Cuisines | European, Italian, Vegetarian / Vegan |
Dining style | Casual Dining |
Phone number | +1 843 497 7080 |
Website | www.Luigismyrtlebeach.com |
Dress code | Casual Dress |
Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
Executive chef | Greg Terova |
Location | 503 61st Avenue North, Myrtle Beach, SC 29577 |