| Cuisine type | American | |
| Price range | $30 and under |
| Cuisines | American, Northwest |
| Dining style | Casual Elegant |
| Phone number | +1 541 774 4760 |
| Website | innatthecommons.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Billy Buscher |
| Location | 200 N. Riverside Avenue, Medford, OR 97501 |
| GINGER BANANA PANCAKES | $13.00 | COCONUT CREAM, SUNFLOWER SEED, LAVENDER POPPING CANDY |
| THREE EGG OMELETTE | $14.00 | WILD MUSHROOMS, SPINACH, CARAMELIZED SHALLOTS, FONTINA, FRESH FRUIT |
| EGGS BENEDICT | $14.00 | POACHED EGGS, CANADIAN BACON, HOLLANDAISE, SPINACH, TOMATO, HOME FRIES |
| SPRING HASH | $14.00 | PEAS, ONION, CARROTS, POTATO, ASPARAGUS, CALABRIAN CHILE, GRAPEFRUIT GASTRIQUE, SUNNY EGG |
| PULLED PORK CHILAQUILES | $14.00 | CORN TORTILLAS, PICO DE GALLO, CILANTRO LIME CREMA, AVOCADO, COTIJA, SCRAMBLED EGGS |
| TARRAGON BISCUIT SAMMIE | $15.00 | FENNEL SAUSAGE, FOLDED EGG, BACON GRAVY |
| OLIVE OIL POACHED ALBACORE TUNA MELT | $14.00 | GRUYERE CHEESE, SOURDOUGH BREAD |
| 8 OZ NATURAL BEEF BURGER | $14.00 | CHEDDAR, REMOULADE, LETTUCE, TOMATO, ONION, BRIOCHE BUN, WITH FRESH CUT FRIES |
| CLASSIC CAESAR | $11.00 | HEARTS OF ROMAINE, AGED PARMESAN, ROSEMARY CROUTONS |
| FIELD GREENS SALAD | $12.00 | Roasted Pickled Beets, Goat Cheese, Radish, Herb Candied Hazelnuts, Honey-Shallot Vinaigrette |
| SMOKED TURKEY COBB SALAD | $14.00 | BACON, AVOCADO, TOMATO, CUCUMBER, HARD-BOILED EGG, BLUE CHEESE CRUMBLES, BUTTER LETTUCE, ROGUE BLUE CHEESE DRESSING |
| HOUSE MADE SOUP OF THE DAY | $6.00 |
| House Made Soup of the Day | $6.00 | |
| Soup and Salad | $11.00 | Seasonal Soup with Caesar or Field Greens Salad |
| Smoked Turkey Cobb | $15.00 | House Smoked Turkey, Bacon, Avocado, Tomato, Cucumber, Hard Boiled Egg, Blue Cheese Crumbles |
| Caesar | $12.00 | Hearts of Romaine, Aged Parmesan, Rosemary Brown Butter Croutons, Fried Capers |
| Field Greens | $12.00 | Roasted Pickled Beets, Goat Cheese, Radish Herb Candied Hazelnuts, Honey - Shallot Vinaigrette |
| Little Gem | $12.00 | Guajillo Buttermilk Dressing, House Bacon, Red Onion, Cotija, Chicharron |
| Southern Fried Chicken | $15.00 | House Smoked Bacon Gravy, Brown Butter Mash, Olive Oil Sea Salt Grilled Asparagus |
| Seared Ahi Tacos | $14.00 | Kimchi, Shredded Cabbage, Tamari Glaze, Miso Aioli, Pea Shoots |
| Larks Meatloaf | $15.00 | Port Coffee BBQ, Smokey Blue Cheese Mash, Sea Salt Grilled Asparagus, Honey Horseradish Fried Shallots |
| Tuna Melt | $14.00 | Olive Oil Poached Albacore Tuna, Gruyere, Lemon Fennel Slaw, Sourdough |
| Classic Burger | $14.00 | 8oz Grilled Patty, Aioli, Cheddar, Lettuce, Tomato, Onion, House Made Bun |
| Umami Bomb | $14.00 | 8 oz Beef Patty, Black Garlic Aioli, Tamari Glaze, Shiitake Mushroom, Parmesan Cream, Onion Jam, Lettuce, House Made Bun |
| Smoked Turkey Melt | $14.00 | House Smoked Turkey, Gruyere, Garlic Aioli, Bacon, Tomato, Avocado, Sourdough |
| Grilled Three Cheese | $13.00 | Cheddar, Gruyere, Parmesan, Onion Jam, Herbs de Provence, Sourdough |
| Pyramid, HEFEWEIZEN | $3.50 | |
| Ninkasi, Total Domination IPA | $3.50 | |
| Deschutes, Black Butte PORTER | $4.00 | |
