| Cuisine type | International | |
| Price range | £26 to £40 | |
| Neighborhood | St James |
| Top tags |
|
| Cuisines | International, Modern European |
| Dining style | Casual Dining |
| Phone number | +44 20 3906 7950 |
| Website | www.railhouse.cafe |
| Dress code | Business Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Etienne Bruwer |
| Location | 8 Sir Simon Milton Square, London, SW1E 5DJ |
| Kedgeree | £14.00 | rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney |
| "Ham" & Egg | £15.00 | maple-glazed gammon, fried egg, sautéed potatoes, salsa verde |
| Full Veggie | £12.00 | grilled halloumi, smoked piquillo peppers, fried potato, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast |
| Full English | £14.50 | smoked streaky bacon, Lincolnshire sausage, black pudding, fried free-range egg, field mushroom, slow-roasted tomato, baked beans, toast |
| Shakshuka | £11.00 | egg, feta, avocado, sourdough |
| Scrambled Egg | £6.00 | sourdough, roasted cherry tomatoes (see additions) |
| Seasonal Mushrooms | £9.50 | poached egg, sourdough toast (see additions) |
| Smashed Avocado* | £8.00 | dill salsa, flame-grilled sourdough, hazelnut & seed dukkah (see additions) |
| Brioche French Toast | £7.50 | vanilla clotted cream, maple syrup |
| Granola | £6.50 | strawberries, poached pear, Greek yoghurt |
| Quinoa & Coconut Porridge | £6.50 | goji, mango & passion fruit compote, seeds |
| Chia Seed Pot* | £6.50 | acai, goji, yoghurt, granola, nuts |
| House Muesli* | £5.00 | nuts, seeds, honey |
| Berries | £9.50 | clotted cream, maple syrup |
| Triple-Smoked Streaky Bacon | £9.50 | maple syrup |
| Avocado & Chard | £6.50 | Florentine; poached egg, hollandaise, buckwheat, toasted pumpkin seeds, muffin |
| Smoked Salmon Royale | £8.00 | poached egg, herb hollandaise, muffin |
| Kassler Ham Benedict | £7.00 | poached egg, hollandaise, muffin |
| Burgerdict | £10.00 | poached egg, dry-aged beef patty, special hollandaise, tomato, muffin |
| Oak-Smoked Salmon | £4.00 | |
| Triple-Smoked Streaky Bacon | £3.50 | |
| Lincolnshire Sausage | £3.50 | |
| Crumbled Feta | £2.50 | |
| Chilli & Oregano Halloumi | £3.00 | |
| Avocado | £3.50 | |
| Slow-Roasted Tomatoes | £2.50 | |
| Baked Beans | £2.50 | |
| Roasted Field Mushrooms | £3.00 | |
| Eggs | £3.50 | poached/fried |
| Toast | £2.50 | flame-grilled sourdough, farmhouse white, wholegrain, gluten free, muffin |
| Red | £5.00 | carrot, apple, beetroot |
| Yellow | £5.00 | pineapple, mint, star anise |
| Green | £5.00 | kale, spinach, cucumber, celery, apple, ginger, lemon |
| Gold | £4.50 | coconut water, carrot, orange, turmeric |
| Berry | £5.00 | strawberry, raspberry, banana, dates, coconut water, vanilla |
| Avo | £5.00 | avocado, cacao, banana, dates, pumpkin seed milk, vanilla |
| Goji | £5.00 | goji, acai, blueberries, banana, dates, almond milk, vanilla |
| Tea by Tea Palace | £3.20 | English breakfast / Earl Grey / chamomile / sencha / peppermint / mango |
| Coffee by Allpress | £2.60 | |
| Chocolate | £3.50 | hot / iced |
