| Cuisine type | Latin / Spanish | |
| Price range | $31 to $50 |
| Cuisines | Latin / Spanish |
| Dining style | Casual Dining |
| Phone number | +1 863 688 1961 |
| Website | nineteen61.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Marcos Fernandez |
| Location | 1212 South Florida Avenue, Lakeland, FL 33803 |
| Fresh Fruit & Yogurt | $9.00 | Yogurt, Pecans & Seasonal Fruit. Suggested Pairing: Nobilo Icon Sauvignon Blanc-New Zealand |
| House Pastries | $10.00 | Chef's Daily Selection. Suggested Pairing: Milk |
| Spanish Country Ham & Melon | $16.00 | Sherry Reduction, Fresh Goat Cheese, Jamon Iberico, Melon. Suggested Pairing: Alto Adige Pinot Grigio-Italy |
| 1961 Buttermilk Biscuit & Gravy | $12.00 | House-Made Country Sausage & White Lily Buttermilk Biscuits. Suggested Pairing: Pazo das Bruxas Albarino-Spain |
| 1961 | $13.00 | House Lettuces, Serrano Ham, Manchego, Tetilla, Olives & House Dressing. Suggested Pairing: La Joya Sauvignon Blanc-Chile |
| Peach & Fresh Ricotta | $9.00 | Arugula, House-Made Ricotta, Pickled Peaches & Sherry Reduction. Suggested Pairing: Terras Guada Albarino -Spain |
| Vegetable Quiche | $14.00 | Vegetable & Cheese with Half 1961 Salad |
| Breakfast Americano | $12.00 | Two Eggs, Breakfast Potatoes, House Bacon & Toast |
| Eggs Benedict (Local Farm Eggs) | $15.00 | White Lily Biscuits, Jamon Serrano & Aji Amarillo Hollandaise |
| Two Kinds of Omelet | $15.00 | Spinach & Feta or Jamon con Queso Served with Breakfast Potatoes |
| Corned Beef Hash | $13.00 | Potatoes, Farm Fresh Egg, Slivered Onion, Caramelized Fennel & Corned Beef. Suggested Pairing: J Vineyards & Winery Pinot Noir-California |
| Benjamin's Buttermilk Pancakes | $11.00 | Stacked With Seasonal Fruit, Maple Syrup & Vanilla Bean Butter. Suggested Pairing: La Joya Sauvignon Blanc-Chile |
| El Cubano 1961 | $13.00 | Mt. Citra Pork, Pickled Tomato, Mojo Aioli & Jamon Serrano. Suggested Pairing: Green Man Porter-NC |
| Hanger Steak & Eggs | $17.00 | Aji Panca, Sunny Side Up Eggs & Papas Con Chorizo. Suggested Pairing: If You See Kay-Italy |
| Short-Rib Vaca Frita | $16.00 | Garlic Chips, Caramelized Onions, Fried Farm Fresh Egg, Black Beans, Jasmine Rice & Plantain. Suggested Pairing: Nobilo Sauvignon Blanc-New Zealand |
| ALR Farm Chicken Sandwich | $13.00 | Smoked Chicken Breast, Pickled Cucumber, Mahon, Mirasol Honey Mustard, House-Made Bacon. Suggested Pairing: J Vineyards & Winery Pinot Noir-California |
| Carnegie Sandwich | $10.00 | Buckhead Pastrami, Artisan Lettuce, Pickled Cucumber, Huacatay Mayo, Mustard, Sour Dough Loaf. Suggested Pairing: Coppertail Free Dive IPA-FL |
| Dos Huevos (Local Farm) | $4.00 | |
| Fresh Yogurt | $6.00 | |
| House Bacon | $8.00 | |
| Logan Turnpike Grits | $5.00 | |
| Black Beans | $4.00 | |
| Two Biscuits with Jam | $5.00 |
| Daily Gelato | $5.00 |
| Papas Bravas | Smoked & Fried Fingerling Potatoes, Spicy Tomato Sauce & Saffron Aioli. Suggested Pairing: Tupun Malbec-Argentina | |
| 1961 | House Lettuces, Serrano Ham, Manchego, Tetilla, Olives & House Dressing. Suggested Pairing:La Joya Sauvignon Blanc-Chile | |
| Sopa del dia |
| Rainbow Trout A La Navarra | Smoked Fingerling Potatoes, Escabeche, Roasted Red Pepper Carmel & Lemon Garlic Aioli. Suggested Pairing: Terras Gauda Albariño-Spain | |
| Wok Seared Lomo | Aji Amarillo, Glace, Papas, Green Onions, Cilantro, Red Onions, Tomato Wedges, & Carolina Gold Rice. Suggested Pairing: Tupun Malbec-Argentina | |
| Ropa Short-Rib | Sofrito Espagñole, Olive Tapenade, Manchego Risotto & Sweet Plantains. Suggested Pairing: Graffetta Nero D'Avola-Italy | |
| Arroz Con Pollo | ALR Farms Chicken, Callaspara, Saffron, Peppers, Green Peas & Sofrito. Suggested Pairing: J Vineyards Pinot Noir-California |
