| Cuisines | Peruvian |
| Dining style | Casual Elegant |
| Phone number |
| Website | coyarestaurant.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Visa |
| Executive chef | Sanjay Dwivedi |
| Location | 118 Piccadilly, London |
COYA Mayfair
| Cuisine type | Peruvian | |
| Price range | £41 and over | |
| Neighborhood | Mayfair |
Make a reservation
Mon 12/9
2 guests
7:30 PM
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+44 207 042 7118
About COYA Mayfair
COYA Mayfair brings the spirit of Latin America to the heart of London through exceptional Peruvian food, delicious cocktails, live music and contemporary art.
COYA Brunch
Every Saturday from 12:30pm until 4pm.
Brunch begins with bottomless cocktails and canapés in the Pisco Bar & Lounge while a DJ entertains. A delicious menu of COYA signatures is then served in the main restaurant while our special performers and musicians build the atmosphere.
Spirit Package: £75 p/p, includes Pisco Sours, Bloody Marys, Tommy’s Margaritas, London Mules, Mojitos, house spirits, red and white wine and beer.
Champagne Package: £85 p/p, includes Perrier-Jouët Champagne and the full drinks selection from the spirit package.
*Over 21's only.
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| Top tags |
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Menus
- A la Carte
- Dessert
- Brunch
- Set Lunch Menu
Aperitivos
| Guacamole | £8.00 | Avocado, corn tortillas, shrimp crackers |
| Croquetas de Lubina | £9.00 | Chilean sea bass croquettes, chilli aioli |
| Calamares Fritos con Ocopa | £12.00 | Baby squid, Peruvian marigold, quinoa |
Ceviches
| Mistura de Ceviches | £28.00 | Selection of COYA signature ceviches |
| Atún Chifa | £12.00 | Yellowfin tuna, soy, sesame seeds, shrimp cracker |
| Lubina Clásica | £9.00 | Sea bass, red onions, sweet potato, white corn |
| Corvina Trufa | £16.00 | Corvina, truffles, ponzu, chives |
| Ceviche de Remolacha | £8.00 | Golden beets, aji rocoto, chia seeds |
| Salmón Nikkei | £9.00 | Salmon, celery juice, ginger, daikon, wasabi tobiko |
| Calabacines y Hongos | £8.00 | Courgette, shitake, mint, garlic chips |
Tiraditos
| Atún Nikkei | £12.00 | Yellowfin tuna, sesame seeds, pickled cucumber |
| Pez Limón | £15.00 | Yellowtail, green chilli, daikon |
| Hiramasa | £14.00 | Kingfish, dashi, truffle oil, chives |
| Tataki de Apionabo | £12.00 | Celeriac tataki, cepes, hazelnuts, aji limo |
Tacos
| Atún | £8.00 | Tuna, green beans, wasabi |
| Calabaza | £7.00 | Pumpkin, cheese, aji amarillo |
| Salmón | £8.00 | Salmon, avocado, aji amarillo |
| Cangrejo de Concha Blanda | £12.00 | Soft shell crab, yuzu, aioli |
Ensaladas
| Quinoa al Tamarindo | £8.00 | Quinoa, coriander, mint, pomegranate |
| Trio de Maiz | £9.00 | Josper corn, crispy corn, white corn, sweet onions |
| Kale y Manchego | £9.00 | Kale, candied walnuts, goji, manchego, dried cranberry |
Para Picar
| Cerdo Bao | £12.00 | Slow cooked pulled pork, chipotle, salsa criolla |
| Tartare de Atún Nikkei | £12.00 | Tuna tartare, radish, soya, seaweed crackers |
| Pulpo Rostizado | £15.00 | Roasted octopus, chorizo, sweet potatoes, bojita olives |
| Empanadas | £9.00 | Ox tail, jalapenos sauce |
Anticuchos
| Pollo | £8.00 | Chicken, aji amarillo, garlic |
