| Cuisine type | Italian | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | Italian, Seafood, Steak |
| Dining style | Casual Elegant |
| Phone number | +1 806 798 5900 |
| Website | www.RainUptown.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Pierre Gabelli |
| Location | 5217 98th St., Lubbock, TX 79424 |
| Peperú | $10.00 | Soft Cheese Stuffed Sweet & Spicy Pepper, Grana Padano, Arugula |
| Calamari Fritti | $10.00 | Semolina Battered Wild Caught Squid |
| Arancini | $8.00 | Pan Fried Creamy Risotto Balls Stuffed With Cheese |
| Cheese Antipasto | $11.00 | Variety Of Imported Cheeses, Fruit, Deli Meat, Nuts |
| Mortadella Pistachio | $12.00 | Mortadella, Fried Dough, Stracciatella Cheese, Pistachio |
| Taleggio Pizza | $13.00 | Creamy Italian Cheese, Parmesan, Black Pepper, Burnt Honey |
| Margherita Pizza | $13.00 | Mozzarella, Fresh Basil, Tomato |
| Italian Pizza | $13.00 | Sausage, Pepperoni, Mozzarella Cheese |
| Mozzarella | $12.00 | Fresh Mozzarella Ball, Kale, Arugula, Tomato, Balsamic Reduction | ||||
| Caesar | $8.00 | Romaine Heart, Caesar Dressing, Anchovie, Grana Padano Cheese | ||||
| Spring | $12.00 | Strawberry, Tomato, Arugula, Kale, Baby Spinach, Roasted Walnut, Zesty Olive Oil Dressing | ||||
| Greek Chicken | $13.00 | Greens, Olive, Artichoke, Sun Dried Tomato, Zesty House, Charbroiled Chicken | ||||
| Chicken Sandwich | $12.00 | Chicken Kabob, Arugula, Tomato, Feta Cheese, Naan Bread, Cup Of Soup | ||||
| Club Sandwich | $12.00 | Ham, Turkey, Bacon, Swiss Cheese, Mayonnaise, Arugula, Tomato, Cup Of Soup | ||||
| Soup du Jour |
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| Mandilli Di Seta | $14.00 | Handkerchief Sheet Pasta, Ligurian Basil Pesto |
| Angel Hair Shrimp Alio Olio | $14.00 | Large Shrimp, Caper, Pepper, Extra Virgin Olive Oil, Angel Hair Pasta |
| Linguini Chicken Alfredo | $13.00 | Free Range Chicken, Creamy Alfredo Sauce, Home Made Pasta |
| Spaghetti Bolognese | $12.00 | Al Dente Pasta, Traditional Meat Sauce, Parmigiano Reggiano |
| Panzerotti | $13.00 | Crepe Filled With Ricotta, Baked In Home Made Bolognese Sauce |
| Tenderloin & Morel | $16.00 | Tenderloin Medallion, Morel Mushroom Sauce, Linguini |
| Tilapia | $13.00 | Sautéed With Creamy Lemon Caper Sauce, Saffron Rice |
| Chicken Balsamic | $13.00 | Free Range Chicken, Peppers, Balsamic Reduction, Saffron Rice |
| Escargot | $19.00 | Baked French Snail, Basil Butter Sauce | ||||
| Peperú | $10.00 | Soft Cheese Stuffed Sweet & Spicy Pepper, Grana Padano, Arugula | ||||
| Calamari Fritti | $10.00 | Semolina Battered Wild Caught Squid | ||||
| Arancini | $8.00 | Pan Fried Creamy Risotto Balls Stuffed With Cheese | ||||
| Cheese Antipasto | Variety Of Imported Cheeses, Fruit, Deli Meat, Nuts |
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| Prosciutto | $22.00 | Aged Parma Prosciutto, Fried Bread, Arugula, Stracciatella Cheese | ||||
| Mare | $16.00 | Baby Clam, Mussel, Champagne Saffron Sauce | ||||
| Taleggio Pizza | $14.00 | Creamy Italian Cheese, Parmesan, Black Pepper, Burnt Honey | ||||
