| Cuisine type | Basque | |
| Price range | $31 to $50 | |
| Neighborhood | SoHo |
| Cuisines | Basque, French, Spanish |
| Dining style | Casual Dining |
| Phone number | +1 212 965 9100 |
| Website | www.cocotte.nyc |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, JCB, MasterCard, Visa |
| Executive chef | Sebastien Pourrat |
| Location | 110 Thompson St., New York, NY 10012 |
| Champignons Farcis | $15.00 | cremini mushrooms, chorizo, garlic cream |
| Moules Gratinées | $16.00 | mussels, parsley, garlic, focaccia crumbs |
| Butternut Squash Soup | $10.00 | |
| Salade d'Autonme | $15.00 | mixed fall vegetables |
| Boeuf | $27.00 | hanger steak, fingerling potatoes, chimichurri |
| Poulet | $28.00 | amish chicken, shiitake mushroom,baby zucchini, baby carrots |
| Basque Pork | $26.00 | pork shoulder, braised in basque cider, mashed potatoes, petit légumes |
| Risotto | $23.00 | shrimp risotto, squid ink,fish & mushroom sauce |
| Market Fish | $25.00 | seared a la plancha, potato wedges, pimentos del piquillo brunoise, sweet peppers, gem lettuce |
| Lentilles | $12.00 | spelt, bacon, px vinaigrette |
| Brussel Sprouts | $9.00 | roasted brussel sprouts,garlic, thyme, rosemary |
| Pommes de Terres Roties | $10.00 | potatoes, garlic, thyme |
| Ardoise de Charcuterie | $22.00 | cured meats, guindillas, pan con tomate |
| Ardoise de Fromages | $20.00 | spanish market cheese, membrillo, candied walnuts |
| Ardoise de Charcuterie & Fromages | $20.00 | cured meats, market cheese, membrillo, guindillas, pan con tomate |
| Un Fromage | $8.00 | market cheese, membrillo, candied walnuts |
| Tarte au Chocolat | $9.00 | ganache |
| Tarte au Citron | $9.00 | lemon curd, lime |
| Créme Montée | $11.00 | vanilla cream, candied nut, red berry coulis |
| Poches | $18.00 | pick one: norvegians, benedict, florentine |
| Brouilles | $15.00 | scrambeled; pick one: chorizo, champignons |
| Omelette | $18.00 | with a choice of two: chorizo, spinach, mushrooms, piquillos, onions, idiazabal cheese |
| Gazpacho | $9.00 | chilled tomato soup, cucumber, bell pepper, scallions |
| Cocotte Burger | $15.00 | beef,bacon,cheese,onions,guindilla relish,mayo |
| Chicken Paillard | $15.00 | sauce vierge, green salad, potatoes |
| Delicado De Jamon Y Queso | $15.00 | sandwich, green salad |
| Champignons Farcis | $15.00 | cremini mushrooms, chorizo, garlic cream |
| Tartine de Brandade | $14.00 | toast, hake brandade, pimentos coulis |
| Pommes de Terre Rôties | $11.00 | potatoes, garlic, thyme |
| Lentilles | $12.00 | spelt, bacon, px vinaigrette |
| Salade de Printemps | $15.00 | mixed spring vegetables |
| Brussel Sprouts | $9.00 | roasted brussel sprouts, garlic, thyme, rosemary |
| Pain Perdu | $14.00 | french brioche toast, lemon, strawberry charlotte |
| Clafoutis | $9.00 | brioche, red berries |
| Pancakes | $14.00 | ricotta, blueberries |
| Tarte Au Chocolat | $9.00 | ganache |
| Tarte Au Citron | $9.00 | lemon curd, lime |
| Créme Montée | $11.00 | vanilla cream, candied nuts, red berry coulis |
| Ardoise de Charcuterie | $22.00 | cured meats, guindillas, pan con tomate |
| Duck Confit & Foie Gras | $20.00 | duck terrine, bas armagnac, green peppercorn, espelette mustard |
| Ardoise de Fromages | $20.00 | spanish market cheese, membrillo, candied walnuts |
| Ardoise de Charcuterie & Fromage | $26.00 | cured meats, market cheese, membrillo, guindillas, pan con tomate |
| Un Fromage | $8.00 | market cheese, membrillo, candied walnuts |
| Poches | pick one: norvegians, benedict, florentine | |
| Omelette | with a choice of two: chorizo, spinach, mushrooms, piquillos, onions, idiazabal cheese | |
| Brouilles | scrambled; pick one: chorizo, champignons |
| Clafoutis | bread pudding: brioche, red berries | |
| Pain Perdu | french brioche toast: lemon, strawyberry, charlotte | |
| Pancakes | ricotta, blueberries |
| Montauk Beer, American Pale Ale OR, IPA | $5.00 | |
| Aragon, Spain, Los Dos Red, Grenach + Syrah 2015 | $6.00 | |
| Aragon, Spain, Los Dos White, Muscat + Chardonnay 2014 | $6.00 | |
| Aragon, Spain, Los Dos Rosé, Grenache + Cabernet Sauvignon 2015 | $6.00 | |
| Sangria | $6.00 | home made rose wine, red fruit, spirits |
| Margarita | $9.00 | tequila, lime juice, salt |
| Aperol Spritz | $9.00 | sparkling wine, aperol, sparkling water |
| Negroni | $9.00 | gin, campari, sweet vermouth |
| Cuba Libre | $9.00 | white rum, lime juice, coca cola |
| Sliders | $8.00 | two 100% wagyu beef sliders |
| Fish Tacos | $6.00 | catch of the day a la plancha, aioli, cilantro |
| Melty Ham & Cheese Bites | $7.50 | cheese, serrano ham, salad, piquillo brunoise |
| Gem Lettuce | $4.50 | gem lettuce, piquillo brunoise |
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