| Cuisines | Modern European |
| Dining style | Casual Elegant |
| Phone number |
| Website | thekittyhawk.co.uk |
| Dress code | Smart Casual |
| Payment options | AMEX, MasterCard, Visa |
| Location | 11 13 & 14 South Place, London, EC2M 7EB |
The Kitty Hawk
| Cuisine type | Modern European | |
| Price range | £26 to £40 | |
| Neighborhood | City of London |
Make a reservation
Sat 12/7
2 guests
7:30 PM
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+44 203 319 9199
About The Kitty Hawk
Step out of city life and into the Kitty Hawk; an all-day space designed for laidback drinks and dining.
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See all (5)
exterior (1)
food (3)
interior (1)
Menus
- Kitty Hawk Menu
- Breakfast Menu
- Drinks Menu
- Dessert Menu
- Set Menu
Snacks
| Grilled Focaccia | £2.50 | |
| Olives | £3.75 | |
| Smoked Almonds | £3.75 | |
| Chickpea Fries, Chimichurri | £4.50 | |
| Herbed Cannellini Bean Hummus, Raw Spring Vegetables | £6.00 |
Small Plates
| Chilled Courgette Soup, Pumpkin Seeds and Parmesan | £6.50 | |
| Kellogg's Fried Chicken, Szechuan Mayonnaise | £7.50 | |
| Black Rice and Heritage Carrot Salad, Cashew, Radish and Fresh Peas | £6.00 | |
| Lamb Tartare, Hung Yoghurt, Soured Cabbage, Lamb Fat Toast | £10.00 | |
| Wye Valley Asparagus, Taramasalata | £10.00 | |
| Gilthead Bream Ceviche, N'duja, Pine Nuts and Blood Orange Dressing | £11.50 |
Large Plates
| Superfood Salad | £10.00 | |
| Glazed Aubergine, Giant Couscous, Smoked Almonds, Mint | £15.00 | |
| Smoked Portobello Mushroom Burger, Vegan Cheese, Barbecue Sauce, Triple Cooked Chips | £15.00 | |
| The Butchery Beef Burger, Ogleshield, Burger Sauce, Triple Cooked Chips | £16.50 | |
| Beer Battered Haddock and Chips, Tartar Sauce, Fresh Peas | £17.00 | |
| Roast Stone Bass, Steamed Leeks, Mussels Cooked in White Beer | £22.00 | |
| Grilled Tamworth Pork Chop, Apple Sauce | £22.00 | |
| Flat Iron, Confit Tomato, Triple Cooked Chips | £19.00 | |
| Rib Eye, Confit Tomato, Triple Cooked Chips | £28.00 |
Sides
| Green Salad, Riesling Vinaigrette | £3.00 | |
| Triple Cooked Chips | £4.00 | |
| Onion Rings, Sour Cream and Chives | £4.00 | |
| Buttered Cornish New Potatoes | £4.50 | |
| Tomato Salad and Anchovy Vinaigrette | £4.50 |
Main
| Croissant / Pain Au Chocolat | £2.50 | |
| Gluten Free Porridge, Wild Flower Honey | £3.50 | |
| Neal's Yard Yoghurt, Seed Granola, Berry Compote | £6.50 | |
| Apricot Bircher Muesli, Cocoa Nib, Almond | £6.00 | |
| Full English | £16.00 | Burford brown eggs, bacon chop, Yorkshire sausage, Portobello mushroom, potato cake, oven roast tomato, baked beans and toasted sourdough |
| Brioche French Toast, Bacon and Maple Syrup | £9.50 | |
| Sourdough, Whipped Ricotta and Seasonal Fruit | £8.00 | |
| Yorkshire Sausage, Soft Roll, Smoked Tomato Ketchup | £6.50 | |
| Cold Smoked Salmon, Soft Boiled Egg, Radish Salad | £8.50 | |
| Shakshuka; Burford Brown Eggs, Toasted Sourdough, Roasted Chilli Oil | £8.50 | |
| Portobello Mushroom, Spinach, Poached Egg, Hollandaise | £7.50 | |
| Burford Brown Eggs on Toast | £5.50 | |
| Poached or Fried Egg | £2.00 | |
| Portobello Mushrooms | £2.00 | |
| Bacon Rashers | £3.00 | |
| Baked Beans | £3.00 | |
| Yorkshire Sausage | £2.00 | |
| Spinach | £2.00 | |
| Cold Smoked Salmon | £5.50 | |
| Toasted Sourdough and Butter | £2.50 | |
| Toasted Sourdough, Preserves, Peanut Butter or Marmite | £4.00 |
Morning Juices
| Raw Green Juice | £3.50 | |
| Fresh Orange Juice | £3.50 | |
| Mimosa | £10.00 | |
| Bloody Mary | £10.00 |
Boards
| Meat Board | £25.00 | Pork pie, kellogg's fried chicken, crackling, roasted apple and cured meats. With house pickles and grilled focaccia |
| Fish Board | £25.00 | Cold smoked salmon, taramasalata, mackerel pate, crispy mussels and tartar sauce. With house pickles and grilled focaccia |
| Vegetarian Board | £20.00 | Chickpea fries, herbed cannellini bean hummus, courgette fries, glazed aubergine. With house pickles and grilled focaccia |
What's on
Friday Club
| Prosecco Spumante, Brut Doc |
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| Bouvet Ladubay, Rosé Excellence |
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| Perrier Jouët, Grand Brut |
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White
| Kings River, Chenin Blanc, Robertson 2017, South Africa |
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| Moraleda Chardonnay, Spain, 2017 |
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| Seis, Rioja White, Luberri, Spain, 2017 |
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| Graves de Fruili, Pinot Grigio, Friuli, Italy, 2017 |
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| Picpoul de Pinet Jadix, France, 2018 |
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| Riesling, August Kessler, Germany, 2016 |
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| Pencarrow Sauvignon Blanc, New Zealand, 2017 |