| Marke Clausthaler NON-ALCOHOLIC | $4.00 | |
| Square Mile, Rose-Apple CIDER | $4.00 | |
| Atlas, Dry Organic Apple CIDER | $4.00 | |
| Schilling, Rhubarb CIDER | $3.50 | |
| Wildcraft Gin Botanical Blackberry CIDER | $11.00 | |
| Coors Light | $3.50 |
| Walkabout | $5.00 | Worker's PALE ALE |
| Sunriver Brewing Co. | $5.00 | Fuzztail HEFEWEIZEN |
| Boneyard Brewing | $5.00 | RPM IPA |
| Heater Allen | $5.00 | PILS |
| Apple Outlaw Cider | $6.00 | PURE VIDA PINEAPPLE |
| LARKS Marionberry Lemonade | $3.00 | |
| LARKS Lavender Lemonade | $3.00 | |
| Izze Sparkling Pomegrante Juice | $3.50 | |
| Caldera Soda Works Root Beer | $3.50 | |
| Caldera Soda Works Ginger Ale | $3.50 | |
| Coke, Diet Coke, Sprite | $2.50 | |
| San Pellegrino Aranciata | $3.50 | |
| San Pellegrino Sparkling Water | $4.00 | |
| Harney & Sons Unsweetened Iced Tea | $3.00 | |
| Noble Coffee Fair Trade Organic | $3.00 | |
| Juices | $3.00 | Orange, Cranberry, Grapefruit, Pineapple, Tomato |
| Marinated Olives | $6.00 | Baked Castelvetrano Olives, Cracked Pepper,Olive Oil, Balsamic, Fresh Bread |
| Corn Flour Fried Calamari | $12.00 | Spicy Miso Aioli, Cilantro, Coriander, Grilled Lemon |
| Pork Belly & Carrots | $12.00 | Smoked Pork Belly, Straw-Roasted Carrots, Apple Cider Glaze, Pecorino, Thyme, Onion Seeds |
| House Smoked Ribs | $12.00 | Kaffir Lime Leaf Chili Glaze, Cotija Cheese, Cilantro |
| Farm Plate | $16.00 | Charcuterie, Artisan Cheese, Jam, Sea Salt Crackers |
| Full Field Greens | $12.00 | Roasted Pickled Beets, Goat Cheese, Radish, Herb Candied Hazelnuts, Honey - Shallot Vinaigrette |
| Full Caesar | $12.00 | Hearts of Romaine, Aged Parmesan, Rosemary Brown Butter Croutons, Fried Capers |
| Chicken Fried "Nuggets" | $13.00 | Shiitake-Chicken, Maple-Honey-Lemon Aioli, Chili Dust |
| Classic Burger | $14.00 | 8oz Grilled Patty, House Made Bun, House Aioli, Cheddar, Lettuce, Tomato, Onion, House Fries |
| Umami Bomb | $14.00 | Beef Patty, Black Garlic Aioli, Tamari Glaze, Shiitake Mushroom, Parmesan Cream, Onion Jam, Lettuce, House Fries |
| Seared Ahi Tacos | $14.00 | Kimchi, Shredded Cabbage, Tamari Glaze, Miso Aioli, Pea Shoots |
| House Made Soup of the Day | $6.00 | |
| Farm Plate | $16.00 | Charcuterie, Artisan Cheese, Jam, Sea Salt Crackers |
| Seared Ahi Tuna | $13.00 | Sesame Seed Seared, Mustard Wasabi, Tamari Glaze, Chili Relish, Green Onion, Radish |
| Broccolini | $12.00 | Olive Oil and Sea Salt Grilled, Fresh Goat Cheese, Lavender Candied Almonds, Bacon - Mustard Vinaigrette |
| Crab Cake | $14.00 | Preserved Lemon Cream, Bacon Jam, Lemon Honey Scotch Vinaigrette, Pea Shoots |
| Petite Caesar | $6.00 | Hearts of Romaine, Aged Parmesan, Rosemary Brown Butter Croutons, Fried Capers | ||||
| Petite Field Greens | $7.00 | Roasted Pickled Beets, Goat Cheese, Radish, Herb Candied Hazelnuts, Honey - Shallot Vinaigrette | ||||
| Little Gem | Guajillo Buttermilk Dressing, House Bacon, Red Onion, Cotija, Chicharron |
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| Southern Fried Chicken | $24.00 | Brown Butter Mash, House Smoked Bacon Gravy, Olive Oil Sea Salt Grilled Asparagus |
