| Cuisine type | Italian | |
| Price range | $31 to $50 | |
| Neighborhood | Tribeca |
| Cuisines | Italian |
| Dining style | Casual Elegant |
| Phone number | +1 212 227 7074 |
| Website | eccorestaurantny.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Antero Dominguez |
| Location | 124 Chambers St., New York, NY 10007 |
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| Mozzarella di Bufala | $13.95 | Served with roasted peppers, tomato and onion |
| Prosciutto di Parmaa E Melone | $12.95 | Imported parma prosciutto and melon |
| Carpaccio | $14.95 | Sliced raw filet mignon |
| Insalata di Frutta di Mare | $14.95 | Assorted seafood salad |
| Cocktail di Vongole | $12.95 | Little neck clams on the half shell |
| Cocktail di Gamberi | $14.95 | Shrimp cocktail |
| Antipasto Assortito | $14.95 | Assorted baked seafood |
| Portabello Mushrooms | $12.95 | Sauteed with garlic and rosemary |
| Cozze Alla Posillipo | $12.95 | Mussels in marinara sauce |
| Vongole Oreganata | $13.95 | Clams baked with parmesan and garlic |
| Calamari Alla Griglia | $14.95 | Squid in spicy tomato sauce |
| Pasta e Fagioli | $9.95 | Cannellini beans and pasta |
| Minestrone | $9.95 | Fresh vegetable soup |
| Stracciatella | $9.95 | Egg and spinach soup |
| Caesar | ||
| Mesclun | $9.95 | Baby field greens and tomatoes |
| Tricolore | $9.95 | Arugula, endive and radicchio |
| Rigatoni Filetto di Pomodoro | $21.95 | Fresh tomato, basil and garlic |
| Cappellini Primavera | $21.95 | Fresh vegetables, oil and garlic |
| Penne alla Vodka | $22.95 | Tomato, shallots, vodka and a touch of cream |
| Penne Arrabiata | $23.95 | Spiced marinara with dry porcini mushrooms |
| Pappardelle Casalinga | $22.95 | Tomato and ricotta cheese |
| Spaghetti Puttanesca | $22.95 | Anchovies, capers and olives with marinara |
| Tortelloni alla Panna | $23.95 | Cheese filled pasta, cream and parmesan |
| Ravioli Bolognese | $23.95 | Cheese filled with meat sauce |
| Gnocchi con Pesto | $23.95 | Fresh gnocchi with basil and garlic sauce |
| Linguine con Vongole | $24.95 | Fresh clams, oil and garlic white or red |
| Linguine Monte e Mare | $25.95 | Shrimp and mushrooms with marinara |
| Linguine Pescatore | $29.95 | Seafood with light marinara sauce |
| Calamari a Piacere | $29.95 | Squid prepared to your preference |
| Scampi alla Griglia | $33.95 | Shrimp grilled with herbs and garlic |
| Zuppa di Pesce alla Livornese | $36.95 | Italian bouillabaisse |
| Pesce Assortito alla Griglia | $31.95 | Assorted grilled fish and seafood |
| Pesce Del Giorno | Catch of the day |
| Al Limone | $27.95 | Lemon and white wine |
| Alla Pizzaiola | $27.95 | Tomato, black olives, garlic, oregano and parsley |
| Alla Ecco | $29.95 | Artichokes, grated cheese, cream and white wine |
| Marsala e Porcini | $29.95 | Dry porcini mushrooms and marsala wine |
| Saltimbocca | $29.95 | On spinach with prosciutto and white wine |
| Alla Griglia | grilled shell steak |
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| Alla Pizzaiola | $39.95 | Tomato, black olives, garlic, oregano and parsley | ||
| Alla Ecco | $38.95 | Paillard shell steak with rosemary and garli |
| Alla Fiorentina | $24.95 | On spinach with white wine and shallots |
| Alla Scarpariello | $24.95 | Sausage, garlic, rosemary and mushrooms |
| Alla Margherita | $24.95 | Madeira, tomato and mozzarella |
| Paillard | $23.95 | Grilled with herbs and garlic |
| Adriatica | $24.95 | Roasted peppers, mushrooms, black olives and capers |
| Alla Griglia | $41.95 | Grilled, the best in new york |
| Alla Salvia | $41.95 | White wine and sage |
| La Famosa Valdostana | $42.95 | Stuffed with prosciutto and mozzarella in mushroom sauce |
| Milanese | $41.95 | Breaded with arugula, tomatoes and onions |
| Alla Parmigiana | $42.95 | Breaded with mozzarella and tomato sauce |
