Felidia

4.6 based on 1431 reviews
Cuisine type Contemporary Italian
Price range $31 to $50
Neighborhood Midtown

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Mon 6/1
2 guests
7:30 PM
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+1 212 758 1479

About Felidia

Felidia is the acclaimed Manhattan flagship restaurant of television personality and cookbook author, Lidia Bastianich. Executive Chef Fortunato has been with Felidia since 1996 and is known for his innovative presentation of authentic Italian cuisine using both traditional and local ingredients.The New York Times three star restaurant and nominee for Outstanding Restaurant U.S. from the James Beard Foundation has been a recipient of the Wine Spectator’s award winning wine lists for years. The restaurant's signature dishes include tutto crudo, pear and pecorino ravioli, berkshire pork chop alla milanese and hazelnut/nutella tiramisu. Gluten free, vegan and vegetarian options are offered. Felidia offers two lunch menus Monday - Friday: - Two course prix fixe for $34 pp. - Three course prix fixe for $39 pp. For parties of 8 or more, Felidia offers a group dining menu, a five course menu that includes our most popular dishes and seasonal favorites for $95 per person.
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Cuisines Contemporary Italian, Dining Bar, Italian
Dining style Casual Elegant
Phone number +1 212 758 1479
Website www.felidia-nyc.com
Dress code Smart Casual
Payment options AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef Fortunato Nicotra
Location 243 E. 58th, New York, NY 10022

Menus

  1. Lunch Menu
  2. Dinner Menu
  3. Dessert Menu
  4. Before & After Menu
  5. Sunday Dinner Menus
  6. After Dinner Drinks
  7. Group Lunch Dining
  8. Group Dinner Dining
  9. Gluten Free Options
  10. Restaurant Week Lunch Menu
  11. Restaurant Week Dinner Menu
  12. Summer Celebration Menu

Reviews and ratings

4.6
Excellent
Based on 1,431 reviews
Noise level
Moderate
4.6
Food
4.5
Service
4.4
Ambiance

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