| Cuisines | British |
| Dining style | Casual Elegant |
| Phone number |
| Website | www.shepherdsrestaurant.co.uk |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, JCB, MasterCard, Visa |
| Executive chef | Karl Goward |
| Location | Marsham Street, London |
Shepherd's of Westminster
| Cuisine type | British | |
| Price range | £26 to £40 | |
| Neighborhood | City of Westminster |
Make a reservation
Sat 12/14
2 guests
7:30 PM
Find a Table.
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+44 207 834 9552
About Shepherd's of Westminster
Tucked away between Vincent Square and Smith Square and nestling on the ground floor of the art deco Marsham Court, Shepherd's of Westminster offers British classics with an up to date approach in a beautifully appointed dining room. At Shepherd's we champion the very best British produce with a seasonal provenance-led menu, an extensive wine list and comprehensive drinks offering - including a great cocktail selection. We have two private dining rooms that can accommodate a table of 8 to a party of 30. Eat in the restaurant or have a casual lunch or drink at the bar. We look forward to welcoming you soon.
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Menus
- A La Carte
- Lunch & Early Bird Menu
- Bar Menu
- Bar Happy Hour
- Set Menu
- Wine List
- Mother's Day Lunch
- Valentine's Day Menu
Starters
| Potted Cromer Crab | £11.00 | Toast |
| Smith's Lincolnshire Smoked Salmon | £9.00 | Rye bread & butter |
| Beetroot, Graceburn, Bitter Leaves Buttered Brown Bread Crumb | £7.50 | |
| Air Dried Old Spot Ham | £10.00 | Toasted hazelnuts & fig oil |
| Arbroath Smokie & Isle of Mull Cheddar Toastie | £8.00 | |
| Guineafowl & Foie Gras Gallantine | £10.50 | Pickled cherries |
| Potato & Wild Garlic Soup | £6.50 |
Mains
| Whole Grilled Dover Sole | £33.00 | Tarragon & sea lettuce butter |
| Calves Liver | £19.50 | Bacon, mashed potato & crispy sage |
| 40 Day Aged Sirloin Steak | £37.00 | Bone marrow, shallot & parsley butter |
| Leek, Potato & Ogleshield Crumble | £15.00 | |
| Roast Cornish Hake | £19.00 | Grilled calçot onions & saffron aioli |
| Slow Cooked OX Cheek | £18.50 | Horseradish & mustard dumpling |
| Poached Chicken & Smoked Duck | £19.00 | Carrots & green sauce |
| The Shepherd's Pie | £19.50 |
Sides
| Green Salad | £4.00 | |
| Bashed Neeps | £4.00 | |
| Pink Fir Potatoes | £4.00 | |
| January King Cabbage | £4.00 | |
| Chips | £4.00 |
Desserts
| Rhubarb & Ginger Cheesecake | £7.00 | |
| Ale Cake | £7.00 | Clotted cream |
| Ice Cream & Sorbet | £4.00 | |
| Buttermilk Jelly | £7.00 | Blackcurrants |
| Coffee & Walnut Roulade | £7.00 | |
| Petits Fours | £4.00 | Truffle, Fudge, Chocolate marzipan |
| Welsh Rarebit | £7.00 |
Neal's Yard Cheese Selection
| Baron Bigod - Raw Cow's Milk (Suffolk) | ||
| Sparkenhoe Blue - Raw Cow's Milk (Leicestershire) | ||
| Mrs Kirkham's Lancashire - Raw Cow's Milk (Lancashire) |
Starters
| Potato & Wild Garlic Soup | ||
| Warm Smoked Eel | Pickled Yorkshire rhubarb |
Mains
| Mrs Kirkham's Lancashire Omelette | Chips & pickled onion | |
| Confit Rabbit Leg | Carrots & mustard |
Desserts
| Rhubarb Meringue | Cream | |
| Coffee & Walnut Roulade |
Bar Snacks
| Pickled Bantam Egg | £1.00 | |
| Popcorn | £2.00 | |
| Dry Roast Peanuts | £2.00 | |
| Smoked Almonds | £2.00 | |
| Olives | £2.50 | |
| Bread & Neal's Yard Butter | £2.50 | |
| Spicy Bar Mix | £3.00 | |
| Bombay Mix | £3.00 | |
| Welsh Rarebit | £4.00 | |
| Pickled Cornish Mussels | £4.00 | |
| Home Cured Ham | £6.00 | |
| Neal's Yard Cheese Board & Crackers | £15.00 |
Bottled Beers
Lager & Wit Beer
| Camden Hells 4.6% | £5.00 | |
| Meantime London 4.5% | £5.00 | |
| Bitburger 0.05% Alcohol Free | £5.00 | |
| Camden Gentleman's Wit 4.3% | £5.00 |
Stout & Ale
| Meantime London 4.5% | £5.00 | |
| Old Engine Oil Black Ale 6% | £5.00 |
Cider
| Thundering Molly Medium Dry 5.2% | £5.00 | |
| Lilly the Pink Medium and Very Fruity 4.5% | £5.00 |
Champagne & Sparkling by the Glass
| Furleigh, Classic Cuvee Brut, Dorset, England 2014 | £7.75 | |
| Veuve Fourny, Premier Cru Blanc de Blancs, Charles and Emmanuel Fourny, France NV | £9.75 | |
| Gallimard Cuvée Reserve Rose NV, Didier Gallimard, France NV | £10.50 | |
| Ridgeview, Bloomsbury Brut, Sussex, England 2014 | £10.50 |
Spirits
Gin
| Beefeater |
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| Gordons |
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| Tanqueray |
