| Cuisines | Lebanese |
| Dining style | Casual Dining |
| Phone number | +1 239 315 4167 |
| Website | www.kareems.com |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Location | 4270 Tamiami Trl E Ste 18-19, Naples, FL 34112-6887 |
Kareems Lebanese Kitchen
| Cuisine type | Lebanese | |
| Price range | $30 and under |
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Sun 12/8
2 guests
7:30 PM
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+1 239 315 4167
About Kareems Lebanese Kitchen
Kareem is the Arabic Word for Generous - A perfect reflection of Chef Rachids philosophy and cuisine. Enjoy the generosity of Kareem's Lebanese Kitchen through a plethora of delicious flavors. Experience the core value of hospitality, for which the Lebanese culture is well known.
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exterior (1)
food (3)
interior (1)
Menus
- Table Meza
- Dinner
- Wine and Beer
Main
| Traditional Mezza | $22.00 | hummus, grape leaves, mosaka, tabbouleh, kibbeh, falafel, pickles, maanek, fatayer spinach, baba ghanoush |
| Shawarma Mezza | $29.00 | hummus, grape leaves, mosaka, tabbouleh, kibbeh, falafel, beef shawarma, chicken shawarma served with lebanese rice |
| Kabob Mezza | $32.00 | hummus, grape leaves, mosaka, tabbouleh, kibbeh, falafel, lamb kabob, chicken kabob, kofta kabob served with lebanese rice |
| Vegetarian Mezza | $27.00 | hummus, grape leaves, mosaka, tabbouleh, falafel, fatayer spinach, fattah eggplant, stuffed vegetable |
Mezze
| Chicken Sambousak | $8.00 | rotisserie sliced chicken, grilled onion, cilantro, almonds, harissa |
| Fatayer Trio | $7.00 | cheese, spinach, beef pastries |
| Maanek | $9.00 | sautéed baby beef sausages, lemon, pine nuts |
| Baba Ghanoush | $8.00 | pureed eggplant, tahini, garlic, lemon, pomegranate, drizzled with virgin olive oil |
| Kibbeh | $9.00 | oval shape stuffed beef meat balls, bulgur, pine nuts, almonds, labneh aioli |
| Chef Rachid Eggplant Salad | $8.00 | oven roasted eggplant, scallions, tomatoes, garlic, pomegranate molasses, drizzled virgin olive oil |
| Falafel | $8.00 | chickpea & fava bean fritters, tahini sauce |
| Shawarma Roll | $8.00 | rotisserie sliced beef, 7 spices, labneh, pomegranate, phyllo crust |
| Lebanese Style Tzatziki | $9.00 | Beiruti yogurt, cucumber, garlic, mint, lemon, virgin olive oil drizzle |
| Moussaka | $8.00 | oven roasted eggplant, chickpeas, tomato sauce, cinnamon spice |
| Grilled Halloumi | $13.00 | grilled sheep's milk cheese, tomato, cucumber, olive, with virgin olive oil drizzle |
| Grape Leaves | $7.00 | rice, chickpeas, tomatoes, onions, mint, lemon juice, olive oil |
Specialty Wraps
| Beef Shawarma | $14.00 | thin sliced beef layer roasted on vertical rotisserie, tomatoes, onions, fries, pickles, tahini sauce |
| Chicken Shawarma | $13.00 | thin sliced chicken layer roasted on vertical rotisserie, fries, tomatoes, garlic, pickles, garlic sauce |
| Falafel | $12.00 | chickpea & fava bean fritters, tomatoes, mint, radish, scallions, parsley, pickles, tahini sauce |
| Grilled Kofta | $13.00 | ground lamb, pickles, parsley, onion, tomatoes, fries, hummus |
Manakeesh
| Labneh & Zatar Wrap | $12.00 | wrap, labneh, tapenade, Zaatar, virgin olive oil, cucumber, tomatoes, mint, baby arugula |
| Jubnah | $7.00 | three cheese mix; Akkawi, kashkaval, halloumi |
| Zaatar | $7.00 | thyme mixed with sumac, sesame seeds, marjoram, salt, virgin olive oil |
| Zaatar & Cheese | $7.00 | flat bread topped half Zaatar & half cheese |
Sweet Endings
| Beiruti Kanafeh | $7.00 | cheese pastry in sweet syrup topped with pistachio dust |
| Baklava | $7.00 | layers of phyllo pastry filled with nuts and Lebanese spices |
| Awamat | $7.00 | warm, honey saffron, Lebanese donuts, yogurt custard |
| Oum Ali | $7.00 | phyllo dough, raspberry cake, shredded coconut, raisin, mix nuts and milk cream |
Hummus Bar
| Traditional | $8.00 | pureed chickpeas, tahini, garlic, lemon juice, drizzled with virgin olive oil |
| Spicy | $8.00 | traditional hummus with homemade harissa |
| Garlic | $8.00 | traditional hummus with fresh and roasted garlic |
| Shawarma | $10.00 | traditional hummus with rotisserie sliced chicken or beef |
| Beiruti | $9.00 | traditional hummus with ground beef, pine nuts |
| Kareem's Sampler | $12.00 | spicy, garlic, and traditional hummus, veggie dippers |
| Chef Rachid's Favorite Signature | $15.00 | Beiruti hummus, spicy hummus with tomato and feta, garlic hummus with chicken shawarma, veggie dippers |
Taste of Beirut
| Chef Rachid Platter | $14.00 | sampling of hummus, baba ghanoush, tabbouleh, grape leaves, falafel, fatayer spinach, kibbeh with labneh aioli, moussaka, Chef Rachid Eggplant Salad |
| Beiruti Platter | $14.00 | choice of beef shawarma, chicken shawarma, or falafel, with hummus, fattoush, Lebanese rice |
Soup & Salads
| Lentil Soup | $7.00 | spinach, potato, lemon, cilantro |
| Fattoush | $8.00 | romaine, tomatoes, cucumbers, onions, radish, mint, sumac, pomegranate dressing, pita chips |
