Brasserie Abode – Manchester

4.3 based on 356 reviews
Cuisine type French
Price range £25 and under
Neighborhood Piccadilly

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Wed 3/3
2 guests
7:30 PM
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+44 161 247 7744

About Brasserie Abode – Manchester

“Brasserie Abode at ABode Manchester offers relaxed, sophisticated dining that moves effortlessly from day to night. Our all-day menu features plats du jour with a comfortingly, nostalgic nod and time-honoured classics. Generosity and value are at the heart of what we do; Sunday lunch is overflowing with trimmings, our classic dishes features plentiful sides and every cocktail comes with something to nibble on. Join us for brunch, lunch, dinner and cocktails - try crushed avocado and poached egg on sourdough toast for brunch, enjoy a lazy lunchtime spent over French onion soup or an evening dedicated to delicious moules-frites and late night cocktails.”
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Menus

  1. Main Menu
  2. Sunday Lunch
  3. Breakfast Menu

Breakfast

Full English Breakfast £10.00Premium pork sausage, dry-cured bacon, black pudding, tomato, mushroom, baked beans, potato hash and your choice of eggs
Vegetarian English Breakfast £10.00Vegetarian sausage, beetroot black pudding, tomato, mushroom, baked beans, potato hash and your choice of eggs
Breakfast Sandwich £7.95Premium pork sausage, dry-cured bacon, baked beans, black pudding and fried egg between toasted sourdough
Avocado & Poached Eggs £7.95Classic zesty smashed avocado and poached eggs on toasted sourdough
Avocado & Sourdough £7.95Smashed avocado, lime, tomato and pumpkin seeds on toasted sourdough
John Ross Junior Smoked Salmon & Scrambled Eggs £8.95Scrambled eggs with slices of cured smoked salmon
Eggs Benedict £7.75Poached eggs, ham and hollandaise sauce on a toasted English muffin
Eggs Florentine £6.45Poached eggs, spinach and hollandaise sauce on a toasted English muffin
Eggs Royale £9.50Poached eggs, smoked salmon and hollandaise sauce on a toasted English muffin
Omelette Arnold Bennett £8.50As Arnold himself intended: Glazed, poached and smoked haddock three-egg omelette
Baked Eggs & Chorizo £7.50Eggs baked with chorizo and roasted cherry tomatoes
Roasted Vegetable Frittata £7.50Eggs baked with roasted vegetables

Plat du Jour

Monday - Potato & Beef Hash with Soft Poached Egg
Tuesday - Herb-Crusted Chicken Breast with Truffled Mushrooms
Wednesday - Crispy Pork Belly with Apple & Sage Compote
Thursday - Classic Braised Beef Bourguignon with Herb Mash
Friday - Grilled Fillet of Sea Bream with Lobster & Crayfish Broth

Starters

Chicken Caesar Salad £8.50Crispy gem lettuce, chicken, croutons, soft boiled eggs, Caesar dressing and anchovie
Twice-Baked Cheese Soufflé £8.95Three cheese soufflé with sautéed spinach and truffle cream
Prawn & Crayfish Cocktail £8.75Prawn & crayfish cocktail with cherry tomatoes and Marie Rose sauce
Salad Caprese £8.75Creamy buffalo burrata, heritage tomatoes and basil with balsamic vinegar
Avocado & Sourdough £7.95Smashed avocado, lime, tomato and pumpkin seeds on toasted sourdough
Potted Salmon £8.50Butter-poached salmon, green leaf salad and Melba toast
Charles Macleod Black Pudding £8.50Grilled black pudding and soft poached egg with a wholegrain mustard sauce
Pan-Fried Scallops £12.95Seared scallops, pancetta, cabbage and Granny Smith apple

Soup

Crab Bisque £8.25Crab bisque with sourdough croutons and sauce rouille
French Onion Soup £7.95Classic French onion soup with a Gruyère croute