| Daily Gelato |
| Pulpo (Octopus) | $22.00 | Chorizo Chimi Churri, Kalamata Caramel, Smoked Fingerling Potatoes, Kalamata Aioli |
| Coles de Bruselas | $15.00 | Charred Brussel Sprouts, Maple Balsamic Glass, Manchego Gel, Raisin Caramel |
| Plato de Queso | $16.00 | Iberico Three Cheese, Roncal, Drunken Goat, Idiazaba, Point Reyes, Marcona Almonds, Olives & Preserves |
| Charcuterie Plate | $28.00 | Soria, Sabrasado, Hot Chorizo, Blood Sausage, Feut, Jamon Iberico, Pickled Vegetables & Aji Musard |
| Lechon de 14 | $14.00 | Naranja Agria Aioli (Sour Orange), Roasted Garlic Caramel, Garlic Chips, Oregano & Yuca |
| Conchas a la Parmesana | $14.00 | Scallops, Lime butter, Argentino Reggianito Parmesan |
| 1961 | $13.00 | House Lettuces, Serrano Ham, Manchego, Tetilla, Olives & House Dressing. Suggested Pairing: La Joya Sauvignon Blanc-Chile |
| Arugula Salad | $13.00 | Arugula, Feta, Serrano Ham, Candied Pecans, Melon Caviar & Lemon Vinaigrette |
| Sopa del Dia | $7.00 |
| Pescado | Chefs Daily Choice of Fish | |
| Wok Seared Lomo | $27.00 | Aji Amarillo, Glace, Papas, Green Onions, Cilantro, Red Onions, Tomato Wedges, & Jasmine Rice. Suggested Pairing: Xiloca Garnacha - Spain |
| Campo de Vaca | $38.00 | 72 Hour Brisket, Short-Rib, Parsnip Silk, Glace, Baby Vegetables & Smoking Table. Suggested Pairing: Finca La Mata Tempranillo - Spain |
| Angus Hanger Steak | $29.00 | Aji Panca, Black Bean and Chorizo Risotto, Chorizo & Avocado Chimi Churri. Suggested Pairing: If You See Kay - Italy |
| Paella | $27.00 | Saffron, Scallops, Clams, Chicken, Shrimp, Calaspara & Pork Belly. Suggested Pairing: Mara Ripasso Valpolicella - Italy |
| Filet (Lomo) | $36.00 | Angus Center Cut Tenderloin with Manchego Risotto. Suggested Pairing: Finca La Mata Tempranillo - Spain |
| Scallops | $35.00 | Yucca Mash, House Linguisa, Clams, Guinea Hog Pork Belly & Roasted Vegetables. Suggested Pairing: Latour Chardonnay - France |
| Lamb | $40.00 | Lamb Medallions, Northern White Bean Risotto, English Peas, Salsa Criolla & Seco Gravy. Suggested Pairing: Sola Pinot Noir - California |
| Black Bean Risotto | $7.00 | |
| Sweet Plantains | $5.00 | |
| Daily Roasted Vegetables | $6.00 |
| Arugula Salad | lemon vinaigrette, serrano ham, melon caviar, crumbled feta, candied pecans | |
| Nineteen61 Salad | house artisanal lettuce blend, spanish olives, manchego, tetilla, serrano, house |
| Short Rib Tacos | huacatay crema, queso fresco, panca, pickled onion, served with jasmine rice | |
| Cubano Bao Buns | mojo aioli, serrano ham, pickled tomato, sweet potato chips | |
| Steelhead Trout Scallopini | lime vinaigrette, succotash, jasmine rice |
| Pistachio Praline |
| Lime and Lavender Cheesecake | $9.00 | Lime Scented Cheesecake, Honey Graham Crust, Lavender Infusion, Candied Lime. Suggested Pairing: Le Colline Di San Giorgio Dolce | ||
| Lemon and Buttermilk | $13.00 | Panna Cotta, Shattered Thai Basil, Rum macerated Pineapple, Compressed Organic Plums. Suggested Pairing: Château Violet Lamothe | ||
| Dos Churros Mexicanos | Churro, Cacahuatl Chocolate Sauce, Crema de Cacahuate, Roasted Cacao Nibs. Suggested Pairing: Le Colline di San Giorgio Dolce |
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| Daily Gelato | $5.00 | Please inquire about our seasonal house-made gelato |
| Coffee, Café Bustelo | $2.25 | |
| Espresso, 100% Arabica Bean | $2.25 | |
| Cappuccino | $3.75 | |
| Cafe Con Leche | $3.75 | |
| Ramos Pinto White Porto | Spain | $9.00 | |
| La Gitana "Triana" Pedro Ximenez | Andalucia, Spain | $9.00 | |
| Le Colline Di San Giorgio Dolce | Italy | $9.00 | |
| Chateau Violet Lamothe '13 | Sauternes, France | $17.00 | |
| Royal Tokaji Muscat Blend | Hungary | $22.00 |
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