“Naples Better Mexican” Being Naples Better Mexican Restaurant means that your tortillas, empanadas and enchiladas are hand-made fresh every day. It guarantees that we are fire roasting vegetables every morning for our house made salsa. It specifies that we will use 100% black Angus beef, antibiotic free chicken, and wild caught shrimp and fish. It promises that Agave slow roasts the meat for melt in your mouth tenderness and flavor. Being better means our signature guacamole is made right at your tableside and that your desserts will be baked from scratch. In our lounge, the fiesta continues as our guests are served specialty margaritas, crafted cocktails, Wine Spectator award-winning wines and a plentiful selection of beers. Happy Hour is celebrated daily from 4pm-6pm with 1/2 price drinks and appetizer specials and on select evenings Agave offers live music. Agave has three private dining areas, all with state-of-the-art audio/visual capabilities.