| Cuisines | Seafood, Steakhouse |
| Dining style | Casual Elegant |
| Phone number | +1 425 778 0900 |
| Website | kegsteakhouse.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 18110 Alderwood Mall Pkwy., Lynnwood, WA 98037 |
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4.7 based on 338 reviews
The Keg Steakhouse + Bar - Lynnwood
| Cuisine type | Seafood | |
| Price range | $31 to $50 |
Make a reservation
Sun 2/28
2 guests
10:30 PM
Find a Table.
We didn't find any openings. Please try another date or time.
+1 425 778 0900
About The Keg Steakhouse + Bar - Lynnwood
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails. Takeout From The Keg If you'd rather enjoy around your own table, you can also place an order for takeout online and pickup curbside. Visit our website, or copy and paste this link: www.kegsteakhouse.com/en/takeout.
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Menus
- Dinner
- Lunch
- Kids
- Bar Menu
- Cocktail Hour
- Desserts
- Wine
Appetizers
| Escargot | $11.00 | stuffed mushroom caps, garlic, herbs |
| Mushrooms Neptune | $10.00 | mushroom caps, crab, cream cheese |
| Baked Garlic Shrimp | $10.00 | garlic, herbs, cheese |
| Scallops & Bacon* | $11.00 | smoked bacon, martini cocktail sauce |
| Crispy Fried Cauliflower | $10.00 | hoisin ginger sauce |
| Roasted Roma Tomatoes | $10.00 | Parmesan cheese, olive tapenade, balsamic glaze, pesto aioli, dill crostini |
| Tuna Tartare^ | $14.00 | sesame-soy seasoned Ahi, fresh avocado |
| Shrimp Cocktail* | $13.00 | chilled jumbo shrimp, martini cocktail sauce |
| Calamari | $12.00 | lightly fried, ginger garlic sauce, Greek feta sauce |
| French Onion Soup | $10.00 | beef broth, Sherry, Spanish onions, Swiss, Parmesan cheese |
| Baked Brie | $12.00 | basil pesto, red pepper jelly, crostini |
| Garlic Cheese Toast | $7.00 |
Salads
| Keg Caesar | $9.00 | romaine, aged Parmesan cheese, Keg creamy dressing |
| Mixed Greens* | $9.00 | field greens, garden vegetables, vinaigrette dressing |
| Iceberg Wedge* | $9.00 | tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing |
| Tomato & Burrata* | $10.00 | basil, olive oil, sea salt |
Casual Plates
| Keg Burger^ | $18.00 | fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, Keg fries | ||
| Mediterranean Cauliflower | $17.00 | oven roasted, green garbanzo bean hummus, couscous, tahini lemon sauce | ||
| Crab Cakes | $21.00 | blue and Jonah crab, bell peppers, celery, tartar sauce, asparagus, tomato & Burrata salad | ||
| Steak Frites^ | grilled sirloin, herb butter, garlic aioli |
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| Butcher's Cut^ | pan seared hanger steak, gnocchi, mushrooms, pearl onions, Brussels sprouts, carrots, red wine sauce, gremolata |
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Steak + Prime Rib
| Prime Rib^ | horseradish, red wine herb jus |
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| Top Sirloin* ^ |
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| Teriyaki Sirloin^ |
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| Rib Steak* ^ | bone in |
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| New York Striploin* ^ |
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| Baseball Top Sirloin* ^ | grilled medium rare or less |
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| Bleu Cheese Filet^ | bacon wrapped |
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| Filet Mignon* ^ | bacon wrapped |
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| Peppercorn New York^ | crusted striploin, whiskey sauce |
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Add To Your Steak
| Atlantic Lobster Tails* | $19.00 | |
| King Crab* | $21.00 | |
| Grilled Jumbo Shrimp* | $12.00 | |
| Bleu Cheese Crust | $2.00 | |
| Cajun Shrimp* | $10.00 | |
| Sautéed Mushrooms* | $6.00 | |
| Shrimp & Scallop Oscar* | $11.00 |
Steak + Seafood
| Steak & Cajun Shrimp* ^ | $30.00 | mini tenderloin medallions, shrimp medley, Cajun sauce | ||||
| Sirloin Oscar* ^ | shrimp, scallops, asparagus, Béarnaise sauce |
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| Steak & Crab* ^ | top sirloin, King crab |
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| Steak & Lobster* ^ | top sirloin, Atlantic lobster tails |
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Accompaniments
| Baked Potato* | ||
| Garlic Mashed Potato* | ||
