| Cuisine type | Contemporary Italian | |
| Price range | $30 and under | |
| Neighborhood | Toluca Lake |
| Top tags |
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| Cuisines | Contemporary Italian, Italian, Pizzeria |
| Dining style | Casual Dining |
| Phone number | +1 818 769 5241 |
| Website | www.angelinocatering.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Angelino Di Santo |
| Location | 4386 Lankershim Blvd, Los Angeles, CA 91602 |
| Bruschetta Romana | $9.95 | Diced cherry tomato with garlic, basil, and olive oil |
| Caprese di Bufala Mozzarella | $12.99 | Fresh mozzarella, sliced tomato and basil |
| Carpaccio di Manzo | $12.99 | Thin slices of filet mignon topped with arugula, parmesan cheese, and lemon dressing |
| Vongole al Guzzetto | $12.99 | Sautéed clams in a wine reduction sauce |
| Scampi e Fagioli | $13.99 | Sautéed shrimp and cannellini beans in a wine reduction sauce |
| Homemade Cannelloni | $12.95 | Mini cannelloni stuffed with chicken and spinach |
| Calamari Fritti | $14.95 | Breaded calamari served with marinara |
| Polenta al Tartufo | $18.95 | Grilled polenta with a mushroom cream truf le sauce |
| Angelino Green Salad | $8.99 | Mixed baby greens with shaved carrots and balsamic dressing |
| Caesar Salad | $10.99 | Romaine lettuce with shaved parmesan, croutons and Caesar dressing |
| Arugula Salad with Parmesan | $10.99 | Baby wild arugula with shaved parmesan with balsamic or lemon dressing |
| Tricolore Salad | $12.99 | Baby endives, cherry tomatoes, arugula & radicchio |
| Farro Salad | $14.99 | Farro, apple, endives, arugula, radicchio, and cherry tomatoes with a lemon dressing |
| Beet Salad | $14.99 | Fresh beets, mixed greens, pine nuts, green apple and shaved parmesan cheese |
| Finna Finna Salad | $18.99 | Mixed greens, Red Onion, Mozzarella, Avocado, Cherry Tomatoes, and grilled chicken |
| Minestrone | $7.95 | Hearty Italian tomato and vegetable soup |
| Tortellini Brodo | $8.95 | Handmade cheese tortellini in a light Italian broth |
| Zuppa di Broccoli | $8.95 | Broccoli and potato puree with shaved parmesan |
| Lentil Soup | $8.95 | A vegan hearty based lentil soup |
| Cioppino | Seafood soup |
| Side of Meatballs | $7.99 | |
| Side of Italian Sausage | $7.99 | |
| Side of Spinach | $6.99 | |
| Rosemary Potatoes | $5.99 | |
| Cooked Broccoli | $5.99 | |
| Side of Mixed Veggies | $7.99 |
| Spaghetti al Pomodoro | $11.99 | With tomato sauce and fresh basil |
| Ravioli Pomodoro | $15.99 | Cheese ravioli in a tomato and basil sauce |
| Linguini Pesto | $15.99 | Linguini with Italian pesto sauce |
| Linguini Vongole | $19.99 | Linguine with clams, herbs and touch of cherry tomatoes |
| Pappardelle alla Boscaiola | $15.99 | Pappardelle with mushrooms in a tomato sauce |
| Fettuccine Bolognese | $18.99 | Homemade fettuccine with meat sauce |
| Pescatore Pasta | $19.99 | Mixed seafood in a tomato sauce |
| Gnocchi al Vostro Gusto | $15.99 | Gnocchi with choice of sauce |
| Capellini Alla Checca | $15.99 | Angel hair with diced tomatoes, garlic, and basil |
| Farfalle Al Salmon | $17.99 | Farfalla in a pink sauce with chopped salmon |
| Cheese Pizza | Mozzarella cheese and tomato sauce atop handmade, fresh pizza dough |
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| Vegetarian Pizza | With mushrooms, onions, olives and green peppers |
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| Meat Lovers Pizza | With meatballs, pepperoni, sausage and ham |
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| Roma | Thin Crust, Buf alo Mozzarella, Basil and Tomato sauce |
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| Napoli | Fresh Mozzarella, Anchovies, Olives and Capers |
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| Prosciutto | Sliced prosciutto |
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| Shiitake Mushroom | Sautéed Shiitake, Shaved Parmesan, parsley and truf le oil |
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| Pollo Limone | $19.99 | Free Range Chicken breast in a fresh lemon sauce with broccoli |
| Pollo Marsala | $19.99 | Free Range chicken breast with mushrooms in a reduction of Marsala wine sauce |
| Pollo Parmesan | $20.99 | Breaded free range chicken breast in a tomato sauce with a side of pasta |
| Wild Salmone alla Griglia | $23.99 | Grilled scottish salmon in a lemon and caper sauce with vegetables |
| Filet Mignon | A 8oz cut of prime Filet Mignon in a mushroom sauce | |
| Filet of Branzino | Branzino with a Lemon and caper Sauce |
| Soda | $2.75 | |
| Italian Soda | $2.95 | |
| Shirley Temple | $3.99 | |
| Apple Juice | $2.00 | |
| Iced Tea | $2.95 | |
| Lemonade and Arnold Palmer | $2.95 | |
| Sparkling and Still Mineral Water | $4.99 |
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