| Cuisine type | American | |
| Price range | $31 to $50 | |
| Neighborhood | Summerlin |
| Top tags |
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| Cuisines | American, Californian, Wine Bar |
| Dining style | Casual Dining |
| Phone number | +1 702 797 7344 |
| Website | hearthstonelv.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Ryen Idica |
| Location | 11011 West Charleston Blvd, Las Vegas, NV 89135 |
interior (3)
| Oysters* | $22.00 | Sherry Mignonette, Cocktail Sauce, Horseradish | ||||
| Crab Cakes* | $30.00 | Lump Crab, Cajun Remoulade, Lemon | ||||
| Crab Cocktail* | $24.00 | Colossal Lump Crab, Dijon Aioli | ||||
| Yellowtail Crudo* | $19.00 | Basil Lime Ice, Thai Chili, Mango | ||||
| Shrimp Cocktail | $19.00 | Jumbo Mexican White Shrimp, Cocktail Sauce | ||||
| Hawaiian Bigeye Tuna Tartare* | $18.00 | Fire Roasted Artichokes, Calabrian Chili, Avocado, Calamansi Vinaigrette, Grilled Bread | ||||
| Chilled Spring Pea Soup | $16.00 | Crab, Lemon Cream, Tomato Jam | ||||
| American Wagyu Beef Carpaccio | $19.00 | Ricotta, Crispy Mushrooms, Red Onions, Capers, Lemon Vinaigrette, Garlic Chip | ||||
| French Onion Soup | $12.00 | Sweet Onions, Sherry, Pastry Puff | ||||
| Seafood Jackpot* | Maine Lobster, Shrimp, Oysters, Crab Cocktail, King Crab |
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| The Wedge | $14.00 | Chopped Baby Iceberg, Red Wine Vinaigrette and Blue Cheese Dressing, Apple Wood Bacon, Sweet 100 Tomatoes, Point Reyes Blue Cheese |
| Steakhouse | $14.00 | Romaine, Avocado, Gorgonzola, Tomato, Applewood Bacon, White French Dressing |
| Caesar* | $14.00 | Croutons, Parmigiano Reggiano, Caesar Dressing |
| Hearts of Palm | $14.00 | Avocado, Campari Tomatoes, Arugula, Raspberry Vinaigrette |
| Alaskan King Crab and Avocado Salad | $23.00 | Citrus, Pickled Fresno Chilis, Lemon Vinaigrette, Sweet 100 Tomato, Micro Mizuna |
| Tomato Caprese | $18.00 | Extra Virgin Olive Oil, Balsamic Vinegar |
| Petite Filet Mignon* | Linz Heritage Angus |
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| Filet Mignon* | Linz Heritage Angus |
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| New York* | Creekstone Farm |
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| Bone-In Ribeye* | Linz Heritage Angus - Dry Aged 21 Days |
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| Kansas City Strip* | Linz Heritage Angus - Dry Aged 21 Days |
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| Bone-In Filet* | Linz Heritage Angus - Dry Aged 21 Days |
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| Filet Mignon* | Grass Run Farms |
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| T-Bone* | Dry Aged 21 Days |
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| Chateaubriand* | $120.00 | Wet Aged 28 Days - 20oz, Seasonal Vegetables |
| Mishima Reserve* | American Wagyu |
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| New York* | $30.00 | 4oz Minimum |
| Mishima Reserve 4 Star* | American Wagyu Colorado | |||
