Cabrera, a modern day steak house is the latest addition to South East London’s dining scene, bringing you the best in meat, wines and beer. We believe our menu speaks for itself, celebrating the simplicity of South American cuisine, where meat is at the heart of every evening meal. Owners, Enzo Masiello and Jean Luc Field draw inspiration from their respective families South American background and their love of the very best in steak. We are very proud of the reputation we have built in such a short period of time. Our dedication to excellent quality coupled with first class service has seen us win many awards on opentable and seen us ranked as the number 1 steakhouse in the whole of london based on genuine diners reviews.