| Cuisines | American |
| Dining style | Fine Dining |
| Phone number | +1 615 458 6848 |
| Website | www.GaylordOpryland.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 2800 Opryland Drive, Nashville, TN |
Fuse Sports Club at Gaylord Opryland
| Cuisine type | American | |
| Price range | $50 and over | |
| Neighborhood | Donelson |
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Sun 12/8
2 guests
7:30 PM
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+1 615 458 6848
About Fuse Sports Club at Gaylord Opryland
A nod to President Andrew Jackson’s nickname, Old Hickory Steakhouse harnesses the charm of Antebellum-style architecture with the finest in sophisticated dining for a truly unforgettable experience. Overlooking the meandering river in our 4.5 acre Delta Atrium, Old Hickory Steakhouse—Gaylord Hotels' signature restaurant—features 1855 Black Angus Beef seared to perfection, artisan cheeses and an extensive wine list.
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Menus
- Main Menu
- Desserts
Featured Items
| Artisan Cheese Selection | Allow our Maître d' Fromager to visit your table to create a selection of three or six artisan cheeses |
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| Wine & Cheese Pairings | $30.00 | A choice of three artisan cheeses accompanied by the perfect wine to bring out the richness and depth of each cheese |
Starters
| Pastrami Beef Carpaccio* | $16.00 | Tenderloin, Rye Toast, House Mustard Aioli, Pickles | ||||
| Braised Pork Belly | $18.00 | Strawberry, Cucumber, Pickled Mustard Seed, Beet Barbecue | ||||
| Chilled Shrimp Cocktail | $20.00 | Pickers Vodka Cocktail Sauce | ||||
| Jumbo-Lump Crab Cake | $20.00 | Lemon-Basil Remoulade, House Pickled Vegetables | ||||
| Seared Scallops* | $21.00 | Green Curry, Mango Salsa | ||||
| Oysters Rockefeller* | $16.00 | Spinach, Bacon, Parmigiano-Reggiano, Lemon | ||||
| Seafood Tower* | Lobster Tail, Crab Claws, Tiger Shrimp, Oysters, Mussels, Remoulade, Sherry Mignonette, Pickers Vodka Cocktail Sauce |
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Soups
| Lobster Bisque | $14.00 | Crème Fraîche, Chive Oil |
| Vegetarian French Onion Soup | $11.00 | Sherry, Manchego Toast |
Salads
| Classic Caesar* | $14.00 | Hearts of Romaine, Shaved Parmigiano-Reggiano, Sour Dough Crisps, White Anchovies, Garlic Dressing |
| Iceberg Wedge* | $14.00 | Rogue Creamery Blue Cheese, Smoked Bacon, Blistered Tomato, Green Onion, Soft Boiled Egg, Buttermilk Dressing |
| Old Hickory Salad | $12.00 | Cucumber, Radish, Charred Onion, Beefsteak Tomato, Champagne Vinaigrette |
Prime & Signature Cuts
| The Old Hickory* | $130.00 | 30oz. Prime, Dry-Aged Tomahawk, Bone Marrow Butter |
| Chef's Butcher Cut* | ||
| Surf & Turf | $90.00 | 7oz Prime Filet, Lobster Tail, Béarnaise, Osetra Caviar |
Hermitage Selection
| 8 Oz. Center Cut Filet* | $44.00 | |
| 22 Oz. Cowboy Rib Eye Steak* | $60.00 | |
| 27 Oz. Porterhouse* | $57.00 | |
| 14 Oz. NY Strip Steak* | $46.00 | |
| Salmon Steak* | $37.00 | |
| Half Rack of Lamb | $43.00 | Mint Chutney |
Sauces
| Bearnaise* | $3.00 | |
| OH Steak Sauce | $3.00 | |
| Tarragon Chimichurri | $3.00 | |
| Bourbon au Poivre Sauce | $5.00 | |
| Romesco | $3.00 | |
| Horseradish Crème Fraiche | $4.00 |
Toppings
| Lump Crab Oscar* | $17.00 | |
| Bone Marrow Butter | $15.00 | |
| Butter-Poached Lobster Tail | $32.00 | |
| Burgundy Mushrooms | $10.00 |
Entrées
| Half Chicken | $29.00 | Roasted Breast, Confit Leg, Pomme Puree, Squash, Zucchini, Tomato, Sherry Pan Jus |
| Roasted Cauliflower | $27.00 | Shawarma-Spiced, Coconut Quinoa, Carrot, Mint Chutney |
| Bone-In Pork Chop | $34.00 | Summer Succotash, Ham Consommé, Fried Okra, Cane Sugar Gastrique |
Shareable Sides
| Mac & Cheese | $13.00 | Cave-Aged Cheddar, Toasted Lemon-Herb Crumb |
| Mashed Potatoes | $12.00 | Yukon Gold Potatoes, Sweet Creamed Butter |
| Stuffed Baked Potato | $14.00 | Brie Fondue, Smoked Bacon, Scallions |
| Creamed Corn | $12.00 | Shishito Peppers |
| Asparagus | $13.00 | Lemon Vinaigrette, Sea Salt |
| Roasted Carrots | $13.00 | Sorghum Butter, Orange, Pecans |
| Haricot Verts & Shiitake Mushrooms | $12.00 | Tamari, Lime |
Desserts
| Old Hickory Chocolate Truffle Cake | $14.00 | Chocolate Crunch, Dark Chocolate Coulis, Vanilla Bean Gelato, Chocolate Pop Rocks, Macerated Strawberries |
| Coconut Cake | $12.00 | Pineapple Caramel, Banana Gelato, Smoked Salted Toffee |
| Vanilla Bean Crème Brûlèe | $10.00 | Berries Macerated with Vanilla Bean, Blood Orange, Mint, Whipped Cream, Chocolate Orange Madeleines |
| Bananas Foster Cheesecake | $10.00 | Chocolate Gelato, Warm Foster Sauce, Candied Pecans |
Featured Items
| Artisan Cheese Selection | Allow our Maître d' Fromager to visit your table to create a selection of three or six artisan cheeses |
|
||||
| Dessert Wine & Cheese Pairings | $30.00 | A choice of three artisan cheeses accompanied by the perfect wine to bring out the richness and depth of each cheese |
Reviews and ratings
Noise level
Moderate
4.6
Food
4.7
Service
4.7
Ambiance
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beautiful setting
best steak
bone marrow butter
cheese cart
chocolate cake
cooked to perfection
dining experience
filet was cooked
grand ole
great food
great service
hickory
hotel is beautiful
lobster bisque
mac and cheese
mashed potatoes
ny strip
server amir
steakhouse
waiter wayne
wedding anniversary
wine list
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