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| Chase Seville Orange |
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| Hendrick's |
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| Sipsmith |
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| Aviation |
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| Chase Elegant |
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| Bombay Sapphire |
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| Bombay London Dry |
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| Jensen's Old Tom |
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| Chase Extra Dry |
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| Salcombe Start Point |
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| Plymouth |
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| Tanqueray No. Ten |
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| Martin Miller's |
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| Scapegrace Gold |
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| Salcombe Finistterre |
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Tequila
| Olmeca Plata |
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| Don Julio Blanco |
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| Patron Anejo |
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| Patron Silver |
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| Don Julio Reposado |
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| Don Julio Anejo |
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| Patron Reposado |
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| Patron Gran Platino |
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Vodka
| Wyborowa |
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| Stolichnaya |
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| Tito's |
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| Belvedere |
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| Grey Goose |
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| Ketel One |
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| Konik's Tail |
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| Chase Marmalade |
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| Chase Rhubarb |
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| Snow Queen |
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| Chase |
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| Potocki |
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| Wyborowa Exquisite |
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| Crystal Head |
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Rum
| Pampero Anejo |
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| Pampero Blanco |
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| Duppy Share |
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| Trois Rivières |
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| Havana Club 7yr |
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| Goslings Black Seal |
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| The Kraken Black Spiced |
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| Diplomatico Reserva |
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| Angostura 1919 |
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| Black Tot, The Last Consignment |
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Blend
| Johnny Walker Black |
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| The Naked Grouse |
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| Chivas Regal 12yr |
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| Whyte & Mackay 13yr |
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| Chivas Royale Salute 21yr |
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Single Malt
| Talisker 10yr |
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| Glenmorangie 10yr |
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| Macallan 1824 Gold |
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| Ardbeg 10yr |
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| Springbank 10yr |
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| Auchentoshan Triple Wood |
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| Glenfiddich 12yr |
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| Longrow 14yr |
