| Cuisines | British, Pub |
| Dining style | Casual Dining |
| Phone number | +44 20 7247 5163 |
| Website | www.williamsspitalfields.com |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Location | 22-24 Artillery Lane, London, E1 7LS |
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4.1 based on 93 reviews
interior (2)
other (1)
The Williams Ale & Cider House
| Cuisine type | British | |
| Price range | £25 and under | |
| Neighborhood | City of London |
Make a reservation
Tue 3/2
2 guests
7:30 PM
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+44 207 247 5163
About The Williams Ale & Cider House
The Williams is a lil’ East London boozer, tucked between the busy City & the artistic Spitalfields. Priding ourselves on our extensive ale & cider collection – with 14 handpumps or gravity pulled ale & cider – as well as a menu of traditional British food & a jazzy atmosphere.
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Menus
- Beers & Cider
- Sunday Menu
- Lunch Menu
- Dinner Menu
- Wine List
Bottles
| Sol | £4.10 | Mexican lager - 4.5%abv |
| Budweiser Budvar | £4.25 | Czech lager - 5% |
| Vedett | £4.75 | Extra Blonde, Belgian pilsner - 5.2% abv |
| Sour Suzy | £5.00 | Berliner Weiss, Lervig Brewery - 4% abv |
| Broken Dream Breakfast Stout, Siren Craft Brew | £5.60 | Breakfast Stout, Siren Craft Brew - 6% abv |
| Cwtch | £5.80 | Welsh red ale, Tiny Rebel Brewery - 4.6% abv |
| Daytime Session IPA | £5.65 | Lagunitas Brewery - 4.6% abv |
| Longhammer IPA, Redhook Brewery | £5.25 | Redhook Brewery - 6.2% abv |
| Fubar | £5.20 | Pale Ale, Tiny Rebel |
| White Dog, Wheat, Lervig Brewery | £5.10 | Wheat, Lervig Brewery - 4.7% abv |
| Betty Brown | £5.00 | Euro-brown Ale, Lervig Brewery - 4.7% abv |
| Ginger Grouse | £5.15 | Ginger beer |
| Becks Blue, German Alcohol Free Lager | £2.75 | German alcohol free lager - 0% abv |
| Rekorderlig, Strawberry & Lime | £5.20 | Swedish cider - 4% abv |
| Rekorderlig, Mango & Raspberry | £5.20 | Swedish cider - 4% abv |
Keg
| Amstel | £4.35 | Lager - 5% abv |
| Portobello Pilsner | £5.15 | London pilsner - 4.6% abv |
| Redwell Steam Lager | £4.95 | Lager - 4.6% abv |
| Belhaven Black | £4.25 | Scottish stout - 7% abv |
| Lagunitas IPA | £5.85 | Indian Pale Ale - 6.2%, Lagunitas Brewing Company, California |
| Roadie | £5.75 | All night IPA, Signature Brewery - 4.3% abv |
| Chelsea Blonde | £5.50 | Blonde, London Beer Factory - 4.3% abv |
| Fire Dancer | £4.95 | Cloudy, apple cider - 4% |
| Mortimers Orchard | £4.55 | Made from 100% fresh English apple juice - 5%abv |
Starters
| Warm Artisan Bread | £5.00 | olives, oil & balsamic |
| Grilled Prawns and Chorizo Skewers | £6.50 | harissa mayo |
| Autumn Vegetable Quiche | £6.00 | dressed leaves |
| Mini Meze Board | £8.00 | humus, tzatziki, baba ganoush & flat bread |
| Mug of Soup | £5.50 | mini cheese & Welsh rarebit |
| Fish Fingers | £6.00 | with dipping mushy peas |
| Happy Meals | £6.50 | lemon & parsley chicken nuggets & Fat Fil's BBQ sauce |
Williams Sunday Roast
| Dexter Beef Topside | £16.00 | served pink |
| Half Suffolk Chicken & Bread Sauce | £14.50 | |
| Whole Suffolk Roast Chicken & Bread Sauce | £29.00 | serves minimum of 2 |
Mains
| Ale Battered North Sea Haddock | £11.50 | skin on chips, mushy peas & tartar sauce |
| Devon Lamb Leg Steak | £14.00 | minted new potatoes & chargrilled broccoli |
| Traditional Ploughman's | £10.00 | honey roasted ham & mature cheddar, bread, apple, relish & mixed leaves |
| Seabass Fillet | £12.50 | puy lentil salsa & parsley butter |
| Vegetarian Greek Moussaka | £11.00 | basil & courgette sauce, mixed dressed leaves & cheese garlic bread |
Dessert
| Sticky Toffee Pudding | £5.50 | w/ banana split ice cream |
| Chocolate Brownie | £5.50 | w/ vanilla ice cream |
| Chocolate and Caramel or Blueberry Compote Sundae | £6.60 |
Bloody Marys
| Brewed Mary | £7.00 | Ale inspired bloody mary |
| Bloody Maria | £7.00 | Served with a shot of El Jimador tequila |
Baked Eggs
| Our Very Own "Cowboy" Smoked Bacon Beans | £8.50 | with melted cheddar cheese |
| Chorizo | £8.50 | chilli, tomato, piquillo peppers and coriander |
Pies
| Pie of the Day | £11.50 | Changing weekly |
Mains
| Ale Battered North Sea Haddock | £11.50 | skin on chips, mushy peas & tartar sauce |
| Devon Lamb Leg Steak | £14.00 | Minted new potatoes & chargrilled broccoli |
| Ploughmans | £10.00 | Honey roasted ham & mature cheddar, bread, apple, relish & mixed leaves |
| Chargrilled Seabass Fillet | £12.50 | Puy lentil salsa & lime |
| Burrata | £11.00 | Roasted yellow & red peppers, red onion & rocket salad, pesto dressing |
| British Gammon | £10.50 | fried hens eggs & skin on chips |
