| Cuisine type | American | |
| Price range | $31 to $50 |
| Top tags |
|
| Cuisines | American, Seafood, Steakhouse |
| Dining style | Casual Elegant |
| Phone number | +1 859 955 8669 |
| Website | www.tonysoflexington.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Thomas Mazzetti |
| Location | 401 West Main Street, Lexington, KY 40507 |
| Blue Points on the Half Shell | $3.75 | |
| Featured Oysters | ||
| Shrimp Cocktail | $21.00 | |
| Alaskan King Crab Leg |
| Jumbo Lump Crab Cake | $20.00 | mustard aioli + hot smoked paprika |
| Calamari | $18.00 | pepperoncini + cherry tomatoes + garlic aioli |
| Rassati Beef Tartare | $19.00 | egg yolk + capers + crostini |
| Prince Edward Island Mussels | $19.00 | lobster tomato saffron broth + chilies + garlic + chorizo |
| Seared Ahi Tuna Tartare | $20.00 | soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad |
| Caesar | $9.00 | romaine + crispy asiago + signature caesar dressing |
| Iceberg Wedge | $11.00 | iceberg lettuce + tomatoes + bacon + ranch dressing |
| Greek | $10.00 | romaine + feta + tomato + red onions + olives + greek dressing |
| Grilled Caesar | $11.00 | baby romaine + crispy asiago |
| Mixed Greens | $9.00 | tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic |
| Tomato & Mozzarella | $13.00 | heirloom tomatoes + stracciatella + baby arugula + extra virgin olive oil + aged balsamic |
| Rig-A-Tony | $31.00 | house ground prime + San Marzano tomatoes + pecorino romano |
| Pappardelle Fra Diavolo | $33.00 | shrimp + spicy tomatoes + black olives + roasted peppers + spinach |
| Pistachio Pesto Orecchiette | $27.00 | grilled chicken breast + parmesan + asiago + pecorino romano |
| Bucatini Primavera | $24.00 | seasonal vegetables + roasted tomatoes + white wine herb sauce |
| Penne Carbonara | $26.00 | pancetta + sweet peas + baby arugula + pecorino romano |
| Pasta Pescatore | $39.00 | shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth |
| New Zealand Rack of Lamb | $44.00 | roasted fingerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce |
| Braised Short Ribs | $38.00 | guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions |
| Dry Aged Bone In Pork Chop | $37.00 | bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi |
| Oven Roasted Chicken | $30.00 | crispy polenta + pan sauce + arugula |
| 9oz Filet Mignon | $43.00 | |
| 12oz Barrel Cut Filet Mignon | $49.00 | |
| Sir Barton | $45.00 | 14oz Prime Cut New York Strip |
| Quinn's Bone In Filet | $66.00 | |
| 24oz Porterhouse | $57.00 | |
| USDA Prime Bone In Ribeye | $66.00 | |
| Jack's Dry Aged Bone In New York Strip | $66.00 |
| Oscar | $12.00 | |
| Sauce Béarnaise | $3.00 | |
| Horseradish and Chive Butter | $3.00 | |
| Mushrooms and Onions | $4.00 | |
| Gorgonzola Butter | $4.00 | |
| Caramelized Onion | $3.00 | |
| Roasted Garlic Butter | $3.00 | |
| Au Poivre | $5.00 | |
| Horsey Cream | $3.00 |
| Five Cheese Mac | $12.00 | |
| Creamed Spinach | $10.00 | |
| Bourbon Whipped Sweet Potatoes | $10.00 | |
| Roasted Mushrooms | $9.00 | |