| Twice Baked Potato* | contains bacon | |
| Keg Fries | ||
| Asiago Rice* | ||
| Fresh Vegetables* |
Keg Classics
| Top Sirloin* ^ |
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| Prime Rib* ^ | horseradish, red wine herb jus |
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| Filet Mignon* ^ | bacon wrapped |
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| Teriyaki Sirloin^ |
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| Baseball Top Sirloin* ^ | grilled medium rare or less |
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| New York Striploin* ^ |
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Fish
| Pistachio Crusted King Salmon* ^ | $30.00 | garlic mashed potato, bacon sautéed Brussels sprouts, maple butter |
| Sesame Tuna^ | $27.00 | seared rare Ahi, cabbage slaw, sesame-soy dressing |
| Parmesan Crusted Halibut | $32.00 | blistered tomatoes, asparagus, roasted garlic, cauliflower mash, basil oil |
Chicken
| Oven Roasted* | $25.00 | garlic mashed potato, bacon sautéed Brussels sprouts, chicken demi-glaze |
| Bacon Wrapped* | $26.00 | Asiago cheese stuffing, garlic mashed potato, cabbage slaw, asparagus purée |
| Sweet Thai* | $26.00 | Asiago rice, sautéed onions, asparagus, bell peppers, chili sauce |
Ribs
| BBQ Ribs | Keg BBQ sauce, cabbage slaw, Keg fries |
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| Chicken & Ribs | $29.00 | roasted chicken breast with drumette, half rack of BBQ ribs, cabbage slaw, Keg fries |
Starters + Soups
| Iceberg Wedge* | $9.00 | tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing | ||||
| Keg Caesar | $9.00 | romaine, aged Parmesan cheese, creamy dressing | ||||
| Tomato & Burrata* | $10.00 | basil, olive oil, sea salt | ||||
| Pesce Crudo | $10.00 | Ahi, salmon, cucumber, avocado crema, sweet soy, microgreens | ||||
| Calamari | $12.00 | lightly fried, ginger garlic sauce, Greek feta sauce | ||||
| Shrimp Cocktail* | $13.00 | chilled jumbo shrimp, martini cocktail sauce | ||||
| French Onion | $10.00 | beef broth, Sherry, Spanish onions, Swiss and Parmesan cheese | ||||
| Wild Mushroom | cream based |
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Salads
| Lobster + Shrimp* | $21.00 | artisan greens, black beans, tomatoes, field mushrooms, fresh avocado, mango sesame dressing, pine nuts |
| Green Goddess Chopped Salad | $16.00 | chopped arugula, Israeli couscous, charred sweet corn, trail mix (pepitas, black currants, Asiago), balsamic marinated heirloom tomatoes |
| Lunch Caesar | $19.00 | romaine, aged Parmesan cheese, creamy dressing, choice of sirloin, chicken or grilled shrimp |
| Cobb* | $16.00 | romaine, artisan greens, chicken, fresh avocado, bacon, tomatoes, egg, Bleu cheese |
| Santa Fe Chicken | $15.00 | greens, corn, black beans, cheese, tomatoes, buttermilk ranch dressing, crispy chips |
| Grilled Avocado* | $14.00 | charred corn succotash, Pico de Gallo, microgreens |
Steak + Prime Rib
| Top Sirloin* |
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| Steak Frites |
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| Teriyaki Sirloin |
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| Filet Mignon* | bacon wrapped |
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| New York Striploin* |
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| Prime Rib | horseradish, red wine herb jus |
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Casual Plates
| Tuna Tartare | $14.00 | sesame-soy seasoned Ahi, fresh avocado |
| Halibut & Chips | $20.00 | tartar sauce, lemon |
| Fried Rice | $15.00 | chorizo, chicken, shrimp, vegetables, lemon ginger aioli |
| Steak & Cajun Shrimp | $25.00 | mini tenderloin medallions, shrimp medley, Cajun sauce, sweet potato fries |
Sandwiches + Tacos
| Keg Burger | $18.00 | fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, Keg fries |
| Prime Rib Sandwich | $17.00 | toasted garlic bread, Caesar salad |
| Grilled Chicken Sandwich | $16.00 | chicken breast, fully dressed, cheddar, smoked bacon, brioche bun, Keg fries |
| Salmon + Avocado Sandwich | $17.00 | lettuce, dill pickles, tartar sauce, brioche bun, mixed green salad |
| Steak Sandwich | $22.00 | garlic toast, sautéed field mushrooms, cabbage slaw, Keg fries |
| Tuna Tacos | $15.00 | seared rare Ahi, cabbage slaw, cilantro, sesame-soy sauce |
| Crispy Lobster Tacos | $18.00 | golden fried lobster, cabbage slaw, cilantro, jalapeno maple aioli |