| Speculoos Cheesecake | £7.00 | passion fruit sauce |
| Apple Tarte Tatin | £7.50 | vanilla ice cream, popping candy |
| Raspberry & White Chocolate Tart | £6.00 | |
| Chocolate Fondant | £7.00 | vanilla ice cream, raspberry flakes |
| Ice Cream | £4.00 | please ask for today's selection |
| English Breakfast | £3.20 | |
| Earl Grey | £3.20 | |
| Chamomile | £3.20 | |
| Sencha | £3.20 | |
| Peppermint | £3.20 | |
| Mango | £3.20 | |
| Fresh Mint Tea | £2.80 | |
| Iced Tea | £3.30 |
| Espresso | £2.60 | |
| Macchiato | £3.00 | |
| Americano | £3.00 | |
| Flat White | £3.30 | |
| Latte | £3.30 | |
| Cappuccino | £3.30 | |
| Mocha | £3.50 | |
| Iced Coffee | £3.50 |
| El Candado Pedro Ximenez Sherry, Valdespino, Jerez, Spain |
|
|||||
| Chateau Delmond Sauternes, Bordeaux, France 2012 |
|
|||||
| Montes Alpha Late Harvest Gewurtztraminer, Colchagua Valley, Chile 2013 (375ml Btl) |
|
|||||
| Taylors LBV Port, Douro, Portugal 2010 |
|
| Fonseca Guimaraens Port, Douro, Portugal 1998 |
|
|||||
| Fino Inocente Single Vinyard Sherry, Valdespino, Jerez, Spain |
|
| Recioto di Soave, 'Le Colombare', Pieropan, Veneto, Italy 2012 (500ml Btl) |
|
|||||
| Banyuls Rimage Grenache, Les Clos de Paulilles, Roussillon, France 2014 (500ml Btl) |
|
|||||
| Cocchi Barolo Chinato, Piedmont, Italy (500ml Btl) |
|
| Masala Lamb Chop | £7.00 | green chutney | ||||
| Charred Baby Gem* | £7.00 | blue cheese, walnuts | ||||
| Mac & Cheese | shallot rings, capers |
|
||||
| Prawn & Black Bean Wontons* | £8.50 | peanut hoisin | ||||
| Crispy Baby Squid | £8.50 | chilli, lime, garlic, tartare | ||||
| Soy & Honey Pork Belly | £8.50 | pickled shimeji, tartare, sriracha |
| Sourdough Roll | £3.50 | seaweed butter |
| Garlic Clam Bread | £4.50 | |
| Pea Hummus | £6.00 | courgette loaf, pickled carrot, sumac oil |
| Stilton & Ricotta Mousse* | £7.00 | sourdough, roasted chestnuts, balsamic onions |
| Gin-Cured Salmon | £10.50 | avocado & jalapeño mousse, coriander nam jim |
| Yellowfin Tuna Tartare | £12.00 | avocado, crispy shallots, wasabi & mirin dressing |
| Sea Bass Ceviche | £10.50 | corn, radish, jalapeño dressing |
| Green Olives | £3.00 | |
| Smoked Almonds* | £3.00 |
| Garden Leave | £11.00 | Hendrick's gin, Champagne, elderflower |
| Umeboshi Negroni | £10.00 | Tanqueray gin, Noilly Prat, Campari, Akashi Tai plum umeshu, plum bitters |
| Saffron Spritz | £11.00 | saffron-infused Tanqueray gin, rhubarb liqueur, Champagne, tonic water |
| Bitter Lake | £11.00 | Campari, Dubonnet, Champagne, soda |
| Golden Beetroot | £8.50 | purple broccoli, radicchio, kale, artichokes |
| Chopped Salad | £7.50 | avocado, palm heart, corn, onion, croutons (see extras) |
| Stir-Fried Quinoa | £13.00 | tofu, pak choi, cherry tomatoes, broccoli, chia (see extras) |
| Truffled Portobello & Sweet Potato Wellington* | £17.00 | asparagus, spring beans, chestnuts |
| Black Bean | £12.50 | truffled sweet potato & quinoa burger, vegan tzatziki, tomato |
| Bass | £19.50 | prawn gyoza, soba noodles, honey, sesame |
| Kedgeree | £14.00 | rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney |
| Blackened Miso Cod* | £20.00 | carrot purée, hazelnut miso glaze |
| Coconut Chicken* | £16.00 | rice, peanuts, herbs |
| Robata Pork Chop | £15.00 | burnt shallots, chilli lime glaze |
| Port-Braised Short Rib | £22.00 | smoked mash, courgette |
| Smoked Applewood Cheeseburger | £13.00 | tomato relish, mayo, gherkin |
| Sandwich la Sandwich | £13.00 | buttermilk-fried chicken, Comté, chipotle mayo, chicken broth |
| Chips | £3.80 | rosemary salt |
| Grilled Sweet Potato | £4.00 | horseradish cream |
| Green Beans* | £4.50 | satay dressing |
| Purple Kale | £4.00 | chilli, garlic |
| Mixed Leaves | £3.50 | mustard dressing |
| Toasted Tofu | £3.00 | |
| Chilli & Oregano Halloumi | £3.00 | |
| Salt Beef | £3.00 | |
| Chermoula King Prawns | £4.00 | |
| Lemongrass, Lime & Chilli Chicken | £3.00 |
| Masala Lamb Chop | £7.00 | green chutney | ||||
| Charred Baby Gem* | £7.00 | blue cheese, walnuts | ||||
| Mac & Cheese | shallot rings, capers |
|
||||
| Prawn & Black Bean Wontons* | £8.50 | peanut hoisin | ||||
| Crispy Baby Squid | £8.50 | chilli, lime, garlic, tartare | ||||
| Soy & Honey Pork Belly | £8.50 | pickled shimeji, tartare, sriracha |
| Sourdough Roll | £3.50 | seaweed butter |
| Garlic Clam Bread | £4.50 | |
| Pea Hummus | £6.00 | courgette loaf, pickled carrot, sumac oil |
| Stilton & Ricotta Mousse* | £7.00 | sourdough, roasted chestnuts, balsamic onions |
| Gin-Cured Salmon | £10.50 | avocado & jalapeño mousse, coriander nam jim |
| Yellowfin Tuna Tartare | £12.00 | avocado, crispy shallots, wasabi & mirin dressing |
| Sea Bass Ceviche | £10.50 | corn, radish, jalapeño dressing |
| Green Olives | £3.00 | |
| Smoked Almonds* | £3.00 |
| Golden Beetroot | £8.50 | purple broccoli, radicchio, kale, artichokes |
| Chopped Salad | £7.50 | avocado, palm heart, corn, onion, croutons (see extras) |
| Freekeh* | £7.50 | feta, pomegranate, cashews, mint, za'atar (see extras) |
| Sandwich la Sandwich | £13.00 | buttermilk-fried chicken, aged Comté, pickled carrot, chipotle mayo, chicken broth |
| Reuben Sandwich | £12.00 | salt beef, Emmental, sauerkraut |
| Smoked Applewood Cheeseburger | £13.00 | tomato relish, mayo, gherkin |
| Truffled Black Bean | £12.50 | sweet potato & quinoa burger, vegan tzatziki, tomato |
| Stir-Fried Quinoa | £13.00 | tofu, pak choi, cherry tomatoes, broccoli, chia (see extras) |
| Truffled Portobello & Spinach Wellington* | £17.00 | asparagus, spring beans, chestnuts |
| Bass | £19.50 | prawn gyoza, soba noodles, honey, sesame |
| Kedgeree | £14.00 | rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney |
| Coconut Chicken* | £16.00 | rice, peanuts, herbs |
| Robata Pork Chop | £15.00 | burnt shallots, chilli lime glaze |
| Port-Braised Short Rib | £22.00 | smoked mash, courgette |
| Chips | £3.80 | rosemary salt |
| Grilled Sweet Potato | £4.00 | horseradish cream |
| Green Beans* | £4.50 | satay dressing |
| Purple Kale | £4.00 | chilli, garlic |
| Mixed Leaves | £3.50 | mustard dressing |
| Toasted Tofu | £3.00 | |