| Larks Meatloaf | $25.00 | Port Coffee BBQ, Smokey Blue Cheese Mash, Sea Salt Grilled Asparagus, Honey Horseradish Fried Shallots |
| Butter Basted Halibut | $29.00 | Onion Cream, Grilled Corn Relish, Guajillo Chili Oil, Arugula, Crushed Crispy Fingerling Potatoes |
| Diver Scallops | $29.00 | Grilled Broccolini, Bacon-Mustard Vinaigrette, Carrot Puree, Black Garlic Onion Sofrito, Sunchoke Chips |
| Spring Vegetable Risotto | $22.00 | Shiitake Mushroom, Leeks, Aged Parmesan, Tempura Beech Mushroom, Grilled Green Onion, Pea Shoots |
| Sous Vide Filet Mignon | $36.00 | Bone Marrow Demi, Straw Roasted Carrots, Apple Cider Glaze, Sunchoke Puree |
| Pyramid, HEFEWEIZEN | $3.50 | |
| Ninkasi, Total Domination IPA | $3.50 | |
| Deschutes, Black Butte PORTER | $4.00 | |
| Marke Clausthaler NON-ALCOHOLIC | $4.00 | |
| Square Mile, Rose-Apple CIDER | $4.00 | |
| Atlas, Dry Organic Apple CIDER | $4.00 | |
| Schilling, Rhubarb CIDER | $3.50 | |
| Wildcraft Gin Botanical Blackberry CIDER | $11.00 | |
| Coors Light | $3.50 |
| Walkabout | $5.00 | Worker's PALE ALE |
| Sunriver Brewing Co. | $5.00 | Fuzztail HEFEWEIZEN |
| Boneyard Brewing | $5.00 | RPM IPA |
| Heater Allen | $5.00 | PILS |
| Apple Outlaw Cider | $6.00 | PURE VIDA PINEAPPLE |
| LARKS Marionberry Lemonade | $3.00 | |
| LARKS Lavender Lemonade | $3.00 | |
| Izze Sparkling Pomegrante Juice | $3.50 | |
| Caldera Soda Works Root Beer | $3.50 | |
| Caldera Soda Works Ginger Ale | $3.50 | |
| Coke, Diet Coke, Sprite | $2.50 | |
| San Pellegrino Aranciata | $3.50 | |
| San Pellegrino Sparkling Water | $4.00 | |
| Harney & Sons Unsweetened Iced Tea | $3.00 | |
| Noble Coffee Fair Trade Organic | $3.00 | |
| Juices | $3.00 | Orange, Cranberry, Grapefruit Pineapple, Tomato |
| VANILLA BEAN CRÈME BRÛLÉE | $8.00 | Fresh Berries |
| Strawberry - Mango Mousse Cake | $9.00 | Mango Cremeux, Vanilla Cake, Macademia Nut Crust, |
| Java Lava Cake | $10.00 | Chocolate and Coffee Lava, Noble Espresso Ice Cream |
| Raspberry & Lemon Marscapone Tart | $9.00 | Lemon Marscapone, Fresh Raspberries, Lemon Curd, Raspberry Coulis |
| Chocolate Panna Cotta | $10.00 | Marionberry Gele Hazelnut - Shortbread Crumble, Berries |
| ARTISAN CHEESE BOARD | $9.00 | OLIVE OIL-SEA SALT CRACKERS, LOCAL HONEY, MICRO GREENS SUGGESTED PAIRING – 2014 ABACELLA, ESTATE PORT 9.5 |
| Seasonal Fruit Sorbet | $8.00 | Fresh Fruit |
| Montelliana, Prosecco, Italy | Typical fruity bouquet and taste, very slight sweetness |
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| Season Cellars, 2016 Transparency, Rogue Valley, OR | 50% Mϋller-Thurgau, 32% Muscat, 18% Riesling, Asian pear, apple, honey |
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| Abacela, 2017 Albarino, Umpqua Valley, OR | Beautiful floral aromas and tart fruit flavors & refreshing acidity. |
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| Quady North, Pistoleta 2017 Viognier, Applegate Valley, OR | Marsanne & Roussanne blended with viognier, pear, melon, citrus notes. |
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| Haden Fig, 2017 Chardonnay, Willamette Valley | Lemon curd, brioche, slight creaminess & bright finish. |
