| Cuisine type | Spanish | |
| Price range | $50 and over |
| Top tags |
|
| Cuisines | Spanish, Steak, Steakhouse |
| Dining style | Casual Elegant |
| Phone number | +1 407 313 6161 |
| Website | www.fourseasons.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Gabriel Massip |
| Location | 10100 Dream Tree Boulevard, Lake Buena Vista, FL 32836 |
other (1)
staff (1)
| Bottomless Mimosas & Bloody Marys | $15.00 |
| Fresh Baked Muffins | Blueberry, Lemon Poppy Seed, Bran, Chocolate-Chocolate Chip | |
| Fresh Baked Croissants | Butter, Chocolate, Almond | |
| Toasted Country Breads | White, Multigrain, Rye, Wheat, Sourdough, Brioche | |
| New York Bagel | Plain, Everything, Sesame, Cinnamon Raisin | |
| English Muffin |
| Continental Breakfast | $24.00 | Choice of Juice and Hot Beverage. Any 1 Item Under Fruits & Grains. Any 1 Item from the Bakery Basket |
| Granola Parfait | $12.00 | Greek Yogurt | Tupelo Honey | Fresh Berries |
| Acai Bowl | $14.00 | Almonds | Toasted Coconut | Fresh Berries | Crunchy Granola |
| Seasonal Fruit Plate | $18.00 | Honey Yogurt | Banana Nut Bread |
| Steel Cut Irish Oatmeal | $11.00 | Brown Sugar | Raisins | Milk |
| Lemon Ricotta French Toast | $19.00 | Pound Cake | Fresh Berries | Powdered Sugar | Maple Syrup | Limoncello Whipped Cream |
| Berry Stuffed French Toast | $19.00 | Dark Berry Mascarpone | Fresh Berries | Powdered Sugar | Maple Syrup |
| Old Fashioned Belgian Waffle | $19.00 | Berry Coulis | Powdered Sugar | Maple Syrup |
| Buttermilk Pancakes | $18.00 | Powdered Sugar | Maple Syrup |
| Two Eggs Any Style* | $18.00 | Choice of Meat | Breakfast Potatoes | Choice of Toast |
| Egg White Frittata* | $19.00 | Zucchini | Broccoli | Roasted Red Pepper | Peas | Onion | Goat Cheese | Herb & Lemon Oil Salad |
| Three Egg Omelet* | $22.00 | Breakfast Potatoes | Choice of Toast |
| Classic Eggs Benedict* | $22.00 | Hollandaise | Tomato | Asparagus | Canadian Bacon | English Muffin |
| Beef Brisket Hash* | $26.00 | Eggs any Style | Hollandaise | Roasted Potatoes |
| Huevos Rancheros* | $24.00 | Eggs any Style | Corn Tortillas | Avocado | Pinto Beans | Queso Fresco | Ranchero Sauce |
| House Smoked Salmon* | $22.00 | NY Bagel | Traditional Accompaniments |
| Chicken & Waffles | $27.00 | Cornmeal Waffle | Creole Mustard Whipped Butter | Maple Syrup |
| Applewood Smoked Bacon | ||
| Turkey Bacon | ||
| Country Pork Sausage | ||
| Chicken Pepper Sausage | ||
| Greek Yogurt | ||
| Cottage Cheese |
| Polpettine | $12.00 | Meatballs | Mortadella | Prosciutto | Pomodoro Sauce | Mascarpone | Grilled Pane Pugliese |
| Carne Cruda All' Albese* | $17.00 | Prime Filet | Celery | Truffle Aioli | Coral Tuile | Pickled Mushrooms |
| Salumi e Formaggi | $15.00 | Assorted Artisanal Cured Meats & Cheeses | Flat Bread | Balsamic |
| Capesante | $17.00 | Sea Scallops | Roasted Zucchini | Onion Jam | Tomato |
| Tomato e Mozzarella Focaccia | $6.00 | EVOO | Herbs | Muffalata |
| Calamari e Fregola | $15.00 | Sardinian Pasta Pearls | Mint | Olive | Golden Raisin |
| Tartare di Tonno* | $16.00 | Yellowfin Tuna | Watermelon | Cucumber | Local Citrus | Yogurt |
| Prosciutto di Parma | $17.00 | Sliced Prosciutto | Robiola Cheese | Pear | Toasted Ciabatta | Balsamic |
| Bruschetta di Cozze | $16.00 | Grilled Country Bread | Marinated Mussels | Peppers | Red Onions | Agrodolce | Herbs |
