Cuisines | Chinese |
Dining style | Casual Dining |
Phone number | +44 20 8567 1719 |
Website | www.maxim-ealing.co.uk |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 153 - 155 Northfield Avenue, London, W13 9QT |
Cuisine type | Chinese | |
Price range | £25 and under | |
Neighborhood | Ealing |
Top tags |
|
Cuisines | Chinese |
Dining style | Casual Dining |
Phone number | +44 20 8567 1719 |
Website | www.maxim-ealing.co.uk |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 153 - 155 Northfield Avenue, London, W13 9QT |
Imperial Hors D'oeuvres / Cold Appetizer | £8.50 | |||||||||
Shredded Jelly Fish with Three Delicacies | £11.90 | |||||||||
Cucumber & Bean Sprout Salad in Mustard Sauce | £6.90 | |||||||||
New Zealand Mussels in Black Bean Sauce | £9.90 | |||||||||
Stir Fry in Pepper Corn Salt |
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Mixed Hot Platter (Min. 2 Orders) | £8.50 | Satay Chicken, Prawn on Toast, Spare Ribs, Spring Rolls, Seaweed | ||||||||
Barbecued Spare Ribs | £7.50 | |||||||||
Sesame Prawn on Toast | £8.50 | |||||||||
Butterfly King Prawn | £13.50 | |||||||||
'Szechuan' King Prawn | £15.50 | |||||||||
Sweet & Sour 'Won Ton' ( 4 pieces ) | £7.90 | |||||||||
Deep Fried Squid | £11.50 | |||||||||
Frog's Leg Peking Style | £11.90 | |||||||||
Frog's Leg in Black Bean Sauce | £11.90 | |||||||||
Satay Prawn on Skewer | £13.50 | |||||||||
Satay Chicken on Skewer | £8.50 | |||||||||
Grilled Dumplings (6) (15 Mins.) | £6.50 | |||||||||
Crispy Spring Roll | £1.90 | |||||||||
Crispy 'Seaweed' | £4.50 | |||||||||
Prawn Cracker | £1.90 | |||||||||
Pickled Mixed Vegetables | £4.90 |
Peking Roast Duck | 24 Hours in Advance Order | |
Fragrant Crispy Duck ( 1/4 ) | £11.90 | Served with Cucumber, Spring Onion & Pancake |
Fragrant Braised Duck in Soya Sauce ( 1/4 ) | £10.90 |
Diced Prawn and Pork with 'Wraparound' Lettuce | £9.90 | |
Vegetarian's with 'Wraparound' Lettuce | £8.90 | |
Mixed Vegetables with Pancake | £7.90 |
Diced Prawn with Sweet Corn Soup | £4.50 | |
Chicken with Sweet Corn Soup | £3.90 | |
Hot & Sour Soup | £4.50 | |
Minced Beef with Egg White Soup | £4.50 | |
Sliced Fish and Chicken Soup | £4.50 | |
'Won Ton' Soup | £4.50 | |
Fresh Tomato and Egg Soup | £3.90 |
Cubed Whole Lobster with Rice Noodle | £34.90 | In Ginger & Spring Onion Sauce; In Ginger & Spring Onion Sauce |
Whole Lobster cut in half | £34.90 | In Ginger & Spring Onion Sauce; In Black Bean Sauce; Steam |
Cubed Whole Lobster in Pepper Corn Salt | £34.90 | |
Jumbo Prawn in Pepper Corn Salt (2 pieces) | £17.90 |
Soft Shell Crab in Pepper Corn Salt (2 pieces) | £14.90 | |
Steamed Scallop in Shell (4 pieces ) | £12.90 | Plain; In Black Bean Sauce |
Seafood with Rice Noodle in B. Bean Sauce | £17.90 |
Diced Chicken Breast with Cashew Nut | £8.90 | |
Stir Fried Chicken with Green Pepper (Hot) | £8.90 | |
Stir Fried Chicken with Green Pepper | £8.90 | |
Chicken with Chinese Mushroom & Bamboo Shoot | £8.90 | |
Stir Fried Chicken in Chilli Sauce | £8.90 | |
Diced Chicken & G. Pepper in Black Bean Sauce | £8.90 | |
Braised Chicken Breast | £8.90 | |
Braised Chicken in Lemon | £8.90 | |
Chicken in Sweet & Sour Sauce | £8.90 |
Sweet & Sour Pork | £8.90 | |
'Huei-Kuo' Belly Pork Slices | £8.90 | |