| Filet Mignon* |
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| Striploin* |
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| Boneless Ribeye* |
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| Filet Mignon* |
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| Faroe Island Salmon* | $39.00 | Grilled Lemon, Watercress | ||
| Alaskan Halibut* | $46.00 | Pea Puree, Fava Bean, Sweet 100 Tomato, Artichoke, Lemon Butter | ||
| Dover Sole* | $69.00 | Meunière or Oreganata Sicilian Lemon-Herb Oil | ||
| Scallops* | $49.00 | Lemon Smashed Potato, Morels, Crispy Leeks | ||
| Alaskan King Crab | $78.00 | Drawn Butter, Lemon | ||
| Tristan Lobster Tail* |
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| Rotisserie Chicken | $38.00 | Mary's Organic Chicken Breasts, Herb Marinated Chicken Jus |
| Buttermilk Fried Chicken | $36.00 | Traditional Fried Chicken Breasts, Home-Style Sage Gravy |
| Provimi Veal Chop* | $69.00 | Milk Fed |
| Prime Burger* | $28.00 | Prime Ribeye, Half Sour Pickle, French Fries |
| Rosen Ranch Lamb Rack* | $66.00 | Bordelaise Sauce |
| Eggplant Parmigiana | $28.00 | Campari Tomato Ragout, Basil, Parmesan Cheese, Shiitake Dust |
| Asparagus | $14.00 | Grilled, Raineri Extra Virgin Olive Oil |
| Spinach | $12.00 | Steamed, Creamed, or Sautéed |
| Mushrooms | $13.00 | Seasonal Forest Mushrooms, Bourbon |
| Grilled Tomatoes | $13.00 | Spinach, American Cheese |
| Roasted Summer Corn | $12.00 | Tomato Cilantro Ancho Lime Aioli |
| Mashed Potatoes | $12.00 | Roasted Garlic or Spicy Horseradish |
| Roasted Sweet Potato | $12.00 | Garlic Herb Oil, Parmigiano, Paprika |
| French Fries | $12.00 | Fresh Cut, House-Made Dill Ketchup |
| Sweet Potato Fries | $12.00 | Chipotle Aïoli |
| Baked Potato | $11.00 | Butter, Chives, Sour Cream, Bacon |
| Mac & Cheese | $14.00 | Cavatappi Pasta, Cheddar, Gruyere, Parmesan |
| Baked Yam | $11.00 | Cinnamon, Butter, Brown Sugar |
| Tater Tots | $13.00 | Russet Potatoes, House-Made Dill Ketchup |
| Ruben Style Potatoes | $14.00 | Pastrami, Sauerkraut, Pumpernickel, Caraway |
| Ratatouille | $13.00 | Eggplant, Zucchini, Tomato, Onion, Garlic, Thyme |
| Fig & Burrata | $18.00 | Marinated Figs, Jamón Ibérico, Burrata, Balsamico, Grilled Rustic Bread |
| Crispy Tuna Tacos* | $14.00 | Avocado Mousse, Sriracha Mayo |
| Kitchen Sink Caesar | $18.00 | Shrimp, Avocado, Tomato, Hearts of Palm, Horseradish Dressing |
| Beef Tataki | $18.00 | Niman Ranch Beef, Cashew Pesto, Spiced Herb Salad |
| Wagyu Beef Sliders* | $12.00 | Caramelized Shallots, Bacon, Smoked Cheddar, Dijonnaise |
| Sweet & Sour Short Ribs | $14.00 | Charred Heirloom Tomato Ragout |
| Hanger Steak Frites* | $26.00 | Chimichuri Bearnaise, Fries |
| Prime Beef Burger* | $28.00 | Parmesan Fries, House Pickle |
| Warm Butter Toffee Cake | $10.00 | sour cream cake, toffee sauce, crème fraîche ice cream |
| Peanut Butter Caramel Sundae | $10.00 | chocolate brownie, caramel ice cream, peanut butter mousse, chocolate ganache, caramel popcorn |
