| Cuisines | Italian |
| Dining style | Casual Elegant |
| Phone number | +1 310 260 4900 |
| Website | www.amicibrentwood.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 2538 San Vicente Blvd, Los Angeles, CA 90402 |
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4.6 based on 173 reviews
Amici Brentwood
| Cuisine type | Italian | |
| Price range | $31 to $50 | |
| Neighborhood | Westside |
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Sun 3/7
2 guests
7:30 PM
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+1 310 260 4900
About Amici Brentwood
Amici means Friend. Amici Brentwood proudly welcomes you as a friend to our rustic, casually elegant Tuscan hideaway in Brentwood. Amici Brentwood is an intimate, neighborhood "insiders spot" where friends and families gather for fabulous food, great wine and memories. Dine surrounded by 2000 bottles of wine in a cozy setting while enjoying our award winning Northern Italian cuisine.
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food (2)
interior (2)
Menus
- Main Menu
- Wine List
Antipasti
| Tonno Tartare | $16.75 | ahi tuna tartare in a light sesame oil |
| Melanzane Alla Parmiggiana | $14.95 | traditional eggplant parmiggiana |
| Prosciutto Con Crostoni Alla Scamorza | $16.95 | san daniele prosciutto, served with rustic toasted ciabbata topped with melted scamorza cheese |
| Fritto Misto Di Pesce | $15.95 | golden fried calamari, rock shrimp and zucchini |
| Polpettine E Piselli | $13.95 | home made beef meatballs served in a tomato sauce with grilled ciabatta bread |
| Carpaccio Di Manzo Con Sedano & Parmiggiano | $17.95 | beef carpaccio topped with shaved parmesan and sliced baby artichoke drizzled with extra virgin olive oil |
Insalate
| Carciofi E Cuori Di Palma Al Parmigiano | $14.95 | fresh baby artichokes & hearts of palm salad with shaved parmesan and walnuts |
| Insalata Di Barbabietole Con Mele E Formaggio | $12.95 | beet salad with diced apples, walnuts and crumbled blue cheese |
| Insalata Di Campo Mista | $11.95 | organic greens with sliced heirloom cherry tomatoes, carrots and balsamic vinaigrette |
| Tricolore Al Parmigiano | $12.50 | radicchio, arugula and belgian endive salad with shaved parmesan |
| Insalata Di Frutti Di Mare Calda Al Limone | $17.95 | mixed seafood salad served warm with fresh bell peppers, kalamata olives, in a lemon dressing |
| Insalata Di Cesare Con Crostini All Aglio | $12.95 | classic caesar salad with garlic flavored croutons |
| Insalata Di Kale | $16.95 | chopped kale salad with chopped carrots and bell peppers in a sherry vinaigrette topped with shaved parmesan cheese |
Zuppe
| Zuppa Di Pomodoro E Basilico | $9.50 | fresh tomato soup with basil tips |
| Zuppa Di Lenticchie E Spinaci | $9.50 | organic lentils soup with fresh julienne spinach |
| Zuppa Di Verdura | $9.50 | seasonal mixed vegetable soup |
| Zuppa Di Piselli | $9.50 | fresh pea soup |
Pizze
| Pizza Margherita | $14.95 | pizza with tomato sauce, mozzarella and fresh basil |
| Pizza Al Prosciutto E Bufala Mozzarella | $17.95 | margherita with bufala mozzarella and sliced parma prosciutto |
| Pizza Ai Funghi Selvatici | $16.95 | pizza with fontina cheese and assorted wild mushrooms |
| Pizza Prosciutto Cotto E Carciofi Al Mascarpone | $17.50 | white pizza with rosemary ham and artichokes with marscarpone cheese |
Paste & Risotti
| Penne Gluten Free Con Lenticchie | $19.50 | gluten free penne with organic lentils sauce |
