| Cuisine type | Italian | |
| Price range | $31 to $50 | |
| Neighborhood | SoHo |
| Top tags |
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| Cuisines | Italian |
| Dining style | Casual Elegant |
| Phone number | +1 212 343 0999 |
| Website | www.cipriani.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Antonio Rossi |
| Location | 376 West Broadway, New York, NY 10012 |
interior (3)
| Baked Tagliolini with Ham | ||
| Carpaccio alla Cipriani | ||
| Veal Cannelloni alla Piemontese | ||
| Eggplant alla Parmigiana | ||
| Chicken Spezzatino al Curry | with Rice Pilaf | |
| Grilled Free Range Chicken | with Mixed Vegetables | |
| Calves Liver alla Veneziana | with Fried Polenta | |
| Club Sandwich | ||
| Cheeseburger | with French Fries | |
| Fish of the Day alla Carlina with Rice Pilaf |
| Seasonal Gazpacho | ||
| Minestrone Soup | ||
| Fish Soup |
| Pappa al Pomodoro | ||
| Mixed Green Salad | ||
| Rucola Salad | with Shaved Parmigiano | |
| Red Beet, Asparagus and Goat Cheese Salad | ||
| Corn, Cucumber and Cherry Tomato Salad | ||
| Artichokes, Avocado and Parmigiano Salad | ||
| Artichokes alla Romana | ||
| Fondi di Carciofi Braised Artichokes Heart | ||
| Prosciutto Crudo di Parma with Figs | ||
| Traditional Steak Tartare | ||
| Mozzarella di Bufala | with Heirloom Tomatoes & Basil | |
| Burrata alla Mediterranea | ||
| Fritto Misto | with Tartar Sauce | |
| Thin Sliced Branzino | with Olive Oil and lemon | |
| Octopus Carpaccio | with Celery, Oilve Oil and Lemon | |
| King Crab Salad | with Olive Oil and lemon | |
| Tonno Scottato | with Braised Fennel | |
| Tuna Tartare | with Mâche Salad |
| Spinach & Ricotta Ravioli | with Asparagus | |
| Homemade Potato Gnocchi al Pomodoro | ||
| Pappardelle | with Mixed Mushroom | |
| Tagliardi | with Veal Ragu' | |
| Rigatoni alla Bolognese | ||
| Spaghetti | with Manilla Clams | |
| Risotto | with Lobster |
| Organic Salmon | with Leeks with Rice Pilaf | |
| Chilean Sea Bass | with Zucchini and Black Olives with Rice Pilaf | |
| Branzino alla Veneziana | with Broccoli Rabe | |
| Grilled Langoustine Scampi | with Mixed Salad | |
| Slow Roasted Chicken alla Cacciatora | with Mashed Potatoes | |
| Veal Ossobuco alla Cipriani | with Risotto alla Milanese | |
| Veal Piccatine alla Milanese | with Rucola and Cherry Tomato | |
| Veal Piccatine al Limone | with Rice Pilaf | |
| Grilled Australian Lamb Chops | with Peperonata | |
| Filet Mignon with Peppercorn Sauce | with Mixed Vegetables | |
| Prime Rib Eye Steak Tagliata | with Peperonata |
| Sorbet of the Day | Lemon, Peach, Raspberry | |
| Vanilla Ice Cream | Shared at the Table | |
| Assorted Homemade Cakes | ||
| Crêpe à la Crème |
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