| Fried Oreos | $10.00 | vanilla bean ice cream |
| Traditional Carrot Cake | $10.00 | cream cheese icing |
| Vanilla Bean Cheesecake | $10.00 | whipped cream, berry compote, raspberry coulis |
| Layer Chocolate Cake | $10.00 | chocolate sauce |
| Vanilla Madagascar Créme Brulee | $10.00 | berries and cookie |
| Warm Bread Pudding | $10.00 | whipped cream |
| Assorted Ice Cream & Sorbet | $8.00 |
| Banana-Key Lime Tart | $14.00 | tofu-cashew custard, coconut date crust, passion fruit sauce |
| Chocolate Hazelnut and Peanut Butter Fudge Cake | $14.00 | cherry sauce |
| Aged White Peony | $6.00 | White Tea. Note of orange rind and spice |
| Tieguanyin Deeo Roast | $12.00 | Oolong Tea. Rich, full-bodied oolong with peach notes |
| Darjeeling 2nd Flush [Goomtee Estate] | $6.00 | Black Tea. Sweet and woody Indian black tea |
| Crismson Chai | $6.00 | Chai Tea. Caffeine-free mix of rooibos, cardamom, clove |
| Chamomile | $6.00 | Herbal. Golden infusion, honey, apple notes |
| Mint | $6.00 | Herbal. Mellow flavor with sage notes; grown in Greece |
| Chivas Regal | $11.50 | |
| Chivas Regal 18 Year Old | $15.50 | |
| Royal Salute 21 Year Old | $30.50 | |
| Dewar's | $11.50 | |
| Johnny Walker Black | $12.50 | |
| Johnny Walker Gold | $15.50 | |
| Johnny Walker Blue | $40.50 |
| Aberlour 12 | $14.50 | |
| Balvenie 21 | $20.50 | |
| Glenfiddich 12 | $11.50 | |
| Glenlivet 12 Year Old | $12.50 | |
| Glenlivet 15 Year Old | $16.50 | |
| Glenlivet 18 Year Old | $18.50 | |
| Glenlivet 21 Year Old | $25.50 | |
| Macallan 12 Year Old | $14.50 | |
| Macallan 15 Year Old | $16.50 | |
| Macallan 18 Year Old | $45.50 | |
| Macallan 21 Year Old | $99.50 | |
| Macallan 25 Year Old | $175.50 | |
| Benromach 10 Year, Scotch | $14.50 | |
| Benromach 15 Year, Scotch | $20.50 | |
| Mortlach 25 Year, Scotch | $40.50 | |
| Aberlour A'bunadh Scotch | $15.50 |
| Ardbeg Uigeadail | $24.50 | |
| Ardbeg 10 | $15.50 | |
| Ardbeg Corryvrekan | $18.50 | |
| Bowmore 25 | $125.50 | |
| Bunnahabhain Adelphi 24 Year | $50.50 | |
| Bunnahabhain 25 Year | $75.50 | |
| Lagavulin 16, Islay | $22.50 | |
| Laphroaig, 10 Year Old | $14.50 |
| Talisker 25 | $50.50 | |
| Ledaig 10 Year, Scotch | $14.50 |
| Dalmore 18 | $35.50 | |
| Dalwhinnie 15 | $11.50 | |
| Glenmorangie 10 Year Original | $12.50 | |
| Glenmorangie Quinta Ruban | $18.50 | |
| Glenmorangie Signet | $40.50 | |
| Glenmorangie Lasanta | $14.50 | |
| Oban 14 Year Old | $12.50 | |
| Old Pulteney - Single Malt Scotch 1989 | $40.50 | |
| Ancnoc Scotch Whiskey 18 Year | $40.50 | |
| Royal Brackla 12 Years Old | $14.50 | |
| Tormore 14 Year, Scotch | $30.50 |
| Auchentoshan 12 | $14.50 | |
| Auchentoshan 18 | $22.50 | |
| Auchentoshan Three Wood | $14.50 |
| Glen Scotia Scotch 15 Year - Single Malt | $20.50 | |
| Glen Scotia Scotch - Double Cask Single Malt | $15.50 |
| 1792 Small Batch | $12.50 | |
| Angels Envy Port Finish | $14.50 | |
| Bakers | $14.50 | |
| Basil Hayden | $14.50 | |
| Blantons Single Barrel | $35.50 | |
