| Cuisine type | Global, International | |
| Price range | $30 and under | |
| Neighborhood | Wynwood |
| Cuisines | Global, International, Latin American, Tapas / Small Plates |
| Dining style | Casual Elegant |
| Phone number | +1 305 722 8959 |
| Website | www.wynwoodkitchenandbar.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Diners Club, Discover, Mastercard, Visa |
| Executive chef | Joseph Forest |
| Location | 2550 N.W. 2nd Avenue, Miami, FL 33127 |
| Gazpacho | $12.00 | chilled tomato soup, cucumber |
| Caldo Gallego | $11.00 | white beans, chorizo, collard greens, tomatoes |
| Latin Caesar | $12.00 | kale, chipotle caesar dressing, polenta croutons |
| Tropical** | $13.00 | avocado, hearts of palm, tomatoes, carrots, red onions, latin-spiced balsamic emulsion |
| Tomato | $18.00 | kumato tomato, stracciatella, parsley, toasted almonds |
| Greens | $14.00 | artisan lettuce, endives, fine herb vinaigrette, pistachio |
| Shrimp Ceviche** | $17.00 | rock shrimp, pico de gallo, platano frito |
| Yellowtail Tiradito* | $21.00 | blood orange, crispy quinoa, sesame |
| Tuna Tartare* | $19.00 | avocado crème fraiche, pickled cucumber, dijon soy, peanuts, wonton |
| Ceviche Mixto* | $19.00 | tuna, yellowtail, octopus, shrimp, yuzu, aguachile, jicama |
| Ropa Vieja Empanadas** | $10.00 | chicken, cilantro crema |
| Crispy Herbed Calamari | $12.00 | herb aioli, micro greens |
| Truffle Croquettas | $15.00 | pecorino, crimini mushroom, fresh shaved truffles |
| Tequenos | $9.00 | queso blanco, empanada dough, parsley garlic crema |
| Patacon Sliders** | $12.00 | beef, fontina, plantain |
| Seared Foie Gras | $23.00 | pomegranate, pumpkin seed gremolata, frisee |
| Flautas | $12.00 | shredded short rib, chihuahua cheese, flour tortillas, cilantro, guacamole, salsa, crema |
| Shrimp Tacos | $14.00 | grilled shrimp, cabbage, tomatoes, chipotle aioli, flour tortillas |
| Octo a la Plancha | $18.00 | tomatoes, cucumbers, feta cheese, olives, parsley, seared whole octopus tentacle, frisee |
| Guacamole** | $12.00 | roasted jalapeno, red onion, cilantro, house made chips |
| Pan con Tomate | $8.00 | grilled ZTB sourdough, garlic |
| Charred Tomato Salsa** | $9.00 | tomatoes, scallion, spanish onion, cilantro, house made chips |
| Avocado Toast | $12.00 | grilled ZTB sourdough, soft egg, sunflower sprouts, ancho Chile |
| Baby Beets | $16.00 | whipped goat cheese, champagne honey vinaigrette, blood orange, croutons |
| Chicken | $10.00 | scallion, chipotle aioli |
| Skirt Steak | $13.00 | chimichurri |
| Pork Belly | $12.00 | orange segments, rosemary brown sugar soy glaze, chili flake |
| Shrimp | $12.00 | thai ancho chili glaze, lime |
| Exotic Mushrooms | $17.00 | salsa verde, pumpkin seed gremolata |
| Roasted Cauliflower | $10.00 | apple-wood smoked bacon, caramelized onions |
| Esquite | $9.00 | fire roasted corn, chipotle aioli, lime sea salt, cotija cheese |
| Baby Carrots** | $13.00 | tri-color, greek yogurt, morita honey |
| Maduros | $7.00 | sweet plantains, queso blanco, nata |
| Shishito Peppers | $6.00 | adobo spiced, lemon |
| Braised Short Rib | $19.00 | boniato mash, red wine demi-glace, shiitake mushroom, shallot |
| Vaca Frita** | $17.00 | marinated skirt steak, black bean puree, yuca frita, piquillo peppers, scallions, red onion mojo |
| Grilled Chicken | $14.00 | red quinoa, peppers, peas, scallions, parmesan |
| 48 Hour Crispy Pork | $16.00 | white cheddar chipotle grits, au jus, scallions pickled peppers |
| Pan Seared Salmon | $19.00 | 3 bean salad, cumin vinaigrette, frisee |
| Whole Roasted Snapper | $32.00 | charred fennel mojo, herbs |
| Scallops** | $19.00 | celery root puree, smoked tomato jam, capers |
| Smoked Duck Breast | $18.00 | carrots, sesame, cilantro, baby bok choy, cucumber-mint slaw |
| Pork Belly | $14.00 | adobo rubbed, black lentils, roasted sweet potato, tomatoes, sweet potato shoestrings |
| 22 oz Bone-In Ribeye | $65.00 | porcini butter, chimichurri, pickled vegetables |
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