| Risotto Ai Funghi | $21.95 | risotto with wild & porcini mushrooms |
| Penne Al Pollo E Broccolini | $17.50 | penne with grilled organic chicken breast and broccoli in a light spicy creamy tomato sauce |
| Spaghetti All'aragosta E Arugola | $27.95 | spaghetti with maine lobster and fresh wild arugula in a light spicy tomato sauce |
| Linguine Alle Vongole Veraci | $19.95 | linguine with sautéed manila clams in a light olive oil and white wine sauce |
| Fusilli Alla Boscaiola | $17.50 | corkscrew pasta with peas, mushroom and italian sausage in a light white sauce |
| Pappardelle Alla Bolognese | $16.95 | pappardelle pasta with a beef meat sauce |
| Lasagne Alla Piemontese Di Tacchinella | $17.95 | homemade lasagna with turkey ragout |
| Gnocchi a Piacere | $16.95 | homemade potato dunplings with your choice of sauce |
| Ravioli Di Ricotta E Spinaci | $17.95 | homemade ravioli filled with ricotta & spinach in a light tomato sauce |
| Penne Alla Arrabbiata Classica | $14.95 | penne in a spicy tomato sauce |
| Rigatoni Alla Norma | $14.95 | rigatoni in a light tomato sauce, sautéed eggplant topped with dry ricotta cheese |
| Gnocchi a Piacere | $16.95 | homemade potato dumpling with your choice of sauce |
| Cappellini Alla Checca O Al Pomodoro | $13.95 | angel hair pasta with "checca" or tomato and basil sauce |
Carni E Pollame
| Nodino Di Maiale Alla Griglia | $24.95 | grilled pork chop served in its own juice with a side of sautéed cabbage, green apples and raisin |
| Petto Di Pollo Grigliato | $21.95 | grilled organic chicken breast paillard with lemon and caper sauce |
| Filetto Di Bue Ai Funghi Porcini | $27.95 | grilled beef tenderloin with a sautéed porcini mushroom sauce |
| Parmigiana Classica Di Pollo | $21.95 | lightly breaded, pounded chicken breast parmigiana with fresh mozzarella and tomato sauce |
| Scaloppina Di Vitello | $24.95 | veal scallopine with a tomato, kalamata olive and cappers sauce |
| Polletto Alla Griglia | $20.95 | grilled organic chicken with wild herbs and garlic |
| Tagliata Di Bue | $25.95 | sliced tenderloin filet on a bed of wild arugula topped with shaved parmiggiano reggiano |
| Brasato Di Manzo | $34.95 | five hours braised beef boneless short ribs in barolo wine reduction served on a bed of parmesan risotto |
Pesci & Crostacei
| Scamponi Marinati Alla Griglia | $27.95 | grilled hawaiian prawns marinated with garlic and herbs |
| Brodetto Di Pesce All'aglio | $26.95 | adriatic fish soup with fresh seafood, tomato and garlic crouton |
| Trancio Di Salmone Con Quinoa | $26.95 | grilled wild salmon filet, served on a bed of quinoa |
| Branzino Alla Griglia | $39.95 | whole grilled fresh imported mediterranean sea bass marinated with herbs and lemon |
Dolci
| Panna Cotta | homemade italian custard | |
| Crème Brulee Con Amarene Sciroppate | crème brulee with imported italian black cherry compote | |
| Ricotta Cheesecake All' Italiana Con Frutti Di Bosco | traditional italian ricotta cheesecake served with fresh mixed berries | |
| Tortino Di Cioccolato Col Cuore Caldo | chocolate volcano cake | |
| Tiramisu | ||
| Apple Strudel | ||
| Piatto Di Biscotti | an assortment of homemade cookies | |
| Sorbetto Di Frutta | fruit sorbet imported from italy lemon, peach, coconut or chocolate |
Italy
| REVERSANTI Barolo, 2008 |
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| LA GERLA Brunello, 2006 |