| Patate alla Ecco | Sauteed shredded potatoes and onion |
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| Broccoli Di Rabe | Sauteed with garlic and oil |
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| Zucchini Fritti | Fried zucchini |
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| Mozzarella di Bufala | $12.95 | Served with roasted peppers, tomato and onion |
| Prosciutto di Parma e Melone | $11.95 | Imported patina prosciutto and melon |
| Carpaccio | $12.95 | Sliced raw filet mignon |
| Cocktail di Gamberi | $12.95 | Shrimp cocktail |
| Antipasto Assortito | $13.95 | Assorted baked seafood |
| Portobello Mushrooms | $11.95 | Sauteed with garlic and rosemary |
| Cozze alla Posillipo | $11.95 | Mussels in marinara sauce |
| Vongole Oreganata | $12.95 | Clams baked with parmesan and garlic |
| Calamari alla Griglia | $12.95 | Grilled squid with garlic and herbs |
| Pasta e Fagioli | $9.95 | Cannellini beans and pasta |
| Minestrone | $9.95 | Fresh vegetable soup |
| Stracciatella | $9.95 | Egg and spinach soup |
| Caesar | $9.95 | |
| Mesclun | $9.95 | Baby field greens and tomatoes |
| Tricolore | $9.95 | Arugula, endive and radicchio |
| Frutti di Mare | $25.95 | Assorted seafood salad |
| Di Pollo | $21.95 | Breast of chicken with roasted peppers and mozzarella |
| Rigatoni Filetto di Pomodoro | $19.95 | Fresh tomato, basil and garlic |
| Cappellini Primavera | $19.95 | Fresh vegetables, oil and garlic |
| Penne Vodka | $21.95 | Tomato, shallots, vodka and a touch of cream |
| Penne alla Arrabiata | $22.95 | Spiced marinara with dry porcini mushrooms |
| Pappardelle Casalinga | $21.95 | Tomato and ricotta cheese |
| Spaghetti Puttanesca | $21.95 | Anchovies, capers and olives with marinara |
| Tortelloni alla Panna | $21.95 | Cheese filled pasta, cream and parmesan |
| Ravioli Bolognese | $21.95 | Cheese filled with meat sauce |
| Gnocchi con Pesto | $21.95 | Fresh gnocchi with basil and garlic sauce |
| Linguine con Vongole | $24.95 | Fresh clams, oil and garlic; white or red |
| Linguine Monte e Mare | $25.95 | Shrimp and mushrooms with marinara |
| Linguine Pescatore | $29.95 | Seafood with light marinara sauce |
| Calamari a Piacere | $28.95 | Squid prepared to your preference |
| Scampi alla Griglia | $32.95 | Shrimp grilled with herbs and garlic |
| Zuppa di Pesce alla Livornese | $36.95 | Italian bouillabaisse |
| Pesce Assortito alla Griglia | $29.95 | Assorted grilled fish and seafood |
| Pesce del Giorno | Catch of the day |
| Alla Fiorentina | $23.95 | On spinach with white wine and shallots |
| Alla Scarpariello | $23.95 | Sausage, garlic, rosemary and mushrooms |
| Alla Margherita | $23.95 | Madeira, tomato and mozzarella |
| Paillard | $22.95 | Grilled with herbs and garlic |
| Adriatica | $23.95 | Roasted peppers, mushrooms, black olives and capers |
| Al Limone | $26.95 | Lemon and white wine |
| Alla Pizzaiola | $26.95 | Tomato, black olive, garlic, orange and parsley |
| Alla Ecco | $27.95 | Artichokes, grated cheese, cream and white wine |
| Marsala e Porcini | $27.95 | Dry porcini mushrooms and marsala wine |
| alla Parmigiana | $28.95 | Breaded with mozzarella and tomato sauce |
| Alla Griglia | $38.95 | Grilled, the best in New York |
| Alla Salvia | $38.95 | White wine and sage |
| La Famosa Valdostana | $42.95 | Stuffed with prosciutto and mozzarella in mushroom sauce |
| Milanese | $38.95 | Breaded with arugula, tomatoes and onions |
| New York Strip Steak | Grilled or alla Pizzaiola |
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| Patate alla Ecco | Sauteed shredded potatoes and onion |
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| Broccoli di Rabe | Sauteed with garlic and oil |
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| Zucchini Fritti | Fried zucchini |
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