| Chilli & Oregano Halloumi | £3.00 | |
| Chermoula King Prawns | £4.00 | |
| Lemongrass, Lime & Chilli Chicken | £3.00 | |
| Salt Beef | £3.00 |
| Tea by Tea Palace | £3.20 | |
| Coffee by Allpress | £2.60 |
| Red | £5.00 | carrot, apple, beetroot |
| Yellow | £5.00 | pineapple, mint, star anise |
| Green | £5.00 | kale, spinach, cucumber, celery, apple, ginger, lemon |
| Gold | £5.00 | coconut water, orange, carrot, turmeric |
| Berry | £5.00 | strawberry, raspberry, banana, dates, coconut water, vanilla |
| Avo | £5.00 | avocado, cacao, banana, dates, pumpkin seed milk, vanilla |
| Goji | £5.00 | goji, acai, blueberries, banana, dates, almond milk, vanilla |
| Palazzo del Mare - Sicily, Italy, 2016 | Catarrato |
|
||||||
| Cedric Allion Touraine, 'Grandes Vignes' - Loire, France, 2016 | Sauvignon Blanc (S) |
|
||||||
| Bella Modella, 'la Farfalla' - Veneto, Italy, 2016 | Pinot Grigio |
|
||||||
| Zaccagnini, Verdicchio Castelli di Jesi - Marche, Italy, 2016 | Verdicchio |
|
||||||
| Finca Manzanos, Tempranillo Blanco - Rioja, Spain, 2016 | Tempranillo |
|
||||||
| One Chain Vineyards, 'The Courtesan' - South Australia, 2016 | Riesling |
|
||||||
| Raats Original - Stellenbosch, South Africa, 2017 | Chenin Blanc (S) |
|
||||||
| Mayfly - Marlborough, New Zealand, 2016 | Sauvignon Blanc |
|
||||||
| Domaine Sainte-Irénée - Languedoc, France, 2017 | Chardonnay (O) |
|
||||||
| El Abasto - Mendoza, Argentina, 2016 | Torrentes (O) |
|
||||||
| Terras Guada, 'Abadía de San Campio' - Rías Baixas, Spain, 2016 | Albariño |
|
||||||
| Famillie Morin, Picpoul de Pinet, 'Cuvée Caroline' - Languedoc, France, 2016 | Picpoul |
|
||||||
| Les Cadoles, Mâcon-Chardonnay - Burgundy, France, 2015 | Chardonnay |
|
||||||
| Cartlidge and Browne - California, USA, 2015 | Chardonnay |
|
||||||
| Bergaglio Cinzia, Gavi di Tassarolo, 'la Fornace' - Piedmont, Italy, 2016 | Cortese (O) |
|
||||||
| Mathis Bastian, 'Clos des Eglantieres' - Remich, Luxembourg, 2015 | Rivaner (Müller-Thurgau) (N) |
|
||||||
| Domaine du Verger, Muscadet de Sèvre-et-Maine Sur Lie - Loire, France, 2015 | Melon de Bourgogne (S) |
|
||||||
| Gérard Tremblay, Chablis - Burgundy, France, 2016 | Chardonnay |
|
||||||
| Domaine Lucien Muzard Et Fils, Puligny-Montrachet - Burgundy, France, 2015 | Chardonnay (N) |
|
||||||
| Domaine Gérard Fiou, Sancerre, 'Artisan Vigneron' - Loire, France, 2016 | Sauvignon Blanc |
|
| Bella Modella, Prosecco, 'la Farfalla' - Veneto, Italy, NV |
|
|||||
| Taittinger, 'Brut Reserve' - Champagne, Burgundy, France, NV |
|
|||||
| Taittinger, 'Prestige Rosé' - Champagne, Burgundy, France, NV |
|
|||||
| Louis Roederer, 'Brut Premier' - Champagne, Burgundy, France, NV |
|
|||||
| Louis Roederer, 'Quartet' - California, USA, NV |
|
|||||
| Nyetimber Classic Cuvée - Sussex, England, NV |
|
|||||
| Baumard, Crémant de Loire, 'Carte Turquoise' - Loire, France, NV |
|
|||||
| Taittinger, 'Comtes Blanc de Blancs' - Champagne, Burgundy, France, 2006 |
|
|||||
| Moët & Chandon, 'Impérial Brut' - Champagne, Burgundy, France, NV |
|
|||||