| Reuben | $15.00 | corned beef, sauerkraut, Swiss cheese, marble rye, sweet potato fries |
Meals
| Chicken Strips | $11.00 | |
| BBQ Grilled Chicken* | $11.00 | |
| Mini Keg Burgers^ | $11.00 | |
| Shaved Prime Rib Sliders^ | $11.00 | |
| Kids Sirloin* ^ | $15.00 |
Sides
| Keg Fries | ||
| Caesar Salad | ||
| Vegetables* |
Smoothies
| Burst O' Berry* | $4.00 | A delicious blend of strawberry purée and ice cream |
| Just Peachy* | $4.00 | A delicious blend of peach purée and ice cream |
Appetizers
| Escargot | $11.00 | stuffed mushroom caps, garlic, herbs |
| Mushrooms Neptune | $10.00 | mushroom caps, crab, cream cheese |
| Shrimp Cocktail* | $13.00 | chilled jumbo shrimp, martini cocktail sauce |
| Baked Garlic Shrimp | $10.00 | garlic, herbs, cheese |
| French Onion Soup | $10.00 | beef broth, Sherry, Spanish onions, Swiss, Parmesan cheese |
| Baked Brie | $12.00 | basil pesto, red pepper jelly, crostini |
| Garlic Cheese Toast | $7.00 | |
| Tuna Tartare^ | $14.00 | sesame-soy seasoned Ahi, fresh avocado |
| Scallops & Bacon* | $11.00 | smoked bacon, martini cocktail sauce |
| Calamari | $12.00 | lightly fried, ginger garlic sauce, Greek feta sauce |
| Crispy Fried Cauliflower | $10.00 | hoisin ginger sauce |
| Roasted Roma Tomatoes | $10.00 | Parmesan cheese, olive tapenade, balsamic glaze, pesto aioli, dill crostini |
| Prime Rib Sliders^ | $15.00 | freshly shaved, horseradish Dijon, red wine herb jus |
Keg Features
| Blood Orange Boulevardier | Bulleit bourbon, Campari, sweet vermouth, blood orange |
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| Aperol Spritz | Aperol, prosecco, soda |
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| Coco Fresca | Served straight up. Absolut vodka, Malibu rum, hibiscus, lime, cinnamon |
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| Gin Basil Lemonade | Tanqueray gin, lemon, basil, soda |
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| Spiced Rum Punch | Gosling's Black Seal rum, port, pineapple juice, cinnamon, clove, nutmeg |
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| Bucking Mule | Casamigos Blanco tequila, cilantro, jalapeño, ginger beer, chocolate bitters |
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The Classics
| Bourbon Smash | Bulleit bourbon, lemon, mint |
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| Manhattan | Maker's Mark bourbon, sweet vermouth, bitters, drunken cherries |
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| Old Fashioned | Woodford Reserve bourbon, bitters, orange, drunken cherries |
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| Red Sangria | red wine, Captain Morgan White rum, Beefeater gin, cherry brandy, orange and pineapple juice, fruit medley, drunken cherries |
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| White Sangria | white wine, Peach Schnapps, Triple Sec, peach juice, mint, green apples, peach slices, apple cider float |
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Keg Martinis
| Classic | Tito's Vodka or Tanqueray Gin |
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| Top Shelf | Grey Goose vodka or Hendrick's gin |
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Keg Favorites
| Dark 'N Stormy | Gosling's Black Seal rum, ginger beer, lime |
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| Mojito | Captain Morgan White rum, lemon, lime, mint, soda |
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| Tito's Mule | Tito's vodka, lime, ginger syrup, ginger beer |
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| Margarita | el Jimador Reposado tequila, triple sec, Cointreau, orange cognac, lemon, lime |
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| Orange Slice Martini | Absolut Mandarin vodka, triple sec, orange, lemon, soda |
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| Spiked Cold Brew | Ketel One vodka, Butterscotch liqueur |
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Beer
Draft
| Coors Light |
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| Blue Moon |
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| Bodhizhafa IPA |
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| Manny's Pale Ale |
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Bottles + Cans
| North Coast Skrimshaw Pilsner | traditional, crisp, clean |