| Brussels Sprouts | $11.00 | |
| Sautéed Spinach | $9.00 | |
| Asparagus | $10.00 | |
| Truffle Wedges | $10.00 | |
| Braised Greens | $10.00 |
| Baked Potato | $5.00 | |
| Yukon Gold Mashed Potatoes | $5.00 |
| Organic Scottish Salmon | $34.00 | green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese |
| Chilean Sea Bass | $41.00 | maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts |
| Blackened Yellow Fin Tuna | $38.00 | miso kohlrabi puree + seared baby bok choy + soy ginger emulsion |
| Shrimp & Grits | $37.00 | crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy |
| Lobster Tail |
| Seared Ahi Tuna Tartar | $20.00 | soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad |
| Black and Bleu Salad | $21.00 | blackened beef tenderloin + mixed greens + balsamic vinaigrette + bleu cheese + tomatoes + apples + crispy onions |
| Salmon Salad | $19.00 | seared salmon + mixed greens + tomatoes + cranberries + candied pecans + goat cheese + sweet basil vinaigrette |
| Prime Stuffed Burger | $19.00 | pepper jack cheese + truffle wedges |
| Fish Tacos | $15.00 | Trio + cabbage + bell peppers + herb aioli + avocado + feta |
| Prime Rib Sliders | $13.00 | caramelized onions + horseradish cream |
| Truffle Wedges | $10.00 | herb aioli |
| Chopped Salad | $17.00 | chicken + tomatoes + avocado + artichokes + maytag blue + bacon + ranch |
| Jumbo Lump Crab Cake | $20.00 | mustard aioli + hot smoked paprika |
| Calamari | $18.00 | pepperoncini + cherry tomatoes + garlic aioli |
| Rassati Beef Tartare | $19.00 | egg yolk + capers + crostini |
| Prince Edward Island Mussels | $19.00 | lobster tomato saffron broth + chilies + garlic + chorizo |
| Behavin Fashion | rittenhouse rye + demerara + house bitters blend + orange peel | |
| Ginger Mimosa Martini | deep eddy peach vodka + ginger liqueur + orange juice + topped with prosecco | |
| Val's First Blush | uncle val's botanical gin + lillet blanc + lemon juice + simple syrup | |
| The Lexington Manhattan | basil hayden's + luxardo + angostura bitters + dolin sweet vermouth + luxardo cherry garnish | |
| Loosen Up Mai Tai | havana club añejo rum + patrõn citrõnge + giffards orgeat + fresh lime |
| Steak Oscar | Center-cut filet mignon is served on our savory mushroom demi glace, topped with our fresh Alaskan King Crab, our house bearnaise and asparagus | |
| Au Poivre | Center-cut filet mignon, seared and crusted in fresh cracked Tellicherry Peppercorn, and then paired with brandy peppercorn demi glace |
| Zinfandel | ||
| Shiraz | ||
| Chateau Neuf | ||
| Super Tuscans | ||
| Bordeaux | ||
| Cabernet | ||
| Meritage |
| Grgich Hills Zinfandel, Napa CA | ||
| Steltzner Cabernet, Napa CA | ||
| Two Hands "Gnarly Dudes" Shiraz, AUS | ||
| Palazzo Blend, Napa CA | ||
| Rollan de By Bordeaux, Medoc, FR |
| Pierre Delize Sparkling, France | $12.00 | |
| Lamberti Prosecco, Italy | $8.00 | |
| Moet & Chandon Imperial, France | $24.00 | |
| Mionetto Gran Rose, Italy | $12.00 |
| Rose N' Blum Moscato | $9.00 | |
| Avanti Pinot Grigio, Italy | $9.00 | |
