Cafe Marquesa

4.7 based on 357 reviews
Cuisine type Contemporary American
Price range $31 to $50
Neighborhood Old Town North of Truman

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Wed 4/8
2 guests
7:30 PM
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+1 305 292 1244

About Cafe Marquesa

Café Marquesa’s "Contemporary American Cuisine” does not disappoint. Specialties include grilled meats and fresh, local seafood, complemented by inventive appetizers and salads as well as fresh baked breads and desserts made daily. Diners at the 50-seat restaurant catch glimpses of kitchen theater behind a hand-painted trompe l'oeil wall. Specialties include Pan Seared Grouper with Blue Crab, Seared Swordfish with Truffled Wild Mushroom Risottto, Shrimp and Grits, and Beef Tenderloin with a Root Vegetable Gratin. Based on seasonal availability, Chefs Graham Dailey and Jon Mitchell and their talented team of chefs select the finest seafood, meats and produce to design the menu. They present innovative interpretations of classic dishes nightly. A cozy bar is available for drinks, light bites, dessert and coffee or full meals. Friends and hotel guests meet at the bar prior to dinner and before or after the theater.
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Top tags
  • Anniversaries
Cuisines Contemporary American
Dining style Casual Elegant
Phone number +1 305 292 1244
Website www.marquesa.com
Dress code Smart Casual
Payment options AMEX, Discover, MasterCard, Visa
Executive chef Graham Dailey and Jon Mitchell
Location 600 Fleming St, Key West, FL 33040
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Menus

  1. Main Menu
  2. Wine List
  3. Dessert Menu

Reviews and ratings

4.7
Excellent
Based on 357 reviews
Noise level
Moderate
4.8
Food
4.8
Service
4.7
Ambiance

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Restaurants Key West Cafe Marquesa
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