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| Upper Five, 2016 Sauvignon Blanc, Rogue Valley, OR | Biodynamic vineyard producing aromas of fresh lime, crisp green apple. |
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| The Eyrie Vineyards, 2016 Pinot Gris, Dundee Hills, OR | Full bodied with notes of ripe lychee and kiwi fruit. |
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| Eroica, 2013 Riesling, Columbia Valley, WA | Sweet lime and tangerine aromas, subtle mineral tones & bright acidity. |
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| Ransom, 2014 Malbec, Rogue Valley, OR | Aromas of huckleberry & tobacco, fine tannins, berry & sage. |
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| Andrew Rich, 2014 GSM, Columbia Valley, OR | Rhone Style Blend 22% Grenache, 52% Syrah, 26% Mourvedre. |
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| Brigadoon, 2015 Lylee Pinot Noir, Willamette Valley, OR | Bright Red Fruit, Cherry Cobbler, light Oak. |
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| Ledger David, Epitome of 3, 2017 Red Blend, Rogue Valley, OR | Floral Aromas, black plum, dried herbal notes, medium finish. |
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| Substance, 2017 Cabernet Sauvignon, Columbia Valley, WA | Currant, blackberry, chocolate, cedar, full flavored. |
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| Peter William Vineyard, Lot D, 2016 Tempranillo, Rogue Valley, OR | Aromas of black current and ripe blackberry, bittersweet chocolate. |
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| NV Dom Ste. Michelle, Brut, Col. Valley, WA | $21.00 | |||
| 2008 Juve Y Camps, Gran Reserva Cava, Spain | $34.00 | |||
| NV John Michael, Blanc de Noir, Applegate, OR | $60.00 | |||
| 2012 Argyle Vintage Brut, Willamette Valley, OR | $42.00 | |||
| NV Nicolas Feuillatte, Brut Champagne, FR | $71.00 | |||
| NV Falchini Brut Spumante, San Gimanano, IT | $45.00 | |||
| NV Adami, Prosecco, Veneto, Italy | $34.00 | |||
| NV Roederer Estate, Brut, Anderson Valley, CA |
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| NV Adami, Prosecco, Veneto, IT |
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| NV Taittinger, Brut La Francaise, FR |
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| 2013 Cliff Lede, Napa Valley, CA | $42.00 | |
| 2014 Kriselle, Rogue Valley, OR | $46.00 | |
| 2011 L Donovan, Le Jeune Chien, Rogue Valley, OR | $35.00 | |
| 2014 Chateau Ste. Michelle, Horse Heaven Hills, Columbia Valley, WA | $27.00 | |
| 2014 Henri Bourgeois, Sancerre, FR | $64.00 | |
| 2014 Mahi, Marlborough, New Zealand | $39.00 | |
| 2011 Lancaster, Alexander Valley, CA | $49.00 |
| NV Domaine Serene, R, Willamette Valley, OR | $63.00 | |
| 2014 Willamette Valley Vineyards, OR | $46.00 | |
| 2013 Colene Clemens, Willamette Valley, OR | $44.00 | |
| 2012 Stoller, Willamette, OR | $36.00 |
| 2012 RoxyAnn, Rogue Valley, OR | $40.00 | |
| 2013 Trium, Rogue Valley, OR | $41.00 | |
| 2014 Cowhorn, Block 2, Applegate Valley, OR | $44.00 | |
| 2013 Quady North, Applegate Valley, OR | $41.00 | |
| 2014 Kriselle, Rogue Valley, OR | $46.00 |
| 2011 Irvine, Rogue Valley, OR | $57.00 | |||