| Margherita Pizza | $13.00 | Mozzarella, Fresh Basil, Tomato | ||||
| Italian Pizza | $13.00 | Sausage, Pepperoni, Mozzarella Cheese | ||||
| Chicken Pesto Pizza | $13.00 | Chicken, Home Made Pesto, Cheese |
| Mozzarella | $14.00 | Fresh Mozzarella Ball, Kale, Arugula, Tomato, Balsamic Reduction | ||||
| Caesar | $8.00 | Romaine Heart, Caesar Dressing, Anchovie, Grana Padano Cheese | ||||
| Spring | $13.00 | Strawberry, Tomato, Arugula, Kale, Baby Spinach, Roasted Walnut, Zesty Olive Oil Dressing | ||||
| Greek Chicken | $18.00 | Greens, Olive, Artichoke, Sun Dried Tomato, Zesty House, Charbroiled Chicken | ||||
| Soup Du Jour |
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| Mandilli Di Seta | $20.00 | Handkerchief Sheet Pasta, Ligurian Basil Pesto |
| Angel Hair & Shrimp Scampi | $24.00 | Large Shrimp, Lemon, Fresh Garlic, Butter, Angel Hair Pasta |
| Fettuccine Chicken | $18.00 | Sundried Tomato, Basil, Cream Sauce, Parmigiano Reggiano |
| Linguini Amatriciana | $20.00 | Pancetta, Spicy Creamy Tomato Sauce, Parmigiano Reggiano |
| Spaghetti Bolognese | $18.00 | Al Dente Pasta, Traditional Meat Sauce, Parmigiano Reggiano |
| Fettuccine Veal Picatta | $28.00 | Lemon, Caper, White Wine, Creamy Wild Mushroom Sauce |
| Linguini Di Mare | $28.00 | Scallop, Clam, Shrimp, Creamy Panna Sauce, Home Made Linguini Pasta |
| Spaghetti Puttanesca | $20.00 | Olive, Fresh Basil, Tomato Sauce, Caper, Anchovie, Olive Oil, Cheese |
| Gnocchi & Morel Mushroom | $22.00 | Potato Pasta, Light Creamy Morel Mushroom Sauce |
| Lasagna | $20.00 | House Made Sheet Pasta, Bolognese, Cheese, Baked In Creamy Tomato Sauce |
| Rigatoni Roberto | $20.00 | Italian Sausage, Roasted Garlic, Tomato, Basil, Olive Oil, Parmigiano Reggiano |
| Tenderloin Gorgonzola | $35.00 | Dry Aged, Charbroiled, Creamy Gorgonzola Sauce, Risotto |
| Risotto & Sea Food | $28.00 | Scallop, Clam, Shrimp, Saffron Risotto |
| Chicken Kabob | $22.00 | Free Range Chicken, Broiled On Open Flame, Grilled Tomato, Saffron Rice |
| Sea Bass & Lobster | $45.00 | Broiled Sea Bass, Cold Water Lobster Tail, Champagne Saffron Sauce, Risotto |
| Rain Salmon | $26.00 | White Wine, Cream Sauce, Caper, Lemon, Saffron Rice |
| Chicken Balsamic | $22.00 | Free Range Chicken, Balsamic Reduction, Pepper, Asparagus, Onion, Saffron Rice |
| Tenderloin Shish Kabob | $32.00 | Broiled On Open Flame, Grilled Vegetable, Saffron Rice |
| Peperú | $10.00 | Soft Cheese Stuffed Sweet & Spicy Pepper | Grana Padano | Arugula |
| Mozzarella Salad | $14.00 | Fresh Mozzarella Ball | Kale | Arugula | Tomato | Balsamic Reduction |
| Spring Salad | $12.00 | Strawberry | Tomato | Arugula | Kale | Baby Spinach | Roasted Walnut | Zesty Olive Oil Dressing |
| Caprese | $14.00 | Mozzarella | Fresh Basil | Tomato |
| Nutella French Toast | $14.00 | Crusted French Toast | Nutella Sauce | Hazelnut | Strawberry |
| Oldtimer | $13.00 | Egg | Bacon, Sausage Or Ham | Hash Brown | Toast |
| Italian Omelette | $14.00 | Pancetta | Shallot | Feta | Hash Brown | Toast |