| HD Riesling, Mosel, Germany | $8.00 | |
| Le Hameau, Sauvignon Blanc, France | $9.00 | |
| Rodney Strong Chalk Hill Chardonnay, Sonoma, CA | $10.00 | |
| Cameron Hughes Chardonnay, Sonoma, CA | $11.00 | |
| Silverado Chardonnay, Carneros, CA | $12.00 | |
| King's Estate Acrobat Rose, OR | $10.00 |
| Erath Pinot Noir, OR | $12.00 | |
| Meiomi Pinot Noir, CA | $13.00 | |
| Primus Malbec, Mendoza, AR | $10.00 | |
| Columbia Crest 113 Cabernet Sauvignon, Horse Heaven Hills, WA | $10.00 | |
| Beringer Knights Valley Cabernet Sauvignon, Sonoma, CA | $13.00 | |
| Simi Cabernet Sauvignon, Alexander Valley, CA | $15.00 | |
| Educated Guess Cabernet Sauvignon, CA | $18.00 | |
| Kenwood Yalupa Merlot, CA | $10.00 | |
| Troublemaker Red Blend, Central Coast, CA | $13.00 | |
| Hazard Hill Shiraz, AUS | $11.00 | |
| Ser Jacapo Chianti Classico, Tuscany, Italy | $10.00 | |
| Trentadue Old Patch Red Zin, CA | $10.00 | |
| Tres Picos Garnacha, Spain | $14.00 |
| Sonoma Cutrer Russian River Chardonnay | $36.00 |
| Carmel Road Pinot Noir, Monterey, CA | $33.00 | |
| Kings Estate Pinot Noir, OR | $40.00 | |
| Starmont Cabernet Sauvignon, Napa, CA | $48.00 | |
| Stag's Leap Wine Cellars "Artemis" Cabernet Sauvignon, Napa Valley, CA | $69.00 | |
| Faust Cabernet Sauvignon, Napa Valley, CA | $75.00 |
| Tommasi Prosecco "Tenuta Filodora", Italy | $40.00 | |
| Marquis de Gelida, Spain | $45.00 | |
| Schramsberg Mirabelle Brut, Mendicino, CA | $85.00 | |
| Moet & Chandon Imperial, FR | $145.00 | |
| Veuve Clicquot Ponsardin, Reims, FR | $150.00 | |
| Perrier-Jouet Fleur de Champagne, Epernay, FR | $250.00 | |
| Don Perignon, Epernay, FR | $300.00 |
| Newton Claret, Napa, CA '13 | $45.00 | |
| Dreyer Seabiscut Ranch 'Superfecta" Sonoma, CA '11 | $60.00 | |
| Robert Sinskey POV, Napa, CA '11 | $89.00 | |
| L'ecole Perigee, WA '13 | $110.00 | |
| Palazzo, Napa, CA '10 | $120.00 | |
| Rodney STrong "Symmetry" Alexander Valley, CA '12 | $140.00 | |
| Anderson's Conn Valley Right Bank, Napa, CA '11 | $145.00 |
| Terrazas de Los Andes Reserva Mendoza, AR '12 | $48.00 | |
| The Rule, Napa, CA '13 | $50.00 | |
| Black Stallion, Napa, CA '12 | $55.00 | |
| Hess Allomi, Napa, CA '13 | $60.00 | |
| Decoy by Duckhorn, Napa, CA '13 | $65.00 | |
| Charles Krug, Napa, CA '13 | $65.00 | |
| La Storia, Sonoma, CA '13 | $70.00 | |
| L'ecole, Walla Walla, WA '12 | $89.00 | |
| Steltzner, Napa, CA '12 | $90.00 | |
| Freemark Abbey, Napa, CA | $99.00 | |
| Mount Veeder, Napa, CA '12 | $112.00 | |
| Ch. Montelena, Napa, CA '12 | $120.00 | |
| Groth, Napa, CA '11 | $120.00 | |
| Faust by Quintessa, Napa, CA '12 | $120.00 | |
| Stag's Leap "Artemis", Napa, CA '12 | $120.00 | |
| Dominus Napanook Napa Valley, CA '11/'12 | $130.00 | |
| Cakebread, Napa, CA '13 | $135.00 | |
| Mt. Brave by Lokoya, Mt Veeder, Napa, CA | $135.00 | |
| Heitz Cellars, Napa, CA '12 | $135.00 | |
| Jordan, Sonoma, CA '12 | $140.00 | |
| Anderson's Conn Valley, Napa, CA '11 | $156.00 |
| Phelps Cabernet Sauvignon Napa Valley, CA '12 | $150.00 | |
