| Cuisines | British, British |
| Dining style | Fine Dining |
| Phone number |
| Website | www.chamberlains.org |
| Dress code | Business Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Graham Chatham |
| Location | 23-25 Leadenhall Market, London |
Chamberlains
| Cuisine type | British | |
| Price range | £26 to £40 | |
| Neighborhood | City of London |
Make a reservation
Sun 12/8
2 guests
7:30 PM
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+44 207 648 8690
About Chamberlains
Chamberlain’s Of London is a seafood and fish restaurant offering private dining and event catering in the City of London. They have been serving the very best fish and seafood in Leadenhall Market for over 16 years. The restaurant is co-owned by fourth generation fishmongers Chamberlain and Thelwell and Executive Chef Andrew Jones both bringing there area of expertise to make Chamberlain's a truly exceptional experience They proudly say that what is served to you directly comes from boat, to Billingsgate, to kitchen, to plate. Using this exceptional produce their talented team of chefs create dishes for our fish restaurant that reflect nature’s harvest from around the British Isles in both modern tastes as well as the classics. Chamberlain’s is famous for their Dover Sole from Brixham served on or off the bone, grilled, pan fried or poached in Champagne sauce.
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Menus
- Wine List
- Brunch
- Spring Menu
- Dessert Menu
- Set Menus
- Drinks
- Izakaya
Suggestions
Champagne
| Laurent Perrier |
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| Pierre Mignon, Rose | £57.00 | |||
| Perrier-Jouët, Brut, Rose | £75.00 |
White
| Chardonnay Iona, Elgin, South Africa | £48.00 | |
| Chablis "Les Chanoines", Domain Laroche | £52.00 |
Red
| Faugères, Domaine des Trinités, France | £35.00 | |||
| Côtes du Rhône "Le Revuer" Rhône Valley, France | £36.00 | |||
| Rioja Luis Canas |
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| Chateau Tournefeuille Lalande de Pomerol Bordeaux, France | £64.00 | |||
| Cabernet Silverado |
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| Vosne Romanne 1er Cru Cotes de Nuits Bourgogne | £160.00 |
Champagne & Sparkling
| NV Prosecco Spumante "Modella", Bella Modella, Veneto, Italy |
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| NV Beaumet Brut, Champagne, France |
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| NV Jannison & Fils Crand Cru Champagne, France |
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| NV Devaux, "Cuvée D Rosé", Champagne, France |
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| NV Perrier Jouët Grand Brut, Champagne, France |
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| NV Bollinger Special Cuvee Champagne, France |
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| NV Laurent Perrier Rosé, Champagne, France |
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| NV Ruinart Blanc de Blancs, Champagne, France |
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| NV Lenoble Rose NV Champagne, France |
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By the Glass
White
| 2017 Picpoul de Pinet "Cuvée Caroline", Famille Morin, Languedoc, France |
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| 2016 Sauvignon de St-Bris, Domaine Sorin de France, Burgundy, France |
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| 2017 Gavi di Gavi "Lugarara", La Giustiniana, Piedmont, Italy |
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| 2017 Sancerre Chavignol, Domain Delaporte |
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| 2015 Pouilly-Fuissé Vieilles Vignes, Domaine Corsin, Burgundy, France |
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Rose
| 2017 Bastion de la Cite Rose |
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Red
| 2017 Malbec Expresión Varietal, Penedo Borges, Mendoza, Argentina |
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| 2016 Gamay La Crotta di Vegneron, Valle d'Aosta, Italy |
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| 2015 Rua Pinot Noir Akarua Central Otago, New Zealand |
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Coravin Wine
| 2016 Chassagne-Montrachet 1er Cru les Verges Doaine Pillot, Burgundy |
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| 2006 Chateau Gruaud Larose, St-Julien Grand Cru Bordeaux, France |
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Old World White
| 2017 Sauvignon Blanc, Umbrele, Romania | £24.00 | |
| 2017 Garganega "Casato Manin", Mabis, IGT Veneto, Italy | £30.00 | |
| 2017 Viognier, Domaine Gayda, IGP Pays d'Oc, France | £32.00 | |
| 2018 Picpoul de Pinet "Trois Mats" Languedoc, France | £32.00 | |
| 2017 Sauvignon de Saint-Bris, Domaine Sorin de France, Burgundy, France | £36.00 | |
| 2017 "O Rosal", Albariño Blend, Santiago Ruiz, Rias Baixas, Galicia, Spain | £39.00 | |
| 2017 Vihno Verde Ab Valley, Portugal | £41.00 | |