| Ricotta Pancakes | $14.00 | Mascarpone Creme | Berries | Maple Syrup |
| Crab Benedict | $16.00 | Crab Meat | Mascarpone Cream | Poached Egg | Hollandaise | English Muffin | Hash Brown |
| Breakfast Pizza | $14.00 | Italian Sausage | Bacon | Country Gravy | Hash Brown |
| Veggie Omellete | $14.00 | Baby Spinach | Mushroom | Onion | Tomato | Bell Pepper | Hash Brown | Toast |
| Mandilli Di Seta | $18.00 | Handkerchief Sheet Pasta | Ligurian Basil Pesto |
| Shrimp & Risotto | $20.00 | Shrimp | Saffron Risotto |
| Chicken Kabob | $20.00 | Marinated In Saffron | Basmati Rice | Grilled Tomato | Pepper |
| Linguini Roberto | $18.00 | Italian Sausage | Roasted Garlic | Tomato | Basil | Olive Oil | Parmesan |
| Spaghetti Bolognese | $15.00 | Al Dente Pasta | Traditional Meat Sauce | Parmigiano Reggiano |
| Stuffed Mushrooms | $10.00 | Mushroom caps stuffed with vegetable bechemel |
| Caprese | $15.00 | Fresh mozzarella cheese layered with fresh tomatoes topped with olive oil, basil, capers, and roasted garlic |
| Escargot | $20.00 | Traditional large escargot baked in basil butter |
| Calamari Frito | $10.00 | Calamari rings and tentacles battered, floured, and flash fried served with marinaria sauce |
| House Salad | Spring Mix lettuce topped with carrots, cucumbers, tomatoes, parmesean cheese, crouton and dressing of choice |
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| Greek Salad | spring mix tossed with house dressing topped with kalamata olives, sundried tomatoes, fried artichoke hearts, feta cheese and candied pecans |
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| Caesar Salad | Romaine lettuce tossed with tradional caesar dressing topped with parmesean cheese and croutons |
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| Tenderloin with Truffle Sauce | $45.00 | hand cut beef tenderloin topped with creamy truffle sauce alongside potato dauphinoise, and veggie du jour |
| Sea Bass and Lobster | $45.00 | Grilled Chilean sea bass topped with a saffron cream sauce and a lobster tail served with arroz and veggie du jour |
| Chicken Marsala | $22.00 | Chicken breast pan seared and topped with a rich marsala cream sauce accompanied with arroz and veggie du jour |
| Manicotti | $22.00 | Four cheese blend with ham rolled in sheet pasta and carefully baked with a tomato cream sauce |
| Lasagna | $22.00 | Pork and beef layered with sheet pasta and a four cheese blend baked with tomato cream |
| Chicken Roberto | $22.00 | Crisp chicken medallions sautéed in olive oil with fresh basil, roasted garlic, tomatoes, and tossed with fettuccine pasta and parmesan cheese |
| Spaghetti Lobster | $28.00 | Wild caught lobster tail sautéed in butter and pepperonccini peppers tossed with housemade spaghetti pasta and parmesan cheese |
| Spaghetti with Meatballs | $18.00 | Traditional spaghetti topped with a fresh made tomato sauce and meatballs |
| Gnocchi Chicken Pesto | $24.00 | House made gnocchi tossed with a rich pesto cream sauce and accompanied by crispy chicken medallions |
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