| Krug, 'Grande Cuvée' - Champagne, Burgundy, France, NV |
|
|||||
| Ruinart, 'Blanc de Blancs' - Champagne, Burgundy, France, NV |
|
| Cantina Tollo, Teatine, - Abruzzo, Italy, 2016 | Montepulciano / Sangiovese |
|
||||||
| Carteron, Cotes de Provence, - Provence, France, 2016 | Grenache / Syrah |
|
||||||
| Express Winemakers, 'Mount Barker Rosé' - Mount Barker, Australia, 2016 | Grenache (O) |
|
| Cielo e Terra, Terre Allegre - Puglia, Italy, 2016 | Sangiovese |
|
||||||
| Largesse - Languedoc, France, 2016 | Merlot |
|
||||||
| Good Hope, 'Oceanside' - Stellenbosch, South Africa, 2014 | Cabernet Sauvignon / Merlot (S) |
|
||||||
| Finca Manzanos, Rioja - Rioja, Spain, 2016 | Tempranillo |
|
||||||
| Santuario - Mendoza, Argentina, 2016 | Malbec |
|
||||||
| One Chain Vinyards, 'The Opportunist' - South Australia, 2015 | Shiraz |
|
||||||
| Ollieux-Romanis, 'Fantet d'Hippolyte' - Languedoc, France, 2016 | Carignan / Grenache / Syrah (O) |
|
||||||
| Clos Henri, Petit Clos - Marlborough, New Zealand, 2014 | Pinot Noir (S) |
|
||||||
| Château Claymore, 'Cadet de Claymore' - Bordeaux, France, 2013 | Bordeaux Blend |
|
||||||
| Château St Cyrgues, 'St Cirice Rouge' - Rhône, France, 2016 | Merlot / Syrah / Grenache |
|
||||||
| Espinos Y Cardos, Santa Macarena - Anconcagua Valley, Chile, 2016 | Pinot Noir |
|
||||||
| Fuedo Antico, 'Altopiano' Montepulciano d'Abruzzo - Abruzzo, Italy, 2016 | Montepulciano |
|
||||||
| Majella, 'The Musician' - Coonawarra, Australia, 2014 | Cabernet Sauvignon / Shiraz |
|
||||||
| Cartlidge and Browne - California, USA, 2015 | Pinot Noir |
|
||||||
| AmByth Estate, 'Paso Robles' - California, USA, 2011 | Mourvèdre (O / B / N) |
|
||||||
| Domaine de Colette, Morgon - Beaujolais, France, 2014 | Gamay (B) |
|
||||||
| Domaine Burguet, Gevrey-Chambertin, 'Symphonie' - Burgundy, France, 2011 | Pinot Noir (O / N) |
|
||||||
| Château Pontet-Canet, Pauillac - Bordeaux, France, 2012 | Bordeaux Blend |
|
||||||
| Benito Urbina, Rioja Reserva, 'Especial' - Rioja, Spain, 1998 | Tempranillo |
|
||||||
| Guillaume Gonnet, Châteauneuf-du-Pape - Rhône Valley, France, 2015 | Rhône Blend (O) |
|
| Red | £4.50 | carrot, apple, beetroot |
| Yellow | £4.50 | pineapple, mint, star anise |
| Green | £4.50 | kale, spinach, cucumber, celery, apple, ginger, mint |
| Gold | £4.50 | coconut water, carrot, turmeric |
| Berry | £5.00 | blueberries, raspberries, strawberries, banana, dates, coconut water, vanilla |
| Goji | £5.00 | goji berries, homemade almond milk, acai purée, blueberries, banana, dates, coconut oil, vanilla (n) |
| Avo | £5.00 | avocado, cacao, banana, soy milk, dates, coconut oil, vanilla |
| Choc | £5.00 | chocolate, espresso, banana, milk or soya |
| Saffron Spritz | £11.00 | saffron-infused Tanqueray gin, rhubarb liqueur, Champagne, tonic water |
| Ayup Petal | £11.00 | Cointreau, Champagne, rose, lemon |
| Garden Leave | £11.00 | Hendrick's gin, Champagne, elderflower, lemon |
| Café Classic | £12.00 | Berneroy VSOP Calvados, Champagne, sugar cube, rhubarb bitters |