| 2017 Gavi di Gavi "Lugarara", La Giustiniana, Piedmont, Italy | £42.00 | |
| 2017 Grüner Veltliner "Federspiel", Domäne Wachau, Wachau Valley, Austria | £42.00 | |
| 2017 Macon-Fuissé, Domaine de Fussiacus, Burgundy, France | £44.00 | |
| 2015 Dry Furmint, Mád, Tokaji, Hungary | £47.00 | |
| 2017 Pinot Blanc, Tradition, Jean Bastiste Adam, Alsace | £48.00 | |
| 2017 Pouilly Fumé "Les Pierres Blanches", Domaine Bel-Air, Loire Valley, France | £49.00 | |
| 2017 Chablis "Domaine Fevre", France | £52.00 | |
| 2016 Soave Classico "Calvarino", Pieropan, Veneto, Italy | £53.00 | |
| 2017 Sancerre. Chavignol Domein Vincent Delaporte | £56.00 | |
| 2016 Crozes-Hermitage Blanc "La Matinière", Ferraton Père et Fils, Nothern Rhône Valley, France | £56.00 | |
| 2016 Montagny 1er Cru, Domaine de Montorge, Côte Chalonnaise, Burgundy, France | £60.00 | |
| 2015 Pouilly-Fuissé Vieilles Vignes, Domaine Corsin, Burgundy, France | £66.00 | |
| 2016 Chablis 1er Cru "Les Fourneaux", Corinne Perchaud, Burgundy, France | £72.00 | |
| 2015 St-Aubin 1er Cru "Les Frionnes", Hubert Lamy, Burgundy, France | £94.00 | |
| 2015 Meursault "Sous La Velle", Rémi Jobard, Burgundy, France | £108.00 | |
| 2016 Chassagne-Montrachet 1er Cru "Les Vergers", Domaine Pillot, Burgundy, France | £112.00 |
New World White
| 2017 Sauvignon Blanc, Tinpot Hut, Marlborough, New Zealand | £32.00 | |
| 2017 Pinot Gris, Tinpot Hut, Marlborough, New Zealand | £35.00 | |
| 2017 Chenin Blanc, Reyneke, Stellenbosch, South Africa | £42.00 | |
| 2017 Chardonnay "Bon Vallon", De Wetshov Estate, South Africa | £43.00 | |
| 2017 Hillside Reserve Viognier, Backsberg Estate Paarl, South Africa | £48.00 | |
| 2015 Riesling, Pegasus Bay, North Canterbury, New Zealand | £50.00 | |
| 2013 Trial Hill Riesling, Maverick, Eden Valley, Australia | £78.00 |
Rosé
| 2017 Bastion de la Cite Rose, France | £34.00 | |
| 2016 Whispering Angel Cotes de Provence, France | £50.00 |
Old World Red
| 2017 Pinot Noir "Buis d'Aps", Vignerons Ardechois, France | £28.00 | |
| 2014 Montepulciano d'Abruzzo DOP, Feudo Antico, Abruzzo, Italy | £30.00 | |
| 2017 Rioja Crianza LZ, Telmo Rodriguez, Rioja Alavesa, Spain | £32.00 | |
| 2017 Bardolino Classico, Guerrieri Rizzardi, Veneto, Italy | £34.00 | |
| 2014 Dolcetto d'Alba DOC, Aurelio Settimo, Piedmont, Italy | £36.00 | |
| 2016 Côtes du Rhone, Domaine de l'Amandine | £41.00 | |
| 2016 Gamay, La Crotta di Vegneron, Valle d'Aosta, Italy | £40.00 | |
| 2017 Bourgogne Pinot Noir, Domaine Bernard Moreau, Burgundy, France | £44.00 | |
| 2015 Spätburgunder, Von Buhl, Pfalz, Germany | £50.00 | |
| 2016 Mercurey, Château de Santenay, Burgundy, France | £54.00 | |
| 2015 Crozes-Hermitage "Les Pierelles", Domaine Albert Belle, Northern Rhône Valley, France | £56.00 | |
| 2017 Nebbiolo delle Langhe, G.D. Vajra, Piedmont, Italy | £56.00 | |
| 2017 Pinot Noir, Jean Batiste Adam, Alsace, France | £57.00 | |
| 2014 St-Joseph "La Source", Ferraton Père et Fils, Nothern Rhône Valley, France | £58.00 | |
| 2010 Rioja Gran Reserva, Bodegas LAN, Rioja Alta, Spain | £58.00 | |
| 2016 Rully, Domaine Jaeger-Defaix, Côte Chalonnaise, Burgundy, France | £62.00 | |
| 2014 Château Tournefeuille, Lalande-de-Pomerol, Bordeaux, France | £65.00 | |
| 2015 "A" Amarone, Alpha Zeta, Veneto, Italy | £70.00 | |
| 2012 Amarone Della Valpolicella, Latium Morini, Campo León, Veneto, Italy | £90.00 | |
| 2011 Gevrey-Chambertin, Domaine Thierry Mortet, Côte de Nuits, Burgundy, France | £105.00 | |
| 2006 Château Gruaud Larose, St-Julien Grand Cru Classé, Bordeaux, France | £185.00 |
New World Red
| 2015 Reserve Carmenere, Block Selection N.13, La Playa, Colchagua Valley, Chile | £32.00 | |
| 2017 Malbec Expresión Varietal, Penedo Borges, Mendoza, Argentina | £35.00 | |
| 2016 Pumphouse Shiraz, Backsberg Estate, Paarl, South Africa | £42.00 | |
| 2014 Cornerstone, Reyneke, Stellenbosch, South Africa | £46.00 | |
| 2012 Bush Vine Shiraz / Grenache / Mourvèdre, Geoff Merrill, McLaren Vale, Australia | £48.00 | |
| 2017 RUA Pinot Noir, Akarua, Central Otago, New Zealand | £50.00 | |
| 2011 One Man Band Red, Iona, Elgin, South Africa | £68.00 | |
| 2012 "Solo", Cabernet Sauvignon, Silverado, Napa Valley, California, USA Silverado | £145.00 |
Half Bottles
Champagne
| NV Laurent Perrier Brut, France |
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Red
| 2010 Rioja Reserva, Luis Cañas, Spain |
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| 2013 Estate Cabernet Sauvignon, Silverado, California, USA |
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Dessert Wines
| 2015 Viña Casablanca Late Harvest, Casablanca Valley, Chile (50cl) |
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| 2010 Aleatico di Puglia Passito, A Mano, Italy (50cl) |
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| 2015 Sauternes, Château Delmond, Bordeaux, France (75cl) |
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| 2014 Coteaux du Layon Beaulieu, "L'Anclaie", Château Pierre Bise, Loire Valley (50cl) |