Cured & Smoked

Beef Bresaola £9.95Cured beef bresaola, beef tartare and breakfast radish
Smoked Ham Hock Fritters £7.75Crispy-coated smoked ham hock fritters with piccalilli purée and watercress
John Ross Junior Smoked Salmon £10.50Smoked salmon, lemon, capers and shallots

Eggs

Eggs Benedict £7.75Poached eggs, ham and hollandaise sauce on a toasted English muffin
Eggs Florentine £6.45Poached eggs, spinach and hollandaise sauce on a toasted English muffin
Eggs Royale £9.50Poached eggs, smoked salmon and hollandaise sauce on a toasted English muffin
John Ross Junior Smoked Salmon & Scrambled Eggs £8.95Scrambled eggs with slices of cured smoked salmon
Baked Eggs & Chorizo £7.50Eggs baked with chorizo and roasted cherry tomatoes
Roasted Vegetable Frittata £7.50Eggs baked with roasted vegetables

Sandwiches

Croque Monsieur £9.50Classic toasted sourdough, melted cheese and ham
Croque Madame £9.95Melted cheese and roast ham in toasted sourdough topped with a fried egg
Reuben £10.50Hot pastrami, melted Gruyère and sauerkraut in toasted sourdough
Club £10.50Roast chicken, cured bacon, egg mayonnaise, tomato and lettuce in toasted bread
Vegetarian Club £10.50Grilled halloumi, avocado, egg mayonnaise, tomato and lettuce in toasted bread
Spiced King Prawn £11.50Harissa-spiced king prawns and sautéed spinach on sourdough bruschetta

Pasta & Vegetarian

Superfood Salad £14.95Couscous, pomegranate, toasted nuts, raw vegetables and soft herbs
Seafood Linguine £18.50Fresh seafood linguine with cherry vine tomatoes and chilli
Truffle Macaroni £13.50Baked macaroni cheese topped with shaved truffle
Vegetarian Burger £13.50Grilled field mushroom, beetroot black pudding, glazed Cheddar, onion rings and tomato relish
Baked Butternut Squash £12.95Served with chickpeas, roasted tomato and chicory
Roast Cauliflower Steak £11.95Lightly-spiced cauliflower steak, toasted almonds and parsley

Fish & Seafood

Smoked Haddock & Leek Risotto £14.95Smoked haddock risotto topped with a poached egg and parmesan crackling
Fish Pie £16.95Homemade fish pie with soft boiled egg, bacon and a cider sauce
Halibut £23.95Pan-fried fillet of halibut, cauliflower purée and endive
Grilled Hake £17.95Grilled fillet of hake with chorizo, cannellini cassoulet and crispy squid
Moules-Frites £12.50Moules with a traditional marinière sauce and French fries
Beer Battered Fish £14.95Classic beer battered fish served with marrowfat peas and chunky chips

Meat

7oz Bavette Steak-Frites £12.95Classic, thin-cut bavette steak (best cooked rare) served with French fries
Grilled Rump Steak £20.00British rump of beef with roasted cherry tomatoes, grilled flat mushroom and French fries
Hereford Aged Rib-Eye Steak £24.00Aged British rib-eye steak with roasted cherry tomatoes, grilled flat mushroom and French fries
Brasserie Burger £15.50Ground British beef topped with Cheddar, onion rings and bacon relish in a brioche bun
Rump of Lamb £19.95Roasted rump of lamb with citrus crushed potatoes, smoked tomato and basil
Chicken Kiev £18.50Crispy-coated free-range chicken breast with a confit garlic butter and fine beans

Featured Item

Egg Mayonnaise £7.95Classic egg mayonnaise and watercress
John Ross Junior Smoked Salmon £9.95Smoked salmon, cucumber and cream cheese
Prawns Marie Rose £9.95Prawns in a Marie Rose sauce with crisp baby gem lettuce
Honey Roast Ham £8.95Honey roast horseshoe ham and tomato relish
Coronation Chicken £8.95Coronation chicken with coriander and lime

