| Cuisines | Middle Eastern, Persian, Tapas / Small Plates |
| Dining style | Casual Elegant |
| Phone number |
| Website | www.room43.co.uk |
| Dress code | Casual Dress |
| Payment options | MasterCard, Visa |
| Executive chef | Ali Rezaei |
| Location | 43 Lavender Hill, London, SW11 5QW |
Room 43
| Cuisine type | Middle Eastern | |
| Price range | £25 and under | |
| Neighborhood | Wandsworth |
Make a reservation
Wed 12/11
2 guests
7:30 PM
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+44 207 924 3360
About Room 43
Persian cuisine Selection of classic and signature Persian cocktails Live jazz every Friday and Saturday and stand up comedy every Wed. Voted 11th best restaurant in London in May 2019.
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exterior (1)
food (1)
interior (3)
Menus
- Menu
Food
Nibbles
| Stuffed Olives | £3.50 | Olives marinated in pomegranate and walnuts |
| Bread Board | £3.50 | Freshly baked bread served with vinegar, olive oil, humus and baba ganoush |
| Stuffed Vine Leaves | £3.90 | Vine leaves stuffed with rice, raisons and spices, marinated in olive oil and lemon |
| Masto Khiar | £3.00 | Cucumber slices topped with thick strained yoghurt and dried mint |
Vegetarian
| Tabouleh | £4.00 | Finely chopped tomatoes, parsley, bulgur and onions served with olive oil and lemon juice |
| Lentil and Mango Salad | £5.50 | Finely chopped basil, mango, lentils and feta served with olive oil and freshly squeezed lime |
| Falafel | £5.50 | Our signature vegan dish served with freshly baked bread, home made pickles and humus |
| Veg Skewers | £5.50 | Grilled Haloumi, mushroom, tomatoes, potato and parsnip served with pesto |
White Meat
| Chicken | £5.50 | Marinated in saffron, yoghurt and lemon, grilled and served with creamy coriander sauce |
| Calamari | £6.00 | Deep fried till gold and crispy, served with honey, ginger and hint of chili |
| Parwns | £7.00 | Grilled prawns, served with honey and melted butter sauce |
| Salmon | £6.50 | Fillet of Scottish salmon seasoned, grilled and served with saffron, lemon and a hint of chili |
Red Meat
| Lamb Chops | £7.50 | Grilled and served with capers and mint sauce |
| Koubideh | £6.50 | Skewers of minced lamb kebab |
| Mini Burger | £6.50 | Home made served with peanut sauce with a hint of mustard |
| Barg | £7.50 | Skewer of marinated flat lamb fillet |
Stews
| Ghormeh Sabzi | £6.50 | Mixed herbs cooked with lamb, red kidney beans and sun-dried lime |
| Gheimeh Badenjan | £6.50 | Lamb stew with split yellow peas & sun-dried lime, cooked in a tomato sauce and topped with sauteed aubergine |
| Okra | £5.90 | Tomato based stew with okra, garlic and onion |
| Fesenjoon | £7.00 | Chicken stew cooked with pomegranate syrup and ground walnut |
Desserts
| Ice Cream | £5.00 | Saffron and rosewater flavoured ice cream with pistachio |
| Chocolate Fondant | £5.50 | Chocolate cake with crunchy rind and mellow filling served with vanilla ice cream |
| Cheese Cake | £4.90 | Baked cheesecake on a digestive biscuit base topped with strawberries and cream |
Cocktails
Signatures
| Saffron Trace | £9.50 | Buffalo Trace bourbon, rose water, saffron, fresh cream and dash of lemon |
| Ginger Kick | £9.50 | Ginger infused vodka, fresh lime juice, sumac, honey and a drop of chilli |
| Cardomom Fizz | £9.50 | Beefeater gin, elderflower liquor, crushed cardomom pods and lemon juice |
| Lavashak | £10.00 | Olmeca tequila, Cointreau, barberry syrup, lime juice, and pomegranate juice |
| Cumin Martini | £10.00 | Cucumber infused vodka, crushed cumin and rose water |
| Darcini | £10.00 | Cinnamon infused vodka, vermouth and rose water |
Classics
| Negroni | £9.00 | Beefeater gin, vermouth and Campari |
| Mojito | £9.00 | Ron Abuelo Anejo rum, fresh lime, sugar and mint |
| Margarita | £9.00 | Olmeca tequila, triple sec and lime |
| Moscow Mule | £9.00 | Absolute vodka, spicy ginger beer and lime juice |
| Corpse Reviver ii | £9.00 | Beefeater qin, lemon juice, Cointreau, vermouth and absinthe |
| Whiskey Sour | £9.00 | Buffalo Trace bourbon, lemon juice, sugar and dash of egg white |
| Bellini | £9.00 | Prosecco and peach purée |
| Old Fashioned | £9.00 | Buffalo Trace bourbon, Angostura Bitters and sugar |
| Martini | £10.00 | Beefeater gin and vermouth |
| Zombie | £12.00 | Plantation Overproof rum, Angostura Bitters, triple sec, Grenadine, orange juice, pineapple juice, lemon and lime |
Spirits
Vodka
| Absolut Blue Vodka, Sweden |
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| Prairie Organic Cucumber Vodka, USA |
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| Beluga Noble Vodka, Russia |
