Dirt Candy

4.6 based on 9906 reviews
Cuisine type Contemporary American
Price range $50 and over
Neighborhood Lower East Side

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Thu 4/22
2 guests
7:30 PM
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+1 212 228 7732

About Dirt Candy

Cutting edge vegetables with added flavor and no politics in this sleek and stylish restaurant showcasing colorful, pop-tastic dishes from award-winning chef, Amanda Cohen. A full bar, counter seating, a wine list curated by wine director, Ben Eyring, and vegetables in all their earth-shattering, gob-smacking glory. Diners coming for dinner will have a choice of The Vegetable Patch ($65, tip included) featuring five courses of Dirt Candy’s greatest hits, or they can take a trip to The Vegetable Garden ($99, tip included) which is at least nine courses and changes according to the season, what we’re experimenting with, and what our foragers and farmers bring to our door. Dirt Candy offers an a la carte menu at the bar only.
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Cuisines Contemporary American, Vegetarian / Vegan
Dining style Casual Elegant
Phone number +1 212 228 7732
Website dirtcandynyc.com
Dress code Smart Casual
Payment options AMEX, Discover, MasterCard, Visa
Executive chef Amanda Cohen
Location 86 Allen Street, New York, NY 10002

Reviews and ratings

4.6
Excellent
Based on 9,906 reviews
Noise level
Moderate
4.6
Food
4.6
Service
4.3
Ambiance

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