| 28 Day Aged Rump Steak | £15.00 | café de paris butter, skin on chips & mixed dressed leaves |
Breads
| Hummus or Baba Ganoush | £5.00 | served with toasted pitta |
| Williams Beef Burger | £12.00 | cheddar, baby gem, beef tomato, gherkin, wholegrain mustard mayo & skin on chips |
| Grilled Cajun Chicken | £12.00 | chorizo burger, red pepper tapenade & skin on chips |
| Falafel Burger | £10.50 | hummus, tzatziki, baby gem & skin on chips |
| Fish Finger on Ciabatta | £8.00 | baby gem & tartar sauce |
| Warm Artisan Bread | £5.00 | Olives, oil & balsamic |
| Williams Club Sandwich | £9.50 | Chicken, bacon, egg mayo, lettuce & tomato (cut into triangles) |
Sides
| Mixed Leaves | £3.00 | |
| Skin on Chips | £3.00 | |
| Sweet Potato Chips | £3.00 | with rosemary, garlic & sea salt |
| Fries | £3.00 |
Dessert
| Carrot Cake | £5.50 | with chocolate buttercream & ice cream |
| Chocolate Brownie | £5.50 | with ice cream; please ask a member of staff for the flavours available |
| Ice-Cream & Sorbet | £1.50 | please ask a member of staff for the flavours available |
Platters
| Fat Fil's Meaty Platter | £35.00 | Full/half rack BBQ baby back ribs, pesto lamb koftas, honey & mustard mini sausages, lemon & pepper chicken nuggets & 2/4 scotch eggs |
| Skinny Fil's Veggie Platter | £30.00 | Cheesy garlic bread, vegetable fritto misto, falafel & green chilli jam, babaganoush & flat bread, vegetable quiche |
| Mezze | £20.00 | Hummus, tzatziki, babaganoush, olives & flat bread |
Pies
| Pie of the Day | £11.50 | Rotating pie menu |
Mains
| Ale Battered North Sea Haddock | £11.50 | skin on chips, mushy peas & tartar sauce |
| Devon Lamb Leg Steak | £14.00 | Minted new potatoes & chargrilled broccoli |
| Burrata | £11.00 | Roasted red & yellow peppers, red onion & rocket salad, pesto dressing |
| Chargrilled Seabass Fillet | £12.50 | Puy lentil salsa & lime |
| British Gammon | £10.50 | fried hens eggs & skin on chips |
| 28 Day Aged Rump Steak | £15.00 | café de paris butter, skin on chips & mixed dressed leaves |
Burgers
| Williams Beef Burger | £12.00 | cheddar, baby gem, beef tomato, gherkin, wholegrain mustard mayo |
| Grilled Cajun Chicken & Chorizo Burger | £12.00 | red pepper tapenade |
| Falafel Burger | £10.50 | hummus, tzatziki, baby gem |
Sides
| Mixed Leaves | £3.00 | |
| Skin on Chips | £3.00 | |
| Sweet Potato Chips | £3.00 | with rosemary, garlic & sea salt |
| Fries | £3.00 |
White
| Sauvignon Blanc, Awatere Pass, Marlborough, New Zealand |
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| Picpoul de Pinet, Ormarine, South France |
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| Pinot Grigio, Savino, Italy |
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| Petit Chablis, Domain Gerard Tremblay, Burgundy |
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| Albarino, Lagar Indra, Rias Baixas, Spain |
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| Riesling, Sam Neill's Two Paddocks, Central Otago, New Zealand |
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Red
| Rioja Reserva 'Gavanza' Bodegas Dominum, Spain - Magnum 1 Ltr |
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| Malbec Shiraz, Osaado, San Juan, Argentina |
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| Cabernet Sauvignon, Bodega Cecchin, Mendoza, Argentina |
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| Pinot Noir, Casa Azul, Casablanca, Chile |
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| Gamay, Domain Flache Sornay, Morgon, France |
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| Rioja, Urbina Selection, Rioja, Spain |
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Rose
| Rioja Rosado - Tremendus, Honorio Rubio Rioja, Spain |
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| Reserve de Gassac Rosé, Languedoc, France |
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Sparkling
| Prosecco – Follador Treviso, Italy |
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| Cuvée Royale Brut, Joseph Perrier, France |
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| Rosé Brut, Joseph Perrier, France |
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| Cuvée Brut, Veuve Clicquot, France |
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| Cuvée Brut, Pol Roger Reserve, France |
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| Cuvée Rose Brut, Laurent-Perrier, France |
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Reviews and ratings
4.1
Excellent
Based on 93 reviews
Noise level
Moderate
3.9
Food
4.1
Service
4.1
Ambiance
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