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| Ballast Point Grapefruit Sculpin IPA | light, tart, refreshing |
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| Freemont Brewing | rotating seasonal selection |
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Import
| Stella Artois | $6.50 | |
| Corona | $6.50 | |
| Heineken | $6.50 |
Cider
| Two Towns Bright Cider |
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| Two Towns Made Marion |
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| Two Towns Pineapple Cider |
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Beer + Cocktails
| Select Beers | $4.00 | |
| Orange Slice Martini | $6.00 | |
| Margarita | $6.00 |
Wine
| J. Lohr Estates | Merlot, Cabernet or Chardonnay |
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| Meiomi | Pinot Noir |
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| Erath | Pinot Gris |
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Snack + Shares
| Crispy Fried Cauliflower | $6.00 | |
| Loaded Nachos | $8.00 | |
| Teriyaki Steak Bites | $8.00 | |
| Calamari | $8.00 | |
| Tuna Tacos^ | $10.00 | |
| Prime Rib Sliders^ | $12.00 |
Daily Specials
| Monday - Mojito | $5.00 | |
| Tuesday - Rosemary Blackberry Limonata | $5.00 | |
| Wednesday - Tito's Mule | $5.00 | |
| Thursday - G & Tea | $5.00 | |
| Friday - Spiced Rum Punch | $5.00 | |
| Saturday - Almond Colada | $5.00 | |
| Sunday - Red & White Sangria | $5.00 |
Desserts
| Billy Miner Pie | $6.00 | mocha ice cream, chocolate crust, hot fudge, caramel, almonds |
| Brownie Sundae | $7.00 | chocolate brownie, vanilla ice cream, hot fudge, caramel, whipped cream |
| Cheesecake | $7.00 | thick and creamy with a cherry sauce |
| Ice Cream | $6.00 | vanilla ice cream, choice of chocolate sauce, caramel or cherry sauce |
| Crème Brûlée* | $6.00 | caramelized sugar crust |
| Margarita Key Lime Pie | $7.00 | raspberry coulis |
| Carrot Cake | $9.00 | sweet crushed pineapples, walnuts, vanilla ice cream |
Reds
Pinot Noir
| Line 39 - Pinot Noir - California |
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| Willakenzie - "Gisele" Pinot Noir - Willamette Valley, Oregon |
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| Erath - Pinot Noir - Oregon |
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| Meiomi - Pinot Noir - California |
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| Illahe Vineyards - "Estate" Pinot Noir - Willamette Valley, Oregon |
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Merlot
| L' Ecole No.41 - Merlot - Columbia Valley, Washington |
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| Columbia Crest - "Grand Estates" Merlot - Columbia Valley, Washington |
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| Tommasi - "Le Prunée" Merlot - Veneto, Italy |
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| J. Lohr Estates - "Los Osos" Merlot - Paso Robles, California |
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| North Star - Merlot - Columbia Valley, Washington |
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| Stags' Leap Winery - Merlot - Napa Valley, California |
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Syrah, Shiraz & Blends
| Guigal - Côtes du Rhône - Rhône Valley, France |
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| Troublemaker - Syrah, Zinfandel & Grenache - Central Coast, California |
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| The Pundit - Syrah - Columbia Valley, Washington |
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| St. Hallett - "Faith" Shiraz - Barossa Valley, Australia |
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| Orin Swift - "Abstract" Syrah, Petite Sirah & Grenache - California |
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| Chateau Mont-Redon - Grenache, Syrah & Mourvèdre - Châteauneuf du Pape, France |
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Zins & Other Spicy Reds
| Masi - "Bonacosta" Valpolicella - Veneto, Italy |
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| Ravenswood - "Old Vine" Zinfandel - Sonoma County, California |
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| Hess Select - "Treo" Petite Sirah, Syrah & Zinfandel - California |
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| Seghesio - Zinfandel - Sonoma County, California |