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| GAJA "Promis", 2009 |
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| NOZZOLE Chianti Classico Riserva, 2008 |
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California
| CAKEBREAD Cabernet, 2009 |
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| SEASMOKE Pinot Noir, 2009 |
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| STAG'S LEAP Petit Syrah, 2008 |
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| CH MONTELENA Cabernet, 2009 |
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Half Bottles
Champagne
| TATTINGER, "La Francaise", Brut, Reims, NV | $38.00 | |
| VEUVE CLIQUOT, "La Francaise", Brut, Reims, NV | $49.00 |
White Wines
Italy
| GAJA, Chardonnay, "Gaia & Rey", 2007 | $145.00 | |
| GAJA, Chardonnay, "Rossj - Bass", 2009 | $72.00 | |
| FELLUGA, Marco, Pinot Grigio, 2009 | $19.00 | |
| SANTA MARGHERITA, Pinot Grigio, 2011 | $26.00 |
United States
| CAKEBREAD, Chardonnay, Napa Valley, 2010 | $42.00 | |
| Chateau MONTELENA, Chardonnay, 2009 | $39.00 | |
| COPPOLA, Chardonnay, 2009 | $22.00 | |
| TREFETHEN, Chardonnay, Napa Valley, 2009 | $26.00 |
Half Bottles
Red Wines
Italy
| CAMPAGNOLA, Amarone della Valpolicella Corvina/Molinara/Rondinella, 2007 | $52.00 | |
| STEFANO ACCORDINI, "Acinatico" Amarone Della Valpolicella, 2006 | $71.00 | |
| GAJA, Barbaresco Nebbiolo, 2001 | $185.00 | |
| GAJA, Barbaresco Nebbiolo, 2003 | $180.00 | |
| GAJA, Barbaresco Nebbiolo, 2006 | $180.00 | |
| MARCARINI, Barolo, "Brunate" Nebbiolo, 2008 | $62.00 | |
| MICHELE CHIARLO, Barolo Nebbiolo, 2007 | $42.00 |
Half Bottles
United States
| CLOS DU VAL, Napa Valley Pinot Noir, 2007 | $27.00 | |
| SANFORD, Sonoma Pinot Noir, 2010 | $29.00 | |
| ALEXANDER VALLEY, Napa Valley Merlot, 2008 | $27.00 | |
| DOMINUS, "Estate" Napa Valley Cabernet Sauvignon/Merlot, 2008 | $125.00 | |
| MERRYVALE, "Profile", Napa Valley Cabernet Sauvignon/Merlot, 2004 | $92.00 | |
| MERRYVALE, "Starmont", Napa Valley Cabernet Sauvignon/Merlot, 2007 | $25.00 | |
| JOSEPH PHELPS, "Insignia" Cabernet Sauvignon/Petit Verdot, 2006 | $175.00 |
Full Bottles
Sparkling Wines
Italy
Prosecco Doc
| Villa Sandi, Veneto Prosecco, NV | $38.00 |
Francia Corta Docg
| CA' DEL BOSCO, "Cuvee Prestige", Brut, Lombardia Chardonnay/Pinot Bianco/Pinot Nero, NV | $75.00 |
Trento Doc
| FERRARI, "Perle'", Brut, Trentino Alto Adige Chardonnay, 2002 | $55.00 | |
| FERRARI, Rose' Brut, Trentino Alto Adige Pinot Nero/Chardonnay, NV | $60.00 |
France
Champagne
| LOUIS ROEDERER, "Cristal", Reims, 2000 | $470.00 | |
| MOET ET CHANDON, "Dom Perignon", Eperney, 2002 | $430.00 | |
| MOET ET CHANDON, "Dom Perignon", Eperney, 2003 | $430.00 | |
| TATTINGER, "La Francaise", Brut, NV | $95.00 | |
| VEUVE CLICQUOT, "Yellow Label", Brut, Reims, NV | $98.00 |
Rose Wines
France
| DOMAINES OTT, Chateau de Selle", Cote de Provence Grenache, Cinsault, Cabernet, Syrah, 2011 | $88.00 |
Italy
| CASTELLO BANFI, "Centine", Toscana Sangiovese/Syrah/Merlot, 2011 | $35.00 |
White Wines
Italy
Piemonte
| CHIARLO, Michele, Gavi, 2010 | $61.00 | |
| LA SCOLCA, Gavi di Gavi, "Black Label", 2009 | $75.00 |
Alto Adige
| ABBAZIA DI NOVACELLA, Kerner, 2008 | $45.00 | |
| ABBAZIA DI NOVACELLA, Kerner, "Praepositus", 2007 | $70.00 |
Reviews and ratings
4.6
Excellent
Based on 173 reviews
Noise level
Moderate
4.5
Food
4.5
Service
4.4
Ambiance
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