Chocolat's hue is a rich brown color, a decor of large windows and a deep chocolate interior finished in shades of tiffany blue, Chocolat Restaurant & Bar is sure to stimulate your appetite. Located on Frederick Douglas Blvd and the corner of 120th Street, Harlem NYC, Chocolat features a menu of delicately updated American comfort cuisine. Prime meats and fresh seafood are accented by pairings of wines from our extensive wine list, seasonal and local ingredients. Grab a specialty cocktail at our soft, blue lit bar; a custom designed feature of the restaurant as it moves the energy created by our diverse Uptown crowd. Our Executive Chef, Anthony Williamson, creates a delicious yet affordable menu reflective of Harlem's new and dynamic pulse. Open for brunch, lunch and dinner service, Chocolat Restaurant & Bar, is conveniently located in this incredible West Harlem NYC neighborhood.