Afternoon Tea

Full Afternoon Tea £19.00A selection of scones, clotted cream, strawberry jam, savouries, sandwiches and pastries. Served with a choice of teas or coffees
Champagne Afternoon Tea £26.00A selection of scones, clotted cream, strawberry jam, savouries, sandwiches and pastries. Served with a choice of teas or coffees and a glass of Champagne

Desserts

Sticky Toffee Pudding £6.95Traditional sticky toffee pudding with butterscotch sauce and salted caramel ice cream
Chocolat Liégeois £7.00Chocolate ice cream, chocolate shavings, whipped cream and hot chocolate sauce
Rum-Poached Pineapple £7.50Rum-poached pineapple with coconut sorbet and coriander
Strawberry & Pimm's Trifle £7.50Pimm's and strawberry classic trifle
Crème Brûlée £6.95Classic set vanilla custard with a caramelised crust
Raspberry Eton Mess £7.50Raspberry Eton mess, clotted cream and meringue
Paxton & Whitfield Cheese Board A selection of British cheeses with artisan biscuits and chutney
Small Plate £6.00
Large Plate £10.00
Sorbets & Ice Creams £4.00

Side Dishes

Brown Butter Mash
New Potatoes
French Fries
Triple-Cooked Chips
Cabbage & Bacon
Cauliflower Cheese
Honey-Glazed Carrots
Peppered Fine Beans
Sautéed Spinach
Green Salad

Sauces

Green Peppercorn
Béarnaise
Red Wine Jus

Sparkling & Champagne

Prosecco Extra Dry Fili, Sacchetto, Italy 11.5%
125ml £6.20
Bottle £33.00
Prosecco Carpenè Malvolti, 1868 Extra Dry, Italy
Bottle £39.00
Goring Brut, Sussex, Wiston Estate, England
Bottle £60.00
Champagne Collet, Brut, France 12%
125ml £10.75
Bottle £56.00
Champagne Collet, Rosé Dry, France 12%
125ml £12.75
Bottle £62.00
Champagne Laurent Perrier, Brut la Cuvée, France 12%
125ml £14.75
Bottle £68.00
Champagne Veuve Clicquot, Brut, France
Bottle £78.00
Champagne Bollinger, Special Cuvée, France
Bottle £81.00
Champagne Pol Roger, Brut Réserve, France
Bottle £83.00
Champagne Laurent Perrier, Cuvée Rosé, France
Bottle £86.00
Champagne Laurent Perrier, Grand Siecle Cuvée, France
Bottle £195.00
Dom Perignon, Moët et Chandon, France
Bottle £215.00

White Wine

Semillon Chardonnay, Saddle Creek, AUS. 13%
175ml £6.25
250ml £8.00
Bottle £24.00
Pinot Grigio, Berton Vineyard, Australia 12.5%
175ml £6.75
250ml £8.75
Bottle £25.00
Picpoul de Pinet, Tournee du Sud, France 12.5%
175ml £7.00
250ml £9.75
Bottle £27.50
Chardonnay Naturalys, Gérard Bertrand, FR. 13%
175ml £8.00
250ml £10.20
Bottle £31.00
Sauvignon Blanc, Tuatara Bay, Saint Clair, NZ 13%
175ml £8.50
250ml £10.50
Bottle £33.00
Gavi di Gavi 'fossili', San Silvestro, Italy 12.5%
175ml £9.25
250ml £12.00
Bottle £34.00
Trebbiano Emilia Romagna, Novità, Italy
Bottle £21.00
Sauvignon Blanc, Vellas, Chile
Bottle £24.50
Chenin Blanc, Swartland Winery, South Africa
Bottle £25.00
Gruner Veltliner, Weingut Rabl, Lower Austria
Bottle £31.00
Bacchus, New Hall, England
Bottle £33.50
Albarino Coral Do Mar, Pazo Do Mar, Spain
Bottle £33.50
Viognier '1753', Château de Campuget, France
Bottle £36.50
Vermentino di Sardinia Ala Blanco, Italy
Bottle £37.00
Riesling, Dopff au Moulin, Alsace, France
Bottle £37.50
Chardonnay Hen & Chicken, Western Australia
Bottle £41.00
Pinot Grigio 'Villa Canlungo' Collio, Italy
Bottle £41.00
Sancerre, Domaine Gérard Millet, France
Bottle £46.00
Chablis, Domaine Grand Roche, France
Bottle £46.00
Château de Chamilly, Montagny 1er Cru, France
Bottle £46.00
Pinot Gris Rockburn, New Zealand
Bottle £50.00
Pouilly Fuissé, Domaine Ferrand, France
Bottle £53.00
Meursault 'le Limozin' Dom. René Monnier, France
Bottle £76.00
Puligny-Montrachet 1er Cru Les Champs Gains, Château de Cîteaux, France 2015/16
Bottle £116.00