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| 2018 Cordon Cut Riesling, Mount Horrocks, Clare Valley, Australia (37.5cl) |
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| 2008 Tokaji Aszú 6 Puttonyos, Dobogó, Tokaj, Hungary (50cl) |
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Port & Sherry
| NV Royal Ambrosante PX Sherry, Sandeman (50cl) |
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| 2012 LBV Port, Churchill's |
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| NV 20year Tawny Port, Churchill's (50cl) |
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| 1996 Vintage Port, Kopke |
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Spirits
Vodka
| Stolichnaya |
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| Ketel One |
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| Tito's |
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| Sipsmith's |
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| Chase |
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| Ultimate |
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Gin
| Beefeater |
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| Bombay Sapphire |
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| Tanqueray |
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| Elderwood |
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| Sipsmith |
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| Le Gin de Christian Drouhin |
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| Hendrick's |
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| Tanqueray No. 10 |
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Rum
| Bacardi |
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| Koko Kanu, Jamaican Coconut Flavoured Rum |
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| Kraken Black Spiced Rum |
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| Appleton Estate 8year |
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| Clement |
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| Pyrat XO |
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| Fair Belize |
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Single Malt Whisky
| Glenmorangie Original 10year Highlands |
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| Glenfiddich 12year Speyside |
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| Highland Park 12year Orkney Islands |
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| Talisker 10year Isle of Skye |
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| Dalmore 12year Highlands |
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| Oban 14year Highlands |
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| Port Charlotte Islay |
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| Lagavulin 16year Islay |
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| Kaiyo Original, Mizunara Oak |
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Whisky
| Canadian Club |
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| Johnnie Walker Black Label |
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| Chivas Regal 12years |
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| Chivas Regal 18years |
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Whiskey, Rye & Bourbon
| Jameson |
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| Bushmills |
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| Jack Daniel's |
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| Buffalo Trace |
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| Maker's Mark |
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| Bulleit Frontier 95% Rye |
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| Woodford Reserve |
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| Whistle Pig Rye |
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Cognac & Armagnac
| "H", by Hine VSOP, Fine Champagne Cognac |
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| Camus VSOP, "Elegance", Cognac |
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| ABK6 XO, "Family Reserve", Cognac |
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| Delamain Pale & Dry XO, Grande Champagne Cognac |
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| Remy Martin XO, Fine Champagne Cognac |
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| Hine 1967 Early Landed Grande Champagne Cognac |
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| Baron de Sigognac 10-year old Bas Armagnac |
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| Baron de Sigognac 20-year old Bas Armagnac |
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Calvados & Other Digestives
| Château du Breuil, Calvados | £6.50 | |
| Château du Breuil, Reserve du Chateau, Calvados | £10.50 | |
| Château du Breuil, Reserve des Seigneurs XO Calvados, 20 years of age | £16.00 | |
| Château de Laubade, Floc de Gascogne | £5.00 |