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| Rombauer - Zinfandel - California |
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| The Prisoner - Zinfandel, Cabernet & Syrah - Napa Valley, California |
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| Masi - "Costasera" Amarone - Veneto, Italy |
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Cabernet Sauvignon & Blends
| Robert Mondavi - "Private Selection" Cabernet Sauvignon - California |
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| J. Lohr Estates - "Seven Oaks" Cabernet Sauvignon - Paso Robles, California |
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| Five Star Cellars - Cabernet Sauvignon - Walla Walla Valley, Washington |
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| Chateau Ste. Michelle - "Cold Creek" Cabernet Sauvignon - Columbia Valley, Washington |
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| J. Lohr - "Hilltop" Cabernet Sauvignon - Paso Robles, California |
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| Franciscan Estate - Cabernet Sauvignon - Napa Valley, California |
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| Estancia - "Meritage" Cabernet, Merlot & Petit Verdot - Paso Robles, California |
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| Beringer - Cabernet Sauvignon - Knights Valley, California |
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| Château Haut-Beauséjour - Bordeaux - Saint-Estèphe, France |
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| Otis Kenyon - Cabernet Sauvignon - Walla Walla Valley, Washington |
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| Mount Veeder - Cabernet Sauvignon - Napa Valley, California |
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| Stags' Leap Winery - Cabernet Sauvignon - Napa Valley, California |
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| Jordan - Cabernet Sauvignon - Alexander Valley, California |
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| Col Solare - Cabernet Sauvignon - Red Mountain, Washington |
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| Silver Oak - Cabernet Sauvignon - Alexander Valley, California |
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| Duckhorn - Cabernet Sauvignon - Napa Valley, California |
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| Caymus Vineyards - Cabernet Sauvignon - Napa Valley, California |
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Alternative Reds
| Amalaya - Malbec - Salta, Argentina |
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| Bousquet - Organic Malbec - Mendoza, Argentina |
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| Ruffino - "IL Ducale" Sangiovese & Merlot - Tuscany, Italy |
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| Conundrum - Red Blend - California |
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| Norton - "Privada" Malbec, Merlot & Cabernet - Mendoza, Argentina |
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| Pazzo - Sangiovese & Cabernet - Napa Valley, California |
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Bubbles
| Chandon - Brut Classic - California |
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| Mionetto - Prosecco - Veneto, Italy |
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| Domaine Ste. Michelle - Brut - Columbia Valley, Washington |
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| Veuve Clicquot - "Yellow Label" Brut - Champagne, France |
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| Dom Pérignon - Brut - Champagne, France |
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Whites
Pinot Gris & Pinot Grigio
| King Estate - Pinot Gris - Willamette Valley, Oregon |
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| Danzante - Pinot Grigio - Delle Venezie, Italy |
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| Erath - Pinot Gris - Oregon |
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| Joel Gott - Pinot Gris - Willamette Valley, Oregon |
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Aromatics
| Cono Sur - "Bicicleta" Viognier - Chile |
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| Beringer - White Zinfandel - California |
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| Long Shadows - "Poet's Leap" Riesling - Columbia Valley, Washington |