Red Wine

Shiraz Cabernet, Saddle Creek, Australia 13.5%
175ml £6.25
250ml £7.75
Bottle £24.00
Merlot Reserva Viña Echeverria, Chile 13.5%
175ml £6.75
250ml £8.75
Bottle £25.00
Rioja Crianza, Hugonell, Rioja, Spain 13.5%
175ml £7.00
250ml £9.75
Bottle £27.50
Malbec Paula, Doña Paula, Argentina 14%
175ml £8.00
250ml £10.20
Bottle £31.00
Côtes du Rhône Domaine André Brunel, France 13.5%
175ml £8.50
250ml £10.50
Bottle £33.00
Primitivo 'IL Pumo', Cantine San Marzano, Italy 13.5%
175ml £9.25
250ml £12.00
Bottle £34.00
Sangiovese Rubicone, Emilia Romagna, Italy
Bottle £21.00
Shiraz Foundstone, Berton Vineyard, Australia
Bottle £26.50
Montepulciano d'Abruzzo' Feudi d'Albe', Bove, Italy
Bottle £30.00
Agiorgitiko 'Notios Red', Gaia Wines, Greece
Bottle £33.50
Bordeaux Superieur, Château Lestrille, France
Bottle £34.00
Terroir Saint Chinian, Gérard Bertrand, France
Bottle £35.00
Château Grand Pré, Fleurie, France
Bottle £38.50
Pinot Noir Marlborough, Saint Clair, New Zealand
Bottle £40.50
Malbec, Apple Doesn't Fall Far from the Tree, Argentina
Bottle £40.50
Crozes Hermitage Inspiration, Domaine de la Ville, France
Bottle £40.50
Chianti Classico San Jacopo, Castello Vicchiomaggio, Italy
Bottle £40.50
Nero d'Avola Dark Prince, Fox Gordon, South Australia
Bottle £42.50
Cabernet Sauvignon Merlot, Ars Macula, Tandem, Spain
Bottle £45.50
Château Cissac, Haut Medoc, France
Bottle £46.00
Pinotage, Groot Constantia, South Africa
Bottle £46.00
Cabernet Sauvignon 'R' Collection, Raymond Vineyards, USA
Bottle £46.00
Grenache Mataro Shiraz 'Joshua', Teusner Wines, Australia
Bottle £48.50
St. Emilion Grand Cru, Château Boutisse, France
Bottle £49.00
Rosso di Montalcino Campo ai Sassi, Frescobaldi, Italy
Bottle £50.00
Pinot Noir Peninsula, Paringa Estate Mornington, Australia
Bottle £51.00
ChâTeauneuf-Du-Pape, Château Fortia Tradition Red, France
Bottle £66.00
Cabernet Sauvignon, Larry Cherubino, Margaret River, AUS
Bottle £75.50
Gevrey-Chambertin, Creux Brouillard, Domaine Pierre Naigeon, France
Bottle £76.00
Barolo 'Tortoniano', Michele Chiarlo, Italy
Bottle £81.00
Château du Domaine de L'Eglise, Pomerol, France
Bottle £110.00
Château Pichon Baron, 2ème Cru Classé, Pauillac, France
Bottle £260.00
Bonnes Mares Grand Cru, Domaine Pierre Naigeon, Burgundy, France
Bottle £300.00