| Pomodoro e Burrata | $15.00 | Heirloom Tomatoes | Burrata | Balsamic Drizzle |
| Barbabietole | $15.00 | Roasted Beets | Goat Cheese | Olive Crouton | Smoked Pistachio | Bottarga |
| Cesare | $13.00 | Hearts of Romaine | Parmigiano | Anchovy | Focaccia Croutons |
| Margherita | $16.00 | Tomato | Basil | Mozzarella |
| N'Duja | $19.00 | Pomodorini Sauce | N'Duja Sausage | Oregano | Parmigiano | Mozzarella |
| Pizza alla Salsiccia | $18.00 | Homemade Italian Sausage | Pepperoni | Cured Ham | Mozzarella | Basil Oil |
| Bianca | $20.00 | Ricotta Sauce | Mushrooms | Arugula | Truffle Oil |
| Strozzapreti Lunghi Agli Spinaci | $31.00 | Shrimp | Pinot Grigio Sauce | Crispy Guanciale | Roasted Tomato | Sicilian Oregano |
| Pappardelle | $24.00 | Traditional Bolognese | Pecorino |
| Conchiglie alla Crema | $23.00 | Shell Pasta | Parmigiano Cream Sauce | Seasonal Vegetables | Ricotta Salata |
| Spaghetti | $20.00 | Homemade Spaghetti | San Marzano Tomato | Crunchy Basil |
| Risotto ai Gamberi | $31.00 | Pan Seared Cape Canaveral Shrimp Risotto | Roasted Tomato | Watercress Mint Pistachio Pesto |
| Ravioli | $26.00 | Veal | Spinach & Ricotta Stuffed | Wild Mushrooms | Truffle Essence |
| Tonno* | $32.00 | Fennel Crusted Yellowfin Tuna | Chilled Grilled Vegetables | Caper Vinaigrette |
| Agnello | $48.00 | Grilled Lamb Chops | Spring Pea-Mint Puree | Roasted Carrot | Balsamic Barbecue Sauce |
| Pollo | $28.00 | Grilled Half Chicken | Roman Gnocchi | Charred Rapini | Grape Jus |
| Manzo* | $59.00 | 16 oz Prime Dry Aged Ribeye | Fabrizio's Rub | Grilled Asparagus | Roasted Potatoes | Chianti Sauce |
| Branzino | $36.00 | Pan Seared | Tomato Braised Fennel & Onion | Chick Pea | Herb Oil |
| Pesce Pianuzza | $32.00 | Flounder | Yukon Gold Potato Cake | Escarole | Truffle Emulsion |
| Vitello | $42.00 | Parmesan Crusted Veal | Potato Ciambella | Salsa Verde | Balsamic | Herb Salad |
| Asparagi* | $10.00 | Asparagus | Fried Egg | Parmigiano |
| Gnocchi alla Romana | $13.00 | Parmesan Semolina Cake | Rapini |
| Insalata Mista | $12.00 | Mixed Greens | Moscato Vinaigrette |
| Florida Citrus Tart | $11.00 | Lemon Custard | Mixed Berry Sorbetto | Citrus Segments |
| Mascarpone Gelato | $11.00 | Sicilian Pistachio Streusel | Moscato Zabaglione | Mixed Berry Compote |
| Umbria Coffee Tiramisu | $12.00 | Coffee Meringue | Chocolate Covered Espresso Beans |
| Torta al Nocciole | $12.00 | Candied Piemonte Hazelnuts | Gianduja Cream |
| Coconut Panna Cotta | $11.00 | Brown Butter Salted Caramel | Coconut Tuile |
| Stracciatella Tortoni Cake | $12.00 | Graham Almond Crust | Espresso Fudge Sauce |
| Housemade Gelati | $8.00 | |
| Housemade Sorbetti | $8.00 |
| The Italian Job | $18.00 | Chef Fabrizio's Housemade Liqueur |
| Nightcap | $30.00 | Courvoisier VSOP | Hennessy VS | Remy Martin VSOP. Wine Pairing: Remy Martin Louis XIII - $140 |
| Out of the Barrel | $22.00 | Buffalo Trace Select Barrel | Four Roses | Knob Creek Single Barrel |
| Coppo 'Moncalvina' Moscato d'Asti, Piedmont, Italy | $10.00 | |
| Far Niente 'Dolce', Napa, California | $22.00 |
| Fabrizio's Limoncello | $10.00 | Daily Selection |
| Prosecco, Enza, Veneto, Italy | $12.00 | |
| Franciacorta, Ronco Calino Saten, Lombardy, Italy | $18.00 | |
| Piper-Heidsieck, '1785' Brut, Champagne, France | $20.00 | |