Grappa
| Grappa di Moscato, Marolo |
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| Grappa di Amarone, Rizzardi |
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Tequilla & Mezcal
| El Jimador Blanco |
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| Espolon Reposado |
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| Herradura |
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| Don Julio |
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| Los Danzantes, Mezcal |
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Liqueurs
| Bailey's |
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| Cointreau |
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| Disaronno Amaretto |
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| Drambuie |
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| Grand Marnier |
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| Kummel |
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| Limoncello |
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| Sambuca |
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| Tia Maria |
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Aperitifs
| Campari |
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| Aperol |
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| Martini Bianco, Rosso & Dry |
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| Pimm's No. 1 |
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| Pernod |
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Beers & Cider
| Hawkes Urban Orchard Cider, 4.5%, London |
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| Bitburger Drive 0.0%, 0.0%, Germany |
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| Peroni, 5.1%, Italy |
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| Samuel Smith Organic Lager, 5.0%, Yorkshire |
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| Alhambra Reserva, 6.4%, Spain |
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| La Zie Ale, Birramare, 5.5%, Italy |
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| Five Points Pale 4.4% ABV London England | £6.00 | |||
| Five Points Pils 4.8% ABV London England | £6.00 | |||
| Five Points Xpa 4% ABV London England | £6.00 | |||
| Five Points Jupa 5.5% ABV London England | £6.00 | |||
| Five Points Railway Porter 4.8% ABV London England | £6.00 | |||
| Kings Club English Ale 4.5% Derby England |
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| Heir English Pilsner 5% Derby England |
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| Qeens Circle Wheat Beer 4.5% Derby England |
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| King's Men English IPA 5% Derby England |
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Soft Drinks
| Hildon Natural Mineral Still Water |
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| Hildon Natural Mineral Sparkling Water |
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| Coca Cola & Diet Coke | £2.50 | |||
| Fever-Tree Lemonade & Madagascan Cola | £2.50 | |||
| Fever-Tree Tonic Water & Light Tonic Water | £2.50 | |||
| Fever-Tree Ginger Ale & Ginger Beer | £2.50 | |||
| Fresh Orange Juice | £4.00 | |||
| Eager Tomato Juice | £3.00 | |||
| Cranberry Juice | £3.00 | |||
| Apple Juice | £3.00 | |||
| Stolichnaya | £7.50 | |||
| Ketel One | £8.25 | |||
| Tito's | £9.00 | |||
| Sipsmith's | £9.00 | |||
| Chase | £11.00 | |||
| Ultimate | £12.00 | |||
| Beefeater | £7.50 | |||
| Bombay Sapphire | £8.00 | |||
| Tanqueray | £8.00 | |||
| Elderwood | £8.00 | |||
| Sipsmith | £9.00 | |||
| Le Gin de Christian Drouhin | £9.00 | |||
| Hendrick's | £9.50 | |||
| Tanqueray No. 10 | £10.50 |
Main
| Smoked Scottish Salmon | £14.00 | scrambled eggs, truffle jus |
| Tenderstem Broccoli | £12.00 | chorizo and mozzarella omelette |
| Grilled Croan Kipper | £13.00 | plum tomatoes, parsley, lemon |
| Poached Free Range Eggs on Toasted Sourdough and Hollandaise | £8.00 | |
| Florentine | £11.00 | wilted spinach and kale |
| Royale | £14.00 | Smoked Scottish salmon |
| Benedict | £15.00 | serrano ham |
Carlingford Rock Oysters - Chilled
| Classic | lemon, tabasco, Worcester sauce, mignonette | |
| Thai | Roasted sesame, mirin, tamari | |
| Korean | Gochujang chilli, garlic, ginger, rice wine |
House Favourites
| Salmon Keta | £18.00 | toasted sourdough, cream cheese chives |
| Scotch Lobster Omelette | £21.00 | spring onions, parmesan, tomato |
| Rose County Minute Steak | £22.00 | spinach, fried hens egg, anchovy butter |
Sides
| Toasted Sourdough, Butter | ||
| Grilled Plum Tomatoes, Herb Crumb | ||
| Chipped Maris Piper Potatoes | ||
| Mixed Leaf Salad | ||
| ½ Avocado, Lemon, Olive Oil | ||
| Steamed Curly Kale |
Featured Items
| Mussels | lemongrass, lime leaves, red chilli, coconut |
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| Traditional Fish & Chips | £19.00 | IPA beer batter, mushy peas, tartar sauce, lemon | ||||
