| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Central Business District |
| Cuisines | Italian |
| Dining style | Casual Dining |
| Phone number | +1 504 648 6020 |
| Website | www.domenicarestaurant.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, Mastercard, Visa |
| Executive chef | Valeriano Chiella |
| Location | 123 Baronne Street, New Orleans, LA 70112 |
| Chicken Liver Paté | black truffle & moscato gelée | |
| Speck | smoked & cured ham, aged 6 months | |
| Prosciutto | imported dry-cured ham, aged 12 months | |
| Salami Gentile | oregano & fennel seeds | |
| Coppa | pork shoulder, aged 6 months | |
| Bresaola | air dried beef, aged 5 months | |
| Spalla | pork shoulder, aged 6 months | |
| N'duja | spreadable spicy salami, aged 6 months | |
| Salami Etna | lemon & pistachio, aged 3 months | |
| Venison Salami | warm spices & rosemary, aged 3 months | |
| Beef Pancetta | black pepper & rosemary, aged 4 months |
| Cervo Crudo | $25.00 | house-cured venison leg, aged 18 months | |||
| Castello di Argiano, Brunello di Montalcino, Sesti, Toscana '16 | $220.00 |
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| Cos, Frappato, Terre Siciliane '20 | $112.00 |
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| Luigi Giordano, Barbaresco 'Montestefano' Piemonte '17 | $110.00 |
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| Tenuta di Collazzi, Cab Sauv | Cab Franc | Merlot Toscana '17 | $110.00 |
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| Tenuta di Biserno 'Biserno' Cab Franc | Merlot, Toscana IGT '16 | $200.00 |
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| San Guido 'Sassicaia Bolgheri' Cab Franc | Cab Sauv, Toscana D.O.C. '17 | $320.00 |
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| Cocito, Barbaresco Riserva 'Baluchin' Piemonte '12 | $200.00 |
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| Emidio Pepe Montepulciano d'Abruzzo '00 | $360.00 |
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| O'Banon | pasteurized goat cheese, aged 3 months in chestnut leaves and bourbon | |
| Quadrello di Bufala | buffalo's milk, aged 1 month with a rich & sweet flavor |
| Castelrosso | semi-hard cow's milk, mild buttery | |
| Parmigiano Reggiano | raw cow's milk, nutty | |
| Pecorino Moliterno | truffle raw sheep's milk |
| Blu del Moncenisio | creamy cow's milk, peppery |
| Roasted Cauliflower | $18.00 | sea salt & whipped feta |
| Grilled Royal Red Shrimp | $16.00 | heirloom carrots, sunchokes, braised cipollini onions |
| Meatballs | $13.00 | polenta & pecorino romano |
| Fried Tuscan Kale | $17.00 | tomatoes, pine nuts, aged balsamic |
| Brussels Sprouts | $14.00 | house pancetta, Steen's cane syrup, feta, mint |
| Grilled Octopus | $18.00 | broccoli, fingerling potatoes, LA citrus, lima beans |
| Smoked Swordfish Carpaccio | $16.00 | LA citrus, arugula, heirloom cherry tomatoes |
| Baby Artichokes alla Giudia | $16.00 | english pea gremolata, calabrian chilli, colatura di acciughe |
| Compastella Farm Greens | $13.00 | radish, caesar dressing, crostini |
| Arugula | $12.00 | red onion, parmigiano reggiano, sicilian oregano |
| Smoked Beet Salad | $16.00 | goat cheese, spiced pecans, chicory |
| Squid Ink Tagliolini | $22.00 | blue crab & herbs |
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| Squid Ink Tagliolini | $42.00 | blue crab & herbs |
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| Tagliatelle | $19.00 | slow cooked rabbit & porcini mushrooms |
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| Tagliatelle | $36.00 | slow cooked rabbit & porcini mushrooms |
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| Gulf Shrimp Risotto | $17.00 | asparagus & bottarga |
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| Gulf Shrimp Risotto | $32.00 | asparagus & bottarga |
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| Rigatoni | $13.00 | arrabbiata, basil, parmigiano reggiano |
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| Rigatoni | $24.00 | arrabbiata, basil, parmigiano reggiano |
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| Bucatini all'Amatriciana | $14.00 | guanciale & pecorino romano |
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| Bucatini all'Amatriciana | $25.00 | guanciale & pecorino romano |
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| Truffle Agnolotti | $17.00 | ricotta & grana padano |
