| Cuisines | Mexican |
| Dining style | Casual Dining |
| Phone number | +1 612 872 4140 |
| Website | www.salsaalasalsa.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 920 East Lake Street, Minneapolis, MN 55407 |
Salsa a la Salsa - Midtown (Global Market)
| Cuisine type | Mexican | |
| Price range | $30 and under | |
| Neighborhood | Phillips |
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Thu 12/5
2 guests
7:30 PM
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+1 612 872 4140
About Salsa a la Salsa - Midtown (Global Market)
Our recipes come from the central part of Mexico, and have been in our family for generations. We use the freshest and most traditional ingredients, such as corn husks, banana leaves, hominy, cactus, papaya, and pineapple. We also use spices like achiote, smoked chipotle peppers, chiltepin, and epazote, all enhanced by marinating, grilling, and steaming. From meat, chicken, and seafood, to vegetarian and gluten free, our menu features a wide variety of items that are sure to satisfy your tastes and dietary needs. Our latest creation is an alternative to traditional Mexican chorizo. We’ve created our own recipe for soy chorizo. It’s vegetarian, gluten free, dairy free, vegan, and …. delicious!
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Menus
- Main Menu
- Vegetarian Menu
- A La Carte
Appetizers
| Pupusas** | $6.99 | Three grilled masa cakes stuffed with cheese, topped with guacamole and pico de gallo, served with tangy cole slaw | ||||
| Chicken Chimiltrufias | $6.99 | A large rolled, deep fried flour tortilla filled with cheese and chipotle chicken sliced into bite sized pieces, served with roasted jalapeno sour cream sauce | ||||
| Quesadillas** | A large, grilled flour tortilla filled with monterey jack and cheddar cheese served with lettuce, guacamole, sour cream and pico de gallo |
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| Chipotle Chicken Quesadillas** | $8.95 | Chicken or black bean a large flour tortilla filled with chipotle chicken or black beans, cilantro, onions and monterey jack cheese, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Nachos** | Tortilla chips topped with refried beans, salsa ranchera, melted cheese, lettuce, guacamole, sour cream and pico de gallo |
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| Devil Mary Chicken Wings** | Served with roasted jalapeno cream sauce |
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| Camarones Al Mojo De Ajo | $6.99 | Large shrimp sauteed with garlic, wine, lime and butter sauce | ||||
| Shrimp Devil Mary Style | $7.99 | Sauteed shrimp in a spicy-hot chile de arbol salsa, garlic, wine, lime and butter sauce | ||||
| Tostones Con Camarones | $7.99 | Fried plantains topped with large shrimp, sauteed in chipotle sauce served with papaya chutney |
Soups and Salads
| Cilantro Chicken Soup | Hearty vegetable soup with chicken |
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| Pozole De Pollo | Hominy soup with chicken |
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| Caldo De Camaron | Hearty vegetables and large shrimp soup |
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| Taco Salad** | $8.50 | Large fried flour tortilla shell filled with beans, meat, lettuce, cheese, sour cream and guacamole | ||||||||
| Warm Chopped Mexican Salad with Grilled Chicken** | Romaine lettuce, tomatoes, onions, cilantro, queso fresco, black beans, fried tortilla strips, avocado and grilled chicken tossed in our jalapeno dressing |
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| Orange Jicama Salad** | Romaine lettuce, julienne of jicama and orange slices tossed in sweet orange vinaigrette |
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| Warm Cactus Grilled Chicken Salad** | Sauteed cactus leaves tossed with tomatoes, onions and cilantro topped with grilled chicken breast, avocado and queso fresco, and served with roasted jalapeno sauce and tortillas |
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House Specialities
| Chilaquiles Con Pollo - or - Asada** | Tortilla casserole served with chicken breast marinated in achiote, garlic and orange juice - or - 8oz. Charbroiled steak served with beans |
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| Pollo En Mole Poblano | $13.50 | A quarter of chicken (dark or white) topped with spicy mole sauce. Puebla style, served with two black bean tomatoes, rice and tortillas | ||||
| Enchiladas a La Salsa | $12.95 | A quarter of chicken (dark or white) meat and two cheese enchiladas topped with devil mary sauce (hot), served with rice | ||||