| Silver Oak, Alexander Valley, CA '11 | $150.00 | |
| Caymus Cabernet Sauvignon Napa Valley, CA '13 | $175.00 | |
| Palazzo Cab Franc, Napa, CA '11 | $180.00 | |
| Justin "Isoceles" Paso Robles, CA '12 | $180.00 | |
| Nickel & Nickel, Napa, CA | $200.00 | Rotating Vineyards |
| Far Niente, Napa, CA '13 | $220.00 | |
| Silver Oak, Napa, CA '10 | $225.00 | |
| Quintessa, Rutherford Bench, Napa, CA '11 | $250.00 | |
| Caymus "Special Selection", Napa, CA '12 | $285.00 | |
| B.V. Georges de Latour, Private Reserve, Napa, CA '11 | $285.00 | |
| Opus One, Napa, CA '11 | $325.00 | |
| Joseph Phelps "Insignia", Napa, CA '12 | $325.00 | |
| Cardinale Cabernet Sauvignon Napa Valley '09 | $325.00 | 95 Rating |
| Cardinale Cabernet Sauvignon Napa Valley '10 | $325.00 | 96 Rating |
| Cardinale Cabernet Sauvignon Napa Valley '11 | $325.00 | 93 Rating |
| Gallica Cabernet Sauvignon Napa, CA | $350.00 | |
| Lokoya Cabernet Sauvignon Mt. Veeder '05 | $400.00 | 96 Rating |
| Lokoya Cabernet Sauvignon Mt. Veeder '06 | $400.00 | 94 Rating |
| Lokoya Cabernet Sauvignon Mt. Veeder '07 | $400.00 | 99 Rating |
| Lokoya Cabernet Sauvignon Mt. Veeder '09 | $400.00 | 94 Rating |
| Pacific Rim, Columbia Valley, WA '14 | $38.00 | |
| Chateau Ste. Michelle "Eroica", Columbia Valley, WA '13 | $40.00 | |
| Von Schleinitz Weisserberg Spatlese, Mosel, GER '12 | $65.00 |
| Alan Scott, Marlborough, NZ '13 | $40.00 | |
| Justin, Paso Robles, CA '12 | $45.00 | |
| Kim Crawford, Marlborough, NZ '13 | $48.00 | |
| Nicolas Reverdy Sancerre, Loire, FR '13 | $65.00 |
| Tomassi "Le Rosse", Veneto, Italy '13 | $38.00 | |
| Banfi San Angelo, Tuscany, Italy '14 | $43.00 | |
| Wine by Joe, Willamette, OR '13 | $45.00 | |
| Santa Margarita, Pinot Grigio, Val d'Adige, Italy '13 | $60.00 |
| Bethel Heights, Willamette Valley, OR '12 | $44.00 | |
| Chateau St. Jean, Sonoma Coast, CA '12 | $45.00 | |
| Servin Chablis Les Pargues, Burgundy, FR '12 | $60.00 | |
| Anderson's Conn Valley, Napa, CA '12 | $66.00 | |
| Groth, Napa, CA '13 | $68.00 | |
| Cordier Pouilly-Fuisse, Burgundy, FR '13 | $75.00 | |
| Cakebread, Napa, CA '12 | $95.00 | |
| Chateau Montelena, Napa, CA '12 | $95.00 |
| Sergio Mottura Orvietto, Umbria, Italy '13 | $40.00 | |
| Abrazia di Novacella Gewurztraminer, Alto Adige Italy '13 | $45.00 | |
| Four Graces Pinot Blanc, Willamette, OR '13 | $45.00 |
| Wild Horse, Central Coast, CA '13 | $60.00 | |
| David Bruce, Sonoma Coast, CA '13 | $70.00 | |
| Patricia Green Cellars Estate, Willamette, OR '14 | $78.00 | |
| La Crema, Russian River Valley, CA '13 | $85.00 | |
| Robert Sinskey, Carneros, CA '12 | $89.00 | |
| Four Graces Reserve, Willamette, OR '12 | $98.00 | |
| Etude, Carneros, CA '13 | $99.00 | |
| Penner Ash, Willamette, OR '13 | $100.00 | |
| Angela, Abott Claim, OR | $125.00 |
| D-Cubed, Howell Mountain, CA '10 | $80.00 | |
| Grgich Hills, Napa, CA '11 | $90.00 |
| Mitolo, Mclaren Valley, AUS '13 | $45.00 | |
| Penfolds Bin 28 Kalimna Barossa Valley, AUS '12 | $70.00 | |
| Tournon Shay's Flat Vineyard, Victoria, AUS '11 | $89.00 | |