| Egg Noodles | £14.00 | snow peas, shitake, black bean sauce | ||||
| Aberdeen Angus Beef Burger | £19.00 | blue cheese, plum tomato, kimchi, chipped maris piper potatoes – house seasoning | ||||
| Roasted Monkfish | £25.00 | red Thai curry, sweet potato, coriander |
Drinks
| Virgin Mary | £5.00 | Tomato juice, celery salt, Worcester sauce, lemon juice, tabasco, celery | ||||
| Bloody Mary | £8.50 | House mix, Stolichnaya Vodka, celery | ||||
| Red Snapper | £8.50 | House bloody mix, Tanqueray Gin, cucumber | ||||
| Pimm's |
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| Prosecco Spumante "Modella", Bella Modella, Veneto, Italy | £7.50 | |||||
| Beaumet Brut, Champagne, France | £9.75 | |||||
| Devaux, "Cuvée Rosé", Champagne, France | £13.50 | |||||
| Mimosa | £9.50 | Champagne, Orange Juice |
Chamberlain's
To Begin
| Hand Roasted Spiced Cashew Nuts | £4.00 | |
| Chilled Nocellara or Halkadiki Olives | £5.00 | |
| 72-hour Sourdough and Classic Baguette | £5.00 | Jersey butter |
Appetizers
| Cesar Salad | £10.00 | kos lettuce, croutons, anchovies, olive oil | ||||
| Isle of White Tomatoes | £12.00 | asparagus, ricotta, basil, anchovies | ||||
| Smoked Scottish Salmon Mousse | £15.00 | cucumber, apple, tamarind ketchup | ||||
| House Gravdlax | £14.00 | mustard, dill, beetroot relish, crème fraiche, rye toast | ||||
| Loddington Farm Asparagus | £11.00 | poached hens egg, Hollandaise sauce | ||||
| Hot Dorset Crab on Sourdough Toast | £13.00 | Parmesan, Dijon mustard | ||||
| Grilled Wild Tiger Prawns | tomato, chilli butter |
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| Chamberlains Shellfish Cocktail | £24.00 | Scotch lobster, Cornish crab, shiso dressing, hens egg, Avruga caviar | ||||
| Shetland Mussels | white wine, cream, parsley, shallots |
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Caviar
| Osceitra | nutty, mellow taste that develops into a buttery sweetness, similar to lobster |
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| Siberian Sturgeon | slightly more intense flavour than Oscietra, long hazelnut notes |
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| Servuga | the preferred choice of traditional caviar enthusiasts, the sea encapsulated |
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Carlingford Rock Oysters
Chilled
| Classic | lemon, tabasco, Worcester sauce, mignonette | |
| Thai | Roasted sesame, mirin, tamari | |
| Korean | Gochujang chilli, garlic, ginger, rice wine |
Hot
| Popeye | spinach, tabasco, romesco sauce, parmesan | |
| Old England | Braised beef shin, horseradish, Worcester sauce, Keen's cheddar |
Dover Sole
| Simply Grilled | tartar sauce, lemon |
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| Bordelaise | Morecambe bay shrimps, capers, parsley |
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| Marinare | Shetland mussels, saffron, dill, cucumber |
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| Cornish Skate Wing Grenobloise | £21.00 | capers, parsley, lemon | ||
| Roasted Monkfish Tail | £28.00 | spiced aubergine, saffron mussel cream, parsley | ||
| Baked Hake | £24.00 | soft herb crumb, Dijon mustard, romesco sauce | ||
| Grilled Native Lobster | £42.00 | herb butter, spring garden slaw | ||
| Chamberlains Fishcake | £16.00 | poached hens egg, spinach, lobster Hollandaise | ||
| Peterhead Cod | £17.00 | Grilled, buttered spinach, tartar sauce, lemon or IPA beer batter, mushy peas, tartar sauce, lemon | ||
| Lobster and Scallop Linguine | £29.00 | plum tomato, chilli asparagus | ||
| Smoked Finnan Haddock Risotto | £17.00 | white onion puree, kale pesto, Parmesan, pumpkin seeds |
Butchers Cut
| Chargrilled | spinach, anchovy butter or bearnaise, watercress |
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| Norfolk Black Chicken Breast | £24.00 | peas a la Francais, sherry vinegar |
Market Garden Sides
| Mixed Seasonal Leaves | ||
| Fine Beans, Miso, Sesame | ||
| Buttered Spinach | ||
| Tenderstem Broccoli, Toasted Almonds | ||
| Snow Peas | ||
| Minted New Potatoes | ||
| Buttery Mashed Potatoes | ||
| Hand Cut Chips |
Desserts
| Saffron Poached Peach | £8.00 | Sabayon, almonds, pistachio. Try it with: Coteaux du Layon Beaulieu, "L'Anclaie" – £10 |
| Crème Caramel | £8.00 | Golden raisins, Armagnac. Try it with: Churchill's 20yr Tawny Port – £12 |
| Cashew Nut Berry Cheesecake | £7.00 | Coconut yoghurt. Try it with: Royal Ambrosante PX Sherry, Sandeman – £8.50 |
| Dark Chocolate Torte | £8.00 | Citrus fruits. Try it with: "Cordon Cut" Riesling, Mt Horrocks – £13 |
Cheese
| Mrs Kirkham's Lancashire | a creamy, buttery cheese with a decent tang | |
| Rutland Red | 6 months mature, flaky texture and caramel notes | |
| Keen's Cheddar | 10 months mature, nutty and fruity tang finish | |
| Shropshire Blue | Cropwell Bishop creamy, less spicy than Stilton | |
| Beauvale | soft and gooey texture, sweet and spicy | |
| Lord London | soft and creamy with mushroom and citrus notes | |