| Bookers | $12.50 | |
| Buffalo Trace | $9.50 | |
| Bulleit | $11.50 | |
| Eagle Rare 10 Year Old | $14.50 | |
| Elijah Craig 12 Year | $14.50 | |
| Evan Williams Single Barrel | $11.50 | |
| Four Roses Single Barrel | $14.50 | |
| High West American Prairie | $11.50 | |
| High West Campfire Whiskey | $14.50 | |
| Hudson Baby Bourbon | $15.50 | |
| Jim Beam | $8.50 | |
| Knob Creek | $11.50 | |
| Low Gap Wheat 2 Year | $20.50 | |
| Makers 46 | $12.50 | |
| Makers Mark | $11.50 | |
| Michter's Sour | $13.50 | |
| Orphan Barrel Rhetoric 22 Year | $25.50 | |
| Pappy van Winkle 15 Year | $40.50 | |
| Pappy van Winkle 23 Year Old | $125.50 | |
| Rip van Winkle 10 Year | $20.50 | |
| Russell's Reserve | $12.50 | |
| Stagg Jr 130 Proof | $15.50 | |
| Wild Turkey Rare Breed | $15.50 | |
| Woodford Double Oak | $15.50 | |
| Woodford Reserve | $12.50 |
| Jack Daniels | $9.50 | |
| Jack Daniels Single | $12.50 | |
| Jack Daniels Sinatra Select | $40.50 | |
| George Dickel Sour | $9.50 | |
| George Dickel 9 Year Old | $11.50 |
| Bulleit Rye | $10.50 | |
| George Dickel Rye | $11.50 | |
| High West Double Rye | $11.50 | |
| High West Rendezvous Rye | $14.50 | |
| Lock, Stock and Barrel 13 Year | $12.50 | |
| Lock, Stock and Barrel 16 Year | $30.50 | |
| Michter's Single Barrel | $13.50 | |
| Redemption Rye | $11.50 | |
| Wild Turkey 81 Rye | $12.50 |
| Reilly's Ginger Whiskey | $11.50 | |
| Bonnie Rose Spiced Apple | $12.50 |
| Canadian Club | $10.50 | |
| Seagram VO | $10.50 | |
| Crown Royal | $11.50 | |
| Crown Royal Reserve | $12.50 | |
| Crown XR | $20.50 | |
| J.P. Wiser's 18 Year | $15.50 | |
| Pike Creek 10 Year | $11.50 |
| Lot No. 40 | $12.50 |
| Jameson | $11.50 | |
| Jameson Black Barrel | $12.50 | |
| Jameson 18 | $25.50 | |
| Middleton Very Rare 2003 | $30.50 |
| Teeling 24 Year Single Malt | $100.50 | |
| Teeling Single Malt | $20.50 |
| Green Spot Single Pot Still | $14.50 |
| Hibiki 17 | $35.50 | |
| Hibiki 21 | $45.50 | |
| Hakushu 12 | $20.50 | |
| Ohishi Single Sherry Cask | $14.50 | |
| Suntory Whiskey Toki | $14.50 |
| Kavalan Ex-Bourbon Oak | $25.50 |
| Brennes French 10 Year | $25.50 |
| Baron Select 35 Years, Signature Series, "Ronald Isley" | $165.50 | |
| Hardy's Noce D'or | $45.50 | |
| Hennessey XO | $30.50 | |
| Hennessey Richard | $350.50 | |
| Martell Cordon Bleu | $30.50 | |
| Martell L'Or | $125.50 | |
| Remy Martin Louis XIII | $299.50 |
| Moscow Mule | $15.00 | Grey Goose Vodka, Fever Tree Ginger Beer |
| T Bones Dirty | $15.00 | Belvedere Vodka, Olive Juice, Blue Cheese Olives |
| White Cosmopolitan | $16.00 | Belvedere Citrus Vodka, Cointreau Liqueur, White Cranberry Juice |
| Cucumber | $14.00 | Ketel One Vodka or Hendricks Gin, Elderflower Liqeur, Cucumber Syrup |
| Negroni | $15.00 | Bombay Sapphire Gin, Campari, Carpano Antica |
| Bee's Knees | $15.00 | Hendricks Gin, Lemon Juice, Honey Syrup |
| Old Fashion | $15.00 | Bulleit Bourbon, Angostura Bitters |
| Manhattan | $16.00 | Woodford Reserve Bourbon, Carpano Antica, Angostura Bitters |