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| Balvenie Doublewood 12yr |
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| Laphroaig Triple Wood |
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| Lagavulin 16yr |
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| Isle of Jura Prophecy |
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| Dalmore 15yr |
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| Glenfiddich 21yr |
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| Dalmore King Alexander III |
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| Glenfarclas 25yr |
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| Highland Park 25yr |
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| Highland Park 30yr |
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| Macallan 25yr |
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Irish
| Jamesons |
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| Bushmills Black Bush |
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| Red Breast 12yr |
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| Middleton Very Rare |
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Japanese
| Nikka From the Barrel |
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| Hibiki 17yr |
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| Hakushu 12yr |
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| Taketsuru 21yr |
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Bourbon
| Buffalo Trace |
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| Makers Mark |
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| Jack Daniels No7 |
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| Woodford Reserve |
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| Blanton Original |
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| Gentleman Jack |
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| Four Roses Single Barrel |
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| Elijah Craig 12yr |
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| Knob Creek Small Batch |
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| Old Rip Van Winkle`s 10yr |
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| Hudson Baby Bourbon |
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| Blanton Special Reserve |
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| Eagle Rare 10yr |
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| Stagg JR |
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| Van Winkle's 12yr |
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| Pappy Van Winkle`s 15yr |
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| Pappy Van Winkle`s 20yr |
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| Pappy Van Winkle`s 23 yr |
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Rye
| Bulleit Rye |
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| Sazerac Rye |
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| Jefferson Straight Rye |
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| Hudson Manhattan Rye |
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Port
| Taylors LBV 2009 |
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| Graham's Tawny 20yr |
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| Dow's 1997 |
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Sherry
| Barbadillo Manzanilla, Dry |
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| Barbadillo Fino, Dry |
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| Barbadillo Amontillado, Medium Dry |
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| Ambrosia Moscatel, Sweet |
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| Cardenal Cisneros Pedro Ximenez, Sweet |
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Cognac
| Maxime Trijol VSOP |
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| Maxime Trijol 1989, Grand Champagne |
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| Pierre Croizet XO |
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| Ragnaud-Sabourin Florilege, Grand Champagne |
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Armagnac
| Baron de Sigognac VSOP |
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| Clos Martin 1988, Folle Blance |
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| Domaine Boingneres 1985, Bas Armagnac |