| St Jude | fresh and lemony, developing earthy flavours as it matures | |
| Cerney Ash | goats cheese, smooth and clean finish | |
| Goddess | rich creamy Guernsey milk washed in cider brandy |
Featured Items
| Platter for the Table |
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| House Rarebit with Apple Chutney | £8.00 |
Coffee - Tea - Infusion
| Americano | £3.50 | |
| Cappuccino | £3.75 | |
| Latte | £4.00 | |
| Espresso | £2.75 | |
| Double Espresso | £3.50 | |
| Teas & Infusions | £3.50 | |
| Irish Coffee | £7.00 | |
| Calypso Coffee | £7.00 | |
| French Coffee | £7.00 | |
| Baileys Coffee | £7.00 | |
| Seville Coffee | £7.00 | |
| Fresh Mint Tea | £3.50 |
Dessert Wines
| 2015 Viña Casablanca Late Harvest, Casablanca Valley, Chile (50cl) |
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| 2010 Aleatico di Puglia Passito, A Mano, Italy (50cl) |
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|||||
| 2015 Sauternes, Château Delmond, Bordeaux, France (75cl) |
|
|||||
| 2014 Coteaux du Layon Beaulieu, "L'Anclaie", Château Pierre Bise, Loire Valley, France (50cl) |
|
|||||
| 2016 "Cordon Cut", Riesling, Mount Horrocks, Clare Valley, Australia (37.5cl) |
|
|||||
| 2008 Tokaji Aszú 6 Puttonyos, Dobogó, Tokaj, Hungary (50cl) |
|
Fortified Wines
| NV Royal Ambrosante PX Sherry, Sandeman (50cl) |
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|||||
| 2012 Churchill's LBV Port |
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|||||
| NV Churchill's 20year Tawny Port (50cl) |
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| 1996 Kopke Vintage Port |
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Digestives
| Camus VSOP, "Elegance", Cognac |
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| ABK6 XO "Family Reserve", Single Estate Cognac |
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| Remy Martin XO, Fine Champagne Cognac |
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| Baron de Sigognac 10-year old, Bas Armagnac |
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| Baron de Sigognac 20-year old, Bas Armagnac |
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| Château du Breuil "Réserve du Château", Calvados |
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| Château du Breuil "Réserve des Seigneurs", XO, Calvados |
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| Grappa di Amarone, Rizzardi |
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Single Malt Whisky
| Highland Park 12year Orkney Islands |
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| Talisker 10year Isle of Skye |
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| Dalmore 12year Highlands |
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| Oban 14year Highlands |
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| Ardbeg Islay |
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| Lagavulin 16year Islay |
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| Kaiyo, Original Mizanura Oak |
|
Snacks
| Hand Roasted Spiced Cashew Nuts | £4.00 | |
| Nocellara or Halidiki Pimento Olives | £5.00 | |
| Balsamic Onions | £4.00 | |
| Jumbo Caper Berries | £5.00 | |
| Crispy Corn | £4.00 |
Seafood Bar
| Spicy Tom Yum Broth, Dumplings, King Prawns, Lemongrass, Chilli | £15.00 | |
| Cornish Crab, Cucumber, Avocado, Shiso, Mouli | £14.00 | |
| Treacle and Soy Cured Salmon, Crème Fraiche, Green Chilli | £13.00 | |
| Monkfish 'Scampi', Gochujang Ketchup, Lime, Slaw | £15.00 | |
| Thai Fish Cakes, Sesame, Mirin, Lime | £12.00 | |
| Green Bean Salad, Miso Dressing, Crispy Shallots, Keta | £11.00 |
Carlingford Rock Oysters
Chilled
| Classic Lemon, Tabasco, Worcester Sauce, Mignonette | ||
| Thai Roasted Sesame, Mirin, Tamari | ||
| Korean Gochujang Chilli, Garlic, Ginger, Rice Wine |
Hot
| Rockefeller Winter Greens, Green Tabasco, Pernod, Parmesan | ||
| Old England Braised Beef Shin, Horseradish, Worcester Sauce, Keen's Cheddar |
Cocktails
| Izakaya Martini | Your choice of Gin or Vodka with our stunning Carlingford Oysters! | |
| Zakuski Martini | Cucumber, Vodka Citron, Cointreau | |
| Liquid Gold | Apple, Stone Ginger, Kropnik Vodka and Morgan Spiced | |
| Havana in Paris | Pineapple, Pernod, Havana 7, Cassis, Framboise and Fraise | |
| Sky Passion | Passion Fruit, Red Grapes, Fresh Ginger, Vodka and Passion Fruit Liquer | |
| Queen of Bahia | Fresh Lime, Strawberries, Brown Sugar, Fraise and Cachaca |
Bar Snacks
| Hand Roasted Spiced Cashew Nuts | £4.00 | |
| Nocellara or Halidiki Pimento Olives | £5.00 | |
| Balsamic Onions | £4.00 | |
| Jumbo Caper Berries | £5.50 | |
| Crispy Corn | £4.00 |
Signature Cocktails
| Izakaya Martini | Your choice of Gin or Vodka with our stunning Carlingford Oysters! | |
| Zakuski Martini | Cucumber, Vodka Citron, Cointreau | |
| Liquid Gold | Apple, Stone Ginger, Kropnik Vodka and Morgan Spiced | |
| Havanain Paris | Pineapple, Pernod, Havanah, Cassis, Framboise and Fraise | |