| Derailed Royale | £14.00 | Louis Roederer Quartet NV, wild strawberry liqueur |
| Coat of Arms | £9.00 | Jameson whiskey, ginger liqueur, rose, marmalade, lemon, egg white |
| Umeboshi Negroni | £10.00 | Tanqueray gin, Noilly Prat, Campari, Akashi Tai plum umeshu, plum bitters |
| Holy Smoke | £11.00 | Laphroaig 10yo Scotch whisky, Cocchi Barolo Chinato, Angostura bitters, cherry bitters, Peychaud's bitters |
| Patois Julep | £9.00 | Appleton VX 5yo rum, mint, banana, coconut, lime, peppermint bitters |
| Kaffir Cosmo | £9.50 | kaffir-infused Ketel One vodka, Cointreau, mandarin, cranberry, lemon |
| Starboard | £9.50 | Foursquare spiced rum, Plymouth sloe gin, apricot, lime |
| Final Letter | £10.50 | Tanqueray gin, Green Chartreuse, elderflower, lime |
| Berry Gimlet | £9.00 | Tanqueray gin, blackberry, raspberry, strawberry, lime |
| Pineapple Express | £8.50 | Koko Kanu coconut rum, mango, pineapple, kiwi, lime |
| Kicking Mule | £9.00 | Evan Williams honey bourbon, chilli, lime, ginger ale |
| El Duranzo | £11.00 | Espolon Tequila, Ilegal mezcal, peach, lemon |
| Cola Bottle | £11.00 | Ketel One Citron vodka, elderflower, lemon, plum bitters, cola, egg white |
| Gin, Gin & Ginger | £10.50 | Tanqueray gin, Plymouth sloe gin, lime, plum bitters, ginger ale |
| Platform Pilsner 3.9% |
|
|||
| Samuel Adams Boston Lager 4.8% |
|
|||
| Vedett Blond - Puurs, Belgium 5.2% |
|
|||
| Camden Hells - London, UK 4.6% |
|
|||
| Anchor Steam - San Francisco, USA 4.9% |
|
| Brugse Zot Blond - Bruges, Belgium 6% |
|
|||
| La Trappe Trappist Blonde - Berkel-Enschot, Holland 6.5% |
|
|||
| Delirium Tremens - Melle, Belgium 8.5% |
|
|||
| Pauwel Kwak Amber - Buggenhout, Belgium 8.4% |
|
| Vedett IPA - Puurs, Belgium 5.5% |
|
|||
| Coopers Pale Ale - Adelaide, Australia 4.5% |
|
|||
| Brooklyn EIPA - New York, USA 6.8% |
|
|||
| BrewDog Vagabond - Aberdeen, UK 4.5% |
|
| Vedett White - Puurs, Belgium 4.7% |
|
|||
| Hitachino Nest White Ale - Honshu, Japan 5.5% |
|
| Saison Dupont - Leuze-En-Hainaut, Belgium 6.5% |
|
|||
| Timothy Taylor's Landlord - Keighley, UK 4.3% |
|
| Chimay Blue - Chimay, Belgium 9% |
|
|||
| Redchurch Hoxton Stout - London, UK 6% |
|
|||
| The Kernel Porter - London, UK 5.5% |
|
| Aspall Draught Cider, Suffolk, UK 5.5% |
|
|||
| Liefmans Fruitesse, Oudenaarde, Belgium 3.8% |
|
| Shakshuka | £11.00 | egg, feta, avocado, parsley, sourdough | ||||
| Kedgeree | £14.00 | rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney | ||||
| "Ham" & Egg | £15.00 | maple-glazed gammon, fried egg, sautéed potatoes, salsa verde | ||||
| Seasonal Mushrooms | £9.50 | poached egg, sourdough toast | ||||
| Scrambled Egg | sourdough |
|
||||
| Avocado* | £8.00 | sourdough, dill salsa, hazelnut & seed dukkah | ||||
| Sourdough Roll | £3.50 | seaweed butter | ||||
| Stilton & Ricotta Mousse* | £7.00 | sourdough, roasted chestnuts, balsamic onions | ||||
| Pea Hummus | £6.00 | courgette loaf, sumac oil | ||||
| Charred Baby Gem* | £7.00 | blue cheese, walnuts | ||||
| Mac & Cheese | £7.00 | shallot rings (confit duck +£2/ +£4) | ||||