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Calvados
| Domaine Berneroy VSOP |
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| Adrien Camut 6yr Pays D'auge |
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| Adrien Camut 12yr Pays D'auge |
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| Lemorton 25yr |
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| Adrien Camut 25yr Reserve de Semainville |
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Classic & Contemporary Cocktails
| Shepherd's | £11.00 | Rosemary infused Gin, Elderflower cordial, Grapefruit bitters |
| Pistachio Cream Martini | £11.00 | White Rum, House made pistachio cream |
| Negroni | £11.00 | Gin, Campari, Antica Formula |
| Clover Club | £11.00 | Gin, Berry mix, Lemon juice, Sugar, Egg white |
| Caribbean Crème Brûlée | £11.00 | Vanilla infused Goslings Rum, Vanilla syrup, Lemon juice, Egg white |
| Passion Fruit Madness | £12.00 | Vanilla infused Tito's Vodka, Passion fruit liqueur, Vanilla syrup, Passion fruit purée |
| Deputy Speaker's | £11.00 | Safely guarded secret but we can confirm it is Gin based! |
| Moscow Mule | £11.00 | Vodka, Lime, Ginger beer |
| Manhattan | £11.00 | Rye Whiskey, Sweet Vermouth, Dry Vermouth |
| Mon Cheri Martini | £11.00 | Cherry infused Tito's Vodka, House made dark chocolate solution, Cherry juice |
| Winter Tatanka | £12.00 | Apple infused Buffalo Trace Bourbon, Winter syrup, Apple juice, Lemon juice |
| The Smokey One | £12.00 | Wagu fat washed Buffalo Trace Bourbon, Blend of Vermouths, Liquid smoke tincture, Angostura bitters, Cherry wood smoke |
| Honeycomb Old Fashioned | £12.00 | Buffalo Trace Bourbon, Honeycomb, Orange & Angostura bitters |
Champagne & Sparkling Cocktails
| French 75 | £12.00 | Champagne, Gin, Lemon juice, Simple syrup |
| Orange & Cinnamon Fizz | £12.00 | Champagne, House made orange & cinnamon syrup |
| Champagne Cocktail | £13.00 | Champagne, Cognac, Angostura bitters, Sugar |
| British Royal | £12.00 | Plymouth Sloe Gin, Champagne, Blackberry |
| Twinkle | £12.00 | Champagne, Vodka, Elderflower cordial |
| Shepherd's Little Sister | £13.00 | Champagne, Rosemary infused Gin, Elderflower cordial, Grapefruit bitters |
Non Alcoholic Cocktails
| Tiki Milkshake | £6.50 | Pineapple juice, Raspberry syrup, Strawberry purée |
| Cucumber Splash | £6.50 | Cucumber, Elderflower cordial, Lemonade, Lime juice |
| Citrus Passion | £6.50 | Cranberry juice, Orange juice, Lime cordial, Lime juice |
| Caribbean Dream | £6.50 | Coconut, Strawberry purée, Lime juice |
| Passionfruit Fizz | £6.50 | Passionfruit purée, Apple juice, Vanilla syrup, Ginger beer |
Wine by the Glass
White
| Orbiel Blanc, Hugh Ryman, Languedoc, France 2017 |
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| Chardonnay Henri Nordoc, Vin de Pays d'Oc, Languedoc, France 2016 |
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| Picpoul de Pinet, Domaine de la Mirande, Rhône, France 2017 |
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| Gavi di Gavi, Bric Sassi, Roberto Sarotto, Piedmont, Italy 2017 |
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| Saint-Véran, Domaine Michel Chavet, Burgundy, France 2016 |
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| Bacchus, Coddington Vineyard, Herefordshire, England 2014 |
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| Sancerre Blanc, Domaine André Dezat, Loire, France 2016 |
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| Isabel Estate Sauvignon Blanc, Marlborough, New Zealand 2016 |
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| Chablis Fevre, Domaine Gilles et Nathalie, Burgundy, France 2016 |
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Rose
| Bergerie de la Bastide Rosé, IGP, Languedoc, France 2016 |
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| Côtes de Provence Rosé, Cuvée Elegance, Thomas Carteron, Provence, France 2017 |
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Red
| Orbiel Rouge, Hugh Ryman, Languedoc, France 2017 |
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| Merlot "Les Clairières", Languedoc IGP France 2016 |
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| Gran Cerdo, Tempranillo, Spain 2017 |
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| Pinot Noir, la Boussole, Vin de Pays d'Oc, France 2016 |
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| Beaujolais Villages, Domaie André Colonge, Beaujolais, France 2016 |