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| Truffle Agnolotti | $32.00 | ricotta & grana padano |
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| Ravioli | $16.00 | charred broccoli pesto, buffalo burrata, almond |
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| Ravioli | $30.00 | charred broccoli pesto, buffalo burrata, almond |
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| Campanelle | $17.00 | crawfish, salmon caviar, octopus |
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| Campanelle | $32.00 | crawfish, salmon caviar, octopus |
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| Lasagne | $27.00 | pasta verde, bechamel, mozzarella, pork ragu |
| Grilled Wagyu Hanger Steak | $34.00 | purple sweet potatoes, LA citrus, turnip & mint salmoriglio |
| Seared American Red Snapper | $34.00 | sun dried tomatoes, pistachio, fennel, bagna cauda |
| Margherita | $14.00 | tomato, basil, fresh mozzarella |
| Clam | $22.00 | garlic, olive oil, parmigiano reggiano |
| Calabrese | $18.00 | spicy salami, mozzarella, capers, olives, tomato |
| Prosciutto | $22.00 | tomato, fresh mozzarella, arugula |
| White | $15.00 | house ricotta, mozzarella, roasted garlic, basil |
| Quattro Formaggi | $17.00 | ricotta, fresh mozzarella, grana padano, fontina, tomato |
| Tutto Carne | $20.00 | spicy salami, bacon, fennel sausage, tomato |
| Smoked Pork | $18.00 | mozzarella, anaheim peppers, red onion, salsa verde |
| Meatball | $18.00 | fontina, peppadews, red onion, tomato |
| Banana Zuppa Inglese | $10.00 | caramel & peanut brittle |
| Gianduja Budino | $10.00 | coconut cream & chocolate bark |
| Affogato | $8.00 | vanilla gelato, espresso shot, biscotti |
| Seasonal Gelati | $8.00 | vanilla, chocolate & seasonal flavors |
| Seasonal Sorbetti | $8.00 |
| Bellini | $12.00 | peach, apple, mango, black cherry or blueberry |
| Sangria | $13.00 | white wine, rum, cointreau, strawberry, apple, pear, prosecco, soda |
| Il Bruno | $13.00 | italicus, elderflower, prosecco, soda, mint |
| Ananagaves | $14.00 | bacardi light rum, fresh pineapple, arugula, agave, lime juice, angostura bitters |
| Fumo Amaro | $14.00 | mezcal, montenegro, strawberry, lime juice |
| Lampone Rosemito | $14.00 | chambord, hendrick's gin, lemon juice, rosemary |
| Zucca Rosa | $14.00 | white rum, lime juice, pepita oregat, fiero l'aperitivo, peychaud's bitters |
| Brezza Fresca | $14.00 | buffalo trace bourbon, pineapple, lemon, mint |
| Fiero Spritz | $12.00 | fiero l'aperitivo, prosecco, soda |
| Peroni | $7.00 | |
| Moretti | $7.00 | |
| Birra Dolomiti Pilsner | $9.00 | |
| St. Arnold Cider | $8.00 | |
| Paradise Park Lager | $6.00 | |
| Abita Amber | $6.00 | |
| Nola Blonde | $6.00 | |
| Parish Canebreak Wheat Ale | $8.00 | |
| Gnarly Barley 'Hifi Hefe' Hefeweizen | $8.00 | |
| Gnarly Barley 'Jucifer' IPA | $8.00 | |
| Holy Roller IPA | $8.00 | |
| Holy Roller Grapefruit IPA | $8.00 |
| Sommariva, Prosecco Superiore Brut, Veneto NV | $13.00 |
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| Sommariva, Prosecco Superiore Brut, Veneto NV | $48.00 |
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| Contratto 'Millesimato Pas Dosé' Piemonte '13 | $18.00 |
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| Contratto 'Millesimato Pas Dosé' Piemonte '13 | $72.00 |
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| Le Vigne di Alice 'Osé' Brut Rosé, Veneto NV | $15.00 |
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| Le Vigne di Alice 'Osé' Brut Rosé, Veneto NV | $60.00 |
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| Rotari, Brut Rosé Trento D.O.C. '15 | $13.00 |
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| Rotari, Brut Rosé Trento D.O.C. '15 | $48.00 |
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| Bartenura, Moscato d'Asti D.O.C.G. '20 | $12.00 |
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| Bartenura, Moscato d'Asti D.O.C.G. '20 | $48.00 |
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| Dolce Fiore, Lambrusco, Emilia-Romagna NV | $13.00 |
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| Dolce Fiore, Lambrusco, Emilia-Romagna NV | $48.00 |
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| La Spinetta Rose', Sangiovese, Toscana '20 | $16.00 |
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| La Spinetta Rose', Sangiovese, Toscana '20 | $64.00 |