| Two Hands "Gnarley Dudes", Barossa Valley, AUS | $105.00 |
| Errazuriz Estate Carmenere, Aconcagua Valley, Chile '12 | $45.00 | |
| Penalolen Cabernet, Maipo Calley, Chile '09 | $48.00 | |
| Domingo Molina Cabernet, Salta, ARG '11 | $55.00 | |
| Graffito Malbec, Mendoza, ARG '13 | $60.00 | |
| Luca Malbec, Mendoza, ARG '12 | $70.00 | |
| Tikal Amorio Malbec, Mendoza, ARG '12 | $89.00 |
| Almirez Tempranillo, Toro '09 | $65.00 | |
| Muga Reserva Tempranillo, Rioja '09 | $67.00 | |
| Faustino I Gran Reserva, Rioja '01 | $95.00 | |
| Alto Moncayo, Garnacha '12 | $100.00 | |
| El Nido Clio, Jumilla '12 | $125.00 |
| Chateau Greysac, Medoc, Bordeaux '11 | $60.00 | |
| Saint Dameain Gigondas, Rhone '12 | $78.00 | |
| Ch. Haut Beausejour, Medoc, Bordeaux '11 | $78.00 | |
| Julliette Avril, Chateauneuf du Pape, Rhone '13 | $80.00 | |
| Delagrange Volnay, Burgundy '10 | $115.00 | |
| Charmes de Kirwan, Margaux, Bordeaux '10 | $122.00 | |
| Boillot Pommard, Burgundy '12 | $134.00 | |
| La Closerie de Fourtet, Saint-Emilion, Bordeaux '09 | $140.00 | |
| Pommard 1er Cru, Les Espenots, Burgundy '12 | $134.00 | |
| Ch. Lebon Pasteur, Pomerol, Bordeaux '03 | $185.00 | |
| Ch. Lafon Rochet, Saint-Estephe, Bordeaux '10 | $200.00 |
| Lava Cap, El Dorado, CA '12 | $45.00 | |
| L'ecole No. 41, Columbia Valley, WA '11 | $65.00 | |
| Twomey by Silver Oak, Napa, CA '11 | $85.00 | |
| Woodward Canyon, Columbia Valley, WA '11 | $90.00 |
| Monchiero Langhe Nebbiolo '11 | $50.00 | |
| Mateo Correggia "Marun", Barbera D'Alba '11 | $75.00 | |
| Mauro Molino Barolo '10 | $89.00 | |
| Bruno Rocco, Barbera D'Alba '11 | $89.00 | |
| Paitin Barbaresco "Sori Paitin" '10 | $99.00 | |
| Elvio Cogno Barolo "Cascina Nuova" '09 | $100.00 | |
| Domenico Clerico Barolo "Ciabot Mentin" '08 | $166.00 |
| Villa Calcinaia Chianti Classico '11 | $60.00 | |
| Agostina Pieri Rosso di Montalcino '12 | $70.00 | |
| Lanciola Chianti Classico Reserva le Masse | $78.00 | |
| Villa Calcinaia Chianti Classico Reserva '10 | $89.00 | |
| La Tunuta Brunello di Montalcino '09 | $90.00 | |
| Avignonesi Super Tuscan "Grifi" '10 | $135.00 | |
| Agostina Pieri Brunello di Montalcino '08 | $140.00 |
| Tommasi Valpolicella "Rafael" '13 | $50.00 | |
| Bussola Amarone '09 | $155.00 | |
| Tommasi Amarone '11 | $178.00 |
| Disaronno | $8.00 | |
| Baileys | $8.00 | |
| B&B | $9.00 | |
| Chambord | $6.50 | |
| Cointreau | $8.00 | |
| Drambuie | $8.00 | |
| Frangelico | $8.00 | |
| Grand Marnier | $12.00 | |
| Grand Marnier 100 | $45.00 | |
| Kahlua | $8.00 | |
| Sambuca | $9.00 | |
| Sambuca Black | $9.00 | |
| Tia Maria | $9.00 |
| Balvenie 12r | $12.00 | |
| Dalwhinnie 15 | $15.00 | |
| Glenfiddich 12 | $13.00 | |
| The Glenlivet 12 | $13.00 | |
| The Glenlivet 18 | $17.00 | |
| Glenmorangie | $13.00 | |
| Lagavulin 16 | $16.00 | |
| Macallan 12 | $13.00 | |
| Macallan 18 | $25.00 | |
| Oban 14 | $15.00 | |
| Talisker 10 | $14.00 |
| Chivas Regal | $12.00 | |
| Cutty Sark | $8.00 | |
| Dewar's | $9.00 | |
| J&B | $8.00 | |
| Johnnie Walker Black | $13.00 | |
