| Cuisine type | Japanisch | |
| Price range | 31 bis 50 Euro | |
| Neighborhood | Maxvorstadt |
| Top tags |
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| Cuisines | Japanisch |
| Dining style | Zwanglos elegantes Restaurant |
| Phone number | +49 89 89081926 |
| Website | www.koi-restaurant.de |
| Dress code | Lässig-elegante Kleidung |
| Payment options | American Express, EC-Karte, MasterCard, Visa |
| Executive chef | Atsu Tajima |
| Location | Wittelsbacher Platz 1, 80331 Munich, Bavaria |
| Sojabohnen Gedämpft, Wahlweise | Steamed Edamame, optionally | |||
| Spicy – Chili, Ingwer, Knoblauch | €7.00 | Spicy – chili, ginger, garlic | ||
| Flamed – Sake, Limettenbutter, Maldonsalz | €7.00 | Flamed – sake, limebutter, maldonsalt | ||
| Trüffelcrème | €9.00 | truffled cream | ||
| Geröstete Cashews, Getrockneter Miso, Chili, Limette | €7.00 | Roasted cashews, dried miso, chili, lime | ||
| Thunfisch-Tatar Tacos, Chili, Schalotten, Koriander, Avocado | Tuna tatar tacos, chili, shallots, coriander, avocado. |
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| Hühnchen Tacos, Gurke, Koriander, Shiitake, Jalapeños | Chicken tacos, cucumber, coriander, shiitake, jalapeños |
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| Babyspinat Gedämpft, Schwarzer Trüffel, Sesam, Kimizu | €16.00 | Steamed baby spinach, black truffle, sesame, kimizu | ||
| Koi Rindertatar, Gurke, Wasabicrème, Reiscracker, Myouga Ingwer | €17.00 | beef tatar, cucumber, wasabi cream, rice cracker, myouga ginger | ||
| New Style Lachs Sashimi, Ponzu, Heisses öl, Getrockneter Miso, Shimeji Pilze | €17.00 | New style salmon sashimi, ponzu, hot oil, dried miso, shimeji mushrooms | ||
| HüHnchen-Kim Chi-Dumplings, Edamame, Amazu Ingwer, Frühlingszwiebeln | €15.00 | Chicken kim chi dumplings, edamame, amazu ginger, spring onions | ||
| Gelbschwanz Makrelen-Carpaccio, Daikon, Shiso Chimichurri, Ponzu | €17.00 | Yellow-tail mackerel carpaccio, daikon, shiso cress chimichurri, ponzu | ||
| Wagyu Roastbeef, Trüffelremoulade, Chioggia Bete, Walnuß Miso, Granatapfel | €18.00 | Wagyu roastbeef, truffled remoulade, beetroot, walnut miso, pomegranate | ||
| Gebackener Tofu, Wildkräutersalat, Avocado, Algen, Limette, Amazu Ingwer | €15.00 | Fried tofu, herbs salad, avocado, seaweed, lime, amazu ginger |
| Mizuna Salat, Yuzu-Wasabi Dressing, Topinambur & Lotus Chips | €11.00 | Mizuna Salad, yuzu wasabi dressing, Jerusalem artichoke & lotus chips |
| Creamy Philadelphia Salat, Tempura Shrimps, Jalapeños, Shiitake | €20.00 | Creamy Philadelphia salad, fried tempura shrimps, jalapeños, shiitake |
| Babyspinat Salat, Getrockneter Miso, Erdnüsse, Schalottencrunch | €13.00 | Baby spinach salad, dried miso, peanuts, crunchy shallots |
| Knusprige Ente, Mizuna, Teriyaki-Balsamico, Kumquats | €16.00 | Crispy duck, mizuna salad, teriyaki-balsamic, cumquats |
| Miso-Suppe, Enoki Pilze, Tofu, Wakame Algen | €7.00 | Miso-Soup, enoki, tofu, wakame seaweed |
| Yuzu-Miso Marinierter Black Cod, Ingwer, Pak Choi | €37.00 | Yuzu miso marinated black cod, ginger, pak choi |
| Oktopus & Schweinebauch, Spicy Kichererbsen-Salsa, Zwiebelmarmelade | €19.00 | Octopus, porkbelly, spicy chickpea salsa, onion marmelade |
| Tempura Softshell Krebs, Mango-Schalottensalat, Chili Mayo | €16.00 | Tempura softshell crab, mango-shallots-salad, chili mayonnaise |
