Cuisines | Italian, Pizzeria, Seafood |
Dining style | Casual Dining |
Phone number | +1 831 372 5200 |
Website | cafefina.com |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 47 Fisherman's Wharf, Monterey, CA 93940 |
Cuisine type | Italian | |
Price range | $30 and under |
Top tags |
|
Cuisines | Italian, Pizzeria, Seafood |
Dining style | Casual Dining |
Phone number | +1 831 372 5200 |
Website | cafefina.com |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 47 Fisherman's Wharf, Monterey, CA 93940 |
Roasted Gilroy Garlic | $10.95 | with toast, goat cheese, olives, and roasted peppers |
Crab Cakes | $16.50 | grilled and served with creole mayonnaise |
Shrimp Mac and Cheese | $13.95 | Baby bay shrimp, sweet corn, and elbow pasta with creamy cheese sauce |
Deep Fried Monterey Calamari | $15.95 | breaded; served with cocktail & tartar sauce |
Fresh Blue Point Oysters on the Half Shell | $16.95 | six oysters with mignonette & cocktail sauce |
Steamed Castroville Artichoke | $11.50 | Served cold with mayonnaise and caper dressing |
Fresh Mediterranean Black Mussels | $15.50 | with tomato, onion, garlic, and white wine |
Cherrystone Clams (Steamed) | $15.50 | with butter, garlic, and parsley |
EVOO and Balsamic Vinegar | $6.95 | for dipping |
Garlic Bread | $7.95 |
Homemade Clam Chowder Bowl |
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Clam Chowder in a Toasted Sourdough Bowl | $15.95 | with garlic, butter, parsley, and mozzarella cheese | ||||
Salinas Valley Mixed Greens | $8.00 | Dijon mustard vinaigrette dressing | ||||
Classic Ceasar | $8.50 | with housmade croutons and topped with anchovy | ||||
Iceberg Wedge | $9.00 | topped with a Danish blue cheese Balsamic dressing | ||||
Shrimp Salad | $19.95 | served with Thousand Island dressing |
Fish & Chips | $16.95 | Alaskan cod beer battered and served with french fries |
Grilled Sand Dabs | $17.95 | fillets lightly breaded and grilled |
Seafood Cioppino | $28.95 | clams, mussels, prawns, calamari and fresh fish in a tomato saffron broth, served on linguini |
Halibut | (wild Alaskan) sautéed in marsala wine and shallots | |
Wild Salmon | cooked over almond wood, served with basil cream sauce or blackened | |
Wild Abalone | $65.00 | Grilled & served with a champagne cream sauce or lemon butter caper sauce |
Calamari Steak | $17.95 | lightly breaded and grilled |
Ask about King & Dungeness Crab |
Seafood Paella | $29.95 | Clams, mussels, prawns, calamari and crab with sweet peppers, peas, fresh tomato with saffron rice |
Traditional Paella | $29.95 | Clams, mussels, prawns, calamari, chicken and sausage with peppers, peas, fresh tomato with saffron rice |
Lobster Paella | $29.95 | Clams, mussels, calamari with peppers, peas, fresh tomato with saffron rice |
Vegetable Paella | $21.95 | Fresh seasonal vegetables with saffron rice |
Pasta Fina | $19.95 | baby bay shrimp, roma tomatoes, black olives, green onions and shallots on linguini with a clam butter sauce |
Mom's Meatballs with Pasta | $18.95 | your choice of pasta, served in our house made marinara sauce |
Sicilian Style Sausage | $17.95 | on fettuccini in a house made marinara sauce |
Prawn Scampi | $23.95 | over angel hair with tomatoes, mushrooms, green onions & artichokes in a garlic, butter & white wine sauce |
Chicken Parmesan with Penne Pasta | $18.95 | chicken breast topped with marinara, mozzarella and parmesan |
Fresh Cherrystone Clams over Linguini | $20.75 | served with a garlic butter and white wine sauce |
Shrimp & Crab Ravioli | $22.95 | Served in a light pesto cream sauce |
Chicken Alfredo | $21.95 | creamy alfredo sauce with a chicken breast over fettuccini |
Hamburger | $11.95 | 1/2 lb. burger with cheese and french fries |
Dom's Big Bite Burger | $12.95 | 1/2 lb. roasted peppers, crispy onions, mozzarella cheese and roasted garlic aoili |
Calamari Steak Sandwich | $15.95 | with french fries |
Chicken Parmesan Sandwich | $16.95 | tender chicken breast topped with marinara sauce, mozzarella, and Parmesan cheese |
Meatball Sandwich | $14.95 | Mom's meatballs topped with mozzarella cheese and marinara sauce. Small Caesar salad inc |
Grilled New York Steak | $38.00 | 14 oz., served with orzo pasta and house vegetables |
Bone-In Rib-Eye Steak | $43.00 | 16oz. served with orzo pasta and house vegetables |