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| Château de Laussac, Cuvée la Fleur, Bordeaux, France 2015 |
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| Côtes du Rhône, Domaine de Pierredon, Rhône Valley, France 2016 |
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| Turley Zinfandel Juveniles, Turley Wine Cellars, Napa Valley USA 2016 |
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Bar Snacks
| Pickled Bantam Egg | £1.00 | |
| Popcorn | £2.00 | |
| Dry Roast Peanuts | £2.00 | |
| Smoked Almonds | £2.00 | |
| Bread & Neal's Yard Butter | £2.50 | |
| Olives | £2.50 | |
| Spicy Bar Mix | £3.00 | |
| Bombay Mix | £3.00 | |
| Welsh Rarebit | £4.00 | |
| Pickled Cornish Mussels | £4.00 | |
| Home Cured Ham | £6.00 | |
| Neal's Yard Cheese Board & Crackers | £15.00 |
Champagne & Sparkling Cocktails
| Orange & Cinnamon Fizz | £12.00 | Champagne, House made orange & cinnamon syrup |
| Twinkle | £12.00 | Champagne, Vodka, Elderflower cordial |
| British Royale | £12.00 | Plymouth Sloe Gin, Champagne, Blackberry |
| Champagne Cocktail | £13.00 | Champagne, Cognac, Angostura bitters, Sugar |
| Shepherd's Little Sister | £13.00 | Champagne, Rosemary infused Gin, Elderflower cordial, Grapefruit bitters |
Classic & Contemporary Cocktails
| Shepherd's | £11.00 | Rosemary infused Gin, Elderflower cordial, Grapefruit bitters |
| Pistachio Cream Martini | £11.00 | White Rum, House made pistachio cream |
| Clover Club | £11.00 | Gin, Berry mix, Lemon juice, Sugar, Egg white |
| Caribbean Crème Brûlée | £11.00 | Vanilla infused Goslings Rum, Vanilla syrup, Lemon juice, Egg white |
| Honeycomb Old Fashioned | £12.00 | Buffalo Trace Bourbon, Angostura bitters, Honeycomb, Orange |
| The Smokey One | £12.00 | Wagu fat washed Buffalo Trace Bourbon, Blend of Vermouths, Liquid smoke tincture, Angostura bitters, Cherry wood smoke |
| Deputy Speaker's | £11.00 | Safely guarded secret but we can confirm it is Gin based! |
| Moscow Mule | £11.00 | Vodka, Lime, Ginger beer |
| Mon Cheri Martini | £11.00 | Cherry infused Tito's Vodka, House made dark chocolate solution, Cherry juice |
| Winter Tatanka | £12.00 | Apple infused Buffalo Trace Bourbon, Winter syrup, Apple juice, Lemon juice |
| Sour Noir | £12.00 | Cognac, Almond syrup, Lemon juice, Egg white, Pinot Noir |
| Passion Fruit Madness | £12.00 | Vanilla infused Tito's Vodka, Passion fruit liqueur, Vanilla syrup, Passion fruit purée |
Starters
| Spiced Roast Squash | Cow's curd, toasted seeds | |
| Cromer Crab | Soda bread & mayonnaise | |
| Home Cured Pork Loin | Berkswell & chicory |
Mains
| Leek, Potato & Tunworth Pie | ||
| Grilled Dover Sole | Brown butter, capers, almonds | |
| Roast Creedy Carver Duck | Beetroot, black cabbage & quince |
For the Table
| New Potatoes | ||
| Seasonal Greens |
Featured Item
| Victoria Plum Sorbet |
Desserts
| Chocolate & Kirsch Mousse | Cherries & cream | |
| Orange & Cranberry Parfait | ||
| Neal's Yard Cheese | Crackers, chutney |
To Finish
| Petits Fours |
White
| Orbiel Blanc, Hugh Ryman, Languedoc, France 2017 |
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| Chardonnay Henri Nordoc, Vin de Pays d'Oc, Languedoc, France 2016 |
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| Brookford Chardonnay-Semillon, Australia 2016 |
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| Chateau Haut Rian Blanc, Michel Dietrich, France 2016 |
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| Bodega Classica Pharos Rioja Blanco, Spain 2017 |
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| Muscadet Domaine des Haut Pemions, de Sevre et Mains Sur Lie, Loire, France 2016 |
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| Picpoul de Pinet, Domaine de la Mirande, Rhône, France 2017 |
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| Vignobles Brumont Gros Manseng-Sauvignon, Alain Brumont, Midi-Pyrénées, France 2016 |
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| Le Grand Noir Chardonnay, Languedoc, France 2016 |
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| Pinot Blanc, Domaine Mittnacht, Christophe Mittnacht, Alsace, France 2016 |
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| Gavi di Gavi, Bric Sassi, Roberto Sarotto, Piedmont, Italy 2017 |
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| Saint-Véran, Domaine Michel Chavet, Burgundy, France 2016 |
