vista CA |
| 21st Amendment IPA (Draft) - 7.0% | $7.00 | 21st Amendment Brewery, San Leandro CA |
| Grapefruit Sculpin (Draft) - 7.0% | $7.00 | Ballast Point Brew Co., San Diego CA |
| Cuzqueña - 5.0% | $6.00 | Compania Cervecera del Sur, Peru |
| Pilsner Urquell (Draft) - 4.4% | $7.00 | Plzensky Prazdroj, Czech Republic |
| Seacoast Pilsner - 4.9% | $6.00 | Coronado Brew Co., San Diego CA |
| Anchor Steam - 5.3% | $6.00 | Anchor Steam Brew Co., San Francisco |
| Reissdorf Kölsch 500 Ml - 4.8% | $10.00 | Brauerei Heinrich Reissdorf, Germany |
| Golden State Gingergrass Cider - 6.9% | $7.00 | Golden State Cider, Sebastopol CA |
| Seasonal Beer (Draft) | $7.00 | Inquire with your server |
| House Sangria | Limon's signature Red Sangria is made with red wine burgundy, Drambuie liqueur, & fresh seasonal fruit |
|
| Tradicional | $12.00 | |
| Lychee | $12.00 | |
| Chicha Morada | $12.00 |
| Limon Punch | $12.00 | Pisco La Caravedo Torontel, fresh lemon juice, pineapple & ginger syrup, rhubarb bitters |
| Don Carlitos | $12.00 | Evan Williams Whiskey, Cynar, lemon juice, agave nectar, Peychaud's bitters, and a dash of egg whites |
| La Pasion | $12.00 | Gin, elder flower, yellow chartreuse, freshly squeezed orange & lemon juice, sugar cane, passion fruit puree & goji berry liqueur |
| La Bomba Del Amor | $12.00 | Vodka, Combier, fresh lemon juice, prickly pear & passion fruit purée |
| La Chicha Tu Mai | $12.00 | Infused Inca Blu Chicha Morada, Pisco Quebranta, orange juice, lime juice, pineapple & ginger syrup, mai tai foam |
| El Anticuado - Old Fashion | $13.00 | Four Roses Bourbon Whiskey, Ancho Reyes chile, Combier, Angostura, orange & chocolate bitters |
| Morraca Bella Mule | $13.00 | Pisco Porton Acholado, lime juice, guava ginger beer, cranberry bitters & guava sorbet |
| La Menta Granada | $12.00 | Arete Tequila Reposado, La Pinta, lime juice, agave nectar & fresh mint |
| Agua Bendita | $13.00 | Pisco La Caravedo Torontel, Arete Tequila Anejo, Alessio Vermouth Bianco, lemon juice & orange blossom water |
| Limon Groni | $13.00 | Vida Mezcal, Zucca, Alessio Vermouth Torino Rosso & chocolate bitters |
| '16 Boya Rose of Pinot Noir | $10.00 | Valle de Leyda, Chile |
| '16 Loveblock Sauvignon Blanc | $55.00 | Marlborough, New Zealand |
| '15 Mendell Semillon | $12.00 | Uco Valley, Argentina |
| '14 Saintsbury Chardonnay | $12.00 | Carneros, Napa |
| '15 Dry Creek Sauvignon Blanc | $10.00 | Sonoma County, California |
| '15 Martin Codax Albariño | $10.00 | Rias Baixas, Spain |
| '16 Martinsancho Verdejo | $10.00 | Castilla y Leon, Spain |
| '16 Bodegas Colome Torrontes | $10.00 | Salta, Argentina |
| '15 Zaccagnini Pinot Grigio | $10.00 | Abruzzo, Italy |
| '16 Mayu Pedro Ximenez | $9.00 | Salta, Argentina |
| '14 Casarena Owen's Cabernet | $74.00 | Argelo, Argentina |
| 14 Alma Rosa Pinot Noir | $55.00 | Santa Barbara, California |
| '13 Torres Celeste Crianza | $12.00 | Ribera del Duero, Spain |
| '15 Casarena State Red Blend | $12.00 | Argelo, Argentina |
| '13 Boomtown Dusted Valley Syrah | $10.00 | Walla Walla, Washington |
| '15 Villa San Juliette Cabernet | $10.00 | Paso Robles, California |
| '14 Campo Viejo Garnacha | $10.00 | Rioja, Spain |
| '15 Oyster Bay Pinot Noir | $10.00 | Marlborough, New Zealand |
| '15 Belasco De Baquedano Malbec | $10.00 | Mendoza, Argentina |
| '15 Casa Silva Carmenere | $10.00 | Rapel Valley, Chile |
| 15 Skyfall Merlot | $10.00 | Columbia Valley, Washington |
| Castellroig Brut Cava | $10.00 | Cava, Spain |
| Reginato Malbec Rosé | $10.00 | Mendoza, Argentina |
| Inca Blu Chicha Morada | $4.00 | Limon's housemade purple corn beverage with pineapple juice & hints of cinnamon |