Dom's Special | $17.50 | tomato sauce, pesto, sausage, red onion, mushrooms, roasted peppers and mozzarella |
Homemade Italian Sausage | $16.95 | with tomato sauce, pesto & mozzarella |
Smoked Salmon | $16.95 | with tomato sauce & mozzarella cheese |
Mom's Meatballs | $16.95 | sliced meatballs, tomator sauce, pesto & mozzarella |
Pepperoni | $16.95 | tomato sauce, pesto and mozzarella |
Margherita | $15.95 | pesto, tomato sauce, roma tomatoes, mozzarella & fresh basic |
Anchovy | $15.95 | tomato sauce, pesto and mozzarella |
Roasted Gilroy Garlic | $10.95 | with toast, goat cheese, olives, and roasted peppers |
Crab Cakes | $16.50 | grilled and served with creole mayonnaise |
Shrimp Mac and Cheese | $13.95 | Baby bay shrimp, sweet corn, and elbow pasta with creamy cheese sauce |
Deep Fried Monterey Calamari | $15.95 | breaded; served with cocktail & tartar sauce |
Fresh Blue Point Oysters on the Half Shell | $16.95 | six oysters with mignonette & cocktail sauce |
Steamed Castroville Artichoke | $11.50 | Served cold with mayonnaise and caper dressing |
Fresh Mediterranean Black Mussels | $15.50 | with tomato, onion, garlic, and white wine |
Cherrystone Clams (Steamed) | $15.50 | with butter, garlic, and parsley |
EVOO and Balsamic Vinegar | $6.95 | for dipping |
Garlic Bread | $7.95 |
Homemade Clam Chowder Bowl |
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Clam Chowder in a Toasted Sourdough Bowl | $15.95 | with garlic, butter, parsley, and mozzarella cheese | ||||
Salinas Valley Mixed Greens | $8.00 | Dijon mustard vinaigrette dressing | ||||
Classic Ceasar | $8.50 | with housmade croutons and topped with anchovy | ||||
Iceberg Wedge | $9.00 | topped with a Danish blue cheese Balsamic dressing | ||||
Shrimp Salad | $19.95 | served with Thousand Island dressing |
Fish and Chips | $17.95 | Alaskan Cod beer battered and served with french fries |
Alaskan Halibut | (wild Alaskan) sautéed in marsala wine and shallots | |
Wild Salmon | mesquite grilled, served with basil cream sauce or blackened | |
King Crab | Served steamed with drawn butter | |
Lobster Tail | $45.95 | two 6oz. Wood oven Roasted Lobster tails |
Grilled Sand Dabs | $20.95 | Fillets lightly breaded and grilled |
Seafood Cioppino | $28.95 | clams, mussels, prawns, calamari and fresh fish in a tomato saffron broth, served on linguini |
Calamari Steak | $17.95 | lightly breaded and grilled |
Wild Abalone | $65.00 | Grilled & served with a champagne cream sauce or lemon butter caper sauce |
Dungeness Crab | Prepared 5 different ways |
Seafood Paella | $29.95 | Clams, mussels, prawns, calamari and crab with sweet peppers, peas, fresh tomato with saffron rice |
Traditional Paella | $29.95 | Clams, mussels, prawns, calamari, chicken and sausage with peppers, peas, fresh tomato with saffron rice |
Lobster Paella | $31.95 | Clams, mussels, calamari with peppers, peas, fresh tomato with saffron rice |
Vegetable Paella | $24.95 | Fresh seasonal vegetables with saffron rice |
Pasta Fina | $20.95 | baby bay shrimp, roma tomatoes, black olives, green onions and shallots on linguini with a clam butter sauce |
Mom's Meatballs with Pasta | $18.95 | your choice of pasta, served in our house made marinara sauce |
Fresh Cherrystone Clams over Linguini | $21.95 | served with a garlic butter and white wine sauce |
Sicilian Style Sausage | $18.95 | on fettuccini in a house made marinara sauce |
Prawn Scampi | $23.95 | over angel hair with tomatoes, mushrooms, green onions & artichokes in a garlic, butter & white wine sauce |
Chicken Parmesan with Penne Pasta | $21.95 | chicken breast topped with marinara, mozzarella and parmesan |
Chicken Alfredo | $22.95 | creamy alfredo sauce with a chicken breast over fettuccini |
Shrimp & Crab Ravioli | $22.95 | Served in a light pesto cream sauce |
Bone In Rib-Eye Steak | $43.00 | 16oz Bone in, cooked in our 600 degree oven |
Steak & Lobster | $65.00 | 14oz. New York Steak & 6 oz. Lobster tail |
Grilled New York Steak | $38.00 | 14 oz., served with orzo pasta and house vegetables |
Dom's Special | $17.50 | tomato sauce, pesto, sausage, red onion, mushrooms, roasted peppers and mozzarella |
Smoked Salmon | $16.95 | with tomato sauce & mozzarella cheese |
Mom's Meatballs | $16.95 | sliced meatballs, tomator sauce, pesto & mozzarella |
Margherita | $15.95 | pesto, tomato sauce, roma tomatoes, mozzarella & fresh basic |