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| Lyme Bay Winery, Chardonnay, Devon, England 2015 |
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| Bacchus, Coddington Vineyard, Herefordshire, England 2014 |
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| Sancerre Blanc, Domaine André Dezat, Loire, France 2016 |
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| Bodegas Terras Gauda Albarino Abadia de San Campio, Spain 2016 |
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| Isabel Estate Sauvignon Blanc, Marlborough, New Zealand 2016 |
|
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| Chablis Fevre, Domaine Gilles et Nathalie, Burgundy, France 2016 |
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| Davenport Estate, Limney Horsmonden Dry White, East Sussex, England 2016 |
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| Chablis 1er Cru Montmains, Domaine Duplessis, Burgundy, France 2015 |
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| Châteauneuf-du-Pape Blanc, Domaine de la Charbonniere, Famille Maret, Rhône, France 2016 |
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| Mersault, Domaine Ballot Millot & Fils, Burgundy, France 2015 |
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| Puligny-Montrachet, Lés Enseigneres, Chavy-Chouet, Burgundy, France 2016 |
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| Sandford & Benedick Chardonnay, Sandhi Wines, Santa Barbara USA 2012 |
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| Chassagne Montrachet 1er Cru Les Macherelles, Thomas Morey, Burgundy, France 2014 |
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| Meursault 1er Cru, Perrières, Joseph Drouhin, France 2012 |
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| Puligny-Montrachet 1er Cru, Les Referts, Jacques Carillon, Burgundy, France 2014 |
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| Corton Charlemagne, Grand Cru, Bouchard Père & Fils, Burgundy, France 2012 |
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| Bienvenues-Bâtard-Montrachet, Grand Cru, Domaine Leflaive, Burgundy, France 2001 |
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| Chevalier-Montrachet, Grand Cru, Domaine Niellon, Burgundy, France 2013 |
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Rosé
| Bergerie de la Bastide Rosé, IGP, Languedoc, France 2016 |
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| Côtes de Provence Rosé, Cuvée Elegance, Thomas Carteron, Provence, France 2017 |
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| Massaya Rose, Beqaa Valley, Lebanon 2015 |
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| Sancerre Rose, Andre Dezat, Loire, France 2016 |
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Red
| Orbiel Rouge, Hugh Ryman, Languedoc, France 2017 |
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| Merlot "Les Clairières", Languedoc IGP France 2016 |
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| Saint-Cirice Rouge, Château de Saint-Cyrgues, IGP Gard, Rhône Valley, France 2016 |
|
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| Le Sabounet Vin de France, Domaine Roger Sabon, Rhône, France VOF |
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| Gran Cerdo, Tempranillo, Rioja, Spain 2017 |
|
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| Pinot Noir, la Boussole, Vin de Pays d'Oc, France 2016 |
|
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| Chateau la Bastide, Corbières Rouge, Guilhelm Durand, Corbieres, France 2016 |
|
|||||
| Beaujolais Villages, Domaie André Colonge, Beaujolais, France 2016 |
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| Barbera D'Asti Casareggio, Agostino Pavia & Figli, Piedmont, Italy 2016 |
|
|||||
| Cédre Héritage, Malbec, Cahors, France 2015 |
|
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| Canneto Rosso di Montepulciano, Canneto, Tuscany, Italy 2016 |
|
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| Syrah, Legado, de Martino Estate, Chile 2014 |
|
|||||
| Chateau Montlau, Bordeaux Superieur, Château Montlau, Bordeaux, France 2014 |
|
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| Massaya Le Colombier, Beqaa Valley, Lebanon 2016 |
|
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| Château de Laussac, Cuvée la Fleur, Bordeaux, France 2015 |
|
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| Côtes du Rhône, Domaine de Pierredon, Rhône Valley, France 2016 |