| Res 110g | £15.00 | Beef fillet, aji panca, coriander |
| Setas | £6.00 | Forest mushrooms, aji panca, parsley |
| Gambas | £10.00 | Tiger prawns, aji panca, chives |
| Corazón Tradicional | £7.00 | Ox heart, aji panca, parsley |
| Anticucho de Tofu | £8.00 | Tofu, spring onion, peppers, crispy quinoa |
Pescados y Mariscos
| Salmón a la Brasa | £19.00 | Salmon fillet, stir-fry quinoa, soy, green vegetables |
| Lubina Chilena | £31.00 | Chilean sea bass, aji amarillo |
| Filete de Dorada | £18.00 | Sea bream, pink fir potatoes, fennel salad |
| Langostino Tigre | £29.00 | Josper tiger prawn, chilli salsa |
Aves y Carnes
| Pollo a la Parrilla | £20.00 | Corn fed baby chicken, aji panca, coriander |
| Costillas de Cerdo | £19.00 | Pork back ribs, tamarind glaze, cashew nuts |
| Lomo de Res | £37.00 | Spicy beef fillet, crispy shallots, aji rocoto, star anise |
| Chuletón | £75.00 | Josper rib of beef, field mushrooms |
| Chuletas de Borrego | £28.00 | Lamb chops, crushed aubergines, garlic chips |
| Bife de Ancho 330G | £33.00 | Rib eye, chimichurri |
Cazuelas
| Papa Seca con Setas y Trufa | £23.00 | Peruvian potatoes, wild mushrooms, truffles |
| Arroz Nikkei | £39.00 | Chilean sea bass, rice, lime, chilli |
| Papa Fresca con Calabaza | £19.00 | Butternut squash, purple potatoes, aji mirasol, aged vegan cheese |
Acompañantes
| Brócoli | £6.00 | Sprouting broccoli, chilli, olive oil, sesame seeds |
| Tirabeque | £6.00 | Sugar snaps, aji amarillo, chia |
| Berenjena | £6.00 | Japanese aubergines, miso, sesame |
| Patatas Bravas a la Peruana | £6.00 | Crispy potatoes, spicy tomato, huancaina sauce |
| Arroz con Choclo | £5.00 | White rice, corn, sweet garlic |
Tasting Menu
| Lubina Clásica | Sea bass, red onions, sweet potato, white corn | |
| Atún Chifa | Yellowfin tuna, soy, sesame seeds, shrimp cracker | |
| Hiramasa | Kingfish, dashi, truffle oil, chives | |
| Croquetas de Lubina | Chilean sea bass croquettes, chilli aioli | |
| Pollo | Chicken, aji amarillo, garlic | |
| Trio de Maiz | Josper corn, crispy corn, white corn, sweet onions | |
| Arroz Nikkei | Chilean sea bass, rice, lime, chilli | |
| Lomo de Res | Spicy beef fillet, crispy shallots, aji rocoto, star anise | |
| Brócoli | Sprouting broccoli, chilli, olive oil, sesame seeds | |
| Quinua de Leche | Rice and quinoa pudding, mango sorbet | |
| Tarta de queso | Sour cream cheescake, papaya & lime compote |
Postres
| Chocolate Fundido | £9.00 | Illanka Chocolate fondant, praline, banana ice cream. Wine Pairing: 2014 Zuccardi Malamado Fortified Malbec, Mendoza, Argentina £11 |
| Palomitas con Leche | £9.00 | Sweetcorn and popcorn crème brûlée, roasted pineapple. Wine Pairing: 2008 Tokaji Aszú 5 Puttonyos, Disznókö, Tokaj, Hungary £15 |
| Churros de Naranja | £9.00 | Orange and lime churros, milk chocolate & dulche de leche cream. Wine Pairing: 2015 Ben Rye Passito di Pantelleria, Sicily, Italy £13 |
| Tarta de Queso | £9.00 | Sour cream cheesecake, papaya & lime compote. Wine Pairing: 2015 Viña Echeverria Late Harvest Sauvignon Blanc, Chile £8 |
| Quinoa con Leche | £9.00 | Rice and quinoa pudding, mango sorbet. Wine Pairing: 2016 Susana Balbo Late Harvest Torrentés, Argentina £9 |
| Mousse de Chocolate | £9.00 | Fortunato No. 4 mousse, aquafaba meringue, blood orange sorbet |