| 90 Minute IPA | $11.50 | Dogfish Head Craft Brewery, Delaware |
| Big Dog Las Vegas Lager | $7.50 | Big Dog Brewing Company, Nevada |
| Inedit | $10.50 | Estrella Damm Mediterranean Brewery, Spain |
| Chimay Blue Reserve | $15.50 | Chimay Brewery, Belgium |
| Outlaw Milk Stout | $6.50 | Great Basin Brewery, Nevada |
| Wild Berry Cider | $7.50 | Rekorderlig Brewery, Sweden |
| Roasted Beet Ravioli | $12.00 | Tri Color Quinoa Ragout, Sweet Basil Watercress Pistou, Zucchini Flower |
| Pan Seared Hearts Of Palm Croquette | $14.00 | Butternut Squash Puree, Citrus Vinaigrette, Kale Chips |
| Roasted Eggplant | $28.00 | Romesco Sauce, Asparagus, Bell Pepper, Spinach Shiitake Dust |
| Spiced Pear Sorbet | $8.00 | Fresh Berries, Mint, Micro Flowers |
| Beef Carpaccio Rolls | $12.00 | Arugula, Red Wine Vinaigrette, Fried Garlic, Crispy Mushroom | ||
| Caesar Salad Bites | $14.00 | Baby Romaine, Prosciutto, Parmesan Cheese | ||
| Ahi Tuna Tacos | $14.00 | Hawaiian Tuna, Soy Reduction, Guacamole | ||
| Chefs Selection of Sliders | $14.00 | Chef's Daily selection of Prime Beef Sliders | ||
| Tomato Caprese Vol-Au-Vent | $12.00 | Heirloom Tomato, Basil, Mozzarella Cheese, Balsamic, Puff Pastry | ||
| Fresh Lobster Rolls | $16.00 | Lemon Aioli, Pretzel Roll | ||
| Seafood Jackpot | Main Lobster Shrimp, Oysters, Crab Cocktail, King Crab |
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| Beef Carpaccio Rolls* | $12.00 | Arugula, Red Wine Vinaigrette, Fried Garlic, Crispy Mushroom | ||
| Caesar Salad Bites* | $14.00 | Baby Romaine, Prosciutto, Parmesan Cheese | ||
| Ahi Tuna Tacos* | $14.00 | Hawaiian Tuna, Soy Reduction, Guacamole | ||
| Chefs Selection of Sliders* | $14.00 | Chef's Daily selection of Prime Beef Sliders | ||
| Tomato Caprese Vol-au-Vent* | $12.00 | Heirloom Tomato, Basil, Mozzarella Cheese, Balsamic, Puff Pastry | ||
| Fresh Lobster Rolls* | $16.00 | Lemon Aioli, Pretzel Roll | ||
| Seafood Jackpot* | Main Lobster Shrimp, Oysters, Crab Cocktail, King Crab |
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| Tbones Dirty | $8.50 | Belvedere Vodka, Olive brine, Maytag, Blue Cheese olives |
| Berry-Licious | $8.50 | Don Julio blanco, Cointreau, Fresh Berries (Raspberries & Blackberries), Agave Nectar, Fresh Lime juice |
| Paper Plane | $8.00 | Woodford Reserve bourbon whiskey, Amaro Nonino, Aperol aperitivo, Fresh Lemon juice, Orange peel |
| Spa Treatment | $8.00 | Hendricks Gin, St. Germain Elderflower liqueur, Cucumber & Lime juices, Rock candy syrup |
| White Cosmo | $8.00 | Ketel One Citroen Vodka, White Cranberry Juice, Cointreau, Fresh Lime Juice |
| Black Pearl | $7.50 | Malibu coconut rum, Gran Marnier, Pineapple juice, Fresh Lime juice, Ginger beer |
| Chardonnay, Chalk Hill, Sonoma CA 2017 | $8.50 | |
| Sauvignon Blanc, Capture, California 2017 | $6.50 | |
| Merlot, Napa Cellars, Napa CA 2016 | $7.50 | |
| Pinot Noir, Meiomi, Monterey CA 2016 | $8.00 |
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