| Sky Passion | Passion Fruit, Red Grapes, Fresh Ginger, Vodka and Passion Fruit Liquer | |
| Queen of Battia | Fresh Lime, Strawberries, Brown Sugar, Fraise and Cachaca |
Beers & Ciders
| Hawkes Urban Orchard Cider, 4.5%, London |
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| Bitburger Drive 0.0%, 0.0%, Germany |
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| Peroni, 5.1%, Italy |
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| Samuel Smith Organic Lager, 5.0%, Yorkshire |
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| Alhambra Reserva, 6.4%, Spain |
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| La Zie Ale, Birramare, 5.5%, Italy |
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| Five Points Pale 4.4% ABV London England | £6.00 | |||
| Five Points Pils 4.8% ABV London England | £6.00 | |||
| Five Points XPA 4% ABV London England | £6.00 | |||
| Five Points Jupa 5.5% ABV London England | £6.00 | |||
| Five Points Railway Porter 4.8% ABV London England | £6.00 | |||
| Kings Club English Ale 4.5% Derby England |
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| Heir English Pilsner 5% Derby England |
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| Qeens Circle Wheat Beer 4.5% Derby England |
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| King's Men English IPA 5% Derby England |
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Wines by the Glass
Sparkling
| NV Prosecco Spumante "Modella", Bella Modella, Veneto, Italy |
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| NV Beaumet Brut, Champagne, France |
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| NV Jannison & Fils, Crand Cru, Champagne France |
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| NV Devaux, "Cuvée D Rosé", Champagne, France |
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| NV Perrier Jouët Grand Brut, Champagne, France |
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| NV Bollinger Special Cuvee, Champagne France |
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| NV Laurent Perrier Rosé, Champagne, France |
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| NV Ruinart Blanc de Blancs, Champagne, France |
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White
| 2017 Picpoul de Pinet "CuvéE Caroline" , Famille Morin, Languedoc, France |
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| 2016 Sauvignon de St-Bris, Domaine Sorin de France, Burgundy, France |
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| 2017 Gavi di Gavi "Lugarara", La Giustiniana, Piedmont, Italy |
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| 2017 Sancerre Chavignol, Domain Delaporte |
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| 2015 Pouilly-Fuissé Vieilles Vignes, Domaine Corsin, Burgundy, France |
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Red
| 2015 Vignerons Ardechois, Pinot Noir "Buis d'Aps", France |
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| 2016 Santuario, Malbec, Mednoza, Argentina |
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| 2014 Feudo Antico, Montepulciano d'Abruzzo DOP, Abruzzo, Italy |
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| 2016 Erste+Neue, Pinot Nero DOC, Alto-Adige, Italy |
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| 2011 Château Cissac, Hautmédoc "Cru Bourgeois", Bordeaux, France |
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Spirits
Vodka
| Stolichnaya |
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| Ketel One |
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| Tito's |
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| Sipsmith's |
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| Chase |
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| Ultimate |
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Gin
| Beefeater |
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| Bombay Sapphire |
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| Tanqueray |
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| Sipsmith |
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| Le Gin de Christian Drouhin |
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| Hendrick's |
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| Tanqueray No. 10 |
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Rum
| Bacardi |
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| Koko Kanu, Jamaican Coconut Flavoured Rum |
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| Kraken Black Spiced Rum |
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| Appleton Estate 8year |
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| Clement |
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| Pyrat XO |
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| Fair Belize |
|
Single Malt Whiskey
| Glenmorrangie Original 10year Highlands |
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| Glenfiddich 12year Speyside |