| Ayala 'Rose Majeur' Brut, Champagne, France | $25.00 |
| Moscato D'asti, Coppo 'Moncalvina' Piedmont, Italy, 2015 | $10.00 | |
| Riesling, "R" Kabinett, Pfalz, Germany, 2014 | $12.00 | |
| Pinot Grigio, Cantina Andriano, Alto Adige, Italy, 2015 | $14.00 | |
| Vermentino, Guado al Tasso, Bolgheri, Italy, 2014 | $15.00 | |
| Sauvignon Blanc, Warwick, Stellenbosch, South Africa, 2016 | $12.00 | |
| Sauvignon Blanc, Cakebread, Napa, CA, 2015 | $17.00 | |
| Arneis, Inama, Matteo Correggia, Italy, 2014 | $11.00 | |
| Chardonnay, Kumeu Village, Auckland, NZ, 2014 | $15.00 | |
| Chardonnay, Iconoclast, Russian River, CA, 2014 | $15.00 | |
| Chardonnay, Paul Hobbs, Russian River, 2014 | $20.00 |
| Pinot Noir, Gloria Ferrer, Carneros, Sonoma, CA, 2012 | $15.00 | |
| Chianti Classico, Cecchi, Italy, 2014 | $15.00 | |
| Rosso di Montalcino, Pian Delle Vigne, Tuscany, Italy, 2014 | $18.00 | |
| Brunello di Montalcino, Carpazo, Tuscany, Italy 2011 | $22.00 | |
| GSM, Estancia Estates Reserve, Monterey County, CA, 2013 | $12.00 | |
| Malbec, Famiglia Bianchi, Mendoza, Argentina, 2014 | $14.00 | |
| Merlot, Markham, Napa Valley, CA, 2013 | $16.00 | |
| Merlot Blend, Arcanum Il Fauno, IGT di Toscana, Italy, 2012 | $15.00 | |
| Cabernet Sauvignon, Iconoclast, Stag's Leap, CA, 2014 | $17.00 | |
| Cabernet Sauvignon, Groth, Oakville, Napa, CA, 2012 | $26.00 |
| Don't You Fernet About Me | $15.00 | Nolet's Gin | Fernet Branca | Punt e Mes | Triple Sec | Flamed Orange |
| Minor Threat | $14.00 | Brugal Anejo Rum | Mint Simple | Genepy Alpes | Lime |
| Girlfriend is Better | $15.00 | Belvedere Vodka | Cocchi Americano | St. Germain Elderflower Liqueur | Prosecco |
| Botanical Club | $15.00 | Hendrick's Gin | Barolo Chinato | Cynar | Lime |
| Cinque Terre | $15.00 | Knob Creek Single Barrel Bourbon | Averna | Benedictine | Antica Vermouth |
| Spice of Life | $15.00 | Jalapeño Infused Herradura | Silver Tequila | Velvet Falernum | Mint | Cucumber |
| Newgroni | $15.00 | Bulleit Rye Whiskey | Amaro Nonino | Punt e Mes |
| Mezza Luna | $16.00 | Barrel Select Patron Reposado | Dry Curacao | Agave | Lime | Orange Bitters | Salted Chipotle Rim |
| Sorrento Sour | $15.00 | Disaronno Amaretto | Don Cesar Pisco | Housemade Limoncello | Egg White |
| Italian Old Fashioned | $16.00 | Buffalo Trace Select Barrel | Disaronno | Amaretto | Black Walnut Bitters |
| Ravello Spritz | $15.00 | Aperol | Cocchi Rosa | Prosecco | Lemon |
| Darkslide | $15.00 | Old Overholt Whiskey | Averna | Buffalo Trace Bourbon | Lime | Bitters | Ginger Beer |
| The Bear & The Fox | $18.00 | Barrel Aged Reposado Tequila | Mezcal | Cocchi Rosa | Basil | Black Walnut Bitters | Citrus |
| Patron Reposado Select Barrel | $20.00 | Aged for 10 months in Hungarian Oak for a smooth taste with a hint of smoky oak flavor. Fresh agave aroma with notes of citrus and vanilla for a fine sipping tequila |
| Florida Cracker | $8.00 | |
| Invasion APA | $8.00 | |
| Kentucky Bourbon Barrel Ale | $8.00 | |
| Corona Extra | $8.00 | |
| Stella Artois | $8.00 | |
| Heineken | $8.00 | |
| Jai Alai | $8.00 | |
| Blue Moon | $6.00 | |
| Sam Adams | $6.00 | |
| Budweiser | $6.00 | |
| Bud Light | $6.00 | |
| Miller Light | $6.00 | |
| Coors Light | $6.00 | |
| N.A Clausthaler | $6.00 |
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