| Inca Blu Mango Lemonade | $4.00 | |
| Coke | $3.00 | |
| Diet Coke | $3.00 | |
| Sprite | $3.00 | |
| Ginger Ale | $3.00 | |
| Inka Cola | $3.50 | |
| 800 Ml Saratoga Spring Wate | $7.00 | Sparkling or still |
| Organic Peruvian Coffee | $3.00 | |
| Hot Tea - Mighty Leaf | $3.00 | Earl Grey, Green Dragon, African Nectar, Marrakesh Mint, Chamomile Citrus, Ginger Twist |
| Chocolate Bandido | $9.95 | |
| Panna Cotta de Mango | $9.95 | A chilled sweet cream dessert topped with fresh fruit and a drizzle of our housemade strawberry & mango sauces |
| Tres Leches | $9.95 | Traditional butter cake soaked in three types of milk and served with fresh fruit |
| Budin de Pan | $9.95 | Bread pudding served with French vanilla gelato, fresh seasonal fruit, and a rum caramel sauce |
| '14 J. Lohr Harvest White Riesling | $9.00 | Arroyo Seco - Monterey County |
| Graham's Fine Tawny Port | $9.00 | Douro Valley - Portugal |
| Graham's Aged 10-yr Tawny Port | $10.00 | Douro Valley - Portugal |
| Graham's Aged 20-yr Tawny Port | $11.00 | Douro Valley - Portugal |
| Organic Peruvian Coffee | $3.00 |
| Earl Grey | $3.00 | |
| Green Dragon | $3.00 | |
| African Nectar | $3.00 | |
| Marrakesh Mint | $3.00 | |
| Chamomile Citrus | $3.00 | |
| Ginger Twist | $3.00 |
| Ensalada Mixta | onion, cherry tomatoes, cancha & aji amarillo sesame dressing | |
| Ceviche Mixto | red snapper, calamari, shrimp & octopus prepared with your choice of leche de tigre marinade | |
| Quinoa Salad | frisée, red quinoa, queso fresco, onions, cancha, mint & creamy lime vinaigrette |
| Lomo Saltado | beef stir fry served with onions, tomatoes, french fries & a soy marinade | |
| Chicharron De Pollo | Peruvian-style fried chicken marinated in soy sauce, lime & aji amarilo salsa criolla | |
| Empanadas | CHEF'S CHOICE | |
| Pollo a La Brasa | free-range rotisserie chicken |
| Chef's Choice |
| Ensalada Mixta | onion, cherry tomatoes, cancha & aji amarillo sesame dressing | |
| Ceviche Mixto | red snapper, calamari, shrimp & octopus prepared with your choice of leche de tigre marinade | |
| Quinoa Salad | frisée, red quinoa, queso fresco, onions, cancha, mint & creamy lime vinaigrettefrisée, red quinoa, queso fresco, onions, cancha, mint & creamy lime vinaigrette |
| Lomo Saltado | beef stir fry served with onions, tomatoes, french fries & a soy marinade | |
| Truffle Mac & Cheese | Limon's signature truffle infused mac & cheeseLimon's signature truffle infused mac & cheese | |
| Chicharron De Pollo | Peruvian-style fried chicken marinated in soy sauce, lime & aji amarilo salsa criolla | |
| Empanadas | CHEF'S CHOICE | |
| Pollo a La Brasa | free-range rotisserie chicken |
| Chef's Choice |
| Bottomless - Sangria | $20.00 | Limon's signature red sangria made with red wine burgundy, Drambuie liqueur, & fresh fruit |
| Bottomless - Margaritas | $25.00 | Tequila blanco, agave nectar, & freshly squeezed lime juice served on the rocks |
| Pisco Sour | Pisco La Caravedo (Peruvian brandy), lime juice, simple syrup, dash of egg whites & a drop of Angostura bitters | |
| Limon Punch | Pisco La Caravedo Quebranta, lemon juice, pineapple gum syrup, rhubarb bitters & nutmeg | |
| La Bomba Del Amor | Ultimat Vodka, orange liqueur, lemon juice, prickly pear & passion fruit purée | |
| Margarita | Tequila blanco, agave nectar, & freshly squeezed lime juice served on the rocks | |
| Mojito | Rum blanco, fresh mint leaf, fresh lime juice & club soda |
| Tres Leches | traditional butter cake soaked in three kinds of milk & served with fresh fruit | |
| Budin De Pan | bread pudding served with French vanilla gelato, fresh fruit, & a rum caramel sauce |
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