Pepperoni | $16.95 | tomato sauce, pesto and mozzarella |
Homemade Italian Sausage | $16.95 | with tomato sauce, pesto & mozzarella |
Vegetarian | $16.95 | tomato sauce, pesto, artichokes, red onino, mushrooms, roasted peppers & mozzarella |
Housemade Boston Clam Chowder | ||
Salinas Valley Mixed Greens | ||
Caesar Salad |
Pasta Fina (House Specialty) | ||
Chicken Picatta | ||
Mesquite Broiled Salmon | ||
Vegetarian Option |
Chocolate Mousse | ||
Mini Cannoli | ||
Spumoni Ice Cream |
Deep Fried Monterey Calamari | ||
Bruschetta |
Housemade Boston Clam Chowder | ||
Salinas Valley Mixed Greens | ||
Caesar Salad |
Pasta Fina (House Specialty) | ||
Mesquite Broiled Salmon | ||
Mesquite Broiled Swordfish | ||
Chicken Picatta | ||
New York Steak | ||
Vegetarian Option |
Chocolate Mousse | ||
Mini Cannoli | ||
Spumoni Ice Cream |
Chicken Nuggets and Fries | $9.95 | |
Corkscrew Pasta with Butter | $8.95 | |
Fish and Chips | $10.95 | |
Popcorn Shrimp with Fries | $9.95 |
Cafè Fina | $32.00 | |||||
Darcie Kent, Livermore | $27.00 | |||||
Sonoma-Cutrer |
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S.L.H. , Hagn Vineyard, Monterey | $45.00 | |||||
Bernardus, Montrey | $48.00 | |||||
Mersoliel, Montrey SLH | $60.00 | |||||
Boekenoogen, Santa Luca Highlands | $65.00 | |||||
Lucia, Pisoni Vineyard | $80.00 | |||||
Cakebread, Napa | $95.00 |
Hess, North Coast |
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St. Supery, Napa | $43.00 |
Bex, Germany |
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Jekel, Monterey | $26.00 |
Beringer, California |
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Prosecco, Cannela - Italy |
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Prosecco, Astoria - Italy | $33.00 | |||||
Piper Sonoma, Brut - Sonoma |
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Schramsberg, Blanc de Noir - Napa | $97.00 | |||||
Veuve Clicquot, Yellow Label | $135.00 | |||||
Dom Perignon, France | $270.00 |
Pinot Grigio, Cafè Fina |
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Moscato, Bianchi - Paso Robles |
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Regaleali Bianco, Sicilia | $33.00 | |||||
Pinot Grigio, Santa Margherita - Alto Adige | $55.00 |
Kevin Olsen, Monterey | $39.00 | |||||
John Ross, Monterey | $56.00 | |||||
Saintsbury, Carneros |
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S.L.H. - Hahn Vineyard, Monterey | $66.00 | |||||
Boekenoogen, Santa Lucia Highlands | $75.00 | |||||
Cima Collina, Monterey | $80.00 | |||||
Storrs, Santa Cruz Mountains | $80.00 | |||||
Lucia, Pisoni Vineyard | $100.00 | |||||
Pisoni Estate, '09 | $150.00 |
Darcie Ken, Livermore - Madden Ranch | $31.00 | |||||
Alexander Valley Vineyard, Napa Valley |
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Iron, North Coast |
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B.V. Rutherford, Napa Valley | $75.00 | |||||
The Calling, Rio Lago Vineyard | $80.00 | |||||
Z D, Napa Valley | $100.00 | |||||
Jordan, Sonoma | $120.00 | |||||
Silver Oak, Alexander Valley | $140.00 |
Cafè Fina | $32.00 | |
Starmont, Carneros | $58.00 | |
Markham, Napa | $50.00 | |
Matanzas Creek, Sonoma | $65.00 |
Deloach, Russian River |
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Seghesio, Sonoma | $52.00 | |||||
Grgich Hills, Napa | $70.00 |
Chianti, Tiziano - Tuscany | $28.00 | |||||
Chianti Classico, Banfi - Tuscany | $35.00 | |||||
Regaleeali Roso, Sicilia | $36.00 | |||||
Chianti Classico, Castellare - Tuscany | $53.00 | |||||
Estancia Meritage | $70.00 | |||||
Bernardus Marinus | $75.00 | |||||
Amarone, Bolla | $80.00 | |||||
Castello Banfi, Brunello di Montacino | $150.00 | |||||
Fattoria dei Bargi, Brunello di Montalcino | $150.00 | |||||
Dominus, '96 | $300.00 | |||||
Chapoutier Cote Rhone, Rose' - France | $30.00 | |||||
Regaleali, Rose - Sicilia |
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Commanderie de la Bargemone, Rose - France | $30.00 | |||||
Chapoutier Cote du Rhone, Rose - France | $36.00 | |||||
Bieler Pere Et Fils, Rose - France | $25.00 | |||||
Miraval, Rose - France | $60.00 | |||||
Lafleur D'amelie, Rose - France | $30.00 | |||||
Perrin & Fils, Rose - France | $25.00 | |||||
Copain, Rose - Sonoma | $56.00 |
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