| Johnnie Walker Blue | $50.00 |
| Remy Martin VSOP | $12.00 | |
| Remy Martin XO | $26.00 | |
| Courvoisier VS | $10.00 | |
| Courvoisier VSOP | $12.00 | |
| Courvoisier XO | $26.00 | |
| Hennessy VS | $10.00 | |
| Hennessy VSOP | $27.00 |
| Quinta do Noval 10 | $10.00 | |
| Quinta do Noval 20 | $14.00 | |
| Quinta do Noval LBV | $12.00 |
| Joseph Phelps Eisrebe 2014 | $15.00 | |
| NxNW Late Harvest | $12.00 | |
| Royal Tokaji | $17.00 |
| Angels Envy | $15.00 | |
| Bakers | $14.00 | |
| Basil Haydens | $14.00 | |
| Blantons | $18.00 | |
| Bookers | $18.00 | |
| Buffalo Trace | $10.00 | |
| Bulleit | $10.00 | |
| Bulleit Rye | $10.00 | |
| Eagle Rare | $12.00 | |
| Elijah Craig 12 yr. | $10.00 | |
| Elmer T. Lee | $12.00 | |
| Four Roses Small Batch | $12.00 | |
| Four Roses | $9.00 | |
| Jefferson 20 yr. | $13.00 | |
| Jefferson RSV, VO | $17.00 | |
| Jim Beam | $8.50 | |
| Knob Creek | $9.00 | |
| Larceny | $8.00 | |
| Makers Mark | $8.00 | |
| Makers Mark 46 | $10.00 | |
| Old Forester | $8.00 | |
| Russel's RSV 10 yr. | $13.00 | |
| W. L. Weller 12 yr. | $11.00 | |
| Wild Turkey 101 | $8.00 | |
| Wild Turkey Rare Breed | $12.00 | |
| Woodford Reserve | $12.00 |
| Balvenie 12 | $12.00 | |
| Dalwhinnie 15 | $15.00 | |
| Glenkinchie | $13.00 | |
| Glenlivet 12 | $13.00 | |
| Glenlivet 18 | $17.00 | |
| Lagavulin | $16.00 | |
| Macallan 12 | $13.00 | |
| Macallan 18 | $25.00 | |
| Oban | $15.00 | |
| Talisker | $14.00 | |
| Johnny Walker Blue | $50.00 |
| Remy Martin VSOP | $12.00 | |
| Remy Martin XO | $12.00 | |
| Courvoisier VS | $10.00 | |
| Courvoisier VSOP | $12.00 | |
| Courvoisier XO | $26.00 | |
| Hennessy VS | $10.00 | |
| Hennessy VSOP | $27.00 |
| Kentucky Godfather | Bulleit Bourbon, amaretto & Angostura Bitters | |
| Ginger Mimosa Martini | Deep Eddy Peach Vodka, Domaine de Canton Ginger Liqueur, orange juice and topped with Lamberti Prosecco | |
| The Azteca "Tequila Old Fashioned" | Hornitos Black Barrel (bourbon barrel aged) Tequila, orange and cherry bitters, simple syrup, served on the rocks | |
| Val's First Blush | Uncle Val's Botanical Gin, Lillet Blanc, lemon juice and simple syrup | |
| The LUXington Manhattan | Basil Hayden's, Luxardo, Angostura Bitters, Dolin Sweet Vermouth and garnished with a Luxardo cherry | |
| The Pegasus | Woodford Reserve, Creme de Violette, lemon juice and simple syrup |
| Ginger Barrel | Makers Mark, House-Made Ginger Syrup, Lime | |
| Boulevardier | Knob Creek, Campari, Sweet Vermouth, Served up or on the rocks | |
| Kentucky Godfather | Bulleit Bourbon, Amaretto, Angostura Bitters |
| Amstel Light | $4.75 | |
| Bass | $4.75 | |
| Blue Moon | $4.25 | |
| Bud Light | $4.25 | |
| Budweiser | $4.25 | |
| Coor's Light | $4.25 | |
| Corona | $4.25 | |
| Heineken | $4.75 | |
| Michelob Ultra | $4.25 | |
| Miller Light | $4.25 | |
| Newcastle | $4.75 | |
| Peroni | $4.75 | |
| San Adams Boston Lager | $4.25 | |
| Sapporo | $4.75 | |
| Sierra Nevada | $4.25 | |
| Stella Artois | $4.75 |
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