| Tempura Calamari, Grüne Chili, Limette | €14.00 | Tempura squids, green chili, lime |
| Miso-Bbq Glasierte Us Rippchen (Spareribs Ausgelöst, Ohne Knochen), Cilantro, Amazu, Romana Herzen, Schalottencrunch | €16.00 | Miso BBQ glazed US short ribs (Boneless), coriander, amazu ginger, romaine lettuce, crunchy shallots |
| Imperial Kaviar Topping | €29.00 | |||
| Yellowfin Thunfisch Rolle, Gurke, Tamari Lack | Yellowfin tuna roll, cucumber, tamari glaze |
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| Crispy Softshell Krebs, Shiso, Thaispargel, Chilicrème | Softshell Crab, Shisocress, thai asparagus, chili cream |
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| Knusprige Garnelen Rolle, Schneekrabben Tatar, Avocado | Crispy shrimp roll, crayfish tartare, avocado |
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| Thunfisch, Lachs, Hamachi (Gelbschwanz Makrele) | Tuna, salmon, yellow-tail mackerel |
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| Rollen Variation | Different Maki rolls |
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| Fünf Verschiedene Fisch Variationen | €29.00 | Variation of five different fish | ||
| Sushi Meister Selection | €65.00 | Chef selection |
| Gelbflossen Thunfisch Nigiri (3 Stk.), Hosomaki (6 Stk.), Sashimi (4 Stk.) | €30.00 | Yellowfin tuna collection Nigiri (3 Pcs.), Hosomaki (6 pcs.), Sashimi (4 pcs.) |
| Blauflossen Thunfisch Nigiri (3 Stk.), Hosomaki (6 Stk.), Sashimi (4 Stk.) | €49.00 | Bluefin tuna collection, Nigiri (3 pcs.), Hosomaki (6 pcs.), Sashimi (4 pcs.) |
| Blauflossen Thunfisch Bauch (Toro) Nigiri (3 Stk.), Hosomaki (6 Stk.) | €38.00 | Bluefin tuna belly, nigiri (3 pcs.), Hosomaki (6 pcs.) |
| Teriyaki Hähnchen Spieße, Paprika, Lauch, Sesam | €14.00 | Teriyaki chicken skewer, peppers, leek, sesame | ||||
| Charolais Rinderfilet (Frankreich), Schwarzer TrüFfel-Portwein Tare, Pastinakenchips | Charolais tenderloin (France), black truffle port wine tare, parsnip chips |
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| Black Angus Rinderfilet (Argentinien), Knoblauchchips, Scharfe Cilantro-Teriyaki-Sauce | Black angus tenderloin (Argentina), garlic chips, spicy cilantro teriyaki sauce |
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| Wagyu Rinderfilet (Australien), Daikon, Yuzu-Kosho Butter | Wagyu beef tenderloin (Australia), daikon radish, yuzu kosho butter |
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| Original Japanisches Wagyu Rind, Wafu, Wasabi, Meersalz | Original japanese wagyu beef, wafu, wasabi, sea salt |
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| Black Angus Dry Aged Entrecôte (Argentinien), Knoblauchchips, Scharfe Cilantro-Teriyaki-Sauce | Black Angus dry aged rib eye (Argentina), garlic chips, spicy cilantro teriyaki sauce |
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| Lachs in Schwarzer Pfefferkruste, Teriyaki-Balsamico, Lauch, Chicoree, Lachshaut-Chips | €25.00 | Black peppered salmon, teriyaki-balsamic, leek, endive, salmonskin chips |
| Thunfisch Steak, Chili, Koriander, Amazu, Gegrillte Limette | €32.00 | Tuna steak, chili, coriander, amazu ginger, grilled lime |
| Seeteufel, Safran Fenchel, Ananas-Orangen Dashi Butter | €28.00 | Monkfish, saffron fennel, pineapple – orange dashi butter |