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| Chablis, Maison Joseph Drouhin, Burgundy, France, 2016 |
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| Sancerre, Cuvée Flores, Vincent Pinard, Loire, France, 2017 |
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Red
| Ochagavia Silvestre, Merlot, Rapel Valley, Chile, 2018 |
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| Montepulciano D'Abruzzo, Samael, Marche, Italy, 2016 |
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| Seis, Rioja, Luberri, Spain, 2017 |
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| Cotes du Rhone Moncoeur, Jean-Louis Chave, France, 2017 |
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| Amancaya Malbec Cabernet Sauvignon, Mendoza, Argentina, 2016 |
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| Pencarrow Pinot Noir Martinborough, New Zealand, 2017 |
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| Bourgogne Rouge Laforet, Joseph Drouhin, Burgundy, France, 2016 |
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| Mountadam Shiraz, Barossa, Australia, 2015 |
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| Chianti Classico, Monteraponi, Tuscany, Italy, 2014 |
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| Barolo, Brunate, Marco Marengo, Italy, 2013 |
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Champagne & Sparkling
| Prosecco Spumante, Brut Doc, Cacchione |
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| Greyfriars Estate, Cuvee |
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| Bouvet Ladubay, Rosé Excellence |
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| Perrier Jouët, Grand Brut |
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| Nyetimber, Blanc de Blancs |
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| Ruinart, Rosé |
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Rose
| Domaine Montrose, Rosé IGP Cotes de Thongue, France, 2018 |
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| Chateau Rio Tor, Rosé, Cotes de Provence, France, 2018 |
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| Love, Cote de Provence, France, 2017 |
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Cocktails
| Elizabeth Fizz | £11.00 | red wine, campari, orange, angostura |
| Happy Morning | £11.00 | gin, asachi tai, earl grey syrup, apple, lemon |
| Green Mule* | £11.00 | vodka, falernum, green juice, elderflower cordial, ginger beer |
| Billionaire Mojito | £12.00 | rum, lime, mint, moscovada sugar, passion fruit, prosecco |
| La Vida Spritz | £12.00 | amancaya red wine, mint, sugar, violette liqueur, aromatic tonic |
| Royal Crown* | £11.00 | port, chambord, strawberry puree, berry syrup, soda |
| Smoking Bag | £13.00 | whisky burbon, kahlua, foam angostura |
| Vegan Colada | £13.00 | rum, lemon, avocado, apple, spiced syrup, blue curacao |
| Princess Elena* | £10.00 | amaro montenegro, ginger ale |
Draught Beer
| Amstel (4.1% ABV) | £5.50 | |
| Frontier (4.5% ABV) | £5.80 | |
| Guinness (4.2% ABV) | £5.50 | |
| Wild Beer Bibble (4.2% ABV) | £5.80 | |
| Chuckaboo Pale Ale (4.2% ABV) | £5.70 | |
| Stiegl Goldbrau (4.9% ABV) | £5.90 | |
| Cornish Orchard (4.5% ABV) | £5.50 | |
| Wild Beer Pogo (4.1% ABV) | £5.80 | |
| Sierra Nevada PA (5.0% ABV) | £6.30 |
Bottles & Cans
| Moretti |
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| Estrella |
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| Goose Island |
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| Brooklyn Lager |
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| Estrella (0% ABV) |
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Dessert
| Set Vanilla Yoghurt, Rhubarb and Orange | £7.00 | |||||
| Vegan Chocolate and Pecan Brownie, Chocolate Sorbet | £7.00 | |||||
| White Chocolate Cremeaux, English Strawberries, Crisp Meringue and Hazelnuts | £7.00 | |||||
| Cheese from Neal's Yard | Coolea, Highfield, Stichelton. With chutney, oat and ale crackers |
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Starters
| Chilled Courgette Soup, Pumpkin Seeds and Parmesan* | ||
| Kellogg's Fried Chicken, Szechuan Mayonnaise | ||
| Black Rice and Heritage Carrot Salad, Cashew, Radish and Fresh Peas |
Mains
| Superfood Salad* | ||
| Smoked Portobello Mushroom Burger Stuffed with Vegan Cheese, BBQ Sauce, Triple Cooked Chips | ||
| The Butchery Beef Burger, Ogleshield Cheese, Burger Sauce, Triple Cooked Chips | ||
| Beer Battered Haddock and Chips, Tartar Sauce, Fresh Peas |
Desserts
| Baked Yoghurt, Rhubarb and Orange | ||
| Vegan Chocolate and Pecan Brownie, Chocolate Sorbet | ||
| White Chocolate Cremeux, English Strawberries, Crisp Meringue and Hazelnuts |
Reviews and ratings
4.0
Excellent
Based on 136 reviews
Noise level
Moderate
3.8
Food
4.0
Service
4.1
Ambiance
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