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| Murgo 'Etna Rosato' D.O.C. Nerello Mascalese, Sicilia '20 | $14.00 |
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| Murgo 'Etna Rosato' D.O.C. Nerello Mascalese, Sicilia '20 | $56.00 |
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| Scarbolo 'Il Ramato' Pinot Grigio Friuli-Venezia Giulia '20 | $12.00 |
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| Scarbolo 'Il Ramato' Pinot Grigio Friuli-Venezia Giulia '20 | $48.00 |
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| Scarbolo 'XL' Pinot Grigio Ramato Friuli-Venezia Giulia '14 | $64.00 |
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| Elena Walch, Pinot Grigio, Trentino-Alto Adige D.O.C '21 | $12.00 |
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| Elena Walch, Pinot Grigio, Trentino-Alto Adige D.O.C '21 | $48.00 |
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| Angelo Negro, Unfiltered Vino Bianco, Arneis, Piemonte '19 | $14.00 |
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| Angelo Negro, Unfiltered Vino Bianco, Arneis, Piemonte '19 | $56.00 |
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| Negro Angelo 'Onorata Langhe Favorita' Vermentino, Piemonte '20 | $13.00 |
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| Negro Angelo 'Onorata Langhe Favorita' Vermentino, Piemonte '20 | $52.00 |
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| La Scolca 'Gavi D.O.C.G.' Cortese, Piemonte '20 | $12.00 |
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| La Scolca 'Gavi D.O.C.G.' Cortese, Piemonte '20 | $48.00 |
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| Bollini, Sauvignon Blanc, Vigneti Delle Dolomiti, Trentino '20 | $12.00 |
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| Bollini, Sauvignon Blanc, Vigneti Delle Dolomiti, Trentino '20 | $48.00 |
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| Vicus 'Irpinia' Falanghina, Campania '20 | $13.00 |
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| Vicus 'Irpinia' Falanghina, Campania '20 | $52.00 |
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| Banfi Castello Chardonnay, Fontanelle '18 | $14.00 |
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| Banfi Castello Chardonnay, Fontanelle '18 | $56.00 |
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| Antinori Castello della Sala 'Bramito' Chardonnay, Umbria '20 | $16.00 |
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| Antinori Castello della Sala 'Bramito' Chardonnay, Umbria '20 | $64.00 |
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| Marrone Arneis "Langhe" Piemonte '18 | $18.00 |
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| Marrone Arneis "Langhe" Piemonte '18 | $74.00 |
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| Fattoria Pagano, Falanghina, Campania '20 | $60.00 |
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| Rocca del Principe, Fiano di Avellino, Campania '17 | $60.00 |
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| Vietti, Roero Arneis, Piemonte '19 | $62.00 |
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| Manni Nössing, Kerner, Trentino-Alto Adige '17 | $75.00 |
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| Terlano 'Vorberg' Pinot Bianco, Trentino-Alto Adige '18 | $78.00 |
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| GAJA 'Gaia & Rey' Chardonnay, Langhe '15 | $285.00 |
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| Wilhelm Walch 'Prendo' Pinot Noir, Trentino Alto-Adige I.G.T. '21 | $14.00 |
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| Wilhelm Walch 'Prendo' Pinot Noir, Trentino Alto-Adige I.G.T. '21 | $56.00 |
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| Zironda, Valpolicella Ripasso, Veneto '16 | $14.00 |
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| Zironda, Valpolicella Ripasso, Veneto '16 | $56.00 |
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| Elena Walch 'Ludwig' Pinot Noir, Trentino-Alto Adige '18 | $60.00 |
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| Bussola 'Ca' del Laito' Valpolicella Ripasso, Veneto '17 | $65.00 |
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| L'Arco di Luca Fedrigo 'Rosso del Veronese' Veneto I.G.T. '16 | $75.00 |
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| Tenuta Santa Maria, Valpolicella Ripasso, Verona D.O.C. '17 | $87.00 |