| 2014 Newton, Red Label, Napa County, CA | $47.00 | |||
| 2014 Ledger David, Rogue Valley, OR | $32.00 | |||
| 2013 Owen Roe, Columbia Valley, WA | $45.00 | |||
| 2011 Domaine Tripoz, Pouilly-Fuisse, FR | $53.00 | |||
| 2013 Argyle, Willamette Valley, OR | $43.00 | |||
| 2013 Heitz Cellars, Napa Valley, CA | $70.00 | |||
| 2012 Vallians, Grand Cru, Chablis, FR | $70.00 | |||
| 2012 Pahlmeyer, Jayson, North Coast, CA | $111.00 | |||
| 2012 Domaine Drouhin, Dundee, OR |
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| 2014 RoxyAnn, Rogue Valley, OR | $33.00 | |
| 2013 Brandborg, Umpqua Valley, OR | $32.00 | |
| 2013 Schultz Wines, Grace, Rogue Valley, OR | $33.00 | |
| 2014 Pebblestone Cellars, Rogue Valley, OR | $36.00 | |
| 2013 Lange Winery, Willamette Valley, OR | $32.00 | |
| 2013 King Estate, Willamette Valley, OR | $36.00 | |
| 2012 Domaine Fernand Engel, Alsace, FR | $36.00 |
| 2014 Evesham Wood, Pinot Gris-Gewürztraminer, Willamette Valley, OR | $34.00 | |
| 2011 Dobbes, Grenache Blanc, Rogue Valley, OR | $49.00 | |
| 2013 Willamette Valley, Grüner Veltliner, OR | $48.00 | |
| 2013 Cowhorn, Spiral 36, Viognier-Marsanne-Roussanne, Applegate Valley, OR | $59.00 | |
| 2012 God.King.Slave, Kinfolk, Viognier-Marsanne-Roussanne, Rogue Valley, OR | $42.00 | |
| 2013 Eyrie, Pinot Blanc, Willamette Valley, OR | $51.00 | |
| 2011 Agate Ridge, Roussanne, Rogue Valley, OR | $41.00 |
| 2012 Brandborg, Bench Lands, Umpqua Valley | $36.00 | |||
| 2012 Irvine, Rogue Valley, OR | $60.00 | |||
| 2012 Lange, Willamette Valley, OR | $44.00 | |||
| 2012 Coehlo, Atracao, Willamette Valley, OR | $36.00 | |||
| 2013 Routestock, Willamette Valley, OR | $40.00 | |||
| 2013 Broadley, Willamette Valley, OR | $42.00 | |||
| 2013 King Estate, Willamette Valley, OR | $57.00 | |||
| 2009 Stoller, Estate, Dundee Hills, OR | $89.00 | |||
| 2012 Penner-Ash, Willamette Valley, OR | $90.00 | |||
| 2012 Colene Clemens, Margo, Willamette Valley | $79.00 | |||
| 2013 Savigny les Beaune, Burgundy, FR | $73.00 | |||
| 2010 Domaine Serene, Yamhill Cuvee, W.V, OR | $95.00 | |||
| 2012 WillaKenzie, Willamette Valley, OR |
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| 2011 Benton Lane, Willamette Valley, OR |
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| 2012 Rex Hill Estate, Willamette Valley, OR |
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| 2012 Silvan Ridge Reserve, Rogue Valley, OR | $50.00 | |||
| 2012 Kriselle Cellars, Rogue Valley, OR | $47.00 | |||
| 2012 Mount Veeder, Napa Valley, CA | $88.00 | |||
| 2012 Napa Cellars, Napa Valley, CA | $61.00 | |||
| 2005 Buehler Reserve, Napa Valley, CA | $89.00 | |||
| 2011 Heitz Cellars, Napa Valley, CA | $120.00 | |||
| 2012 Pahlmeyer, Jayson, Napa Valley, CA | $111.00 | |||
| 2013 Pahlmeyer, Jayson, Napa Valley, CA | $111.00 | |||
| 2010 Frog's Leap, Napa, CA |
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| 2012 Dry Creek, Sonoma County, CA | $38.00 | |
| 2012 Turley, Old Vines, CA | $65.00 | |
| 2012 Rombauer, Napa Valley, CA | $65.00 |
| 2008 Bodegas LAN, Rioja Reserva, Rioja, SP | $38.00 | |
| 2012 Ledger David, Rogue Valley, OR | $57.00 | |
| 2011 Irvine Vineyards, Rogue Valley, OR | $66.00 | |