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| Chateau Ste. Michelle - Riesling - Columbia Valley, Washington |
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| Casa Smith - "Vino" Rosé - Columbia Valley, Washington |
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| Eroica - Riesling - Columbia Valley, Washington |
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Sauvignon Blanc & Blends
| Honig - Sauvignon Blanc - Napa Valley, California |
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| Barnard Griffin - Sauvignon Blanc - Columbia Valley, Washington |
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| Villa Maria - Sauvignon Blanc - Marlborough, New Zealand |
|
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| Oyster Bay - Sauvignon Blanc - Marlborough, New Zealand |
|
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| Château Bonnet - Sauvignon Blanc & Semillon - Bordeaux, France |
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| Cakebread Cellars - Sauvignon Blanc - Napa Valley, California |
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Chardonnay
| Columbia Crest - "Two Vines" Chardonnay - Columbia Valley, Washington |
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| Starmont - Chardonnay - Carneros, California |
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| J. Lohr Estates - "Riverstone" Chardonnay - Monterey, California |
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| Chateau Ste. Michelle - "Cold Creek" Chardonnay - Columbia Valley, Washington |
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| Sonoma-Cutrer - "Russian River Ranches" Chardonnay - Sonoma Coast, California |
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| Stoller - Reserve Chardonnay - Dundee Hills, Oregon |
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By the Glass
Reds
| Bousquet - Organic Malbec - Mendoza, Argentina |
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| Robert Mondavi - "Private Selection" Cabernet Sauvignon - California |
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| Columbia Crest - "Grand Estates" Merlot - Columbia Valley, Washington |
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| J. Lohr Estates - "Los Osos" Merlot - Paso Robles, California |
|
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| J. Lohr Estates - "Seven Oaks" Cabernet Sauvignon - Paso Robles, California |
|
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| Erath - Pinot Noir - Oregon |
|
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| Ravenswood - "Old Vine" Zinfandel - Sonoma County, California |
|
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| St. Hallett - "Faith" Shiraz - Barossa Valley, Australia |
|
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| Chateau Ste. Michelle - "Cold Creek" Cabernet - Columbia Valley, Washington |
|
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| Pazzo - Sangiovese & Cabernet - Napa Valley, California |
|
Whites
| Cono sur - "Bicicleta" Viognier - Chile |
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| Chateau Ste. Michelle - Riesling - Columbia Valley, Washington |
|
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| Columbia Crest - "Two Vines" Chardonnay - Columbia Valley, Washington |
|
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| Barnard Griffin - Sauvignon Blanc - Columbia Valley, Washington |
|
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| Casa Smith - "Vino" Rosé - Columbia Valley, Washington |
|
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| Danzante - Pinot Grigio - Delle Venezie, Italy |
|
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| J. Lohr Estates - "Riverstone" Chardonnay - Monterey, California |
|
|||||
| Erath - Pinot Gris - Oregon |
|
|||||
| Sonoma-Cutrer - "Russian River Ranches" Chardonnay - Sonoma Coast, California |
|
Bubbles
| Mionetto - Prosecco - Veneto, Italy |
|
Reviews and ratings
4.7
Excellent
Based on 338 reviews
Noise level
Moderate
4.7
Food
4.7
Service
4.6
Ambiance
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accommodating to our large
baseball sirloin
best steak
bit early
chicken and ribs
great experience
great food
great service
keg
lobster fest
perfectly cooked and delicious
prime rib
restaurant
sat right
server was kevin
special occasions
steaks and prime
twice baked potato
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