| Süßkartoffeln, Mango-Tomaten-Chili Aioli | €7.00 | Sweet potato fries, mango-tomatoes-chili-aioli |
| Blumenkohl & Lotuswurzel, Vanille Miso, Jalapeños | €9.00 | cauliflower & lotusroot, vanilla miso, jalapeños |
| Koi Gemüse Stir Fried, Trüffelsauce | €13.00 | Stir fried vegetables, trufflesauce |
| Shishito Paprika, Spargel, Sansho Miso, Bonitoflocken | €9.00 | Shishito peppers, asparagus, sansho miso, bonitoflakes |
| Sojabohnen Gedämpft, Wahlweise | Steamed Edamame, optionally | |
| Spicy – Chili, Ingwer, Knoblauch | €7.00 | Spicy – chili, ginger, garlic |
| Flamed – Sake, Limettenbutter, Maldonsalz | €7.00 | Flamed – sake, limebutter, maldonsalt |
| Trüffelcrème | €9.00 | truffled cream |
| Geröstete Cashews, Getrockneter Miso, Chili, Limette | €7.00 | Roasted cashews, dried miso, chili, lime |
| Teriyaki Wagyu Burger, Cheddar, Süßkartoffel Fries | €21.00 | Teriyaki Wagyu Burger, Cheddar, Sweet potato fries |
| New Style Lachs Sashimi, Ponzu, Heisses öl, Getrockneter Miso, Shimeji Pilze | €17.00 | New style salmon sashimi, ponzu, hot oil, dried miso, shimeji mushrooms |
| Babyspinat Gedämpft, Schwarzer Trüffel, Sesam, Kimizu | €16.00 | Steamed baby spinach, black truffle, sesame, kimizu |
| Gelbschwanz Makrelen-Carpaccio, Daikon, Shiso Chimichurri, Ponzu | €17.00 | Yellow-tail mackerel carpaccio, daikon, shiso cress chimichurri, ponzu |
| Wagyu Roastbeef, Trüffelremoulade, Chioggia Bete, Walnuß Miso, Granatapfel | €18.00 | Wagyu roastbeef, truffled remoulade, beetroot, walnut miso, pomegranate |
| Mizuna Salat, Yuzu Wasabi Dressing, Topinambur & Lotus Chips | €11.00 | Mizuna Salad, yuzu wasabi dressing, Jerusalem artichoke & lotus chips |
| Creamy Philadelphia Salat, Tempura Shrimps, Jalapeños, Shiitake | €20.00 | Creamy Philadelphia salad, fried tempura shrimps, jalapeños, shiitake |
| Babyspinat Salat, Getrockneter Miso, Erdnüsse, Schalottencrunch | €13.00 | Baby spinach salad, dried miso, peanuts, crunchy shallots |
| Knusprige Ente, Mizuna, Teriyaki-Balsamico, Kumquats | €16.00 | Crispy duck, mizuna salad, teriyaki-balsamic, cumquats |
| Gebackener Tofu, Wildkräutersalat, Avocado, Algen, Limette, Amazu Ingwer | €15.00 | Fried tofu, herbs salad, avocado, seaweed, lime, amazu ginger |
| Miso-Suppe, Enoki Pilze, Tofu, Wakame Algen | €7.00 | Miso-Soup, enoki, tofu, wakame seaweed |
| Miso Suppe, Robata Teriyaki Huhn, Spinat-Erdnuss-Salat, Hosomaki Moriawase, Riz Riz | €20.00 | Miso Soup, Robata Teriyaki chicken, spinachpeanuts-salad, Hosomaki, Moriawase, rice |
| Miso Suppe, Robata Tagesfisch, Wakame Algensalat, Hosomaki Moriawase, Riz Riz | €22.00 | Miso Soup, Robata Catch of the day, wakame seaweed-salad, Hosomaki, Moriawase, rice |
| Miso Suppe, Knusprige Ente, Spinat-Erdnuss-Salat, Gyoza, Riz Riz | €20.00 | Miso Soup, crispy duck, spinach-peanuts-salad, Gyoza dumpling, rice |
| Miso Suppe, Chirashi Sushi (Thunfisch, Lachs, Hamachi, Ebi) Hosomaki, Ura Maki, Nigiri Moriawase, Thunfisch Tatar | €38.00 | Miso Soup, Chirashi Sushi (Tuna, salmon, Hamachi, shrimpi) Hosomaki, Ura Maki, Nigiri Moriawase, tuna tartare |
| Miso Suppe, Robata Rindersteak, Ingwer-Wafu, Riz Riz, Koi Salada, Hosomaki Moriawase, Shrimp Tempura | €26.00 | Miso Soup, Robata beef steak, ginger wafu, rice Koi salad, Hosomaki Moriawase, Shrimp Tempura |
