| Cuisine type | Asian | |
| Price range | $30 and under | |
| Neighborhood | Silver Lake |
| Top tags |
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| Cuisines | Asian, Filipino, Fusion / Eclectic |
| Dining style | Casual Dining |
| Phone number | +1 323 741 8371 |
| Website | www.maamsirla.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, JCB, MasterCard, Visa |
| Executive chef | Charles Olalia |
| Location | 4330 W Sunset Blvd, Los Angeles, CA 90029 |
| Tofu Salad | $8.00 | Green onion slaw and sweet and sour vinaigrette |
| Cucumber and Pomelo Salad | $11.00 | Basil glass noodles, chili lime vinaigrette, and sautéed morning glory with ginger |
| Fresh Vegetable Lumpia | $7.00 | Tofu, mushroom, market greens, wrapped in house made rice crepe, dressed with sweet soy, crushed peanuts, and black pepper vinegar |
| Crispy Sea Urchin Lumpia | $14.00 | Savory shrimp and sea urchin filling with pork and calamansi, topped with fresh sea urchin |
| Vegetarian Pancit Bihon | $10.00 | Rice noodles sautéed with market vegetables, fried garlic, and seasoned soy |
| Hangover Fried Rice | $9.00 | Chinese sweet sausage, smoked fish, fried ginger, green onions, and serrano chilis |
| Sisig Burrito with Charred Chili Salsa | $8.00 | MA' am sir sisig (grilled pigs head) wrapped in flour tortilla with garlic rice, crema, and house made green chili salsa |
| Crispy Fried Milkfish | $16.00 | Philippine national fish, deboned, fried, and glazed with escabeche sauce |
| Happy Birthday Fried Chicken | $15.00 | Every party needs a chicken! |
| Chicken Adobo | $14.00 | House favorite! Boneless chicken thighs cooked in soy sauce, vinegar, bay leaf and loads of sweet garlic |
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