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| Our/London Vodka 350m, Hackney, England |
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Gin
| Beefeater Gin, Kennington, England |
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| Opihr Oriental Spiced Gin, Warrington, England |
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| Little Bird London Dry Gin, Balham, England |
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| King of Soho Gin, Soho, England |
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| East London Liquor Co Premium Batch Gin No 2, Mile End, England |
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Whiskey
| Jack Daniels, USA |
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| Buffalo Trace Kentucky Bourbon, USA |
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| Sazerac Straight Rye, USA |
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| Jameson RedBreast Irish Whiskey 70cl, Cork, Ireland |
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| Glenlivet Founders Reserve 70cl, Speyside, Scotland |
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| Laphroaig lslay Malt 10 Year Old 70cl, lslay, Scotland |
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| The Macallan 12 Year Old Fine Oak 70cl, Highland, Scotland |
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| Oban Highland Malt 14 Yo, Highland, Scotland |
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Tequila
| Olmeca Blanco 70cl, Mexico |
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| El Jimador Reposado Tequila 70cl, Mexico |
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| Villa Lobos Tequila Anejo 100% Blue Agave, Mexico |
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Rum
| Ron Abuelo Anejo 5yr, Panama |
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| East London Liquor Co Demerera, Mile End, England |
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| The Real McCoy Blanco 3yr, Barbados |
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| Dark Matter Scottish Spiced Rum, Banchory, Scotland |
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Wine and Beer
White Wine
| Terre Forti Trebbiano Chardonnay, North Italy |
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| Circa Pinot Grigio, Australia |
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| Cap Cette Picpoul de Pinet 2016, South France |
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| Tokomaru Bay Sauvignon Blanc, New Zealand |
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| VineMind Riesling, South Australia |
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Red Wine
| Nyala Cabernet Savignon, South Africa |
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| Arc des Anges Grenache Merlot Vin de Pays de l'Herault, France |
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| Bobal de Sanjuan Tinto, Spain |
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| Argento Seleccion Malbec, Argentina |
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| Some Young Punks Naked on Roller Skates Shiraz Mataro, South Australia |
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Rose
| Cotes de Provence Rose Domaine Pastoure 2015, France |
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Sparkling
| Prosecco Valdobbiadene Brut Jeio Bisol NV Italy |
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| Palmer & Co Brut Reserve NV Champagne, France |
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| Ridgeview Fitzrovia Brut Rose, Sussex, England |
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| Bollinger Special Cuvee NV Champagne, France |
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Beers and Cider
| Asahi Beer, Japan |
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| Howling Hops Pale Ale, Hackney, England |
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| Belleville London Steam Lager, Balham, England |
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| Belleville Balham Black, Balham, England |
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| Belleville Picnic Session IPA Balham, England |
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| 5 O'Clock Shadow, Hanwell, England |
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| Yeastie Boys Gunnamatta IPA Cans, New Zealand |
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| Chapel Down Curious Cider, Kent, England |
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Reviews and ratings
4.6
Excellent
Based on 24 reviews
Noise level
Moderate
4.1
Food
4.7
Service
4.6
Ambiance
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