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| Bella Vita Montepulciano d'Abruzzo D.O.C. '20 | $12.00 |
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| Bella Vita Montepulciano d'Abruzzo D.O.C. '20 | $48.00 |
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| Marso 'Bove' Montepulciano d'Abruzzo '16 | $16.00 |
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| Marso 'Bove' Montepulciano d'Abruzzo '16 | $64.00 |
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| Stefano Antonucci 'Rosso Piceno' Sangiovese, Marche '20 | $14.00 |
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| Stefano Antonucci 'Rosso Piceno' Sangiovese, Marche '20 | $56.00 |
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| Vietti, Barbera d'Asti Tre Vigne, Piemonte '19 | $15.00 |
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| Vietti, Barbera d'Asti Tre Vigne, Piemonte '19 | $60.00 |
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| Demarie, Langhe Nebbiolo '20 | $15.00 |
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| Demarie, Langhe Nebbiolo '20 | $60.00 |
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| G.D. Vajra, Barbera d'Alba D.O.C '19 | $60.00 |
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| Roccheviberti 'Vigna Melera' Dolcetto d'Alba '18 | $65.00 |
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| Château Feuillet, 'Torrette' Petit Rouge, Valle d'Aosta '17 | $60.00 |
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| Dacapo 'Majoli' Ruchè di Castagnole Monferrato, Piemonte '18 | $60.00 |
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| Ferrando 'La Torrazza' Canavese Rosso D.O.C., Nebbiolo / Barbera '19 | $80.00 |
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| Piero Benevelli 'Langhe Nebbiolo' '20 | $80.00 |
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| De Forville, Barbaresco Piemonte '18 | $95.00 |
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| Il Fauno di Arcanum, Merlot Blend, Toscana '18 | $17.00 |
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| Il Fauno di Arcanum, Merlot Blend, Toscana '18 | $70.00 |
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| Tenuta di Arceno, Chianti Classico D.O.C.G. '19 | $14.00 |
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| Tenuta di Arceno, Chianti Classico D.O.C.G. '19 | $56.00 |
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| Banfi 'Stilnovo Governo all'Uso Toscano' Sangiovese '19 | $13.00 |
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| Banfi 'Stilnovo Governo all'Uso Toscano' Sangiovese '19 | $52.00 |
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| Ciacci Piccolimini "Ateo" Cabernet Merlot Blend, Toscana '19 | $15.00 |
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| Ciacci Piccolimini "Ateo" Cabernet Merlot Blend, Toscana '19 | $60.00 |
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| La Lecciaia, Cabernet Sauvignon, Toscana '15 | $15.00 |
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| La Lecciaia, Cabernet Sauvignon, Toscana '15 | $60.00 |
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| Collazzi 'I Bastioni' Chianti Classico D.O.C.G '19 | $50.00 |
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| Sesti 'Monteleccio' Sangiovese Grosso, Toscana I.G.T. '19 | $80.00 |
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| Tornatore 'Etna Rosso D.O.C.' Nerello Mascalese, Sicilia '17 | $15.00 |
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| Tornatore 'Etna Rosso D.O.C.' Nerello Mascalese, Sicilia '17 | $60.00 |
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| Principi di Butera Cabernet Sauvignon D.O.C., Sicilia '19 | $14.00 |
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| Principi di Butera Cabernet Sauvignon D.O.C., Sicilia '19 | $56.00 |
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| Stemmari 'Hedonis' Riserva, Nero d'Avola, Sicilia '15 | $90.00 |
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| Affettati Misti | $40.00 | chef's selection of house-cured salumi & imported cheese with tigelle bread |
| Buffalo Burrata Bruschetta | $18.00 | siberian sturgeon caviar, fava beans, fresh herbs |
| Ricotta Custard Torta | $10.00 | pastiera napoletana with rice and citrus |
| Lamb Shoulder Cacio & Uova | $34.00 | spring peas, black truffle, fried egg yolk, warm parmigiano reggiano foam |
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