| Crispy Baby Squid | £8.50 | chilli, lime, garlic, tartare | ||||
| Yellowfin Tuna Tartare | £12.00 | avocado, crispy shallots, wasabi & mirin dressing | ||||
| Soy & Honey Pork Belly | £8.50 | pickled shimeji, tartare, sriracha | ||||
| Masala Lamb Chop | £8.50 | green chutney | ||||
| Chopped Salad | £7.50 | avocado, palm heart, corn, onion, croutons (see extras) | ||||
| Freekeh* | £7.50 | feta, pomegranate, cashews, mint, za'atar (see extras) | ||||
| Reuben Sandwich | £12.00 | salt beef, Emmental, sauerkraut | ||||
| Sandwich la Sandwich | £13.00 | buttermilk-fried chicken, aged Comté, pickled carrot, chipotle mayo, chicken broth | ||||
| Smoked Applewood Cheeseburger | £13.00 | tomato relish, mayo, gherkin | ||||
| Truffled Black Bean | £12.50 | sweet potato & quinoa burger, vegan tzatziki, tomato | ||||
| Stir-Fried Quinoa | £13.00 | tofu, pak choi, cherry tomatoes, broccoli, chia (see extras) | ||||
| Bass | £19.50 | prawn gyoza, soba noodles, honey, sesame | ||||
| Coconut Chicken* | £16.00 | rice, peanuts, herbs | ||||
| Roast Rib of Beef | £19.00 | all the trimmings | ||||
| Chips | £3.80 | rosemary salt | ||||
| Grilled Sweet Potato | £4.00 | horseradish cream | ||||
| Green Beans* | £4.50 | satay dressing | ||||
| Purple Kale | £4.00 | chilli, garlic | ||||
| Mixed Leaves | £3.50 | mustard dressing |
| Toasted Tofu | £3.00 | |
| Chilli & Oregano Halloumi | £3.00 | |
| Chermoula King Prawns | £4.00 | |
| Lemongrass, Chilli & Lime Chicken | £3.00 | |
| Salt Beef | £3.00 |
| Avocado & Chard | £6.50 | Florentine; poached egg, hollandaise, buckwheat, toasted pumpkin seeds, muffin |
| Smoked Salmon Royale | £8.00 | poached egg, herb hollandaise, muffin |
| Kassler Ham Benedict | £7.00 | poached egg, hollandaise, muffin |
| Burgerdict | £10.00 | poached egg, dry-aged beef patty, special hollandaise, tomato, muffin |
| Taittinger Brut Réserve NV | £11.00 | |
| Prosecco, Bella Modella | £7.50 | |
| Rail Mary | £9.50 | |
| Mango Tea Bellini | £10.00 | prosecco, cold brew mango tea, peach |
| Breakfast Martini | £9.50 | Tanqueray gin, Cointreau, marmalade, elderflower, lemon |
| Tea by Tea Palace | £3.20 | |
| Coffee by Allpress | £2.60 |
| Red | £5.00 | carrot, apple, beetroot |
| Yellow | £5.00 | pineapple, mint, star anise |
| Green | £5.00 | kale, spinach, cucumber, celery, apple, ginger, lemon |
| Gold | £5.00 | coconut water, carrot, orange, turmeric |
| Berry | £5.00 | strawberry, raspberry, banana, dates, coconut water, vanilla |
| Avo | £5.00 | avocado, cacao, banana, dates, pumpkin seed milk, vanilla |
| Goji | £5.00 | goji, acai, blueberries, banana, dates, almond milk, vanilla |
| Shakshuka | £11.00 | egg, feta, avocado, parsley, sourdough | ||||
| Kedgeree | £14.00 | rice, flaked smoked haddock, curry, soft-boiled egg, mango chutney | ||||
| "Ham" & Egg | £15.00 | maple-glazed gammon, fried egg, sautéed potatoes, salsa verde | ||||
| Seasonal Mushrooms | £9.50 | poached egg, sourdough toast | ||||
| Scrambled Egg | sourdough |
|
||||
| Avocado* | £8.00 | sourdough, dill salsa, hazelnut & seed dukkah | ||||