Rosé Wine

Pinot Grigio Blush di Venezie, Sacchetto, IT. 13.5%
175ml £6.25
250ml £7.40
Bottle £24.00
Gris Blanc, Gérard Bertrand, France 12.5%
175ml £7.00
250ml £9.20
Bottle £27.50
'Rosé 'Cuvée Henri Fabre', Côtes de Provence, Château de l'Aumérade, France
Bottle £36.00
Beyaz Kalecik Karasi, Kayra, Turkey
Bottle £37.00
Rosé, Constantia, Groot Constantia, South Africa
Bottle £42.00

Dessert Wine

Muscat de Beaumes de Venise, Domaine de Coyeux, France 15%
100ml £7.00
½ Bottle £29.00
Orange Muscat Essensia Quady, USA
½ Bottle £31.50
Sauternes Castelnau de Suduiraut, France
½ Bottle £36.00
Godfrey's Creek Noble Riesling, Saint Clair, NZ
½ Bottle £39.00

Sunday Lunch #1

Roast Shoulder of Lamb Mint sauce
Roast Beef Horseradish sauce
Truffle Macaroni Baked macaroni cheese topped with shaved truffle

Sunday Lunch #2

Roast Shoulder of Pork Apple sauce
Roast Beef Horseradish sauce
Puy Lentil Shepherd's Pie Braised puy lentils, beetroot, carrots, shallots topped with sweet potato mash

Main

Full English Breakfast Premium pork sausage, dry cured bacon, black pudding, tomato, mushroom, house baked beans, sweet potato hash and your choice of eggs
Vegetarian English Breakfast Vegetarian sausage, sweet potato hash, beetroot black pudding, tomato, mushroom, house baked beans and your choice of eggs
Breakfast Sandwich Premium pork sausage, dry cured bacon, house baked beans, black pudding and fried egg between toasted sourdough
Eggs Benedict Poached eggs, ham and hollandaise sauce on toasted English muffins
Eggs Florentine Poached eggs, spinach and hollandaise sauce on toasted English muffins
Eggs Royale Poached eggs, smoked salmon and hollandaise sauce on toasted English muffins
Smoked Salmon Scrambled Eggs Scrambled eggs with slices of cured smoked salmon
Avocado & Poached Eggs Classic zesty smashed avocado and poached eggs on toasted sourdough
Avocado & Sourdough Smashed avocado, lime, tomato and pumpkin seeds on toasted sourdough
Omelette Arnold Bennett As Arnold himself intended: glazed, poached smoked haddock three-egg omelette
Crab Omelette White crab meat three-egg omelette
Baked Eggs & Chorizo Eggs baked with chorizo and roasted cherry tomatoes
Field Mushrooms & Goat's Curd, Baked Eggs Eggs baked with sauté field mushrooms and goat's curd
Classic Porridge
Chocolate & Coconut Porridge Porridge made with chocolate nibs topped with coconut shavings

Juice

Spinach Kale & apple cold-pressed juice
Mango Banana, lime & almond milk smoothie
Apple Juice
Cranberry Juice
Orange Juice

Bakery

Sourdough Toast Butter & preserves
Baker's Basket
Butter Croissant
Pain Au Chocolat

Cereal

Mixed Berry Bircher
Vanilla Bircher
Chia Breakfast Pot
Muesli
Sliced Fruits
Yoghurt Berries & granola

Reviews and ratings

4.3
Excellent
Based on 356 reviews
Noise level
Moderate
4.4
Food
4.3
Service
4.1
Ambiance

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Restaurants Manchester Brasserie Abode – Manchester
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