Shredded Pork with Green Pepper | £8.90 | |
Shredded Pork with Szechuan Cabbage | £8.90 | |
Three Delicacies with Spring Onion | £8.90 | |
Stir Fried Pork with Egg & Chinese Black Fungus | £7.90 | |
Braised Spare Rib in Soya Sauce | £8.90 | |
Pork Slices with Aubergine in Soya Sauce | £8.90 |
Beef Slices with Spring Onion | £8.90 | |
Beef Slices with Oyster Sauce | £8.90 | |
Beef Slices with Green Pepper | £8.90 | |
Beef Slices & Green Pepper in Black Bean Sauce | £8.90 | |
Crispy Shredded Beef with Chilli Sauce | £8.90 | |
Beef Slices with French Bean | £8.90 |
Fish Slices in Wine Sauce | £10.90 | |
Fish Slices with Ginger & Spring Onion | £10.90 | |
Braised Fish Fillet Peking Style | £10.90 | |
Red Cooked Fish Slices | £10.90 | |
Fish Slices in Chilli Sauce | £10.90 | |
'Szechuan' King Prawn | £15.90 | |
Sweet & Sour King Prawn | £13.90 | |
Stir Fried King Prawn with Celery | £13.90 | |
Stir Fried King Prawn with Green Pepper | £13.90 | |
King Prawn in Chilli Sauce | £13.90 | |
Prawn with Ginger & Spring Onion | £13.90 | |
Stir Fried King Prawn with Egg White | £13.90 | |
Braised King Prawn Peking Style | £13.90 | |
Squid with Green Pepper in Black Bean Sauce | £11.90 | |
Squid with Ginger and Spring Onion | £11.90 |
Lamb Slices with Spring Onion | £9.50 | |
King Prawn in Chilli Sauce | £13.90 | |
King Prawn & Green Pepper in Black Bean Sauce | £13.90 | |
Diced Chicken & G. Pepper in Black Bean Sauce | £8.90 | |
Sliced Beef & Green Pepper in Black Bean Sauce | £8.90 | |
Beef Slices with Spring Onion | £8.90 | |
Squid & Green Pepper in Black Bean Sauce | £12.50 | |
Squid with Spring Onion | £12.50 |
Three Delicacies with Crispy Rice | £11.50 | |
Sweet & Sour Pork with Crispy Rice | £8.50 | |
Mixed Vegetables with Crispy Rice | £6.50 |
Braised Bean Curd in Soya Sauce | £8.50 | |
Chilli Bean Curd with Minced Meat | £8.50 | |
Pork Slices with Bean Curd & Cabbage | £8.50 | |
Braised Bean Curd Peking Style | £8.50 | |
Bean Curd in Sweet & Sour Sauce | £8.50 | |
Bean Curd in Pepper Corn Salt | £8.50 |
Stir Fried Mixed Vegetables | £5.90 | |||||
Red Cook Chinese Mushroom & Bamboo Shoot | £6.50 | |||||
Red Cooked Bamboo Shoot | £5.90 | |||||
Red Cooked Chinese Cabbage | £6.50 | |||||
Creamed Chinese Cabbage | £6.50 | |||||
Plain Fried Bean Sprouts | £4.50 | |||||
Stir Fried Seasonal Vegetables |
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Aubergine in Soya Sauce | £7.90 |
Stir Fried Chicken with Bean Sprouts | £8.50 | |
Stir Fried Pork with Bean Sprouts | £8.50 | |
King Prawn with Bean Sprouts | £13.50 |
Special Fried Rice | £6.90 | |
Pacific Prawn Fried Rice | £7.90 | |
Chicken Fried Rice | £4.90 | |
Egg Fried Rice | £3.90 | |
Boiled Rice | £2.50 | |
Special Fried Noodle | £7.90 | |
Fried Pork Noodle | £7.90 | |
Fried Chicken Noodle | £7.90 | |
Plain Fried Noodle | £4.90 | |
Stir Fried Noodle with Pacific Prawn | £9.50 | |
114. Grilled Dumplings (6 pieces) (15 Mins.) | £6.50 | |
Special Fry Rice Noodle | £7.90 | |
Vegetarian's Rice Noodle | £6.90 |
Imperial Hors D'oeuvres | ||
Hot Appetizer | Prawn on Toast, Crispy Spring Roll, Satay Chicken, Spare Ribs, Seaweed | |
Peking Crispy Duck | with 'Wraparound' Pancake | |
Main Course | Crispy Beef in Chilli Sauce, Steamed Seabass Fillet,Aubergine in Soya Sauce, Fried Rice; Chicken & Cashew Nut** | |