| Sourdough Roll | £3.50 | seaweed butter | ||||
| Stilton & Ricotta Mousse* | £7.00 | sourdough, roasted chestnuts, balsamic onions | ||||
| Pea Hummus | £6.00 | courgette loaf, sumac oil | ||||
| Charred Baby Gem* | £7.00 | blue cheese, walnuts | ||||
| Mac & Cheese | £7.00 | shallot rings (confit duck +£2/ +£4) | ||||
| Crispy Baby Squid | £8.50 | chilli, lime, garlic, tartare | ||||
| Yellowfin Tuna Tartare | £12.00 | avocado, crispy shallots, wasabi & mirin dressing | ||||
| Soy & Honey Pork Belly | £8.50 | pickled shimeji, tartare, sriracha | ||||
| Masala Lamb Chop | £8.50 | green chutney | ||||
| Chopped Salad | £7.50 | avocado, palm heart, corn, onion, croutons (see extras) | ||||
| Freekeh* | £7.50 | feta, pomegranate, cashews, mint, za'atar (see extras) | ||||
| Reuben Sandwich | £12.00 | salt beef, Emmental, sauerkraut | ||||
| Sandwich la Sandwich | £13.00 | buttermilk-fried chicken, aged Comté, pickled carrot, chipotle mayo, chicken broth | ||||
| Smoked Applewood Cheeseburger | £13.00 | tomato relish, mayo, gherkin | ||||
| Truffled Black Bean | £12.50 | sweet potato & quinoa burger, vegan tzatziki, tomato | ||||
| Stir-Fried Quinoa | £13.00 | tofu, pak choi, cherry tomatoes, broccoli, chia (see extras) | ||||
| Bass | £19.50 | prawn gyoza, soba noodles, honey, sesame | ||||
| Coconut Chicken* | £16.00 | rice, peanuts, herbs | ||||
| Robata Pork Chop | £15.00 | burnt shallots, chilli lime glaze | ||||
| Chips | £3.80 | rosemary salt | ||||
| Grilled Sweet Potato | £4.00 | horseradish cream | ||||
| Green Beans* | £4.50 | satay dressing | ||||
| Purple Kale | £4.00 | chilli, garlic | ||||
| Mixed Leaves | £3.50 | mustard dressing |
| Toasted Tofu | £3.00 | |
| Chilli & Oregano Halloumi | £3.00 | |
| Chermoula King Prawns | £4.00 | |
| Lemongrass, Chilli & Lime Chicken | £3.00 | |
| Salt Beef | £3.00 |
| Avocado & Chard | £6.50 | Florentine; poached egg, hollandaise, buckwheat, toasted pumpkin seeds, muffin |
| Smoked Salmon Royale | £8.00 | poached egg, herb hollandaise, muffin |
| Kassler Ham Benedict | £7.00 | poached egg, hollandaise, muffin |
| Burgerdict | £10.00 | poached egg, dry-aged beef patty, special hollandaise, tomato, muffin |
| Taittinger Brut Réserve NV | £11.00 | |
| Prosecco, Bella Modella | £7.50 | |
| Rail Mary | £9.50 | |
| Mango Tea Bellini | £10.00 | prosecco, cold brew mango tea, peach |
| Breakfast Martini | £9.50 | Tanqueray gin, Cointreau, marmalade, elderflower, lemon |
| Tea by Tea Palace | £3.20 | |
| Coffee by Allpress | £2.60 |
| Red | £5.00 | carrot, apple, beetroot |
| Yellow | £5.00 | pineapple, mint, star anise |
| Green | £5.00 | kale, spinach, cucumber, celery, apple, ginger, lemon |
| Gold | £5.00 | coconut water, carrot, orange, turmeric |
| Berry | £5.00 | strawberry, raspberry, banana, dates, coconut water, vanilla |
| Avo | £5.00 | avocado, cacao, banana, dates, pumpkin seed milk, vanilla |
| Goji | £5.00 | goji, acai, blueberries, banana, dates, almond milk, vanilla |
Sort through reviews to find relevant experiences