| Roasted Beet Salad | $9.00 | arugula, orange, feta, pine nuts, pomegranates, scallions, lemon dressing |
| Tabbouleh | $9.00 | parsley, tomatoes, onion, mint, bulgur, lemon juice, virgin olive oil |
| Shawarma Salad | $14.00 | choice of chicken or beef, mixed greens onions, tomatoes, feta cheese, fattoush dressing |
| Falafel Salad | $12.00 | romaine, tabbouleh, scallions, radish, tomatoes, mint, tahini sauce |
On the Side
| Lebanese Rice | $3.00 | |
| Bulgur Pilaf | $4.00 | |
| Yogurt Salad | $5.00 | |
| Pickled Vegetables | $5.00 | |
| Spiced Rice | $4.00 | |
| Roasted Olives | $6.00 | |
| Trio Dip Sauce | $6.00 | harissa, tahini, garlic sauce |
Drinks
| Espresso | $4.00 | |
| Cappuccino | $5.00 | |
| Moroccan Tea | $3.00 | gun powder green tea, mint, sugar |
| Large Water | $5.00 | San Pellegrino water, Evian |
| Iced Tea | $3.00 | Lebanese hibiscus Iced tea, sugar |
| Soft Drinks | $3.00 | regular, diet |
Entrees
| Fatteh Chicken | $19.00 | yogurt, chickpeas, pine nuts, garlic, pomegranates, pita chips |
| Lamb | $21.00 | yogurt, chickpeas, pine nuts, garlic, pomegranates, pita chips |
| Eggplant | $18.00 | yogurt, chickpeas, pine nuts, garlic, pomegranates, pita chips |
| Ouzi with Grape Leaves | $21.00 | braised lamb or chicken, lamb-filled grape leaves, spiced rice, yogurt salad |
| Kabobs Chicken | $21.00 | marinated grilled meats, roasted vegetables, Lebanese rice |
| Domestic Lamb | $25.00 | marinated grilled meats, roasted vegetables, Lebanese rice |
| Kafta | $19.00 | marinated grilled meats, roasted vegetables, Lebanese rice |
| Mixed | $25.00 | marinated grilled meats, roasted vegetables, Lebanese rice |
| Chicken Farrouj | $21.00 | roasted, deboned half chicken, roasted vegetables, zaatar potatoes |
| Salmon Harra | $21.00 | grilled salmon fillet, saffron Ratatouille couscous |
| Stuffed Vegetable | $18.00 | grilled pepper and zucchini, stuffed with vegetable rice pilaf, tomato sauce, yogurt sauce, nuts, mint |
| Shrimp Kabob | $22.00 | jumbo shrimp, bulgur pilaf, roasted vegetables, eggplant salsa, grilled lemon |
| Traditional Sliced Lamb Loin | $29.00 | domestic sliced lamb loin, roasted vegetables, zaatar potatoes, three herb sauce |
| Grilled Mediterranean Sea Bass | $35.00 | 1.2 lbs. deboned branzino, roasted vegetables, Lebanese rice pilaf, pita chips with Tripoli Sauce |
| Kibbeh Yogurt | $19.00 | meat dumpling in goat yogurt sauce, pine nuts, garlic, pomegranate, Lebanese rice |
Sparkling
| Laurent Perrier, La Cuvee Brut N/V, Champagne, FR |
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| Zardetto Private Cuvee Prosecco N/V, Veneto, IT |
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Rosé
| Massaya Rosé, Bekka Valley, Lebanon 2016 |
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| Le Charmel Rosé, Cotes de Provence, FR 2016 |
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White
| Massaya Blanc, Bekaa Valley, Lebanon 2015 |
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| Chateau Musar Blanc, Bekaa Valley, Lebanon 2007 |
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| La Fiera Pinot Grigio, Veneto, IT 2016 |
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| Novellum Chardonnay, Languedoc-Roussillon, FR 2015 |
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Red
| Massaya Le Columbier Red Blend, Bekaa Valley, Lebanon 2014 |
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| Chateau Musar Jeune Rouge, Bekaa Valley, Lebanon 2014 |
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| Chateau Musar, Bekaa Valley, Lebanon 2008 |
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| Vila Santa, Alentejo, PT 2015 |
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| Bujanda Rioja Crianza, Rioja Spain 2013 |
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| Mastroberardino Lacryma Christi, Rosso, Campania, IT 2016 |
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| Altesino Rosso di Altesino, Tuscany, IT 2014 |
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| Closerie des Lys Pinot Noir, Languedoc-Rousillon, FR 2015 |
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| Paraiso Pinot Noir, Monterey, CA 2014 |
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| Cristom Pinot Noir, Mt. Jefferson, Willamette, OR 2014 |
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| Ch. Teyssier, St. Emilion Grand Cru, Bordeaux, FR 2011 |
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| Ch. Peymartin, St. Julien, Bordeaux, FR 2012 |
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| True Myth Cabernet Sauvignon, Paso Robles, CA 2014 |
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Beer
| Beirut |
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| Almaza Pilsner |
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| Laziza (Non-Alcoholic) |
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Reviews and ratings
4.4
Excellent
Based on 67 reviews
Noise level
Moderate
4.6
Food
4.2
Service
4.1
Ambiance
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