|
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| Saumur Champigny, Domaine des Roches Neuves, France 2016 |
|
|||||
| Château Tour des Gendres, Bergerac, la Gloire de mon Père, France 2015 |
|
|||||
| Radford Dale Black Rock Red Blend, South Africa 2015 |
|
|||||
| Bourgogne, Domaine Françoise Raquillet, Burgundy, France 2016 |
|
|||||
| Château Moncets, Lalande de Pomerol, Bordeaux, France 2014 |
|
|||||
| Château la Croix Chantecaille Saint Emilion Grand Cru, Bordeaux, France 2013 |
|
|||||
| Turley Zinfandel Juveniles, Turley Wine Cellars, Napa Valley, USA 2016 |
|
|||||
| Gigondas Les Racines, Domaine Les Pallieres, Daniel Brunier, France 2013 |
|
|||||
| Château Siran Margaux, Chateau Siran, Bordeaux, France 2013 |
|
|||||
| Argiano Brunello di Montalcino, Tenuta di Argiano, Tuscany, Italy 2013 |
|
|||||
| Château Batailley, Pauillac, Grand Cru Classé, Bordeaux, France 2012 |
|
|||||
| Volnay 1er Cru, Domaine Ballot Millot & Fils, Burgundy, France 2013 |
|
|||||
| Château Gruaud Larose, Saint Julien, France 2004 |
|
|||||
| Châteauneuf du Pape, 'Cuvée de Mon Aieul', Domaine Pierre Usseglio, Rhone Valley, France 2015 |
|
|||||
| Gevrey-Chambertin 1er Cru, Les Champeaux, Benjamin Leroux, Burgundy, France 2012 |
|
|||||
| Château Lynch Bages, Pauillac, Bordeaux, France 2002 |
|
|||||
| Château Cos d'Estournel, Saint Estephe, Bordeaux, France 2001 |
|
|||||
| Château Ducru Beaucaillou, Saint Julien, Bordeaux, France 1986 |
|
|||||
| Château Palmer, Margaux, Bordeaux, France 2008 |
|
|||||
| Château Cheval Blanc, Grand Cru Classé, Saint Emilion, Bordeaux, France 2002 |
|
Champagne & Sparkling
| Lyme Bay Winery, Brut Reserve, Devon, England NV |
|
|||||
| Furleigh, Classic Cuvee Brut, Dorset, England 2014 |
|
|||||
| Veuve Fourny, Premier Cru Blanc de Blancs, Charles and Emmanuel Fourny, France NV |
|
|||||
| Gallimard Cuvée Reserve Rosé, Didier Gallimard, France NV |
|
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| Ridgeview, Bloomsbury Brut, Sussex, England 2014 |
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| Nyetimber, Classic Cuvée, West Chiltington, England NV |
|
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| Ridgeview, Rosé de Noirs Brut, Sussex, England 2013 |
|
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| Pol Roger, Brut, France NV |
|
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| Ruinart Rosé, France NV |
|
|||||
| Pol Roger Sir Winston Churchill, Champagne, France 2004 |
|
Dessert
| Banyuls Rimage Les Clos de Paulliles, Domaine Cazes, France 2014 |
|
|||||
| Domaine Ogereau Coteaux du Layon St Lambert, France 2013 |
|
|||||
| Château Filhot Sauternes 2eme Cru Classe, France 2011 |
|
|||||
| Muscat de Beaumes de Venise, Domaine du Durban, Languedoc-Roussillon, France 2013 |
|
|||||
| Tokaj Aszu 5 Puttonyos, Hungary 2011 |
|
|||||
| Château D'Yquem, Sauternes, France 1998 |
|
Port
| Taylors LBV 2009 |
|
|||||
| Fonsecca Tawny 20yr |
|
|||||
| Dow's 1997 |
|
Welcome Glass of English Sparkling Wine
| Balfour, Hush Heath Estate, Brut Rosé, England NV |
Course One
| Beetroot, Sorrel, Soft Boiled Egg & Tarragon | ||
| Cromer Crab | Cucumber, chervil & crème fraîche | |
| Duck Liver Pâté | Toasted brioche & prune ketchup |
Course Two
| Warm Wild Garlic, Potato & Ogleshield Tart | ||
| Whole Grilled Dover Sole | Brown shrimp, capers & parsley | |
| Roast Swaledale Rack of Lamb | Spring greens, new season garlic & Spenwood | |
| For the Table | Salt baked new potatoes, Green herb salad | |
| Gin & Tonic Granita |
Course Three
| Chocolate & Coffee Mousse | Kahlúa cake | |
| Rhubarb & Pavlova | Almond brittle | |
| A Selection of Neal's Yard Cheeses | Eccles cake & biscuits |
Welcome Drink
| Amore | Champagne & home made pomegranate syrup |
Starters
| Diver Caught Scallops | Fennel, pink grapefruit & chervil | |
| Guineafowl, Pigeon & Prune Terrine | Toast & pickles |
Mains
| Cornish Brill | Oyster velouté & tarragon | |
| Roast Lamb Rump | Creamy baked potatoes & smoked anchovies | |
| For the Table | Green herb salad & pink fir potatoes |
Desserts
| Chocolate & Cherry Roulade | Cherry brandy ice cream | |
| Rhubarb & Custard Millefeuille |
To Finish
| Petits Fours | ||
| Coffee & Tea |
Reviews and ratings
4.3
Excellent
Based on 545 reviews
Noise level
Low
4.2
Food
4.4
Service
4.4
Ambiance
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