Dessert |
Imperial Hors D'oeuvres | ||
Hot Appetiser | Prawn on Toast, Satay Chicken, Spare Ribs, Seaweed | |
Peking Crispy Duck | with 'Wraparound' Pancake | |
Main Course | Steamed Seabass Fillet, Sizzling Lamb & Spring Onion on Griddle,Stir Fry 'Pak Choi', Fried Rice; Chicken with Green Pepper & Cashew Nut** | |
Dessert |
Hot Appetiser | Satay Chicken, Spare Ribs, Seaweed; Sesame Prawn on Toast** | |
Peking Crispy Duck | with 'Wraparound' Pancake | |
Main Course | Sizzling Beef & Spring Onion on Griddle, Braised Chicken Breast, Stir Fry 'Pak Choi', Fried Rice; Pork in Chilli Sauce** | |
Dessert |
Peking Crispy Duck | with 'Wraparound' Pancake | |
Main Course | Chicken in Chilli Sauce, Stir Fry Beef & Spring Onion on Griddle, Stir Fry Mixed Vegetables in Black Bean Sauce, Fried Rice; Red Cook Fish Slices** | |
Dessert |
Egg Pancake Filled with Sweet Bean Paste | £8.50 | |
Glazed Toffee Apple with Sesame Seed | £3.90 | |
Glazed Toffee Banana with Sesame Seed | £4.50 | |
Maxim Ice Cream (with Crème De Menthe) | £4.50 | |
Ice-Cream with Lychees | £4.50 | |
Ice-Cream | £3.90 | |
Green Tea Ice Cream | £4.50 | |
Banana Split | £4.50 |
Moutard Brut Reserve | £37.90 | |
Moutard Prestige Rose N.V. | £48.90 | |
Moet et Chandon N.V | £56.90 | |
Bollinger N.V. | £78.90 | |
Laurent Perrier Rosé N.V. | £89.90 | |
Dom Perignon 2002 | £180.90 | |
Cava Ondarre | £22.90 |
Chevanceau Blanc 2010 |
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Chevanceau Rouge 2010 |
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Piesporter Michelsberg, Sonnenspiel, 2010 | £18.90 | |
Pinot Grigo Venezie, Giulia, 2010, Italy | £19.50 | |
Muscadet de Sevre et Maine sur lie 2011 | £20.90 | |
Cousino Macul Chardonnay 2011, Chile | £24.90 | |
Macon Blanc Village, Domaine, De L'Elitei 2010 | £25.90 | |
Sauvignon Blanc Tuatara Bay Marlborough 2011, New Zealand | £26.90 | |
Sancerre, Domaine, Bonnard 2010 | £35.90 | |
Chablis Premier Cru, Vaillon 2010 | £38.90 | |
Chassagne-Montrachet, Sous Le Puits 2007 | £99.90 |
Cabernet Sauvignon, CyT, ConchayToro, Chile | £18.90 | |
Merlot Conchay Toro 2010, Chile | £23.90 | |
Rioja, Siglo, Reserva 2006, Spain | £26.90 | |
Fleurie, Domaine Grands Cedres 2009 | £30.90 | |
Chateauneuf Du Pape, 'Cuvee de Baron', Château Fortia, 2006 | £47.90 | |
Chateau Batailly Grand Cru Classe Pauillac 2006 | £82.90 |
Cote de Provence Rosé, Chateau de l'Aumerade, 2011 | £22.90 | |
Sancerre Rosé, Yvon et Pascal Tabordet, 2009 | £37.90 | |
Anjou Rosé, Domaine des Cedres, 2011 | £20.90 |
Sake |
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Shao Hsing |
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Regular Spirits with Mixer |
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Deluxe Spirits with Mixer |
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House Brandy | £6.50 | |
Remy V.S.O.P | £7.50 | |
Armagnac | £5.90 |
Port | £5.90 | |
Sherry | £5.90 |
Tsing Tao Beer – 330ml | £3.90 |
Soft Drinks, Fruit Juice, Mineral Water |
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Mineral Water – 1.5 Litre | £4.90 |
Espresso | £2.10 | |
Cappuccino | £2.10 | |
Latte | £2.10 | |
Americano | £2.10 | |
Decaf Coffee | £2.10 |
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