| Las Frutas | £9.00 | Selection of fresh fruit. Wine Pairing: Urakasumi Umeshu, Plum Sake, Saura Brewery, Miyaqi, Japan £13 |
Canapés
| Selection of Tacos | Salmon, tuna, seasonal | |
| Selection of Anticuchos | Chicken, ox heart | |
| Selection of Baos | Mushroom, pork |
Starters
| Guacamole & Crocantes | ||
| Atun Chifa Ceviche | Yellowfin tuna, soy, sesame seeds, shrimp cracker | |
| Salmon Nikkei Ceviche | Salmon, celery juice, ginger, daikon, wasabi tobiko | |
| Ceviche Vegetariano (Seasonal) | Seasonal vegetarian ceviche | |
| Res Tataki | Beef tataki, grilled leeks, cashew nuts | |
| Causa | Yukon gold potato, goats cheese | |
| Hiramasa a la Trufa Tiradito | Kingfish, dashi, truffle oil, chives | |
| Ensalada de Kale y Manchego | Kale, candied walnuts, goji, manchego, dried cranberry | |
| Ensalada de Trio de Maiz | Josper corn, crispy corn, white corn, sweet onions | |
| Ensalada de Quinoa y Tamarindo | Quinoa, coriander, mint, pomegranate | |
| Croquetas de Lubina | Chilean sea bass croquettes, red chilli |
A la Carte
| Pollo a la Parilla | Corn fed baby chicken, aji panca, coriander | |
| Lomo de Res | Spicy beef, crispy shallots, aji rocoto, star anise | |
| Filete de Dorada | Sea bream, pink fir potatoes, fennel salad | |
| Arroz Nikkei | Chilean sea bass, rice, lime, chilli | |
| Cazuela Vegetariana (Seasonal) | Seasonal vegetarian cazuela |
Acompañantes
| Brocoli | Sprouting broccoli, chilli & garlic, sesame seeds | |
| Maiz a la Brasa | Sweet corn, lime and chilli butter |
Postres
| Chocolate Brownies | Coconut & chia pudding, granola | |
| Salted Caramel Popcorn | ||
| Churros, Dulce le Leche, Chocolate | ||
| Passion Fruit & Coconut Mousse | ||
| Yuzu Meringue Pie | ||
| Cake of the Day | ||
| Alfajores | ||
| Chocolate Chip Cookies | ||
| Banana Bread Bites |
Choice #1
| Salmón Nikkei | Salmon, celery juice, ginger, daikon, wasabi tobiko | |
| Atún Chifa | Yellowfin tuna, soy, sesame seeds, shrimp cracker | |
| Tacos de Berenjena y Pimientos | Josper grilled aubergine, peppers, chipotle chilli, masago arare | |
| Ensalada de Quinoa | Quinoa, coriander, mint, pomegranate | |
| Croquetas de Lubina | Chilean sea bass croquettes, red chilli | |
| Anticucho de Pollo | Chicken, aji amarillo, garlic |
Choice #2
| Salmón a la Brasa | Salmon fillet, stir-fry quinoa, soy, green vegetables | |
| Filete de Dorada | Sea bream, pink fir potatoes, fennel salad | |
| Cazuela de Calabaza | Pumpkin, aji amarillo, pop corn, marigold | |
| Pollo a la Parrillaa | Corn fed baby chicken, aji panca, coriander | |
| Picanha | Spicy beef, aji limo, star anise |
Refrescos
| Inti | £8.00 | Passion fruit juice, pineapple juice, vanilla syrup & coconut puree |
| Flor de Melocoton | £8.00 | Apple and lemon juice, peach puree, lavander & basil leaves |
| Chicha Morada | £8.00 | Fresh raspberries, lemon and Peruvian purple corn juice |
Jugo Fresco
| Manzana | £6.00 | Baby spinach, celery, cucumber, apple |
| Pepino | £6.00 | Pineapple, grapefruit, chia seeds |
| Rojo | £6.00 | Beetroot, carrots, orange, lemon, ginger |
Reviews and ratings
4.6
Excellent
Based on 7,380 reviews
Noise level
Moderate
4.6
Food
4.4
Service
4.5
Ambiance
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