| 2012 Abacela, Umpqua Valley, OR | $44.00 | |
| 2013 Holloran Stafford Hill, Willamette Valley, OR | $30.00 |
| 2011 Schultz Wines, Blessed, Rogue Valley, OR | $52.00 | |
| 2012 Expedition, Canoe Ridge, H.H. Hills, WA | $40.00 | |
| 2011 RoxyAnn, Rogue Valley, OR | $52.00 | |
| 2007 Cricket Hill, Applegate Valley, OR | $50.00 | |
| 2013 Seven Hills, Columbia Valley, WA | $53.00 | |
| 2012 Chateau Canon, Bordeaux, FR | $54.00 |
| 2008 Silvan Ridge Reserve, Rogue Valley, OR | $50.00 | |
| 2012 Owen Roe, Ex Umbris, Columbia Valley, WA | $50.00 | |
| 2011 Quady North, 4-2, A, Rogue Valley, OR | $55.00 | |
| 2011 Cowhorn, Spiral 58, Applegate Valley, OR | $95.00 | |
| 2010 The Pines, Columbia Valley, WA | $40.00 | |
| 2012 NxNW, Columbia Valley, WA | $65.00 | |
| 2011 Christophe Semaska, Saint-Joseph, Rhone, FR | $63.00 | |
| 2012 Plaisance Ranch, Applegate Valley, OR | $53.00 | |
| NV, Domaine Serene, Rockblock, Dayton, OR | $59.00 |
| 2012 Nine Hats, Columbia Valley, WA | $53.00 | |
| 2008 Chateau Loudenne, Medoc, Bordeaux, FR | $63.00 | |
| 2010 Pebblestone Cellars, Rogue Valley, OR | $55.00 | |
| 2008 Cliff Creek, Claret, Rogue Valley, OR | $48.00 | |
| 2011 RoxyAnn, Claret, Rogue Valley, OR | $52.00 | |
| 2007 Cricket Hill Le Arpege Applegate Valley, OR | $56.00 | |
| 2007 Cricket Hill, Rendezvous, Applegate Valley, OR | $52.00 | |
| 2012 Plaisance Ranch, Rouge Prestige, Applegate, OR | $66.00 | |
| 2011 Quilceda Creek, Columbia Valley, WA | $120.00 | |
| 2014 Owen Roe, Sinister Hand, Yakima Valley, WA | $49.00 |
| 2013 Giradet, Baco Noir, Umpqua Valley, WA | $62.00 | |
| 2011 Jaxon, Grenache, Rogue Valley, OR | $51.00 | |
| 2013 Llama, Malbec, Mendoza, AR | $27.00 | |
| 2014 Punto Final, Malbec, Mendoza, AR | $25.00 | |
| 2011 Abacela, Dolcetto, Umpqua Valley, OR | $53.00 | |
| 2012 Spangler Petite Sirah, Sonoma, CA | $65.00 | |
| 2012 Spangler Petite Verdot, Oregon | $65.00 | |
| 2011 Spangler, Cabernet Franc, Umpqua Valley, OR | $44.00 |
| Sunriver Brewing, Fuzztail Hefeweizen, Sunriver, OR | $5.00 | Gold Medal winning American style wheat beer, with NW hops and creamy grapefruit finish. |
| Laurelwood Brewing, Organic Free Range, Red Ale, Portland, OR | $5.00 | North West twist on a classic amber ale. With slightly more bitterness and hop aroma to balance out the Strong Malt Backbone. |
| Buoy Beer Company, Czech style Pilsner, Astoria, OR | $5.00 | A Beautifully light quencher with Saaz hops, flavors of honey and herbal grassy notes. |
| Boneyard Brewing, RPM IPA, Bend, OR | $5.00 | Brewed using 6 different NW varieties of hops for extreme hops flavor. Golden copper in color with a complex malt profile that will not overshadow the hops. |
| Oakshire Brewing, Oatmeal Stout, Eugene, OR | $5.50 | An amazing rich, but light stout, with flavors of chocolate and cold brewed coffee. |
| Pyramid, Hefeweizen | $3.50 | |
| Ninkasi, Total Domination IPA | $3.50 | |
| Deschutes, Black Butte, Porter | $4.00 | |
| Marke Clausthaler, Non-Alcoholic | $4.00 | |
| Atlas, Session Apple, Cider | $4.00 | |
| Coors Light | $3.50 | |
| Corona | $4.00 | |