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| Jura 10year Isle of Jura |
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| Highland Park 12year Orkney Islands |
|
|||
| Talisker 10year Isle of Skye |
|
|||
| Auchentoshan 12year Lowlands |
|
|||
| Dalmore 12year Highlands |
|
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| Oban 14year Highlands |
|
|||
| Port Charlotte Islay |
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| Ardbeg Islay |
|
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| Lagavulin 16year Islay |
|
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| Suntory Hakushu Single Malt, Japan |
|
Whisky, Whiskey & Bourbon
| Canadian Club |
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| J&B |
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| Johnnie Walker Black Label |
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| Chivas Regal |
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| Chivs Regal 18years |
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| Jameson |
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| Jack Daniel's |
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| Buffalo Trace |
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| Bulleit |
|
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| Bushmills |
|
Cognac & Armagnac
| "H", by Hine VSOP, Fine Champagne Cognac |
|
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| Camus VSOP, "Elegance", Cognac |
|
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| ABK6 XO, "Family Reserve", Cognac |
|
|||
| Delamain Pale & Dry XO, Grande Champagne Cognac |
|
|||
| Remy Martin XO, Fine Champagne Cognac |
|
|||
| Hine 1967 Early Landed Grande Champagne Cognac |
|
|||
| Baron de Sigognac 10-year old Bas Armagnac |
|
|||
| Baron de Sigognac 20-year old Bas Armagnac |
|
Grappa
| Grappa di Moscato, Marolo |
|
|||
| Grappa di Amarone, Rizzardi |
|
Tequilla & Mezcal
| El Jimador Blanco |
|
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| Espolon Reposado |
|
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| Herradura |
|
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| Don Julio |
|
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| Los Danzantes, Mezcal |
|
Liqueurs
| Bailey's |
|
|||
| Cointreau |
|
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| Disaronno Amaretto |
|
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| Drambuie |
|
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| Grand Marnier |
|
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| Kummel |
|
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| Limoncello |
|
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| Sambuca |
|
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| Tia Maria |
|
Aperitifs
| Campari |
|
|||
| Aperol |
|
|||
| Martini Bianco, Rosso & Dry |
|
|||
| Pimm's No. 1 |
|
|||
| Pernod |
|
Snacks
| Hand Roasted Spiced Cashew Nuts | £4.00 | |
| Nocellara or Halidiki Pimento Olives | £5.00 | |
| Balsamic Onions | £4.00 | |
| Jumbo Caper Berries | £5.00 | |
| Crispy Corn | £4.00 |
Starters
| Spicy Tom Yum Broth | £12.00 | dumplings, king prawns, lemongrass, chilli | ||||
| Treacle and Soy Cured Salmon | £13.00 | crème fraiche, green chilli | ||||
| Cornish Crab California Rolls | £14.00 | avocado, chilli, shiso | ||||
| Loddington Farm Asparagus | £10.00 | poached egg, soy, sesame | ||||
| Grilled Wild Tiger Prawns | tomato, chilli butter |
|
Carlingford Rock Oysters
Chilled
| Classic | lemon, tabasco, Worcester sauce, mignonette | |
| Thai | Roasted sesame, mirin, tamari | |
| Korean | Gochujang chilli, garlic, ginger, rice wine |
Hot
| Popeye | spinach, green tabasco, romesco, parmesan | |
| Old England | Braised beef shin, horseradish, Worcester sauce, Keen's cheddar |
Mains
| Mussels | lemongrass, lime leaves, red chilli, coconut |
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||||
| Izakaya 'Fish & Chips' | £17.00 | Crisp battered Peterhead cod, summer slaw, wasabi tartar | ||||
| Egg Noodles | £14.00 | snow peas, shitake, black bean sauce | ||||
| Aberdeen Angus Beef Burger | £15.00 | Blue cheese, plum tomato, kimchi | ||||
| Roasted Monkfish | £25.00 | red Thai curry, sweet potato, coriander |
Sides
| Chilli Fries | ||
| Tenderstem Broccoli | soy, red chilli | |
| Fine Beans | miso, sesame |
Signature Cocktails
| Izakaya Martini | Your choice of Gin or Vodka with our stunning Carlingford Oysters! | |
| Zakuski Martini | Cucumber, Vodka Citron, Cointreau | |
| Liquid Gold | Apple, Stone Ginger, Kropnik Vodka and Morgan Spiced | |
| Havanain Paris | Pineapple, Pernod, Havanah, Cassis, Framboise and Fraise | |
| Sky Passion | Passion Fruit, Red Grapes, Fresh Ginger, Vodka and Passion Fruit Liqueur | |
| Queen of Battia | Fresh Lime, Strawberries, Brown Sugar, Fraise and Cachaca |
Reviews and ratings
Noise level
Moderate
4.2
Food
4.1
Service
3.9
Ambiance
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