| Pollo Con Nopalitos | $12.59 | Chicken breast strips sauteed in green sauce with cactus leaves, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Mixiotes De Pollo | $13.50 | Marinated boneless and skinless chicken steamed in a banana leaf pouch with cactus strips, served with avocado sauce, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Chicken Koo Koo Roo | $13.95 | Half of roasted chicken marinated in chile de arbol and garlic, served over peppers and onions on a sizzling skillet, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Chicken Chiltepin (Very Hot) | $12.95 | Boneless, skinless chicken strips cooked in fresh garlic, wine and chile pequin sauce, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Pollo a La Diabla (Hot) | $12.95 | Boneless, skinless chicken strips sauteed in garlic, wine, butter and spicy chile de arbol sauce, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Camarones a La Diabla | $13.99 | Sauteed shrimp in a spicy chile arbol salsa, garlic, wine, lime, juice and butter, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Camarones Chiltepin | $13.99 | Sauteed shrimp in garlic, wine, butter and pinquin chile sauce, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Salmon Tatemado | $15.59 | Blackened salmon fillet on a bed of two sauce - tomatillo and ranchers, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Grilled Chicken Breast | $12.95 | Boneless, skinless chicken marinated in achiote, orange juice and garlic, served with papaya chutney, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Plato De Carnitas | $12.95 | A traditional roasted, shredded pork dish, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Plato De Barbacoa | $12.95 | Slow oven roasted shredded beef, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans | ||||
| Chile Relleno** | $13.95 | Poblano pepper filled with queso fresco this cheese won't melt fresh thyme, oregano, garlic then dipped in egg batter, fried and topped with ranchera sauce, served with tortillas and your choice of two: spanish rice, refried beans, black beans, grilled green beans |
Entrees
Carnes / Steak
| Carne Asada | $14.59 | Grilled, thin-sliced 8oz. Seasoned charbroiled flank steak |
| Carne Asada Encebollada | $14.59 | Grilled, thin-sliced 8oz. Seasoned, charbroiled flank steak topped with grilled onions |
| Carne Asada Ranchera | $15.79 | Grilled, thin-sliced 8 oz. Seasoned flank steak topped with ranchera sauce |
| Carne Asada Maria a La Diabla | $15.95 | Grilled, thin-sliced 8 oz. Flank steak with devil mary style sauce |
| Bistec Con Nopales | $15.95 | Sauteed flank steak strips, cactus strips, and chipotle-tomatillo sauce |
Seafood / Mariscos
| Tacos De Pescado | $12.50 | Two fish tacos served with avocado slices and tangy tole slaw |
| Grilled Marinated Salmon | $12.59 | Salmon fillet marinated in achiote, orange juice and garlic, served with papaya chutney |
| Camarones Al Mojo De Ajo | $15.59 | Sauteed shrimp in garlic, lime juice, parsley, and wine butter sauce |
| Shrimp Enchiladas | $12.50 | Two shrimp and cheese enchiladas topped with ranchera sauce, queso fresco, cream and onions |
Platters
| Combo Platter #1** | $13.95 | Chile relleno, enchilada and flauta | ||||
| Combo Platter #2** | $11.95 | Tamale, taco and tostada | ||||
| Three Amigos Enchiladas** | $12.59 | Three enchiladas, corn or flour tortillas, filled with cheese and meat with one green, one ranchera and one mole sauce topped with cream, quesco and onions | ||||
| Enchiladas** | $10.50 | Two enchiladas filled with cheese and meat topped with green, ranchera or mole sauce cream, queso fresco and onions | ||||
| Tamale Platter** | $9.50 | Two corn husks stuffed with corn meal dough and filled with pork, chicken or vegetables topped with green or ranchera sauce | ||||
| Fajitas** | Sauteed yellow, green and red peppers, onions, garlic, chipotle, wine and lime juice on a hot skillet, served with chese, sour cream and tortillas |
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Tacos Burritos, Etc
| Tacos Meal** | $8.95 | Two tacos, hard shell - or - soft, filled with meat* or vegetarian with your choice of 2 - rice, beans, or grilled green beans | ||||
| Tortas** | A mexican sandwich served with meat* chipotle mayonnaise, lettuce, tomatoes, onion, jalapeno peppers, cream, beans and guacamole |
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| House Burrito** | $8.55 | Large flour tortilla filled with meat*, rice, beans and green sauce, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Salsa a La Salsa Burrito** | $9.55 | Our house burrito topped with devil mary hot sauce, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Popular Burrito** | $9.50 | Large flour tortilla filled with meat, rice, beans, guacamole, lettuce, sour cream, pico de gallo and cheese, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Fish Burrito | $12.55 | Large flour tortilla filled with walleye, rice, refried beans, guacamole, pico de gallo and green sauce, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Chimichanga** | $11.59 | Deep fried burrito filled with meat, rice, beans and green sauce, topped with ranchera or green sauce and melted cheese, served with lettuce, guacamole, sour cream and pico de gallo | ||||