| Schilling Lumberjack Rhubarb Cider, Seattle, WA | $3.50 | Dry cider, with bright pear and tart rhubarb. |
| Ginger-Pear Drop | $10.00 | Wild Roots Pear Vodka, Spiritopia Ginger Liqueur, Lemon, Cinnamon-Sugar Rim |
| Bourbon Berry Smash | $10.00 | Buffalo Trace Bourbon, Marionberry, Lime, Mint |
| Wild Mule | $9.00 | Wild Roots Marionberry Vodka Float, Rose City Vodka, Fresh Lime Juice, Ginger Beer |
| Carmen's Oasis | $9.00 | Guajillo-Kaffir Lime Leaf infused Rum, Lime, Strawberry, Pineapple |
| Oregon Elite Spirit & Tonic | $13.00 | Aviation Gin OR Crater Lake Vodka, Fever Tree Tonic Water, Fresh Citrus, Botanicals |
| Green Summer | $10.00 | Cazadores Resposado Tequilla, Green Chartreuse, Agave, Lemon, Cucumber, Thyme |
| Larks Re-Fashioned | $10.00 | Whipper Snapper Oregon Whiskey, Raw Sugar Cube, Szechwan Bitters |
| Black Whole Sun Manhattan | $13.00 | Makers Mark Bourbon, Averna Amaro, Absinthe Rinse, Walnut and Chocolate Bitters |
| Caesar Salad | $5.00 | Romaine, Parmesan, Rosemary Croutons |
| Little Gem | $6.00 | Guajillo Buttermilk Dressing, House Bacon, Red Onion, Cotija, Chicharrones |
| Marinated Olives | $4.00 | Baked Castelvetrano Olives, Cracked Pepper, Olive Oil, Balsamic, Fresh Bread |
| Smoked Brisket Bao Bun | $9.00 | House Kimchi, Gochujang Emulsion |
| Pork Belly & Carrots | $10.00 | Smoked Pork Belly, Straw Roasted Carrots, Apple Cider Glaze, Pecorino, Thyme, Onion Seeds |
| House Smoked Baby Back Ribs | $10.00 | Kaffer Lime Leaf Chili Glaze, Cotija Cheese, Cilantro |
| Cheese Board | $9.00 | Artisan Cheese, Jam, Sea Salt Crackers |
| Classic Burger | $10.00 | 8oz Grilled Beef Patty, House Made Bun, Aioli, Cheddar, Lettuce, Tomato, Onion |
| Umami Bomb | $11.00 | Beef Patty, Black Garlic Aioli, Tamari Glaze, Shiitake Mushrooms, Parmesan Cream, Onion Jam, Lettuce |
| Seared Ahi Tacos | $12.00 | Kimchi, Shredded Cabbage, Tamari Glaze, Miso Aioli, Pea Shoots |
| Vanilla Bean Creme Brulee | $6.50 | Fresh Berries |
| Strawberry - Mango Mousse Cake | $7.00 | Mango Cremeux, Vanilla Cake, Macadamia Nut Crust |
| Fuzztail Hefeweizen | $3.50 | Sunriver Brewing |
| RPM IPA | $3.50 | Boneyard Brewing |
| Pale Ale | $3.50 | Walkabout Brewing |
| Pilsner | $3.50 | Heater Allen |
| CIDER | $3.50 | Apple Outlaw Pura Vida, Pineapple Infused |
| Ginger - Pear Drop | $7.00 | Wild Roots Pear Vodka, Spiritopia Ginger Liqueur, Lemon, Cinnamon-Sugar Rim |
| Seasonal Margarita | $7.00 | Oregon Fruit infused Tequila, Seasonally Inspired Flavors |
| Chipotle Paradise | $7.00 | Cascade Chipotle Vodka, Pineapple, Lemon |
| Wild Mule | $7.00 | Rose City Vodka, Wild Roots Marionberry Vodka, House Marionberry Puree, Lime, Ginger Beer |
| Bartender's Choice | $7.00 | Our Daily Special |
| Prosecco | $6.00 | Montelliana, Italy |
| Rose | $6.00 | Territorial Vineyards, Eugene, OR |
| Sauvignon Blanc | $6.00 | Upper Five, Rogue Valley, OR |
| Malbec | $6.00 | Ransom, Rogue Valley, OR |
| Cabernet Sauvignon | $6.00 | Columbia Valley, WA |
| Rose City Vodka | $5.00 | |
| Rose City Gin | $5.00 | |
| Castillo Rum | $5.00 | |
| 100 Anos Tequila | $5.00 | |
| Jim Beam Bourbon | $5.00 | |
| Dewar's Scotch | $5.00 |
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