| Yuzu-Miso Marinierter Black Cod, Ingwer, Pak Choi | €37.00 | Yuzu miso marinated black cod, ginger, pak choi | ||||||
| Oktopus & Schweinebauch, Spicy Kichererbsen-Salsa, Zwiebelmarmelade | €19.00 | Octopus, porkbelly, spicy chickpea salsa, onion marmelade | ||||||
| Miso-Bbq Glasierte Us Rippchen (Spareribs Ausgelöst, Ohne Knochen), Cilantro, Amazu, Romana Herzen, Schalottencrunch | €16.00 | Miso BBQ glazed US short ribs (Boneless) coriander, amazu ginger, romaine lettuce, crunchy shallots | ||||||
| Koi Kokos Curry | koi coconut curry |
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| Imperial Kaviar Topping | €29.00 | |
| Sushi Meister Selection | €65.00 | Chef selection |
| Gelbflossen Thunfisch | €17.00 | yellowfin tuna |
| Blauflossen Thunfisch | €17.00 | bluefin tuna |
| Blauflossen Thunfisch Bauch | €20.00 | bluefin tuna toro |
| Gelbschwanz Makrele | €10.00 | yellow-tail mackerel |
| Catch of the Day | €10.00 | |
| Gekochte Garnele | €10.00 | cooked prawn |
| Lachs | €9.00 | salmon |
| Marinierte Makrele | €9.00 | marinated mackerel |
| Jakobsmuschel | €12.00 | scallop |
| Gelbflossen Thunfisch | €11.00 | Yellowfin Tuna |
| Lachs | €9.00 | salmon |
| Avocado | €7.00 | Avocado |
| Gurken | €6.00 | cucumber |
| Irisches Bavette, Flank Steak Honig-Soja-Ingwer Lack, Cashews, Reis Pot | Irish bavette, flank steak honey soy ginger glace, cashews, rice |
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| Teriyaki Hähnchen Spieße, Paprika, Lauch, Sesam | €14.00 | Teriyaki chicken skewer, peppers, leek, sesame | ||||
| Charolais Rinderfilet (Frankreich), Schwarzer TrüFfel-Portwein Tare, Pastinakenchips | Charolais tenderloin (France), black truffle, port wine tare, parsnip chips |
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| Black Angus Rinderfilet (Argentinien), Knoblauchchips, Scharfe Cilantro-Teriyaki-Sauce | Black angus tenderloin (Argentina), garlic chips, spicy coriander teriyaki sauce |
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| Wagyu Rinderfilet (Australien), Daikon, Yuzu-Kosho Butter | Wagyu beef tenderloin (Australia), daikon radish, yuzu kosho butter |
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| Original Japanisches Wagyu Rind, Wafu, Wasabi, Meersalz | Original japanese wagyu beef, wafu, wasabi, sea salt |
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| Black Angus Dry Aged Entrecôte (Argentinien), Knoblauchchips, Scharfe Cilantro-Teriyaki-Sauce | Black Angus dry aged rib eye (Argentina), garlic chips, spicy cilantro teriyaki sauce |
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| Lachs in Schwarzer Pfefferkruste, Teriyaki Balsamico, Lauch, Chicoree, Lachshaut-Chips | €25.00 | Black peppered salmon, Teriyaki-balsamic, leek, endive, salmonskin chips |
| Seeteufel, Safran Fenchel, Ananas-Orangen Dashi Butter | €28.00 | Monkfish, saffron fennel, pineapple – orange dashi butter |
| Süßkartoffeln, Mango-Tomaten-Chili Aioli | €7.00 | Sweet potato fries, mango-tomatoes-chili-aioli |
| Blumenkohl & Lotuswurzel, Vanille Miso, Jalapeños | €9.00 | cauliflower & lotusroot, vanilla miso, jalapeños |
| Koi Gemüse Stir Fried, Trüffelsauce | €13.00 | Stir fried vegetables, trufflesauce |
| Shishito Paprika, Spargel, Sansho Miso, Bonitoflocken | €9.00 | Shishito peppers, asparagus, sansho miso, bonitoflakes |
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