| Flautas De Pollo | $8.95 | Three fried tortillas stuffed with spicy chicken and topped with refried beans, cheese and cream, served with lettuce, guacamole, sour cream and pico de gallo |
Kids' Menu
| Kids Quesadilla |
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| Chicken Wings (6) | $4.95 | |||||
| Taco | $4.95 | 1 hard or soft / chicken or beef | ||||
| Bean and Cheese Burrito | $4.95 | |||||
| Chicken Tenders | $4.95 |
Side Orders
| Beans | $2.50 | |
| Rice | $2.50 | |
| Tortillas | $0.65 | |
| Guacamole | $3.50 | |
| 1/2 Order of Guacamole | $2.00 | |
| Sour Cream | $2.50 | |
| Extra Cheese | $1.00 | |
| Extra Chips | $1.00 | |
| Extra Salsa | $1.00 |
Desserts
| Pineapple Tamale | $4.50 | A warm pineapple tamale served with vanilla ice cream and cranberry chutney |
| Grand Marnier Glazed Bananas with Ice Cream | $6.75 | Warm bananas in a grand marnier sauce served with vanilla ice cream |
| Capirotada | $4.50 | Warm bread pudding served with caramel sauce |
| Orange Caramel Flan | $4.50 | |
| Ice Cream and Bunuelos | $4.50 | Vanilla ice cream on a crispy cinnamon and sugar tortilla shell topped with chocolate sauce |
| Fried Chocolate Truffles | $6.95 | Served with vanilla ice cream (warning: may be messy when eating) |
| Cactus - Berry Sorbet | $4.50 | Cactus and raspberry sorbet served in a chocolate cup |
Beverages
| Horchata, Jamaica | $2.75 | |
| Mexican Coke (12oz) | $2.75 | |
| Jarritos - Assorted Flavors | $2.50 | |
| Coffee | $2.75 | |
| Iced Tea | $2.50 | |
| Raspberry or Strawberry Iced Tea | $2.75 | |
| Soft Drinks | $2.25 | Coke, diet coke, cherry coke, sprite, mr. Pibb |
| Lemonade | $2.50 | |
| Raspberry or Strawberry Lemonade | $2.75 | |
| Mineral Water | $2.50 |
Meat Options
| Asada - Grilled Steak | ||
| Pollo - Grilled Chicken | ||
| Carnitas - Roast Pork | ||
| Picadillo - Spicy Ground Beef | ||
| Tinga - Spicy Shredded Chicken | ||
| Barbacoa - Shredded Beef | ||
| Chorizo - Mexican Sausage |
Main
| Tacos De Soy Chorizo | $8.95 | two tacos filled with soy chorizo, topped with avocado slices, and served with beans and grilled vegetables |
| Chipotle Black Bean Quesadilla | $8.95 | large flour tortilla filled with monterey jack cheese, black beans, chipotle, onions, cilantro, and served with lettuce, guacamole, and sour cream |
| Burrito Vegetariano | $8.55 | large flour tortilla, filled with soy chorizo, beans, lettuce, guacamole, pico de gallo, and served with lettuce, guacamole, and sour cream |
| Enchiladas Vegetarianas | $10.50 | two enchiladas filled with cheese, mushrooms, spinach, topped with green sauce, cream, queso fresco, and served with beans and grilled vegetables |
| Flautas De Papa | $8.95 | three fried tortillas stuffed with spicy potatoes, garlic, fresh herbs, topped with refried beans, cheese, cream, and served with lettuce, guacamole, and sour cream |
| Tamales Vegetarianos | $9.50 | two vegetable or black bean tamales topped with ranchera or green sauce, served with beans and grilled vegetables |
| Combo Vegetariano | $13.95 | one tostada, one chile relleno, and one taco, served with beans and grilled vegetables |
| Wales Con Soy Chorizo En Salsa Verde | $12.59 | cactus strips sautéed with soy chorizo and green sauce, and served with black beans, fried plantains, and tortillas |
Main
| Taco (1)** | filled with meat* and topped with cilantro, onions, and green sauce |
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| Tamale (1)** | $2.50 | cornmeal dough wrapped in a corn husk, filled with pork in red sauce, chicken in green sauce, vegetables, or black beans | ||||
| Enchilada (1)** | $3.75 | filled with cheese, meat*, and topped with green, ranchera or mole, quesco, cream, onions, and green sauce | ||||
| Tostada** | $2.75 | fried tortilla shell topped with beans, meat, lettuce, tomatoes, cheese, cream, onions and green sauce | ||||
| Chile Relleno** | $6.75 | poblano pepper filled with queso fresco, garlic, fresh thyme and oregano topped with ranchera sauce | ||||
| House Speciality Vegetables** | $6.95 | garlic grilled green onions | ||||
| Chilaquiles | $6.00 | tortilla casserole topped with queso fresco, cream and onions | ||||
| Fried Plantains** | $3.95 |
Reviews and ratings
4.3
Excellent
Based on 105 reviews
Noise level
Moderate
4.4
Food
4.3
Service
3.8
Ambiance
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